HomeMy WebLinkAboutThe Wingham Advance-Times, 1969-01-16, Page 7.4
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sight art
RAV-. Robert
iggins was J
uary'meeting of the lad*"
u ld. Eight mennb were
► present. Ws, L. , Y an►. the
,prestdent.' was in charge of the
Meeting Aich opened by sing7
g, ' "The -,Chun `a One Founda4
t on". Prayers were repeated
u nlzon and Miss Nora Van
amp read. the- Scriptnre,
Minutes of the last, meeting.
were read by the.secretary,
Ma* c. van Camp., The treas-
urer, Mrs. Edna Nethery, gave
Sigtimary of the expenses and
receipts. for 1968. Dues were
Old pard and the travelling apron and birthday box Were passed.
G ¢ . a
The lades decided to have a
!lid meetin
quilong in the 400 *tare
complete a ,c it for w.
R Higgins had made the tt
.$eyeral new ideas for improv► a
the bazar were discujsed
The roll call was alOwered
..
by a new Tear's verse Amt./1114 .
Msscomposed
� Nugh lin the
following lines:. "Here hath
comm another year; The dayf
pas* away top soon,, So pull •
your hat dorm over your .ears
And get read► :to land on the
►
moon,"
Mss Vannan read a poem,
arthas,: " Mr's. ' Edna
Nethery conducted a contest
and the meeting closed with
'the benediction, Grace was -
sung and Mrs. Higgins served
'lunch.
The Sale
You've Been
Waiting For.
We have had many callers
asking whin our sale will
begin -- WELL . . ..
HERE 1T IS!
INFANTS' & CHILDREN'S
s► One and Two -Piece
SNOW. SUITS
AND JACKETS
1/2 -PRICE
4
SPECI'AL
CLEARANCE
of LADIES' WOOL SLIMS
'and SKIRTS
Nam -Brands
A LOW AS
1/2 - PRICE.'
REMNANT TABLE
of PIECE GOODS and
DRESS GOODS
• . Big Savings
B
CI ncS sbl='"seiit
CHILDREN'S NINES.
Many' Tess than
' • • - . 1/Z PRICE
e
6
0
4
CLEARANCE
of CHILDREN'S DRESSES •
Terrific . Savings
BOYS' WINTER.
HATS and MITTS
1/2 PRICE
• BOYS' • LONG SLEEVE
JERSEYS
Many less than'..--
%
han...♦_1/2 '- PRICE
BOYS' and GIRLS'
WINTER JACKETS
Sizes 4 to 18
1/2 - PRICE
. • ,GIRLS',
NAVY TUNICS
. Sizes 4 to I&
l/2 -PRIGS
CHILDREN'S
JUMP SUITS
2to6X
i/2:-pRICE
GIRLS'
DRESSES
2 to 14
1/2 - `PRICE
RACK OF
LADIES' DRESSES,
Values to $35.00
YOUR CHOICE TO CLEAR
MOO
'Our new Spring fine of
YARD GOODS HAS
ARRIVED
Seg them .today.
.q
.:4
YOUR SINGER SEWING CENTRE
3574044
When grown men . 'begin tem-
iscing: abgut something rax-
Ing "Me motherrused to .make,".
just Wen a Minute andellancel
are good they'll get WOO' to
pumpkin pie. There are. of
,p.
course, hundreds of ways to
flavor a putpkm`pie--a little
pinch of this, a big pinch •of
that, a dollop of the other.- ,
the flavor ofe ora
but f1a o a tan....m.. ble.
pumpkin pie depends on itsapic-
ing.Now- there's Avery easy
way to thieve excellent flavor
and-tha a with pumpkin pie
Spice.. -
Pumpkin pie spice isa
ground blend of cinnamon, nut-
- -
Meg, cloves "and gin .'° S9
brands include orange Rind at au
extra flavor ?lllip.. 'Thi'de c-
bous blend of Sweet apices can
be used Just as is, but if fur fat*
ly has; been brought up to like
pumpkin pie lust a touch more,
gingery, elovey or cinnamony
there's no reason why.roux
sheuldn't add a bit more of
these individual spices accord
i.ng to taste. Ground cardamon
may be used with pumpkin pie -
spice, if desired, and an eighth
teaspoon of black pepper adds
mysterious and.delightful aroma
to a pumpkin pie.
While pumpkin pie spice iii
tended d de primarily for .pumpkin
, it is excellent alio in
e cookies andcakes* break-
or teatime treat. You can �I
tt pumpkin pie spice very ef-
fectively
f-fectively with the Sweet yellow
Vegetables. In -Hashed sweet-
potatoes, for instance. Or can-
died carrots or in the sweet and
Winery hollows of acorn squash.
PUMPKIN PIE
1cup sugar -
2' tablespoons pumpkin <pie spice
tablespoon flour
Teaspoon salt
3 eggs
I/ cups mashed cooked or can-
ned pumpkin
1 cup commercial sour cream
cup seedless raisins
9 -Inch unbaked pieashell
In a small mixing bowl com-
pbiate sugar, pumpkin pie spice,
•';pour and salt; set aside. In a
t tedium -size mixing bowl beat
Beggs slightly. Blend in pump-
kin. sour' cream and raisins.-
Stir
aisins.Sr sugar mixture into pump -
UP. Pour into pie shell. Bake
,•;;ln"� preheated hot oven (400 F.)
minutes, or until a knife in -
* red into center comes out
4ean. Garnish with ,whipped
scream, if desired. One 9 -inch
pie.
SPICED PUMPKIN
PARFAIT
cups mashed cooked or can-
ned pumpkin
2.tablespoons sugar
;1 teaspoons pumpkin pie spice
1i teaspoons pure vanilla ex-
tract
teaspoon salt
2. packages (3 3/4 oz. each)
whipped vanilla dessert mix
cup heavy cream, whipped
Combine pumpkin, sugar,
pumpkin pie spice, vanilla ex-
tract and salt; mix well. Pre-
pare each package of dessert
unix •separately according to-
directions
odirections on label. To one °
p acka e, fold in pumpkin
mix-
ture. Place alternate
layers of
pumpkin mixture and dessert
mix in parfait glasses. Top
with whipped cream. Six por-
tions.
B&PW hears Murray Gaunt
The Wingham Business and
Professional Women's Club met
at the Queens Hotel for the
regular; droner. -meeting:, ;Pass-
.president Mrs. a R. Ahara pre-
sided in the absence of the
president, and introduced the
guests.
The theme for the meeting
was legislation, with Mis. H.
Bateman as convener, and Mrs,
G. Hastie and Miss Norma
Coutts on the committee. Mrs.
Bateman introduced: the speak-
er, Murray Gaunt, M.,L. A. for
the riding of Huron -Bruce.
Mr. Gaunt outlined new
legislation including the Em-
ployment Standards Acte with , •
minimum standards and a min-
imum wage. The Expropria-„
tion Act provided for a fair and
equitable market value for any
homes expropriated, plus a rein-
statement allowance. Taxa-
tion.was"a topicrwhich ;affects,,
everyone, owing to a deficit of,4
152 million dollars, which will
almost certainly lead to an .
increase in the budget. Addi-
tional taxes will have to'be'
raised,. and the -Host likely
solution will be an increase in•
retail sales tax, and possibly •.
provincial income tax. Region-
al government may be expect-
ed in about four years, and Mr.
Gaunt explained the advantages
and disadvantages of the end
of local. government. The
speaker also answered -many
questions from his listeners.
Miss Coutts thanked him for
his enlightening address.
UCW meeting
DONNYBROOK --The Janu-
ary meeting of the U. C. W.
was held Wednesday afternoon.
at the home of Mis. Murray ,
Wilson with. a fair attendance.
Mrs. John Hildebrand was in'
charge of the meeting and the •
theme was New 'Years. "Stand-
ing at the Portal" was sung and
Mrs. Ernest Snowden "read
Scripture. . Mrs. Hildebrand
gave the meditation and pray- ,
er.
, Mrs. Margaret Leddy read
"A New Year Thought", gave •
the Christmas message of the
late King George VI and read a
poem.
Mrs. Hildebrand took charge
of the business and read the
purpose of the U. C. W. and its
function. • She also introduced
the China Packet, a collection
at Donny4bro�k
of material for future meetings.
Mrs. Stuart Chamney read
the minutes' of the previous
meeting and took the roll call,
each member paying her fee -
for the year. Darryl Wilson re-
ceived the offering. Plans were
-made to cater to a small dinner
in Auburn on January' 18th. Two
quilts are to wbe quilted in the -
future. - .
The annual meeting of the
Huron and Perth Presbyterial
will be in Mitchel, February
5th. Mrs. Hildebrand gave a
questionnaire of program plans
for 1969, ,
'HBe Thou My Vision" was
sung and Mrs. Hildebrand -
closed the meeting with the •
benediction. The hostess serv-
ed lunch, assisted by Mrs. Mor-.
ley Johnston.
Rev. J. ,G. Mooney
shows slides eat
C.W.L. meeting
On Monday evening members
of the C.W. L. met in Sacred
Heart parish hall. Mrs.. Mi-
chael Willie opened the meet-
ing with the League prayer and
the secretary and treasurer's re-
ports were given.
Thirty-five hospital visits
were made 'cfuring the month of
December. Sick and shut-ins
and families in need were vis-
ited and treated to gifts at
Christmas.
Used postage stamps are
needed for the missions.
Colored slides were shown
by Fr. J. G. Mooney on The
Fate of John the Baptist, The
„Mission of The Twelve, Apos-
tles, and The Raising .of the
Lazarus 'from the bead. These
films show Christ choosing his
apostles, training them, and
sending them forth to preach.
, They also show Christ preach-
ing to the people of Galilee,
proving his divine power and '
foreshadowing his own resurrec-
tion.^
The monthly diaw, donated
by Mrs. Sarah Anstett, was won
by Mrs. Doug Skinn. Fr. Moon-
ey closed the meeting with
prayer. Everyone enjoyed a
desert luncheon.
The .kind of flour used in
pastry makes a difference.
Pastry flour should give a tend.:
er product; all-purpose flour
can give a good product but re-
quires more shortening.
it
Advance-isidaxy
SORPWICIP•TriniXyA. C. 'W.
-net for the .January weft; ig; at
tie borne of Mrs,, R. Wats
last 'W+ ay,, . E. Fergu-
son prided, .trierening
poem was "A ibvipe for tire
New Year"",.
Devotit3ns were led by Mrs,
E. Jacques wharead the Sth
chapter of St. ,Matthew* Roll
call waspayment of f anti a
verse for Epiphany, Ten -Heim-
bert& answered roll
Correspondence included
thank, you. notes front these re-
membered at the •Christ>tnassea-
son, Bulletins' were read.
Mrs, E. Ferguson had the
study book and gave the chap-
ter on creation, Mrs. E. Har-
grave read a poem, "Little
Roads to Happiness". Mrs.
Jacques read an article entitled
"Two Days",
A donation was voted to the
church treasury and materials
will be purchased to make .a
quilt•
• Mrs. Ferguson closed the
meeting vilth prayer and Mrs.
Robert Allen conducted several
contests. A pot luck lunch was
served.
Leaden prepare
for new project
With a new year just begin-
ning. the 4-H• girls.' club pro-
gramme in Huron County 'is
also4 beginning a new project.
This one is a foods and nutri-
tion club entitled "Meat in tie
Menu".
Through this course the girls
will study beef and pork cook-
ery, with an emphasis on the
preparation of ecohomy cuts.
Identification of cuts will be
taught to permit wise selection
of meat to fit the family's re-
sources.
A leaders' training school
will be held at St.' Andrew's
Presbyterian Church, Wingham,
January 21 and 22.
The"training school will be
conducted by the countyhome
economist under the Depart-
rnent of Agriculture and Food.
The' . 'War.
•..
Quick Fish Loaf --Baked OnT
ions in Tomato Juice --Potatoes
Carrot and Celery Fingers-- r
Canned Ontario Freestone Peach
Halves
Quick, nourishing and inex-
peive.-these are always good
features for after -the -holiday
meals. Ontario canned whole
tomatoes and Ontario onions
are now iui abundant supply and
give good value to thrifty shop-
pers.
The Fist- Loaf may be served
hot with an egg sauce if desired,
or served cold with mayonnaise.
Canned Ontario fruits guaran-
tee a delicious ,dessert with no
effort required. Choice grade
is quite suitable for .any fancily
meals.
QUICK FISH LOAF
2 c. _flaked canted' fish (salmon
or tuna)
2egggs, beaten
1 e. soft bread crumbs
3/4 c. canned tomatoes
,s
-1�
2 tbsp. melted? fat
1 tbsp. minced. onion
tbsp. dropped 'paisley .
1/2 tsp. salt
1/2 tsp. paprika
2 tbsp. chapped greenr•
lepP.'c
Combine ingredients, Bake
at 400 degrees for 30 minutes:
FAKED ONIONS "
IN TOMATO JUICE
1. Place peeled onions is
casserole dish.
2. Add 1/3 cup toniato juice
(drained ftpin canned' 149)e
tomatoes) seasoned with Wor
cestershire sauce, chopped:, 0110"
ley . and salt. A
3. Dot with butter, covet
and lake 30 minutes Qr 'untiA.
tender.
•
Prick the sides_ and batten;
of the unbaked pie shell with
a fork. This is one way to,
keep the pastry frorn °puffing
and shrinking while itt,bakesrr,
O.yJanuary Sale Continues
Savings of 1Q% to 50%
Peff
INFANT'S AND CHILDREN'.
WEAR•
Gt///1/GN�441 ow-.
IN THE GURNEY BLOCK „
i,3 3c .. `-.' .
R �•
OF 1968 MOFFAT RANGES AND REFRIGERATORS
OUR ENTIRE STOCK OF 1968 MOFFAT APPLIANCES MUST GO
ROOM FOR A TRUCK LOAD OF 1969 MODELS
TO. MAKE
THE MOFFAT SELF -CLEAN OVEN MAKES.
OVEN CLEANING AS EASY AS ...
1—TURN . KNOB 1 TO CLEAN
2—TURN KNOB 2 TO CLEAN
3--POOFI A CLEAN OVENI
THE MOFFAT SELF -CLEAN OVEN has a' unique air conditioning
system which keeps the side panels cooler•during the cleaning
ycle than conventional ranges at normal cooking temperatures.
SELF -CLEAN 30" RANGE
'Lift ° out, surface elements
*Two 8 -inch and two 6 -inch elements
*Two appliance outlets (one timed_ )
*Self Basting Rotisserie '
*Lift-off overt door with window
*tnfinite heat switches
*Large 24"x19"x15" oven
*Available in Antique Copper,
Avocado and Harvest Gold, White
FEATURES:
The self -clean oyen ends oven scrubbing forever with just
• the flick of the dial
OTHER MODELS FROM
BEFORE
EXCLUSIVE MOFFAT FEATURES:
• *Removable oven door
*Removable oven sides
*Recessed cooking surface
*Controlled broiling temperature
*Hinged broil and bake elements