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HomeMy WebLinkAboutTimes Advocate, 1995-08-16, Page 8Page 8 Times -Advocate, August 16, 1995 Graduate - Andrea Rader has graduated from the D'arcy Lane Institute in London. Since passing her Boards ex- ams in Toronto, she has be- come a Registered Message Therapist. She will be practic- ing in Exeter. Congratulations Andrea! Love Mom, Dad and family Graduate - Leroy, Cheryl and Amy Edwards are proud to an- nounce the graduation of their daughter and sister, Tara from the Health Care Aid Program. She is currently em- ployed at the Exeter Villa. "Way to go 'T'!" Graduate - Jeff McCann grad- uated on June 21 from Sir Sandford Fleming College in Peterborough as an Audio Vis- ual Graphics Communication Technician. He is currently employed at McCann Redi-Mix and Country Corners Printing. Jeff is the son of Pat and Lynne McCann, Mt. Carmel. Congratulations from your family FA MII.Y Pet Terry Fox Run planned for Zurich bewa eners This will be the fifth year for the Run to be held in Zurich. Carmel Sweeney ZURICH - The Terry Fox Run will be held for the fifth year in Zu- rich on September 17, beginning with registration at the Zurich Community Centre Park at 1:30 and the walk at 2:00 p.m. Participants may also ride a bike or roller blade the route. Families are welcome and they can push the little ones in a stroller. Organizer Wendy Rowan would appreciate some help either that day or before. Volunteers can phone her at 263- 2214. She also has T-shirts and hats for sale. Pork barbecue The annual pork barbecue and corn roast held at St. Boniface Par- ish on Sunday, August 13 was sponsored by the Knights of Co- lumbus. Reminder Members of St. Boniface Parish are reminded that the pie plates and boxes are now available at the back of the church to be used for the C.W.L. pie booth at the Bean Festi- val on Saturday, August 26. Swimming lessons • The ten swimming lessons held in Vanastra are now finished for the summer. There were 53 children participating in the, program. Bren- da DeGroot anhelpers took charge while Carmel Sweeney was in the hospital. Skating school The Zurich and Area Figure Skat- ing Club Fall Skating School will be held at the Hensall Arena on Wednesday, September 6 to Octo- ber 4. Phone Brenda Schilbe at 236- 4805 to register as soon as possi- ble. Senior Diners Forty Senior Diners enjoyed a tasty ham dinner Wednesday, Au- gust 9 at the Community Centre. The tables were centred with vases of Pink Rose of Sharon flowers do- nated by Emma Schilbe. Tony De- nomme was the 50/50 winner. Pearl Heimrich read an August poem. Toe -tapping music was pro- vided by Clare Masse guitar, Doug- las Insley, Exeter playing mouth organ and Hawaiian guitar accom- panied on the piano by Phylis Deichert. The Senior Diners Picnic will be held 12 noon Wednesday, August 23 at the pavilion in the Zurich Community Park. Personals A family birthday get-together and brunch was enjoyed on Sunday to celebrate Joe Kenda Jr.'s 40th birthday on August 12 and his sis- ter Helena Sumner's birthday, on August 14. The Squirts ball tournament was held in Zurich on Friday night and Saturday with teams coming from various places. The community yard sale and farmer's market held in Zurich last Saturday was a big success. A Jack and Jill shower was held for Darryl Rowan and Cheryl Turn- er on, August 6 outdoors at the home of his mother Wendy, RR 2, Zurich with approximately 60 peo- ple enjoying the barbecue supper. The couple received many beauti- ful gifts. They are planning to be married September 23. Marie Gingerich recently spent two weeks in Stuart, Florida, visit- ing her daughter and new grand- daughter. Karl and Mary Regier recently celebrated their 30th anniversary and Marc and Cindy Gelinas (Dor- chester) celebrated their anniver- sary on August 13. Klara Klopp celebrated her 90th birthday August 5. N.cole Hillary Brideau, daughter of Ken and Roxanne, was baptized at St. Boniface Church on Sunday, August 13 by Fr. Wronski. Rose -Marie Rothenberg spent last week travelling with her hus- band Jeff, a trucker, to B.C. His parents took care of the two chil- dren in Paris, Ontario. A buck and doe was held for Lisa Ducharme and Rob Miller on Au- gust 11 at the Zurich Community Centre. Lisa is the daughter of Don and Diane Ducharme, Zurich. The couple are to be married September 9. The Gelinas and Sweeney rela- tives enjoyed a pool party and sup- per, Sunday, August 13 in London at Sharon and Keva Silverstein's apartment. They celebrated several August birthdays and anniversaries. Ann Besozzi and son Steven of San Francisco, California returned home on Saturday after spending the past three weeks visiting with her mom and grandma Gerry Kane. Twelve -year-old Joel Markson returned home recently to Vernon, B.C. after spending the past month visiting with his grandma Helen Walker and Uncle Mike. Average management salary increase 3.7 per cent in 1995 Non -management employees received 2.7 per cent TORONTO - The average sala- ry increase for management em- ployees was 3.7 percent in 1995, compared to 2.7 percent for non- management employees, accord- ing to compensation reports re- leased by the actuarial, benefits and compensation consulting firm Sobeco Ernst & Young. However, in all categories, more than 30 percent of employ- ees had their salaries frozen. For those who had increases, senior management received average in- creases of 7.8 percent, middle management received five per- cent and non -management re- ceived 4.3 percent. "The real increase in earning • power varies for different levels of employees when looking at the current (2.7 percent) June to June increase in inflation," said Alisa Dunbar, principal and senior* ex- ecutive compensation consultant. "Most management salary in- creases arc well in excess of the inflation rate, although for one third of the managers who are subject to salary freezes, their purchasing power is falling be- hind," she said. "On the other end, most non -management sala- ry increases have been modest, and in some cases, less than the rate of inflation overall." The human resource consulting firm surveyed over 400 compa- nies in Canada, covering 54,000 employees. Sobeco Ernst & Young publishes annual reports on compensation levels for execu- tives; management; manufactur- ing, trade and service staff; ad- ministrative, technical and professional staff; and sales repre- sentatives. More executives and senior management had their salaries frozen (38 percent) than did mid- dle managers (32 percent) in 1995. Further, about one-third of administrative, technical, and pro- fessional staff and almost one half of manufacturing, trade, and ser- vice staff had their salaries fro- zen. There are a number of reasons for the incidences of salary freez- es for management, said Andre Sauvd, Partner of Benefits and Compensation. "For some companies, salary increases were given only to the best performers, while other em- ployers, especially in the public sector, implemented across the board salary freezes due to eco- nomic conditions." According to the report, vari- able pay is still popular with companies. Bonuses paid to management in 1995 amounted to 13 percent of their salaries - half a percentage point higher than 1994. These programs are now available to 65 percent of all of the management positions surveyed. By industry, manufacturing companies granted the highest management salary increases at 4.1 percent for management as a whole. But for hourly -paid em- ployees in the manufacturing sector, increases were much lower at 1.8 percent overall (less than the current inflation rate). The least generous salary in- creases were granted in the pub- lic sector at 1.7 percent for man- agement as a whole. Have a news hp? Call the Times -Advocate 235-1331 FURNITURE • ALL BRAND NAME PRODUCTS • DURA WICKER • LLOYD FLANDERS WICKER • LYON -SHAW WROUGHT IRON • FLOOR GROUPINGS • HARTMAN OLDING • SANTA WOOD • DEKA CAST ALUMINUM • HOMECREST MOTION FURNITURE • LAWN COMFORT RESIN • END OF LINES • CASUAL P.V.C. • GROSFILLEX STACKING Lk� Acafr• xdp, Funeral Moms Umlted 370 William Street, Exeter, Ontano (519) 235-1220 BILL HASKETT WHAT SHOULD 1 DO FIRST? The hours following the passing of a loved one are always difficult. Decisions must be made, arrangements must be put Into action. It's important that you know how to go about making this time a little easi- er. The survivors most seriously affected by a death - a spouse, for exam- ple - should be comforted by friends who can help with the little things, like meals or transportation. The family clergyman should be notified as soon as possible, for he will want to offer support to the bereaved. And a call to the funeral director, to make arrangements for services or to put Into force plans that were previously made, should be made as quickly as possible after the death. That means anytime, day or night. We are available 24 -hours a day to serve the needs of our community. Business associates, relatives and close friends should be told of the death, so they can attend the funeral services or to be of whatever as- sistance is needed. In any case, the primary concern is for those closest to the deceased, for they will feel the loss most deeply. Your questions and co ents are invited. 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