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HOME Is
YOUR SIGNATURE.
ining Room Suites and Dinettes
ew of us choose to eat our
ily bread from our laps, so
rniture designed for
ealtime use is a very impor-
nt component in our home
rnishings. For day-to-day
e, many choose a dinette,
t for more formal occasions
ost of us eventually require
dining room suite.
hese are some of the things
u should think about when
king at suite after suite
ter suite.
or obvious reasons, ask
urself whether the buffet is
t i be used for display or
s orage; and see that the
tch, often a separate unit,
is well on the buffet. You
ouldn't want it rocking back
and forth with mother's china
in it.
Check the doors for smooth
operation and fit. See if there
is a silver tray. You'll want
good, solid mountings for
glass shelves, and if there's a
light fixture, make sure it's
CSA approved.
Although tables are generally
round, oval or rectangular
with legs, occasionally you
might find an octagonal or
other special shape with a
pedestal base. When examin-
ing tables, make sure the pull-
out extension or extra leaves
will increase the table to the
size you want. See that they fit
properly, too. Look for dowell-
ing or screws or solid bolts for
table legs; 5/16 -inch bolts are
the norm. Check the leg
strength by giving the table a
good shake.
Chair legs should be screwed
through to the frame and rein-
forced with glue and blocks.
Make sure the arm chairs you
choose will go under the rim
of the table. Sit on the chair to
see if it will give you the com-
fort necessary for long after-
dinner chats. And finally,
make sure the different pieces
of the set match in colour and
finish. Never make
assumptions.
Except for formal dining,
most people enjoy their meals
at home in a casual setting,
probably seated at a dinette in
the kitchen. The dinette is a
hardworking furniture
category, one of the most im-
portant reasons care must be
given to selecting the dinette
that meets your style and
needs.
When buying a dinette, table
and chair construction are
two vital considerations.
Table tops are usually syn-
thetic surfaces laminated to
particle board, ranging in
width from 12 to 25 mm with
at least one leaf for
expansion.
A clue to quality is the densi-
ty and thickness of the parti-
cle board, a sheet of wood par-
ticles bonded together with
synthetic resins under intense
heat. The greater the density,
the less the likelihood of war -
Times -Advocate, October 1, 1986
Page 7
1 Exeter Stores Participate in
Nation -Wide Furniture Sale
Making the Right choice with Wooden Furniture
ping. Dense particle board
also possesses greater holding
power for fastened com-
ponents. A simple test is to
separate the table to expose
the particle board, then light-
ly scrape your fingernail or
house key to see how easily
the surface flakes. Better -
quality particle board will
resist light pressure, in-
dicating its density will pro-
vide the strength for
longevity.
Expanding tables require
sliding mechanisms to open
and close. Better -quality
dinettes have wood slides,
which are sturdier -than
metal.
The removable leaves have
positioning pins that insert in-
to the permanent top. These
pins should fit snugly into
holes whose diameter will
widen with lower -quality par-
ticle board.
Leaf levelers are placed on
the permanent undersides of
the table. These protruding
metal flaps prevent the leaf
from resting improperly,
either too high or low, in the
event of an uneven floor.
With all the use, the
laminated top must be able to
withstand normal wear, in-
cluding spills, hot plates and
dropped items. The tops are
constructed of synthetic
materials under heat and
pressure, either in solid colors
or patterns that resemble
wood grain or florals.
In the store, carefully run
your hand along the underside
edge of the table top. Some of
the better -quality tables have
nylon banding to prevent
snagging and cutting fingers
or arms. And few things are
worse than an uneven table to
check for adjustable table leg
glides that compensate for
uneven floors.
Next turn your attention to the
chairs. Be sure to sit in them
to determine comfort. When
you test the chair, feel the
foam (if its upholstered) and
make sure the density of the
foam carries your weight
evenly.
A chair has to be functional
and good looking. If you are
attracted to a particular
dinette, examine the chair for
tailoring. The fabric of better -
quality thairs is stitched (as
opposed to being stapled) to
the backs of seats.
Button tufting is popular.
Longer -lasting buttons are
fastened to the seats and
backs through metal ringed
openings known as
grommets.
The pitch of the chairs is
critical. As you -sit in the
chair, simulate normal activi-
ty such as reaching and mov-
ing. Are you comfortable?
Usually the distance from the
top of the seat to the top of the
table is about 30 cm, which is
variable accordin to desi : n.
Buying wooden furniture re-
quires special attention to the
construction and materials
used in cabinets, chests,
desks, dressers and wall
systems, a category of
unupholstered furniture
known in the industry as
"case goods".
With today's technological ad-
vances in manufacturing, you
will need a sharp eye to
distinguish solid wood con-
struction from the widely -
used veneering process.
Likewise, surfaces appearing
to be wood may actually be
syntehtic materials reflecting
photographed or printed wood
grains.
Some purists prefer solid
wood, believing top quality
can only be found in case
goods free of veneers,
plastics, simulated wood and
reprocessed wood or particle
board. But these purists are in
a minority and may pay more
than they need do for quality.
The only way to determine
quality is to read the labels at-
tached to case goods and to
ask questions -of your
salesperson. Labels referring
to solid wood mean that tops,
doors, drawer fronts and side
panels are made of the wood
mentioned. Even though all
exposed surfaces may be
solid wood, the inside could in-
clude veneer construction
with the mentioned wood as
the outside layer. Some case
goods are made of more than
one variety of wood, in solid
and veneer forms. You might
see a tag with the word "com-
bination" referring to all ex-
posed surfaces, as well as the
inside components.
Some people are concerned
about "all -wood" construc-
tion. You can spot most glued
components and surfaces but
this kind of construction is
normal on some types of case
goods and should be con-
strued as good quality.
The fine art of veneering has
provided rich -looking case
goods and kept the cost low.
Some exposed surfaces are
actually stronger and resist
warping and craking if they
are veneered.
A typiclfl veneered board con-
sists of five wood layers per-
manently bonded togethery,
with the core beng thicker
than the others. Veners are
stronger and more durable
than solid wood and they can
provide matched grained pat-
ters of unsurpassed beauty
from more than 175 types of
wood.
Wood is categorized as either
hard or soft, with the hard-
woods (oak, walnut,
mahogany, pecan, birch and
maple) used in better fur-
niture. Most case goods con-
tain both hardwoodsand soft-
woods (pine, spruce, .fir and
redwood) . Some softwoods
are actually harder than the
hardwoods. The beauty of
wood is its grain, a function of
a tree's growth. The annual
rings and medullary rays (the
radiating tissues), create the
grain. Methods of sawing can
affect its appearance, quarter
sawing (when the log is cut
evenly through the centre in-
to four parts) enhances the
grain in oak and mahogany
whose medullary rays form a
bold pattern. In other woods,
the medullary rays are too
small to change the ap-
pearance of the lumber.
Quarter sawing produces
stronger lumber, better grain-
ing and decreases the chances
of shrinking and warping.
Plains -sawed boards,
sometimes called flat -grained
lumber, produces graining
resembling V -shapes and is
cheaper because there is less
waste in the cutting process.
But ash, chestnut and elm can
be enhanced with plain
sawing.
All furniture lumber must be
as dry as possible to retain
permanent dimensions. After
cutting, the boards are
seasoned, in an air -drying or
kiln -drying process that
removes most of the sap and
causes some shrinkage. Pro-
perly dried wood resists war-
ping and twisting, if the
moisture is removed on a
gradual basis.
Oak has always been the most
common wood used in fur-
niture construction, even
though the popularity of other
woods such as walnut and
mahogany rarely diminish.
But its characteristics of
hardness strengh, finish and
adaptability maintain oak's
desirability.
Chestnut usually is the core
wood for veneers, unless par-
ticle board is used. This wood
is soft and light and resists
warping and shrinking.
Yellow birch is a versatile
A well -finished table collection suit
at a moderate to high price. Made
Huppe).
wood, used for its strength
and ability to retain its shape,
in additon to being a substitue
for mahogany and walnut.
The color and grain of
mahogany gives this wood its
wide appeal and use in better
furniture. In less expensive
furniture, mahogany
substitutes are used, usuall
birch and red gum.
Walnut's popularity remains
strong. This hardwood's deep
colour and finish make it
perfect for solid and veneered
' uses. Painted and stained fur-
niture is usually made of
beech, an easily -shaped wood
found in arms and backs of
chairs. Some unseen areas of
furniture rely on beech for
drawer slides, chair backs
and rocker runners.
Maple is one of the most
popular woods. A favorite
veneer wood for its curly and
wavy patterns, this common
A modular gym designed to meet the needs of youth while using a
minimum of space, this collection of four maple wood units finished
in a Permaflex super -resistant Iacqure can be tailored to one's budget
and available space. (Courtesy Maurice Lepine Ltd.)
i
e for the bedroom and diningroom
of solid wood or veneer. (Courtesy
Blending comfortable relaxing action with colonial charm, this solid
oak glider rocker features coordinated seat and back cushions.
(Courtesy Dutailier Inc.)
and strong wood can be finish-
ed to appear as cherry. Maple
is the primary wood for col-
onial reproductions.
With solid wood construction,
wood is cut lengthwise into
planks and glued into solid
panels to increase stability
and, for decorative purposes,
to permit variations in grain.
Solid construction, of pine for
instance, is used most often
for colonial and traditional
styles, since the solid wood
lends itself to the carvings
and detailings used in these
styles. That's one advantage.
Others include the fact that
edges on wall units, chair
seats an table tops don't need
to be extensively finished or
topped with veneer, as is the
case when plywood or layered
woods are used. Solid wood
edges can simply be sanded
smooth and they're ready for
a finish.
If the surface of your dining
room table is scratched or
gouged and it has a veneer
topping, you won't be able to
sand it heavily, or plane it,
since .you . will find yourself
breaking through to the next
layer. With solid wood, it's
easy enough to plane, or en-
tirely refinish. Lastly, with
solid wood, the surace cannot
loosen or peel.
Solid wood does have a couple
of disadvantages though.
They are, first, that solid
wood can be costly because of
scaricty and, second, that
unless the wood is very well
conditoned, it will have a tern-
dency to warp, shink or swell
with changes in humidity.
Much high-quality furniture
today is constructed from a
mixtures of solids and
veneers. In additon, the com-
ponents can be made of com-
bination woods such as parti-
cle board and hardboard. The
tops of some case goods, par-
ticularly tables and chests,
may be syntheitc -- not
necessarily the sign of in-
ferior quality. Some drawer
sides and bottoms are made
of plastic, printed with a wood
grain.
As you inspect case goods,
look at the joined corners.
They will be either screwed,
glued, doweled, stapled or
nailed (most high-quality fur-
niture is screwed, glued and
doweled). Carefully inspect
all joints, if possible, even if it
means pulling out the drawer
and turning the piece on its
side.
Check the following pages for Values
Mtrtne
Fine Furniture
and Flooring
467 Main St. Exeter 233-0173
r
353 Main St., Exeter
235-1990
Furniture Ltd.