HomeMy WebLinkAboutClinton News-Record, 1978-08-10, Page 11•
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CLINTON NEWS -RECORD, TIAL tSPAY.;,
Bean Board won't make advance sales of the '78 crop
BY ALICE GIBB
This year, the Ontario
Bean Producers
Marketing Board won't
be selling any white
beans until they have
them in hand.
Bob Allen, a Huron
County director of the
board, told members of
the Huron County
Federation of Agriculture
at their monthly meeting
in Crediton that the board
won't be able to make any
advance sales of the 1978
bean crop.
In the past, the Ontario
Bean Producers
Marketing Board have
made advance com-
mitments to sup ly
dealers with 25 per cen'tcu
the year's expected
harvest of No. 1 Ontario
white beans.
Last year, heavy rains
in September created
problems for growers
trying to harvest their
beans, and much of the
crop was lost.
When the poor weather
wiped out much of
Ontario's bean crop, the
board was able to supply
the dealers with only
about one-quarter of the
800,000 bags of No. 1 white
beans they had promised
to deliver.
The dealers in turn had
to fill orders from
European canning fac-
tories with poorer quality
beans, beans purchased
from American growers
or had to buy back the
orders from factories
with cash.
The two largest dealers
which the Ontario Bean
Producers Marketing
Board sell to, the Ontario
Bean Growers Co-
operative in London and
W. G. Thompson's and
Sons, blame the farmers
for not meeting their
commitments and sq
they are holding back the
final payment for the
beans, Allen said.
Since the dealer's
haven't made the final
payment to the Ontario
Bean Producers
Marketing Board, they
can't make the payment
to growers. The Board is
now suing the dealers for
the final $5 to $7 million
news farm news
Use feed supplements
Dry hot weather has
resulted in poor pastures
in many parts of Ontario,
and farmers are urged to
use feed supplements to
maintain animal health.
Many types of feed
supplements are
available to improve the
nutritional value of
pasture, says Dennis
KcKnight; lecturer at
Kemptville College of
Agricultural Technology.,
To be effective, the
supplement should
provide the nutrients -
missing in the forage, and
be convenient to feed.
Locally produced hay,
alfalfa pellets or cubes
(with or without for-
tification), protein
blocks, liquid protein
supplements, grain
supplements or ' ° self-
feeding salt -feed mix-
tures can effectively
supplement poor
pastures.
Hay is a good pasture
supplement. Feeding 5
pounds of dry hay daily
will help prevent pasture
scours and bloat
problems. However,
when no grain sup-
plement is fed, a 1:1
mixture of calcium
phosphate and trace -
mineralized salt should
be offered free choice
with the hay, since
pastures are normally
poor sources of
phosphorus.
Range cubes or pellets,
with- or without a urea
base, can also be used to
supplement pasture.
These cubes contain up to
32 percent crude protein
and 65 to 70 percent total
digestible nutrients
(TDN). Supplements
containing urea, par-
ticularly those containing
high levels, should not be
fed on pasture
without fairly high levels
of grain.
Another method of
supplementation is to
feed protein blocks, 30 to
50 pounds each, at a rate
of one block per 15
animals in grazing areas.
Feed consumption can be
limited to about 2 pounds
per animal per day, by
choosing blocks with the
desired hardness, salt
and fat content.
"Liquid protein sup-
plements (LPS) in a lick
tank can be offered free
choice, providing the
animals don't eat more
than they need," says•Mr,.
McKnight.
Since molasses and
urea are the major
components, care must
be taken to ensure that
the animals are ac-
customed to the sup-
plement over a day or
two.
"High urea sup-
plements may not be well
utilized on pastures
because they lack readily
available energy," says
Mr. McKnight.
"Traditionally little LPS
has been used to sup-
plement dry grass."
Using salt to limit grain
consumption on pasture
is an olds practice. .Salt
content may vary from 5
to 40 percent, although30
to 33 percent is most
common. Actual intake of
feed supplement may be
altered from one pound, to
liberal feeding, by
decreasing the salt from
40 to 5 percent.
Mr. McKnight says
that, in general, the lower
the percentage of
legumes in the pasture,
and the later the stage of
maturity, the more
protein required in the
grain mixture.
Use pasture rotation,
fertilization, and stubble
fields, and avoid early
grazing to delay the need
for pasture sup-
plementation.
•
MORE NEWS
MORE FEATURES
Keep informed
with the
News -Record
dollar payment and the
two dealers ' are coun-
tersuing the board for a
payment for the beans
they had promised, but
weren't able to deliver.
Allen told federation
members he expects the
litigation will be tied up in
court for some time,
which means it will likely
be at least another year
before growers receive
their final payment for
the 1977 crop.
Allen, a commercial
bean seed grower from
Brucefield, said he would
try and explain "why the
bean board is in the mess
it is."
In tracing the
background of the
agency, Mr. Allen said
when his father started
growing beans, in the
early 1900's, the barter
system was the rule of
thumb. If his father
wanted a bag of sugar, he
took a bag of beans into
town, and made a trade.
ONLY A YEAR
Gradually marketing
boards sprang up to
handle beans for
growers, including a 1935
board which was em-
powered to buy and sell
all the beans for • the
growers. This board
lasted only the year.
Mr. Allen said the
boards for the next 20
year period were
"negotiating boards."
For every bag of beans
growers delivered to the
mill, the board would
take 77 cents of the
purchase, price. Then,
every few years when
there was a five to 10 per
cent surplus of white
beans, the board would
buy this up and dispose of
it, so the surplus didn't
bring down prices.
But, improved insect
sprays and the. use of
combines. allowed bean
growers- to double their.
acreage and the board
soon faced annual sur-
pluses.
In the late 1960s, the
board decided to build a
mill in Exeter, and
suggested taking 10 cents
from every bag of beans
brought in by growers.
The growers voted down
the suggestion, and the
government took this as a
vote of noconfidence in
the board.
Mr. Allen said some
dealers wanted to be rid
of the board anyway, so
"trumped up false
charges" against the
Wheat, oats, barley orquackgrass.
Whatareyou
harvesting next year?
ROUNDUP® WILL CONTROL
QUACKGRASS THIS FALL, FOR A
CLEAN START COME SPRING.
Next spring, nothing will be
more important than getting in and
planting as early as possible. Un-
fortunately,doesn't
that down t
leave much time for
dealing with
quackgrass.
Unless you
apply Roundup®
herbicide by
Monsanto this fall
after harvest.
Simply allow
P Y the ::
quackgrass to re-
grow undisturbed in
the crop stubble until
1 the majority of plants ,;;
are actively growing
and at least 8 inches �`►;
high (3-4 leaf stage).
• But treat before the
first killing frost
Prop
erly
applied, Roundup will "
be absorbed and
"translocated" down into
the network of rhizomes — de-
stroyingthe _entire plant, above
and below ground. Five days after
treatment, you can resume fall
tillage operations.
Since Roundup has no re-
sidual soil activity, you can plant
wheat, oats or barley next spring —
without risk of crop in-
jury.
What's more,
many farmers using
Roundup as the
key element -in a
quackgrass con-
trol program,
have been able to
;:`achieve managc-
able quackgrass
control for as long
as three years.
Don't think of
tre'ating quack -
grass as one more
chore in the fall.
Think of it as one less
chore in the spring.
See your dealer
about Roundup. The
herbicide that gets to
the root of the problem.
There's never been a
herbicide like this before.
ALWAYS READ ANC) CAREFULLY FOLLOW THE LABEL
DIRECTIONS POR ROUNDUP HERBICIDE.
Roundup* is a registered trad'errrarlt of Mc irsanto Company.
'Monsanto Company,1978. RC78.1y8
Monsanto
MONSANTO �AETORONTOO" LANC LTD.
WINNIpgc
agency which was put out
of office by the govern-
ment.
The board mem:
said the only other
marketing board which
supported the Bean
Producers was the hog
producers agency.
In 1969, the Ontario
Federation of Agriculture
sent do��w,,,,yl a
troubles'hotiter fro
Toronto to investigate the
situation and he decided
the charges were false
and alerted farmers. The
directors were re-elected
and the Ontario Bean
Producers Board was
back in business.
Allen said the board
still faced the same old
problem -"what to do with
the surplus beans."
WORLD PRICE
He said the board has to
sell beans when the
market wants to buy
them. Since 80 per cent of
the Ontario white bean
crop is exported, the
agency has to accept the
world price that's being
offered.
Allen said for the three
years before the agency
marketed beans, the
growers were averaging
$1 per bag less than
Michigan growers and
that they averaged $1 per
bag more since the beans
were handled by the
board.
The Ontario Bean
Producers Board
markets all the beans of
Ontario growers,
although growers can
hold their beans back
after harvest.
BUY ELSEWHERE
Allen said the
European buyers can
beans every day of the
year, and "if you hold
your beans back, they'll
buy somewhere else."
He said the problem
occurs when everyone
tries to sell the crop at
once, and the price of
beans goes down.
Although dealers sell
the majority of Ontario
leans to Britain, Mr.
Allen said last year's
crop was sold in 51 other
countries as well.
He said three European
buyers were touring
Ontario this week, and
that "they've got to have
our beans and we
(growers and board)
have to have them."
He said the buyers in
Britain 'lave assured the
board that they would
never buy their beans all
from one country. One
grower in the audience
expressed concern that
buyers might purchase
all their beans from the
United States. American
growers are expecting a
very good crop this year.
In response to
questions from other
bean growers in the
audience, Allen said as
far as the board knows,
the dealers cannot put a
lien on future bean crops.
He said dealers can't take
the debt from one pool
and carry it to the next.
Allen also told the
growers that under the
'federal government
stabilization program for
the 1977 white bean crop,
pedigreed seed growers
do not qualify for
assistance.
PAYMENTS
The government
stabilization payments
are expected to be made
to bean growers by the
end of~this month.
In response to another
question about Ethiopia's
entry into the world bean
market, Allen said
although the country was
the third largest exporter
of beans for one year, this
was because the
government encouraged
farmers to go into beans
to get money to buy arms.
Allen said the
Ethiopian beans were
sold largely to German
canning factories since
the Germans can their
beans in salt brine, and
sell them in glass jars,
rather than canning them
in tomato sauce.
The board member
said the German fac-
tories preferred the
appearance of the
Ethiopian beans.
In response to another
question; Mr. Allen said
growers would have
taken more of the 1977
crop off the land if there
hadn't been crop in-
surance.
He said if this had
happened,' there would
have been more poorer
quality beans to be sold to
the Japanese market or
to be made into dog food.
BEAN JAM
The Japanese buyers
use the beans to make
bean jam, so don't
require the highest grade
of bean.
Mr. Allen asked bean
growers who had any
questions about the board
to call him or the other
three Huron County
directors. He said the
diarectors rarely receive
calls, despite the many
rumours about the board.
In other business,
members were asked to
contact their local papers
to ask why they weren't
publishing the monthly
Farmers' Price Index
prepared by the Ontario
Federation of
Agriculture.
Peter Hannam,
federation president, said
in a letter to members,
that while the Toronto
dailies and other large
national dailies were
publishing the index, the
small town papers didn't
seem to use it.
The executive com-
mittee off' : the " 1
County Federation)
Agriculture is 8t�io'` to
draft a letter to the loci
media about carrying the
index each month.
50 NEW MEMBERS
Bill Crawford, field -
man ' for the Huron
County federation, told
members a very suc-
cessful canvass for new
members was completed
in the north of the county,
with 50 new memberships
purchased.
He said since the
federation couldn't get
someone to donate a
building for use at
International Plowing
Match, the federation
booth will be in a tent this
year.
Adrian Vos reported
that there are rumours
Canada Packers and its
union are talking about a
strike settlement.
He said the only
problem the Canada
Packers and Swift strike
is creating is that many
hog producers are taking
their light hogs to market
early in the week.
He said producers are
lining up to ship their
hogs early in the week,
and the hogs are losing
weight in the barns while
waiting to be
slaughtered.
Mr. Vos advised
producers to "ship hogs
late in the week."
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