HomeMy WebLinkAboutThe Wingham Advance-Times, 1975-11-20, Page 24CLOSE TO 30 pork producers. and feed company repre-
sentatives were present for a lengthy but informative
session sponsored on November 4 in Blyth by Elanco Pro-
k1
SERVICE SPECIALIST Jack Underwood was one of the
first speakers for Elanco Products. He stressed going
"back to nature" for answers on maximum production in
hog raising, Elanco is a major dealer in animal health pro-
ducts.
LET'S TALK
The hide-and-seek
game of real life
By REV. W. LEE
TRUMAN
We have all played the
.game of hide and'seek as chil-
dren. But did you have the .
game end because, in the
confusion of the dusky eve-
ning, all of the playerswent
out to hide? No one had re-
mainedat the base to be "it.
As soon, as there was so seek-
er, the game was over.
• It is almost the same thing
in the hideand-seek game of
real life. But the stakes are,
higher, and die absence of
e's is not funny, but •
^c a v r
or in
the Most intimate matter of
our personal life, there is a
quality of the ultimatebout
the question' that life puts to
each at us: will you be a seek-
er bra hider?
With so much at stake, it
would, seem that one of the
fundamental assignments
handed • to us by ourtime
would be to do everything we
poSfsibiy can to overcome the
Shortage of seekers in our so-
ciety, beginning with our-
selves. Thiaisn't as easy, as it
sounds for the pressures on us
- to .make us want to turn into
hiders are so nUmerous, and
the devices that enable us to
bide are so plentiful.
They are always as avail-
able as the nearest liquor
store, as undemanding as the
latest prescription of tran-
quilizers, or, as socially ac-
ceptable as a schedule so
filled with business about lit-
tle, superficial problems that
we never have time to deal
with our real problems.
No wonder that against
such odds, as Paul Tillich
suggests, it takes courage
just "to be." And to be, and to
continue to be, a seeker rath-
er than a hider. This calls for
the heroic in the best of us.
What then is to encourage
us to stand against all of the
pressures that would send us
into hiding, and to face life as
a seeker?
The first part of the an-
swer, just by itself, sounds
more like a deterrent than
encouragement. It is the
point of honestly and openly
accepting the fact that life of-
fers no reward without pro-
portionate risk.
Physical life is an uninter-
rupted series of uncertain-
, ties, filled with contests with
\ contentious opponents.
•
Learning is also just as pre-
carious. Each bine we try to
widen our range of skills or
knowledge, we are forced to
accept the embarrassment of
our limitations and expose
the raw nerves of Our ignor-
ance.
But if living and learning
are risky, then what about the
deepest relationship of all -
loving? :.
The fears that tear us most
deeply beneath the surface,
and come closest to turning
even the bravest among us
into cowardly hiders are just
those bfears which arise out of
a cal; 'relation -
But. . e� thr tare in
proportion to what isat stake.
Nothing else matters quite
as much in life as to be loved
and to love, to feel deep down
inside that we are valued, af-
firmed, considered of worth,
not because of what we have
or even because of what we
do, but just because of who
we are. This is the central
meaning to existence.
BRUCE COOK, sales man-
ager for Elanco Products, in-
troduces the topics for the
evening and reviews manage-
ment procedures during a
meeting of pork producers in
Blyth.
1Crossroads
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ducts. The meeting. featured slide presentations and lec-
tures an hog health and related anneal health products,
Dg health feature
at producers meetin
"Healthy hogs are happy
hogs."
Pork producers and feed com-
pany representatives who didn't
know this quickly found out the
truth or the statement at a meet-
ing sponsored recently by
Elanco, a company specializing
in animal health products.
Sporting buttons with a smiling
pig on them, six Elanco repre-
sentatives presented. an exten-
sive and informative program on
hog health and related topics.
The meeting was attended , by
about 25 persons from the Blyth
area.
Speakers included service
specialist Jack Underwood, sales
manager Bruce Coo, sales repre-
sentatives Jim De Block and
Dennis Scott, advertising and
marketing- representative Grant
Armstrong and. veterinarian Dr.
John Leonn. The two -and -a -half
hour program featured intricate
slide presentation and films
interspersed with lectures and
discussions.
It was the eleventh such meet-
ing Sponsoredby Elanco through-
out Ontario and it ran smoothly
and quickly. The first speaker,
Mr. Underwood, concentrated on
the basics of hog management.
He stressed the importance of
duplicating the natural environ-
ment in controlled environments
for maximum production. A
basic checklist on efficient
management includes feed
storage, ventilation within the
enclosure; 'cleanliness, tempera-
ture, bedding for the creep area,
the use of antibiotics, record
keeping, crossbreeding and
general hog health.
Antibiotics and parasitology
was the next topic for considera-
tion, with an emphasis on three
common worms and the effects of
worm infestation on economy.
Mr. Scott reviewed the life cycles
of the large round worm, the
nodular worm and the whip worm
and suggested a program of
deworming for best results in
each case.
The use and abuse of anti-
biotics was outlined briefly by
Dr. Leonn, while Mr; Cook and
Mr. Armstrong continued the
topic withspecificreference to
antibiotic sex programs.
The- starhe show, and un-
doubtedly its focus, was Elanco's
product, Tylan and its deriva-
tives. The company representa-
tives presented convincing evi-
dence of the efficacy of Tylan
Premix in the feeding program,
Tylazone 240 for scour control,
Tylan 50 and 200 for erysipelas, -
vibrionic dysentery and pneu-
monia and Hygromix for worm
control. A film on the proven
ration in feed, tested in 205 on-
farm situations, was perhaps the
most convincing arguthent of the
evening. The average savings
computed in the experiments,
based on feed costs savings and
daily gains, were set at $1.04 per
hog.
A question and answer period
was to have followed the
presentations, but the . pgrk pro-
ducers at the meeting indicated
that all their- questions had
already been answered through-
out the lectures and slides. They
got the message: "Healthy hogs
are happy hogs" and happy hogs
make for happy hog producers.
Women in .:agriculture
In ancient times when Man was
a hunter, Woman was a farmer.
If there were crops to be grown,
wild plants to be harvested or
animals to be herded,_ it was
usually women's work. ,
In parts of the world, women
are still the main labor force for
agriculture. But in North Ameri-
ca, the word `farmer' is more
often thq rght to be a masculh4e.
noun—a man tilling his fields.
However, . there were 7,680
women farmers in Canadian
fields at the time.of the 1971 cen-
sus. Another 93,500 women listed
their occupation as farm worker.
In addition, there were 1,000
female agrologists, scientists and
technicians in agriculture -relat-
ed jobs.
Another important group of
women in agriculture—farm
wives—was not singled out in the
census. Depending on individual
farming set-ups,- these women
may be anything from spare
tractor drivers to secretaries,
bookkeepers, hired hands -or full
partners.
"There are many careers in
agriculture and all of them are
open to women as well as men,"
says Helen Hogan, co-ordinator
for Agriculture Canada's Equal
Opportunities for Women Pro-
gram.
"This being International Wo-
men's Year,, our departmental
EOW Committee is publicizing
the chances for women to find
good jobs in agricultural fields.
Many women don't consider
careers in agriculture and many
men don't think women can
handle these jobs, but the preju-
.dices are gradually being broken'
,*a1r
A ricuftturenademploys
about 2,000. women, mostly in
clerical and stenographic jobs.
But thee are also female plant
breeders, chemists, data proces-
sors, agricultural officers, dairy
ROP` inspectors, economists,
veterinarians and other profes-
sionals on the department's staff.
A number of women in the de-
partment have achieved out-
standing recognition in their
fields in the past. .
Faith Fyles was one of the first
professional -women to work for
the department.- As a botanist,
she prepared many illustrated
bulletins sand brochures on plant
identification in the 1920's.
Dr. Laura C. Pepper worked
with the department promoting
dairy products and other foods.
She was named a Member of the
British Empire in 1946 for her
wartime duties. Dr. Mary Mac-
Arthur was `another Agriculture
Canada woman recognized for
wartime food work. Her research
on dehydrated and frozen foods
contributed to thousands of
Canadian soldiers getting nutriti-
ous meals at 'the battle front.
Dr. Margaret Newton earned
an international reputation in the
1930's and 1940's for research
work in Winnipeg,on,; wheat stem
run istilacett4 numerous
strains of rust,' enabling plant
breeders to select rust -resistant
**pp
for'or outs
bogtcal.i
Vet another noted f i malar
cieIAtibt from Agriculture Cam,
ie Dr, Mildred, Nobles who
fi
,retired in Mk A tnYueleiihst
NQbIa is an expert on, fob:
dee.ay it goinifers and harawando
Her Work made pibie orf
Wive management and
velopment of North ilericatt
forest inve tories
Women in ;agriculture 'have
come, a, loot way since the tics
,female graduated. . from' the
Ontario gxicu1turel College in
Guelph in OMI, est year. .t+
'University 44 .Guelph graduated.
29 women with agriculture de- :.
green and there, were others .at,
collegesand' universities across
.the country.
• The first female veterinarian in
Canada graduated, in 1928 Last.
year, 33 woncmn veterinarians
graduated from the three Cana -
dim veterinary colleges.
For -International Women's
Year, Agriculture Canada's EOW
Committee has produced a film;
exhibit and publication on career
opportunities for women in agri-
culture. The publication, Women
in Agriculture, may be obtained
by writing to: Information . Divi-
sion, Agriculture Canada, Otta
wa, K1A 007.
hcrizental
eon,- the;
ether lit a Voir-t.
t.
eallod nye.,
tin ►uty (night move nta,
was sOlied2,300.
years, ego' byAndroethenerno.
who used eogne nyct
tic legs, during .a c,
l l ► with Alexander the
Great
1VIET
,�...► 18, .1910, °alley's
Comet paw ..over the sun,
frighteningthousands.
BOONS CABS
The Squire' Boone Caverns.
near Corydon, Ind:, named for
Daniel's brother, contain two
underground rivers several
roaring waterfalls. and the
world's largest known rim-"
stone formation.
ARPOring 4hi W4*k
IiovornbtP to 22
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at CARNEGIE & WYATT i
OR. JOHN LEONN', a veterinarian with Elanco Products, -was one of the speakers during
a recent meeting of pork producers and feed company representatives. Dr. Leonn's talk
on the use and abuse of antibiotics was well received by the men attending the general
information session.
CARNEGIE & WYATT
TOYOTA
Sales and Service
110 Jackson St., Walkerton
881-2432
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