HomeMy WebLinkAboutTimes-Advocate, 1987-12-22, Page 6Page 6
Times -Advocate, December 22, 1987
•i.
STORY HOUR - The new graduates from the Exeter Christian Reformed Church story hour are Kathleen Ame-
rongen (back left), Rachel Amerongen, Joshua Knip, Carolyn VanSligtenhorst, Daniel Zandwyk, and Michael Kik-
kert. Front row from left: Mary Gregus, Danielle Knip, Marique Branderhorst, Alicia Laye, and'John Vipperman.
Thanks from mentally handicapped
The South Huron and District
Association for the Mentally Han-
dicapped on behalf ol'thc ixoplc we
serve, volunteers and staff. would
like to extend to the community
our hest wishes for a Merry Christ -
eras and a healthy and prosperous
New Year.
The success of the Association is
not measured by its -size but by the
quality of services it provides to the
community and the individuals and
families accessing those services.
By creating choices and opportuni-
ties for individuals, people are be.-
coming
e-coming participating and contribut-
ing members in their community.
The tenants of the Andrew and
George Street homes held an after -
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60 faithful old jrtt'►kiS
and e li; risht'd new, ate
our best holiday
sentiments, .tlonti with
our thanks.
Exeter
Exeter
Decor
Coratrse
15 aldley St. E.,
235-1010
noon tea on November 15, 1987
for their neighbours: The neigh-
bours were invited to come and so-
cialize and were provided. with a
tour of the homes. The Association
would like to thank the following
who supported the twc homes
through donations of funds or fur-
nishings .
• Exeter Lions Club, Algava Char-
ity, Hensall Lodge 223, R.E. Poo -
Icy Br. 167, Peace Lutheran
Church, Exeter Lioness Club,
Knights of Columbus, Kinetic
Club of Hensall, Grand Bcnd Li-
Kirkton
By MRS. HAROLD DAVIS
Thursday evening December 10
the Kirkton Women's Institute en-
tertained their husbands to a Pot.
Luck Supper. Ladies in charge were
Doris Spence, Butsy Parkinson and
Jean Copeland.
President Doris Spence welcomed
everyone present. She then called on
the Farm Safety Committee: Mrs.
Helen Shute and Jean Ratcliffe. He-
len introduced Mr. Avery Spencer of
London, Ont., who has been with
Ontario Hydro for over twenty
years. He gave a very interesting
slide and talk presentation on how
to use hydro safely, followed by a
question and answer period. {
A very humorous skit was en-
joyed. Those taking part were Jean
Ratcliffe, Helen Shute, Doris
Spence, Orrie Hartwick and the in-
terviewer Laurel Francis.
The roll call was answered by a
Safety Tip. Butsy read a letter of ap-
preciation from District President.
Mrs. Don Sinclair of Mitchell, Ont.
Mrs. Helen Shute had a draw. Joyce
Strachan and Pearl Stephen won a
poinsettia each and Mr. Clarence
Switzer and Fred Parkinson won a
Christmas cactus each.
Doris with her guitar led in a
Christmas singsong. Songs we
sang were Up on the House Top,
Silver Bells, I'm Dreaming of a
White Christmas, Silent Night, and
closing the meeting with We wish
You a Merry Christmas.
ons, Order of Eastern Star, Kippen
U.C.W., Hensall Legion, Zurich
Lions Club, Hensall Womeo's
Auxiliary, Legion Nevada Fund,
Kinsmen Club of Hensall, Beta
Theta Chapter, S.H. Jr. Farmers.
To the people and communities
of South Huron, we would like to
wish you a happy and safe holiday
season. Together we can continue
to develop our communities as
good places to live, work and play.
•
JJcaffh jopic.3
by Lynn Garrison
Nutrition Consultant
Huron County Health Unit
It may seem at times that feeding
your family nutritious foods and
saving money do not go together.
But this doesn't have to be true. It
is possible to get both quality and
value for .your food dollar if you
know what the good buys are in the
four food groups.
Milk and Milk Products
The most economical form of
milk is dry milk powder. Mixed
with whole milk to make 2 percent,
and left in the fridge overnight can
improve -the flavour. Powdered skim
milk should be used within one
month after opening for best fla-
vour, so be sure to buy the size that
best suits your needs. Bags of milk
arc Icss expensive than cartons and
can be kept in the freezer for up to
six weeks. Buying plain yogurt and
adding your own fruit and flavour-
ings is less expensive than buying
flavoured yogurt. The price of natu-
ral cheese varies with the degree of
aging. Mild cheddar sells for less
than old. Domestic cheese usually
costs Icss than imported.
Breads and Cereals
Buy bread on special and keep in
the freezer for up to two months.
Day-old enriched orwhole grain
bread is fine toasted. Store brands
arc often less expensive than name
brands, so compare prices. Whole
grain cereals that need cooking are
less costly than processed cereals
and give you more food value and
fiber for the money. Rolled oats
heads the list for nutrition and low
cost. Long cooking and brown rice
usually cost less than instant white
rice. Buy pasta when it is on s . ial
NEW PATHFINDERS - Exeter Pathfinder leader Terry Mawdlsey is
shown in the centre with new members Frances Mawdsley and Tracey Orlin.
Missinp was Linda Snell.
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- it keeps for several years if the
package is left unopened and stored
in a dark place. Enriched macaroni,
spaghetti, and other pastas help to
stretch meat dishes and add vitamins
and iron. Bake your own muffins
from scratch - it bcats the price of
store-bought baked goods.
Fruits and Vegetables
Fresh Canadian fruit and vegeta-
bles arc best buys when they are in
season in summer and fall. Buy
fresh fruit in small quantities as
they tend to spoil quickly. Year
round best buys are carrots, turnips,
potatoes, cabbage, tomato juice, ap-
ple juice and frozen orange juice. In
the winter, canned and frozen vege-
tables arc usually more economical
than fresh imported and the nutrient
content iS comparable. Compare
prices between brands and styles.
That is, generic or store brands are
often less expensive than name
brands, and plain styles arc often
more economical than those with
seasonings added. Use leftover vege-
tables in soups and casseroles.
Meat, Fish, Poultry and
Alternates
You probably spend the greatest
part of your food dollar on this food
grow. Careful shopping can control
costs. Compare costs on a per scrv-
ing basis instead of per kilogram.
Learn the names of less tender meat
Cuts and pot roast, braise or stew
them. Use variety meats such as
liver and kidney. They arc very eco-
nomical and excellent sources of
iron. Extend meat dishes by mixing
or serving with pasta, rice or beans.
Watch for fish specials. Unbreaded
fish fillets are usually Tess expen-
sive than breaded. Buy whole chick-
ens and cut into pieces yourself.
Lower grade fowl such as Brade B or
utility chickens, arc less-expensive
than Grade A. You only need two
servings from this food group each
day, so make one of the meat, fish
or poultry and use alternates for the
second one. These include eggs,
cheese, beans, peanut butter or nuts
and seeds.
Balancing the food budget can be
a challenge, butit is possible with
some planning.
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235-1412-
ahpistiNa5 I®w
The Yuletide season is
a time to reaffirm love
and -bask in the warmth
of friends. May you
enjoy every happy
moment, along
with our thanks.
Section reefit`t�s
and best Wishes for• the New Year
from the staff at"
) A ' .
ct:s`�con�
'383 Main St.
Exeter
Nancy Rooth
Nanby Pearce
Margaret Desjardine
Carolyn Blackburn
1
A & N
Season's Greetings
EJ
All of us at A&H would like to thank you for your contin-
ued support over the past year, and wish you and your
families a very Merry Christmas and a Happy New Year.
Frozen
Utility
TURKEYS
98Ib.
ALWAYS
tj
10 Ib. Ont.
. Can. 1
• POTATOES
235-0212 - We Deliver I
3
1
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FRESH
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790 �
JIaxweII House
Instant
COFFEE
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BED • BATH • WALLPAPER • LINENS • GIFTS
After Christmas SALE
Christmas Decorations
5 O O/O OFF
4.69.
8 oz..
All Bags 2.79
369 g. pack
Christmas Trees & Garlands
.1 - 5' and 2 - 7' trees
- 9' garlands 4 0 O/0 OFF
Surprise Specials
- selected Items at
great prices
A GREAT PLACE TO SPEND YOUR
CHRISTMAS GIFT DOLLARS
405 Main St., Exeter
235-2957
OPEN
Dec. 28, 29, 30
Dec. 30, Jan. 2-
,
EMA White
9:00-5:30
:00-5:00
4
DINNER..:
ROLLS •
990 doz.
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dOf y° was
En
En tertainir9
c/s24 tins Schweppes l
GINGER ALE
5.99
c/s24 tins Re
PEPSI
6.99
g•
illft11•4111•4111•0 ORS IONS 111.46 111•0 CO% OKI IONS OM
O
Aylmer
f 48 oz. Fancy
TOMATO
JUICE
79
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0
410.4
RJ,
Palanda
PINEAPPLE
690
19 oz.,
( Minute Maid
: Large 12 1/2 oz. tin•
ORANGE
• JUICE
990
brut awevctacrt5.cnwatraismaiwtswvanepa.rw.rwlmevel!laews
Motts 1 1. jar
CLAMATO
750 ml. 8 deposit
COKE OR SPRITE
390
450 matt amis ORS .% ll•tt
1.79
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