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Home My WebLink AboutExeter Advocate, 1906-09-27, Page 9TOO SOON THE ENO WILL CO Promise of Broader Life in the Death of Summer Hew gteat Ls, th goo4nqss w1ie. Thou bast atore ti for those that -rever- ence Thee.---Pealins xxxi.LtL This morning" I chanced., to hear a few bars of "The Lost -c liord." The theme is one thate touches every heart, for every heart has lost ,some sweet bar- Mony. Autunni's more sober colors are replac- ing the radiance of spring and the strength of tiumrner. . The leaves are changing Aloe. The evenings draw in; the breezes murmur the first whispers which tell us that nature's life is warn_ ing. But too- soon the end will 'come', That end we call death—nature's death. Year after year the seine story i8 re.. told. Springtide's tender leaveseof hope, summer blossoins, autumn harvests, these spell beauty, joy, prosperity. Win ter blastand shroods and fetters spell —what? The reverse of beauty and joy Ond Prosperity. No—emphatically no. All is beautiful in God's creation. The echo of the winter blast is the rustling of the golden wain in THE _COMING SEASON. From under this shroud of now will spring the growths which, mean man's joy. 'And the fetters of ie are but proe phetie of harvests. which build prosper. ity. What holds good in nature around us ' holds good in our own human lives. The springtide of life, with its tender leaves of hope, its buds of promise, its dreamsand happiness and beauty, its visions ere sUcees.e and prosperity, pass - •e esaway. Then in the summertide of our ekist- ' once we. begin to realize that things are not what they seem, but the disappoint. HOME. Z • HONEY -COOKING RECIPES. Honey Gerns—Take two quarts flour, three tablespoons Melted lard, three- quarter pint' of honey, one-half pint ino- lassei, four heaping, -tablespoons soda,: •one level teeSpoon salt; one-third pint of Water, ore -half tablespoon extract, va- nilla. • • „ . Honey Jumbles—To- two quarts -of Iloilo -add three tablespoons melted lard, - one pint honey, one-quarter :pint mo- t_ Jasse•s, orie. and: one-half level table- spoons soda, one level e teaspoon- salt, one-quaster pint water; one-half tea- "( epoo a vanilla. These jumbles and gems. are from recipes used by „bakeries and confectioners on a large' scale. Cake, or Coekles without sugar or Molasses—To two cups honey add one Imp butter and four eggs; Mix well, add one cup buttermilk, one quart flour, ley - el teaspoon soda or salerattis, If it is too thin,' stir in a little more flour or it Will fall. It dees not need to he ae thin as ugar cake. Use very thick honey. I3e tire to use the Same cup for %/measure and to rnix the honey, eggs and biattenewell together. Xou can make it richer if you like by using clabbered cream, instead of butterneilk. Bake in a rather slow oven, as it burns very easily. - To make cookies, use a elittle more flour, so that they will,roil out Well without stioking to the board. Any kind of flavoring will do. Use ground orangepeelmixed softIt makes a very nice -giogerbread. . Ailten's Honey Cookies—One teacup extraoted honey; &le pint spit* cream,' scant teaspoon soda, flavoring it . de- sired, flour to make a soft dough. ' Fowl's Layer Cake -7o. two -third cup butter add one cup honey, three eggs beaten, one-quarter cup ,milk. Crcakn the honey and butter together, add the eggs and milk, then add two cups flour h ontaining one and one-half teaspoons - baking powder preitiopsly stirred in.' Then stir in flour , to inake a stiff bat- ter, Bake in jelly tins.' 'When the Nikes Are cold take finely flavored or candied . honey, and after creaming it spread be- tween lay. Nut Cakes: Take eight cups sugars two cups lioney;hfour cups milk or wa- *ter, one -pound almbnds, one pound Engli4he walnuts, three cerite' worth each -"of milled lemon and orange peel, . five cents' worth oitron (the last three h ett lee•o large tablespoons (soda, two tablespoons cinnamon, two table - 'spoons ground cloves. Put the milk, sugar, and honey on the stove. Put in the nuts, spices and candied fruit and stir in as nnieli flour as can be done with a spoon. Set away to cook then mix the soda; don't Make the dough too stiff. Cover up and let Mand over night, then work in flour enough to make a, etiff dough. Bake when you get ready. 11 18 well to let it stand a few days as it will not stick so badlY. • toll out a little thicker than a conimon cooky and cut In any shape you like. Thi e recipe originated in Germany, is eld and tried and- the cake will keep a year or mere. Drop Cakes—One" cup honey, one-half cup sugar, one-half cup butter or lard, one-half cup our milk, one egg, vae-lialf tablespoon, soda, four cups sift- ed flour. Aliortcrikee-To three cups flour add ft tableepoons baking powder, one tea- epodn salt, one-half cup, shortening, one and one-quarter cups sweet milk. floll quickly and bake in hot oveneWhen donesplit the cake, and spread, the lowet' half thinly with butter' 0.nd the up- per half with one-quarter pound of the beet flavered lieney. Candied honey la preferred. If too hard to spread well 0 ehould h etightly warmed or creatned with a knife. Let it stand a few mint J West and the honey will melt gradually Awl flit, flat Or Will permeate all through , !hi!, elite. It le to be eaten with nilik. e Tea Catte—To one oup honey add ons. half rem tuve ereani, two eggs„, one-half Cuii hut', two cups flour, ,icant one - , meats, the defeatS, the tangles,' the strahle and the atress eitell be found ttt mean, the 'strengthening of -our own characterhthe development of our own possibilitiece for better things, leading to the harvesting in. -life'a autumn of all that is worth har.v4sting—the wisdom, the experiences, the growths and frag- rances of tried love and the blossoms and fruits of tested. friendship. Let the autumn come, eventhough the beaoty is so different from the vig- °roue and glowing and promising beauty of earlier days. When at last we will behold the great goodness which God has .stored for us we will have learned' to have faith in Gdd's work- ings, We will have discovered grati- tude for God:s blessings. We will Imre Made amends for our shortcomings,:and we will be calmed by our hope FOR GOD'S 'SALVATION. These are notes of the perfect chord —to most Of us on earth a lost chord:: We hear' its far-off sounds more plain IY; its melody is restored to our mem- ories when our ripened. years remind us that death. God's in.gatherin.g, is at hand. That divine ingatbering will mean that He will, with His hand and, with flis power, with His Wisdom and with His alchemy, gather in, weave, merge and transmute all the sorrows and tangles, all the lost hopes, faded visions, foiled. offorts, all the bereave. - monk .and pains' and. trials of life,' into something new and beautiful and won- derful, even as He transmutes the deso- lation of winter, its blasts, its snow shrouds and its icy fetters, into the beam ty of spriog, the radiance of summer, the harvests of the autumn., half teaspoon sob, one tablespoon cream of tartar; bake thirty minutes in a moderate oven. SOME DAIIVTY DISHES. Orange Cream—Into a pint of boilieg water mix two tablespoonfuls of ar- rowroot. Add a cupfid of sugar and the juice of two lemons; hell five athletics and remove from the fire. Beat ther- oughly the yolks of two egg's, turn into a mold., and, when cold serve with the vthites of th‘ eggs beaten to e -froth with four tablespoonfuls of powdered sugar, spread •over it. - • .„ Tomato Pie.—Line a pie plate (one ef the deep kind) witte'a good and not too rich cruet: -Turn the cm:tentS of a can of tomatoes into a stewpan and set over the fire. When Zoning hot, add a little flour and allow the mixture to simmer until it begins to thicken then remove from 'thee' fire,'r.stir • until cool and turn into the pie plate. Cover thickly with coarse cracker- creunbs, drop' bits of butter over 11» and a dash orpepper, salt and sugar- and bake. , Creamed Finnan• Haddie.—Pour two eget well beaten intota cup of milk and stir thoroughly. Have a cupful of.pick- et, finnan haeldie browned in butter in a saucepan and turn the milk and egg mixture in. Thicken with a little flour and milk; season and serve hot with baked potatoes for breakfast, Prune Cornstarcloa--Set a quart • Of milk over the fire in a -double boiler; beat up two eggs with three tablespoon- fuls of sugar, two of cornstarch, and make 'thin with, a little milk. Add this to the mily, stir •until ' it thickens, take from the fire, adding a little Vanilla, and stir in some chopped prunes which have -been_ soaked over night. Stir well and pour into a mold. to cool. Eggs A la Martin.—FIave, ready, a dish that can be put in the oven and baked. . It should be, like a, deep, ordin- ary soup plate,without the wide rim. It is easy enough to find plenty euoli at any store. Have it heated, but not too hot. Put into a small sthicepan teaspoonful of butter. Let it melt, but be careful that it, does not brown. Then add a teaspoonful of flour or more, if it is preferred thicker), and then very slowly, after the flour is well mingled, eup of milk or cream. Then add four tablespoonfuls of grated cheese. Stir 'well, and when thoroughly heated pour into the (Heti you have ready; and with great -care .(so as to keep the shape) drop into the mixture four eggs. The ordinary dish, will hold about four eggs and look well, but it may be ptiseline to flnd larger ones. Put at once Into• the oven, and when the eggs are set serve at once. . • HINTS Fon THE HOME. . . To remove iron rust, soak the stain in lerhon juice, sprinkle heavily with salt aitti hjettch foe four 'Or five hours in the Sone In. washing glaSeware a bit Of bitting added to the water in which glass IS washed is said to enhance the hrilli- env of the crystal. , . To Color Your Lace Curlains.—When the curtains are nicely washed rinse in cold clear water, and squeeze perfectly dry. Plunge into wilier that has been tinged with strainer coffee and hang out.to dry.• To Whiten and improve the Complex- ion. ---Take two teaspoonfuls of ' flowers or eulphur and mix it in a cupful of milk. Let this stand for three 11011r3 ge that the sulphur will mettle, then ap- ply the milk to the face, leave it on for a minute, then vvash it off,in warm water. . - To cleanse ,brass pans that have not been used* for some time,scour with salt and vinegar to remove any sign. Of verdigris. Clean with a tgotrolisiring /mete, then rime nut tivitlenty of hot water, and dry with eoft cloths. To Boil BahnonteSedeet a fr iali, firm ; fish, wash and and prepare it for d reesing. Lay the ealition on a. etraine , ecatter salt over it -very thickly, then cover with eold wateir. Let. this' heat gently, and only simmer, allovving three-quartere cif an hone elow boiling for a fish of eight (Pe nine pounde. Brush the skin over With salad oil iliAt before eervinge 'To Stop, 4 Leak in a Pipe. -----A very I nped tee are-eeley eletepino, er a Tr-% etas Qv wetee pipe mei? ne. ph, &red by tVeeldrig 1103v;c1nrcJ eviihrehe OL. yelletv map !tato a verde. Pee .3 3 IWO the leaking part(.f the oleo, and put on euelicient to mahe the hole ate tight. MN .13 only a temporary ITM- ei.iy, ?and ehould not prevent the pram - her beinn `i3Uaire1 at the Eret honnihie moment. ' 1heatroy Cecinteaelles Eaellea•-13 fore .retirineg, to hod, place lar a go 'vein whero ttte coekroaches are Most lesonae. Into this pour a glatte of -clad or beetle, Place round the ba in, sevex,ar pieces, of firewood to forin a ladder ,to - the top of the basin. The cochroaches, attracted by the smell, climb up to the basin and topple In 13y day scatter sortie powdered borax wherever, 'black - beetles are noticed, if this trap is set for a few nights the plague will en- tirely disappear. An Ant Destroyer. --These disagreeable little insects can be effectually extermin- ated in the following, way. Heat to- -denier, in an earthenware vessel till dis- solved half a pound of ffower ef sul- .phur, and four ounces of potash. Allow the mixture ,to get cold,,then infuse with water, arid with "a brush ',apply to the infested place. Not many ants will sur- vive a. dose .of thie eolution. For an '"ant tray" slightly moisten a large -holed sponge, whiah can be proeured at a small cost, and scatter sugar over it. The ants will go after the sugar until the sponge is 'full; when it can be lifted up and dropped into the basin tif boiling *eters. The ants vvill thus be destroyed, • ee • PERSONAL PARAGRAPHS. A Few Interesting Facts About Some Well-known Peels°. Violets have always been the favorite flowers of the ex -Empress Eugenie. The Duke of -Devonshire was once noted for his silence. To a friend who asked him how many. words he spoke a day he replied: "Cunt your own, de- duct all needlessones,. reduce •one-third, -and you'll be near to the number." Th.e Dewager Empress of 'Russia is Very fond of the Danish •black or rye bread, such as is baked for the Soldiers, During Her Majesty's visits to fienrnark sh.e eats this kind of bread every daye and when at home a loaf is sent, to Russia eve)* fifth day. •Tho Emperor of China's tea Is groWn in a garden surrounded by high walls, so that none but the cultivators can approach' it. The pickers Detest bathe three time daily, wear .special gloves, and abstain from eating fish lest 'their breath should spoil the leaves' aroma. , Mr. Rislice Phillimore is . the only judge on the English *Bench. who • can bowel of being ambidextrous. • It is curi- Ouseto watch him taking notes in court or writing a letter, using his pen first in one hand and then in the other, ap- parently- perfectly indifferent which hand 1..3 placing his thoughts on paper. The Emperor. of" ;lapin 'draws, tierre- gular salary from the Treasury of $3,- wo,0oo, • and out Of this he is expected to pay the expenses of his household. His 'private fortune .les, not, supposed to be used for the purpose of keeping up • his state, and since the Emperor is of a frugal mind the sum answers its pur- pose fully. Mr. Charles Santleya_thelammis 'bari- tone, who is still singing, by the way, despite the fact that he will be seventy- two this year, is probably the greatest linguist in the concert world. He speake French, German, nailer), arid Spanish fluently, while he has also a wide know- ledge of Latin and Greek. The letest prodigy le an infant pain- ter. Two of the most striking pictures in this year's Parisi -Salon are by an ar- tist who has not yet passed his ilfttenth year. His name is Tade Stykae and he le the° son of. a Polish painter, ..The boy has been an accepted exhibitor at the Salon ever since 1903, when he had a portrait Of Toletol accepted. • , The Kingrof SpairCdeclarect in boy- hood that to be a monarch is a hard fate. When -questioned why, he explain- ed: "Kings always have to learn to do hasty. things, then do them, and then are expected to look as though they' 'Ikea doing them.", His Majesty is very fond of tennis, and handles a , racket with no little skill. Though he has some musical talent,' he cannot sing, having a poor' voice. - The king of Italy, whose fondness for music is well known, is probably the first Prince of the Muse of Savoy who has taken an interest in musical mat- ters. Ills . grandfather, Victor Em- manuel IL, frankly'aeteeted aled said when the. cannon were roaring at the Battle of Solferino, "That is the only musie I have ever been able to' appreci- ate." And his son, King liumbert, was much of the same opinion.. The Rev. S. Bering -Gould wrote the popular hymn, "Oneverd, Christian Sol- diers," forty years ago, when in York- shiue. One Whit-gonday some Sun- day -school ohildren were to march in procession 'from_ one village to another, , and, as ho -could think of no suitable hyinft for tem to sing on the journey, he wrote that °meat the last moment, never dreaming that its popularity would be instant and would extend all over U. e woxkl. , e • if Mr. 'Thames, A. :Edison is exceedingly fond of music. His favorite instrument , pi le the organ, from which he derives much mental rest. Often in the early hours of the morning, 'when he has been in his laboratory for eighteen hours at a stretch and Is overciorne with tat tigue, he sits down, at his organ, and cw.0043450.000000000,044 FOLKSYOUNO .00000000!,00,00.00000, TUE AFTRIIININ,G,;iitA. lUetty ItleOce is PitcTrieora tea Invited my defile, my hitty end mo "An efternoon Joe in tho morning nine, And pleaeo.fo he prompt in the rain the Ain° • The tea cocoa, ol course yoti =et itnow,', Said Betty to me; and ihpromised to go. An afternoon tea is the stylishest thing put Onerny prettiest necklace and ring, And mamma's long teltiets, and a bon- . net of red And did up my hair on the top of ihY , head. I made dolly sweet in ee blue kimono, And dressed kitty up in her very best bow. Then I took sisTer's cardease, with ea tele for us three, k know how to act at an afternoon teat But what do you tinnier When the morning had come, And we asked if Miss Betty McGee was at home, They giggled and said she had gone out to play; "She must have forgotten that this was , the day!" e Forgotten her guests, though. time dock stood at nine, • And we were all ready for rain or shine! or Forgotten the cocoa—forgotten it all, 'While she was unstylishly playing at ball! "Please ten her," I said; In my haught- iest way, , "It Is very bad form!" • Then we bade them good -day. And that wee the. end of the afternoon tea For poor little dollie, and leittle, and me. A T. oF wArt They were the Very best of friends', the two small teams,, who were putting all their strength into this tug-of-war. Of course each team set their hearts up- on winning. But as only one team could be victorious, one was botind to he beaten. • Evidently each boy hi the struggle is eojoying the earnest "tug" They seem to happy in Itt-all of them, yet each side is tugging as though a kingdom were being fought for.- Perhaps -some of the young warriors had learnt, "Whatsoever thy hand find -eth to do, do it with thy might," applies to play as much as to work.. And so on this summer afternoon 'they • were seone • and alf—tugging with their ‘`triliegs,lit.'ihi deed, there i . s Ya time for:. play -es well as for work, Into bath work and play girls and boys should always put their whole hearts. Those, who are thorough in their work will be thorough in their play. Young people have to think 'about 'health of body- even while they are deing their best to educate and strengthen their minds. Bit I mug tell you in a very few Woeds- what it was thatt,brought about thisfriendly" contest. The High School Boys a'rld the Gram- mer School Boys were responsible Rif it Horace Am nold was a High Seheof boy and '.Eddie Parker was a Grainfifier School 'boy., --They had heard 'their parentsatshome talk, over the recent war beteVben Russia and Japan. One Saturday afternoon during a country:, walk, Horace happ'ened to say to Eddie that hp -tad been reading about the Jape: He thought the Japanese soldiers were the finest in -the world., -much more plucky than the Russians. He was glad that they had beaten the Russians by sea and tier land.Eddie was sorry for the Russians. He' would have liked, them to Win — at leas -t one great battle. . It was hard for them always to lose — to have their ships sunk — to have to retreat tittle after time -1� go home without gaioing a, single victory. , "I tell you whet,Edde," said liorace.' "Let's 'h'ave a tug-of-war between the two sehools 111 get together a small team of two or three pf my friends, if you'll' bring one or two of yours. We'll then play Russians and ',Rips." "Agreed," said Eddie, "How large ehall the team be?", -"Not toebig. Just enough to have a fine game". Suppose we Say three on Lei side?"' "That's plenty," • ,Edditi answered quicklie In this Wfly the tug-of-war was set- tled. `Horace found no difficulty in making up his team among his school - friends. TWO of Eddie's playmates neded no persuasion to join him in the mimic struggle. ,A few clays passed before the ,wo •hos met again. The tug-of-war occu- pied a good deal of their thoughts. Ed. die, as' well as Horace, talked the corning game over with his paients •at home. in each case every encourage- ment was given the boys. Horace saidlie was sure the ;Taps would come off victorious., a "I'll take ood care, aint so will my- friends on y side, that you shall not. win easily you win al all!" said Eddie. ' When all was ready—the time and ace for the game fixed—the boys with their teams faced eech other in the &del by the mill stream% The rope lay Upon the grasp. Eddie was at the heati of hiS team. Horace' took the head 'of his. ltddie represent - the Missions and Horaee the Jams. len each side shook hands with, the her aide. Stooping, the rope tt'vas aeped, and the gaino began. What a fierce goodtnatured ttig-of-war was! How each side wrestled with o rope! It W11,4 a tong pull, a strong pull, and a pull all together. In Ore attenipte—willi breathing Apace after each attempt-- Inc youthful war- isiors fought and tugged and fought! At last! Well, at last, both eides *ere fairly tired out! "But the result?" you aett. "Who won? Who won?" 'rile Rips .tvon in three "tries,' and the Mint:irate in two. Both 4:ides fought well, "doing it nil with their might," And they were (ho best of friends for *la that, such is the effect of the Music upon' le him that, :after two or three tunes; be: 'of feels qnite refreshed, and i8 able to omit , .gr Orme his labors for shoveled- hour e loree it th ger without unduly distressing himself. Sir Lawrence Alaa-Tadema, the dis- tinguished painter, is a strong believer •(he luckiness of numbers. His lucky numlier is eeventeen. His wife, he will tell you, was seventeen When he fiest Met here the nombrei of the house to whieh he took her when they were mart ried woe seventeen; hitr preeent honse livers the tenne number doubled; and the first spade waeeptit, to time work of it en Anguet ltiStl. ft was on November 12th that lie and hie family first took tip their reeidence there. • TIIE SUNDAY SCHOOL INIURNATIONAlt N? Leet -ort iLV. mperance 140530n, - Geiden Tet: Prov. '20. 1. ' THE L•Eh.;?ON -WOW) STUDIES. Note. ----The" te7d of Elmo Ilevised VeerAen iS need ae a, bases for theee Word, Studiee. ' The , Iipistie to the Galatians.—The Pauline authorship of the epistle to the Galatians has never been doubted, de. though the -time and place of its writing cannot he determined with absolute cer- tainty. The probability is that it is to be counted among thte earliest of the Pauline vvritinge. and that itS author addressed it to the Galatian churches from Ephesus, probably about A.D. ,e7 -e8. churches to which it was sent were composed, largely of Gentile membere. They had =been ',founded -by Paul 'himself. The -purpose and content ell an 011 - Is ee- is an by w- rn- ist he rld ar- al is - to he nd el s- e- al he In le' is. x - he eil ut d, w, to s- at A es 6 is t - d,11 is 1 of the epistle has been briefly and w Stated by Frederic Rendall in, the E positor's Greek Testament, as follow "The Galatian epistle was evoked by insidious attack on the Christian ft' dom of Greek churche.s, and its tone thoroughly controversial. It ,insists the futility of eeeking justification obedience to thelavv, it judges that Je ish Christians have all confessed the selves guilty sinners, and Owe to Chr their redemption from the curses of law; it establishes the prdyisional ch actor of the Sinaitio dispensation, a reduces it to a mere preparatory dis pline designed for an age of spiritu childhood and wholly unfit for Clui haus. seeing they have' attained spiritual manhood; it 4dwells on t bondage of Israel after the flesh, a identifies unbelieving Jews with !shim in their present temper and future de tiny." Chapters 1 ta 4 inclusive ete d voted to this controversial 'clectrin e teachindiscussing and illustrating t principle or justification 'by faith. chapters 5 an 6 the -apostle gives son practical exhortatioos based on th preceding doctrine:1 teaching, :and horts th.e Galatians to stand fast in t higher liberty which they have attain through faith... He further points o that this liberty must not be abuse since it is not an exemption from la hut a fulfilling of the law in love one's netghbor. At thus point in the exhortation of the apostle our lesson b gins. Verse 15. Bite and devour --Strop 'figurative expresSions of. partisan hatre and strife. - Consumed. One of another—The inev table resUlt of discord in a Christie community, if long continued, is the di solution of the community itself. 4` house • divided against itself Cann stand." 16. Walk—Order your eoriduct. By the Spirit-eGuided by Same. higher life priheiple than carnal clesir is to control the &induct of a Christian 1.7.• Flesh . . Spirit—thider one.0 these twit 'categories Paul places all th various motives which oPerate on th mind and willand determine action.. I 1 (pr.' 2. 14, a similar.line of division drawn. , . ..These are contrary. . . . that ye ma not do—Antagonistic by divine appoin rnent, this, antagonism being intende to exercise a controlling influence ove the human will. - la. Not under the law—Those whos conduct is directed by the gaiding in fluenees of the Holy Spirit are thereb raised in their motives and aspiration to the level Of the author of the Itive:Th -whose Will that law is but an expres 19-2L . The fact that all the works o the flesh here enumerated are evil i not to be taken to meart that everythin appertaining to the flesh or its action wholly wicked. The ap"ostle has jus shown that the flesh also has an ap pointed function; 'and that it is essen tial to the control of the human will The evil works here enumerated ar rather typical or the evil effecth,wrough by an excessive indulgence of the natural appetites when no due contra is exercised over them by ,the highe spiritual powers. Lasciviousness—A term. which in classical Greek signifierei insolent con tempt- for public opinion, but which in the New Testament is uSed only'.in the sense of shameless outrages on public decency. - Partie.s—Gr. ileresiee. „ Fore•evarn "you—Tell, you • plainly. 22. The fruit of the Spirit—The na tural result of its control ! in the life of an indi•vidual. The enumeration- of vir- tues which follows, includese only such as affect man's relation to his neighber, the object or the passage being to point out the harmony between the restrain- ing influence of the law and the result of the guidance of the Spirit. 23. Self -control -e -This word gives us the essence of Pain's eonception of tem- perance which IS that of complete"mas- tery over all appetites, tempere, and passions, and over every evil tendency. 25. If we live by the Spirit—If we have spiritual lite we should permit that life to bo, the controlling influence in our Cooduct. 26 Pi cha rit—llenging in the original Greek there ins no senee of want ton 'provoeation, but rather the thought of challenging to,. combat: The terra thus "describee. the spirit. of defiance which animated rival parties amid the heatedie atmosphere of religious contro- versyti'cli h.d is not mocked—Gail's judgment is unerring and :time, foe whatsoever a man soweth. that; shall he also reap. 8. The. eroWning fruit of time goitlanee of the, Holy Spiriti is the inheritanee eternal life. hoa:—..heeFeee„eaaa PROOF. Wife .".11ack. I believe there 'aie thieves in the home 1" • Husband : '"Let us go down and (-how them your newhelmet, dear, mad they won't waoto any time looking for money here." 1 f - .16011111.1.011114011111.01.11111 Clete etelt+irieleilteritelel Fashion. Hints 4.444+.14++.14+14,444+1444k Ohs Titre FALL -STYLES. Probably never befeve have we had emelt ellen with ea littte Oval and ab- eeeluto in fashionee It W1,15ii seein sa if the Frencb deeinnere had drawn on Onlyevery apebrwhecid• galtniztiwytig,i3eph,fiotrs. hht:eoi eriaticteuarri eland firm for a special style. Thia maker of feminine fripperiee is still toys al to his empire idea. 11 1,8, however, the empire idea modified and adapted eo that it will meet with littio objee- tion on the score of its being, extreme and unbecoming. The empire „influence promulgated by Paquin is noticeable1. tile modeis of almost 'ail other French houses, and it will be noticeable in the best fashions in America this eeasoft. Paquin stands for long sweeping skirt lines, the skirt adjusted with some fulness toward the front, an idea exactly contrary to our American ,One of fitting the skirt absolutely flat through .the front. The waist line is raiseer slightly in the front and some- what more so at the back, the fullnees lifted to perhaps three or four inches point. , ethe normal waistline at that iniq PAQUIN COATS are long and ,close, though never tight fitting. These coats have the Waistline slightly lifted, in the bacic and under the arms, and clever but simple collars do much to accomplish an empire ten- dency which can not be termed a decid- ed empire style. Tlae sleeves turn the elbow in the coats, and end above in for mal indoor costumes. The bodices are simple and elegant, easy fitting, and almost ivariably - of the shield type, out out sharply about the arms and in the neck to disclose a shield and sleeve of lacette waists are short, but not the ex- treme empire, rather forming what we have known ; heretofore as, the baby waist. The general lines of the figure are maintained much as were indicate4 in the best spring modes; the hips held • narrow and, the bust high. Short skirts will again hold- the field for general wear. Even Parte, which has stood out against them, has accept- ed them now for certain purposes, al- though the Parisian will never give them general adoption. She has good reason to avoid them, since the average French figure is unsuited to the short skirl. The French woman islong waisted. By far the majority average five feet two inches, and their longer waistline would appear sadly, distorted iim our favorite short skirt. Moreovq, the French wo- man rarely walks,' so voluminous skirts_ cause her no worry, Short sleeves are an accepted thing on the other side; net three quarters or seven eighth lengths, but short i elbow* ' lengths .t It must be admitted ,that' these are unsuited to the rigorous win- ers of this country, and so we may look o see longer sleeves for service suits where the climate so demands. But for iress'y wear, the short elbow length . leaves will hold their own all winter, not only in eostumes, but in suits as veil. THE PRINCESS GOWN r simple lines is notitea:hier absent' ram fall fashioni. There is kmodified or,m, witleasome form of a jacket or aaped effect to the bodice whore vhich entirely does away with the diS- inct princess idea. This will be wet- ome news to the average woman and o theedressma.kers who have struggled vith the difficult'princess and more dif- cult, empire effects. 'The corselet skirt of unpleasant me- - mory has apparently sunk into the ob- ivion it deserves. It was fashionable, r course, but could hardly claim the merit of becomingness even in its- most arefully tailored appearances. It had knack of throwing the figure into dis- orted lines above the waist andabout he hips that -was trying to even the est proportioned woman. For evening gowns 'and dinner cose umes, what one might call half weiglmt abric.s are well liked', these and net eking the place to a great extent of he chiffons and crepes de chine Wet e have used se much. Net dresses, oth plain and figured, will enjoy much aver during the fall and winter, a WV hich the economical will welcome, von the .simplest of these nets lend' iemselves readily to • stunning trim - Ing effects in the .application of th- an velvets and mercerized braids. It worth while to note this use of braide n net dresses' for evening wear. Grad- ated widths, treated the same as are me graduated widths of ribbon velvet, re liked. A tvhite net dinner gown hows rows eof braid in the pastel tints, ue, pink, green, maize and lavender, e braids about a quarter of an inch idde the whole giving the effect of a . int rainbow. , A DAILY HAT3IT. Partners ought to make good finctit. ciers." "Why so?" '"Bechuse they have so unch practice In watering the stock." Mark Main has been telling figs bit. „Hard story in New York; "Onoiewlien I was an underpaid reporter in ginia 'City, it stranger 'came and -opened a billiard parlor. I went to .eiee and he proposed a gonna' to which I agreed. 'Before we begin,: he said, hust knock the balls around a little so that I can get your gait.' I do so for a; while, and then he mild, win La perfectly fair with you. I'll play yoo leit-handed.! I felt hurt, for he was determined to teach him le.ee n • • , • , l'eroes-eyed freckled and had rod har, .for his audacity. lie,won firet shat and ran clean out, taking my lialf-doliare and all I got was the opportunity tO chalk tny cue. 'If you can play pat that ,with your left hnd' I satd, like to nee opay witl pole ri geht," can't,' s the prot rpiy'1111 lft- handed,'" m