HomeMy WebLinkAboutClinton News-Record, 1977-12-15, Page 27'tis the season -
watch your shopping
Ili the madcap rush of the
Christmas season, when the
stores are crowded with
bustling shoppers and the
strains of a favourite
• Christmas carol lull us into a
buying mood, it is even more
important to shop carefully.
Today the jingling sound we
hear is that of cash registers,
not sleigh bells, and an
overabundance of Christmas
spirit could herald a bleak
January.
Before joining the annual
foray, here are a few timely
tips.
Know the store's refund
policy.
Stores are not obligated to
refund money or to exchange
merchandise purchased as a
gift. Policies yary from store
to store: some offer a credit
ote, some offer a cash
refund or exchange only for a
limited time (often 10 days
after purchase). Some stores
will not refund your money or
exchange goods after pur-
chase for any reason.
So if you're not sure that
Uncle Joe likes polka dots,
check the store's policy
before you buy. Be sure that a
refund will be given or an
exchange made if mer-
chandise is unsuitable and
that this agreement is clearly
stated on the bill.
If a company represents
that it has a refund policy and
money is not returned, this is
4
in contravention of The
Business Practices Act. But if
no promise is made, don't
expect a refund.
Allow extra time for
delivery.
Post offices are full to
overflowing during the
holiday season ,and a rush of
orders to a. ,mail order firm
will probably take much
longer to process as well as to
deliver. Stores offering
delivery services are often
backlogged because of the
volume of,sales.
Don't be disappointed when
Christmas Eve approaches
and those special presents
still haven't arrived. Allow
extra time for delivery for all
purchases, .whether by mail
or by van.
If you are buying furniture
as a Christmas gift, insist
that the promised delivery
date is clearly stated on the
bill of sale, even if you .are
given a verbal promise of pre -
Christmas delivery. Pay for
the item on a.,,,,cash-on-
delivery basis or, better still,
arrange to have the goods
picked up yourself.
Unsolicited goods aren't
your responsibility.
Many companies or
organizations send un-
solicited goods, such as
Christmas cards, through the
mails at this time of year.
They ask you to send money
to pay for the items.
if you didn't order them,
you are not obligated to pay
for them. You may keep
them, destroy them or send
them back at the sender's
expense.
Be wary of fund-raising
schemes.
At this time of the year, the
unethical operators who see a
quick buck to be made
compete with honest fund-
raisers for the dollars of a
generous public. Most pleas
for money are authentic, but
to be sure that your money
goes to the needy, keep the
following points in mind: be
wary of telephone
solicitations; make sure you
understand the nature of the
donation request; ask . how
they got your name; ask for
the name of the person calling
and the full name and address
of his ,or her employer, in-
cluding the telephone num-
ber; if in doubt, request that
the solicitation be made in
writing; check a company's
reputation with the Better
Business Bureau or the
Chamber of Commerce.
And just a reminder; be
sure that gifts purchased for
children are non-toxic; check
the Christmas tree for
flammable decorations; turn
out the Christmas lights when
the tree is unattended.
The ministry of consumer
and commercial relation's
wishes you a happy and a safe
holiday season.
Plan ahead before you buy the turkey
Christmas is approaching
quickly. If you are planning to
serve turkey for your holiday
meal, it's a good idea to
decide exactly what size
you'll need and what to look
for before you buy, say the
food specialists at the Ontario
Food Council, ministry of
agriculture and food.
Whether the gathering is
going to be small or large,
allow 1/2 to 3/4 pound per
serving. It is wise to buy
more than the exact amount
needed, to allow for seconds
or leftovers. Leftovers can be
used for sandwiches, in
soups, casseroles, salads, or
pies. Any turkey that you
don't plan to eat the day after
Christmas should be frozen
right after Christmas dinner,
Turkey meat can be frozen up
to two months.
When buying a turkey,
always look for the Canada
Approved or Canada health
inspection stamp on the tag,
bag, or label. This is your
assurance that the turkey has
Bake for
Christmas
With Christmas in the air,
many people are baking for
holiday entertaining. Food
specialists at the _ Ontario
Food Council, ministry of
Agriculture and Food, say
that much of the baking can
be done ahead, if carefully
planned.
First determine how many
Christmas goodies to make.
There is a wide variety of
Christmas cookies, cakes,
and breads which freeze very
well. Be sure there is suf-
ficient room in the freezer. If
you are , uncertain about
freezing, a product, first
prepare a small batch and
freeze that test sample.
After two or three days, try it
to see if the quality is
satisfactory.
For baked products j to
maintain the best quality in
r the freezer, it is important to
exclude air and prevent loss
of moisture. Make sure the
now
packaging is moisture - and
vapor -proof.
Package dainty cookies in
rigid containers with waxed
paper or plastic film between
the layers, so they will not be
crushed or broken. Breads
and biscuits can be packaged
in plastic freezer bags. If
cookies or cakes are frosted,
frAP7P them before wrapping.
Once frozen, wrap. This
prevents the frosting from
sticking to the packaging.
Remember to date the
packages before freezing.
Various baked products have
different recommended
storage times. Biscuits,
muffins, and loaves can be
stored approximately two to
three months. Baked yeast
breads are best used within
six months. Christmas'"fruit
cake can be kept in the
freezer up to one year. Baked
cookies can be frozen for nine
to twelve months.
Selling your house....
WHO ARE YOUR NEIGHBORS?
How well do you know your neighbors? Is Mrs. Jones, next
door, a lawyer?•Did Mrs. Smith, just around the corner, find a
job with a department store; Are the Winthrops both school
teachers?
What may sound like trivial gossip can be important when It's
time to brief a prospective buyer on the attributes of your
neighborhood. We've found that too many sellers really do
not know what's going on in their neighborhoods. Some don't
even know their neighbors very well. A propsective buyer
will want to know more about your neighborhood than just
what he can see from the physical appearance of lawns, trees
and other houses. By knowing the facts about your neighbors
you'll be able to enhance the impression a prospect receives.
Familiarity with people can be/as important as familiarity
with ,properties when It comers to matching your house and
the right buyer.
List
Your Property
with
Bob
Storey
482-7440
SALESMAN FOR
I I 10 f G. K. REALTY
INC.
)4 ISAAC ST., CLINTON
been inspected and is safe
and wholesome. Next, look
for the grade name. The most
common grade available is
Canada Grade A. Canada
Grade B is as good eating
quality as Grade A, but is not
as well -fleshed or fattened.
Canada Grade Utility must at
least qualify for Canada
Grade B, but may have one or
more of its parts missing.
Turkeys will also be
marked as young or mature.
Mature turkeys, used for egg
production first, are not as
tender as young birds raised
for meat only.
When shopping, you'll
notice that some•turkeys may
be labelled Deep Basted, or
Self -Basting. This means that
the turkey .has been injected
with vegetable oil or butter as
a basting ingredient to ih-
crease the juiciness, of the
cooked turkey. You can get
this same moist quality by
buying a regular turkey and
basting it yourself.
If you plan to buy a fresh
turkey, ' wait and buy it no
more than 2 or 3 days before
you cook it. If you plan to buy
a frozen turkey, you can buy
it now and store it in the
freezer at -18 degrees C
(Odegrees F)' or lower until
the time to , thaw, it for
roasting.
CLINTON NEWS -RECORD, THURSDAY, DECEMBER 15, 1977—PAGE 7A
Cranberries dd a special flavor to many varied dishes. Try this cranberry loaf, tested by
the' Food Advisory Division, Agriculture Canada and enjoy the great festive berry!
(Agriculture Canadaphoto)
news ho m e news
Cranberries: a festive treat!
Did you know that cran-
berries are native to North
America? The first colonists
discovered these small
berries growing wild. The
Indians used them for food
and also for making a dye for
their clothes:
The ,cultivated berries are
larger than the wild type, and
require hoist, marshy soils.
Cranberries were first sold
commercially in Nova Scotia,
towards the end of the 1800's.
Now they are produced in
Quebec, the Maritime
provinces and the largest
production in British
Columbia. Annual production
reaches about. 7,000 tons,
valued at approximately $2
million. Close to a fifth of the
cranberries produced . are
further processed. Canada
imports a littlemore than
2,000 tons a year to satisfy its
demand. '
Cranberries can be found
on the market from ' the
beginning of October right
through December. Their
availability probably ex-
plains why they are such a
traditional favorite around
the festive season. They vary
in color from a bright red to a
very dark red depending on
the variety and can become
darker if they are stored in a
temperature ranging from 40
to 50 degrees F.
When buying cranberries,
look for ones that are well
rounded, firm and have a
bright, clear color. Those on
the market are almost all
Canada No. 1 grade. Pick out
the soft or moist berries to
prevent spoilage from
spreading. Wash before using
and remove any stems. Take
advantage of the seasonal
availability and freeze for
Watch children, chief says
"Christmas brings tem-
ptations to many parents,
while visiting with neighbors
or completing last minute
shopping, to leave small
children unattended for short
periods," says Clinton Fire
Chief Clarence Neilans.
"At the same time,
decorations, trees and
wrapping paper bring an
increased threat of fire
danger unless constant care
is exercised."
The Fire Chief urges all
parents to recognize the fire
danger of this season, and not
to leave small children alone
in the home even for a
moment. He points out that
the Criminal Code of Canada
forbids such action which
endangers the life or health of
any child under the age of ten
years.
Parents are further
reminded that under certain
conditions, a Christmas tree
can be ignited by a single
match to burn furiously JO
charred wood in a few
seconds. Care must be taken,.,
to keep butts of natural' trees
immersed in water and to
ensure that the tree itself
does not obstruct access to a
door or window. Families are
also urged to review their
home fire -escape plans for
quick exit in an emergency.
THE SEPARATE SHOPPE
MAIN CORNER, CLINTON PHONE 482-7778
(NEXT TO' CAMPBELL'S MEN'S WEAR)
OPEN 1-6
Pantsuits
Dresses
Blouses
Sweaters
Pu (offers
Pants
Skirts
A
A
A
A
A
A
A
OPEN 1-6g
later use. No special
preparation is required, just
wash and pack in freezer
containers.
Food consultants at
Agriculture Canada remind
you that cranberries add a
special flavor to many varied
dishes, sauces, salads, pies,
cakes and more. Try this
cranberry loaf and enjoy the
great festive berry!
Cranberry Bread
2 cups sifted all-purpose flour
1 tablespoon baking powder
1 teaspoon salt '
1 cup sugar
2 teaspoons.
orange rind
IA cup chopped walnuts
1 beaten egg
1/ cup milk
/ cup orange juice
IA cupbutter, melted
,1 cup chopped cranberries
Sift together dry
ingredients. Add orange rind
and nuts. Combine remaining
ingredients except cran-
berries. Add to dry mixture
and stir until just combined.
Fold cranberries into mix-
ture. Turn into greased 9 x 5 -
inch loaf pan. Bake 1 hour at
350 degrees F. Makes 1 loaf..
finely grated
Family Allowances to rise in 1978
Health and Welfare
Minister Monique Begin
recently announced that
there will be full escalation of
Family Allowances for 1978.
The Family Allowances
legislation calls for annual
escalation of payments in
January of each year in
accordance with the increase
in the cost of living. Effective
January, the federal
government monthly
allowance paid for children
under 18 will rise to $25.68
from $23.89 in most provinces
and in the territories.
The amount and method of
payment of Family
Allowances varies in Quebec
and Alberta.
Special Allowances, which
are paid to foster parents,
welfare agencies, govern-
ment departments and in-
stitutions maintaining
children, will also increase to
$25.68 from $23.89.
Each month during 1977 the
federal government paid out
more than $173 million in
Family Allowalces to 3.6
million families.'The cheques
covered 7.2 milli n children.
The national average
allowance for each recipient
family was about $49.
Try this economical dikh
"What am I going to serye
for dinner?"... Food con-
sultants at Agriculture
Canada offer their solution.
"Oven Corn and Cheese
Omelet". It is different, easy
to prepare and economical.
Each serving of this omelet
costs less than 25 cents and
supplies 13 g of protein, which
represents about one-quarter
of the daily ' protein
requirement. Above all, eggs
and dairy products contain
proteins of the highest
quality.
Smile
Eat what you can and what
you can't, can.
Oven Corn and
Cheese Omelet
6 beaten eggs
1 cup skim milk
1 cup soft bread crumbs
1 cup (4 ounces) grated
process cheese
1 7 -ounce can kernel corn
2 teaspoons melted
margarine
1/2 teaspoon salt
1/8 teaspoon pepper
Combine ingredients. Pour
into greased 8 -inch square
baking dish. Bake at 325
degrees F until knife inserted
in center comes out clean
(about 35 minutes). Cut and
serve immediately. 6 ser-
vings.
MEMORIALS
MARKERS - Bronze Plaques - Cemetery Lettering
For expert counsel and a fair price rely on a firm you can trust.
T. PRYDE 8 SON LTD.
Serving Huron and surrounding area since 1920.
DISTRICT SHOWROOM
75 Hamilton St. Goderich
DON DENOMME
Full time.representative-- Appointment -any times
Phone Goderich: 524-2373 or 524-6621
Members of the Monument Builders
Association of North America
'* CAKES - BOTH LIGHT AND DARK
* CHRISTMAS PUDDINGS
* COOKIES
* SHORTBREAD
* MINCEMEAT TARTS AND PIES
* AND MUCH MORE CHRISTMAS BAKING...ALL
FRESH DAILY
Specially made up for you! A
unique gift idea that's sure
to please. Orders now being
taken.
CHEESESifoittias Pa/Oe4
New!
We now have a great
selection of CHEESES
Let us make up a tray of
assorted cheeses for your
holiday party.
Bkiy' GPGRestaura.nt
96 ALBERT ST. CLINTON X88-9727
A tradition in Huron County since 1902