HomeMy WebLinkAboutExeter Times, 1908-12-17, Page 7tp
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CARTERS
ITTLE
IVER
PILLS.
rE
elck nos :a : : -.r 7 ,, Llotaall t.'.o troubles Inc!.
deist aL111..aa Claraofrhoeyatem,such as
IP. Nausea, ltrowainee9, Diurees alter
g, rata Is: t!i, -'t '••..t tt brie Oleic MOBS
remarkable aucr+se Lao 1- t eh ,wo lis curia
SICI(
Reulaehs, jet Castors Little Livor Pitts are
&visor valuable In Constipation. cuing and pre-
venting
ro-veeting this uuoy Inggconsrla'nt,while they also
correct all dlo,r.l'nst f tbustnmarb,atitnulate the
liver and regulate the b uvsly. Even 11 they only
cured HEA
Ache t bey would be almost pr;celcss to those who
suffer heat titbdletressing cnmplalut. but Costa -
stately thelrg.wxtueeade',: uotand hore,and those
who puce try tbctu will And these little pills valu-
able
a1u-
ab:e In eomany w'ysthat they will not bs wil-
ling to do without them. But atter allalck head
ACHE
Is the bane of so many lives that here f.Where
Ale make our groat boast. Our pills c ure it while
ethers do not.
Carters Little Liver Pills are very email and
very easy to take. One or two pills wake a dose.
They ere *Wetly vegetable and do not gripe or
purytw last by their gentle acUou please all who
%5a thew.
CAIT >,L.'I:Ilia es. l?LV TOBit.
Pit x..211 Poral Small Prra
A CHRISTMAS SONG.
• In every babe that gains the light
Through rack of human pain,
In each new -breathing soul to -night
The Christ -child lives again.
In every drop of anguish pressed
From pallid woman's brow,
In every virgin mother -breast
His mother whispers now.
And wise men through the darkness
hie,
Lo ' In the East—a Star !
0 little Christ who is to die
Was your soul's journey far
Strange meteor wounds of death
and birth
Lighting an endless sea;
A little child has come to earth
And ho must die for me!
CHRISTM.IS GIFTS.
Notwithstanding the fact that to
tho philosophical mind Christmas is
a great comedy of errors in which
the actors go about purchasing or-
naments for those who want util-
ities, utilities for those who want
ornaments, and both for those who
Want neither, there is something
about the Christmas spirit that
time cannot wither or custom stale.
The impediment, as Emerson
lies in the choosing, and the
le ay reform that is so devoutly
desired by some Christmas socio-
logists ought to bo directed to-
wards the assistance of the chooser
rather than towards the abolish-
ment of the giver. To choose n gift
wisely is to understand the human
heart. The dark, unfathomed
(ex—Akers of closets and bureau
disMers bear testimony to the num-
ber of gifts, the smoking jackets
ane{ shaving cases, for which the re-
cipients blushed unseen and the
oceans of perfume destined to waste
its sweetness on the desert air.
Yet, in spite of this fact, the true
gift giver is not to he daunted by
misfits or oris applied extracts, and
"some shape of disgruntled recip-
ient. In giving, Emerson says, a
ray of beauty outvalues any util-
ity, though he admits that the ne-
cessity of the prospective' recipient
is en aid to the gift, giver, "since, if
the man at my door is without
shoes, I have not to consider wheth-
er I shall give him n paint box."
The holiday pessimist believes that
modern gift giving consists in giv-
ing paints to the shoeless and shoes
to the lover of paint, but the bless-
edness of giving shines through all
titch errors and makes the Christ-
mas spirit more eager with the
coming of each year.
implcton : "Do you stili keep
u your friendship with the Cater-
bysl'' Ifatterson: ''We sec thein
very It tie, but we annoy each other
with .�
year•
iristmas presents every
Zt —
t'ltetions are emitted
and au unhealthy
s. system, and can he easily cured
on•ierful blood cleansing proper•
urdoclt
load
Ittre
Many remark del • cures have been made
by this remedy, and not only have the un-
;,, el/fgirtty skin diseases been removed, and a
-•(-:bright clear complexion been produced
'but the entire system has been renovates!
turd invigorated at the ramp same time.
!s' S.ILT RHEUM CURED.
+t;_ •lira. John O'Connor, Burlington, N.S.,
rites :—" l'• r years 1 suffered with Salt
m. 1 tried a down deferent medi•
lea, but most of them only made it wor•ee.
}u advised W t -y liur,lr,ck Blood Bit•
1 got a bottle and before! haul taken
f a dosen doors 1 enuld see a change so 1
lontinued its use and now 1 am completely
erred. i • annot ear too much for your
It n,dorf e' aaetlioioe. '
++++++++♦++♦+++++++++4 sprinkle quickly with finely -chopp-
ed, roasted almonds.
Christmas Cakes English foie Dollies.—Cream
to-
:
ge
♦ ther a half cupful of butler anad
♦ ♦ one cupful of sugar. Add gradually
♦ • two well -beaten eggs, one table-
♦ of all Nations. + spoonful of cream, one teaspoonful
of vanilla, a pinch of salt, and three
♦ 4 cupfuls of flour with which hale
♦+++4++++++++++a++++++ been sifted two teaspoonfuls of
baking powder. Stand fur an hour
in a very cold place. Have ready a
tin cutter in the shape, of a doll,
about five inches long. Take a por-
tion of the dough on the board at
a time, roll out half an inch thick,
and cut into dolls. Brush each over
with milk, and dredge lightly with
powdered sugar. Use currants for
eyes, and bake un greased pans in
a moderate oven. When cold decor-
ate the skirt of each doll with
ruffles of frosting. Wrap separately
in sheets of waxed paper. In pack-
ing, place the doll in a long shallow
box, pack firmly with tissue paper,
and, before closing, add a tiny
Christmas card and a sprig of holly,
tying the box with scarlet ribbon.
'1
A CHRISTMAS DISCOVERY.
'Twas the night before Christmas
and Santa Claus sat
In his palace of ice and snow,
As he rubbed his hands before the
bright brands
His cheeks had a ruddier glow.
In ntor`e Canadian families there
is some treasured recipe For a fruit
cake, plum pudding, cot.kies, or
candy which has been handed down
for generations and used at the
holiday season. Without these
special good things Christmas would
luso much of its charm.
All over the world half of the
preparations for Christmas centre
ice the kitchen, and in Germany,
where cakes are made with wonder-
ful lasting qualities, the work be-
gins months in advance, for people
in the United States celebrate with
genuine cakes imported from the
"fatherland." All large importing
houses lay in a supply of all var-
ieties of kuchen, so German bakers
and housewives arc busy long be-
fore most people begin to think
about Christmas.
Stolle.—No German family would
think the Christmas celebration
complete without a rich cake called
stolle, which is served on all oc-
casions. Many cakes are made in
shape of animals, decorated with
colored sugars, and used to orna-
ment the tree.
To make stolle : Mix three and
a half pounds of flour with one
yeastcake dissolved in n pint of
warm milk, with a pinch of salt, set
to rise in a warm place, beat the
yolks of eight eggs with a half
pound of sugar and a half pint of
melted- butter ; add these to the
dough; also a half pound of seeded
raisins and a half pound of chopped,
blanched almonds; candied lemon
or orange peel may be used if on
hand. Stir in a dessert spoonful of
yeast kept out for that purpose, and
set to rise until light.
Make into narrow loaves, glaze
with molted butter, and stick al-
monds over the top as thick as they
will hold. It will take nearly an
hour to bake in a moderate oven.
Springerle.—Is a white cake full
of anise iced, and it is the delight
of the German girls to to allowed
to assist in molding these cookies
on the wooden forms resembling
flowers and quaint little figures.
This is the recipe: To one pound of
sugar add as much socia as will rest
on the point of a silver table knife;
boat well with four unseparated
eggs ; the juice and grated rind of
one lemon and one pound of floe• • .
Now th•; dough must rest for sev-
oral hours. Then small pinches are
rolled nut thin and pressed over the
floured molds. They are sprinkled
with anise and left over night, when
the molds are removed and the
cakes baked on buttered tins.
M arzipan.—Tho confection with-
out which a German child's Christ-
mas would not be complete, is made
by mixing pound of pounded blanch-
ed almonds with a few drops of rose
water and a pound of the best con-
fectioner's sugar, adding a half
ounce of bitter almond flavoring or
an ounce of bitter almonds pounded
fine. Work the sugar in gradually,
roll out on a sugared board into
little cakes. These cakes may be
eolored and put into layers. Can -
.ed cherries are used to decorate
the top. if in a hurry for the mar-
zipan to harden it may be placed
in the oven. if it browns no harm
is done.
Quaint Dutch Cakes.—The child-
ren of Holland as well as their eld-
ers consume great quantities of
what they call St. Nicholas cake.
. Then French people do the great-
er part of their feasting and gift
making at New Year's, hut at
Christmas, which is more essent-
ially a day for children, they serve
a delicious honey cake made after
this fashion : Three quarters of a
pound of honey is heated with the
same quantity of sugar, a half pound
of sweet almonds, both pounded to
a paste, are added ; four ounces of
candied lemon peel and the grated
rind, an ounee each of cloves and
cinnamon, and one-third of an ounce
of soda. For flavoring the favorite
rose water is added to the amount
of half a teacupful. Flour is knead-
ed in, about a pound and a quarter.
When the mass is cold rule out, put
cherries over the top, and hake in
a moderate oven.
German Lel,kuehen.---Mix one
quart of honey and two pounds of
granulated sugar, heat slowly, and
His hair was as white as his palace
of snow,
The beard on his chin was the
same,
His eyes sparkled bright as a dia-
mond that night
As lie smiled on his white-haired
dame.
"Tis the eve before Christmas,' ile
said to his wifo,
'To -night I must hasten away,
Tho sweetmeats and toys for my
girls and my boys
Are snugly packed now in my
sleigh.
'My boys and my girls have been
good all the year,
I ata pleased ,:so w'e'll have they
done,
Though some chimneys be small, I'll
visit then] all,
And a present I'll give each ono.'
Then he harncsscU his little rein-
deer and away
He sped with the wings of the
wind,
His heart was aglow as he passed
o'er the snow,
And left the cold north land be-
hind.
Tiros onward he sped over valley
and hill
Till he travelled the wide world
through
That hearts may be light as his own
was that night,
When morning should break on
the view.
Then I heard Ling -a -ling Ling -a -ling
at the door,
And quickly I leaned from my bed,
I knew very well it was Santa
Claus's bell,
And wanted a peep at his sled.
I peeped through the door that was
standing ajar,
Expe?ting the saint I should see.,
But there stood papa with presents,
ha, ha,
And was filling my stocking for
inc.
(HOME MADE GIFTS.
Tooled Leather Work—Inexpen-
sive and useful articles may bo
made from calfskin and tooled. A
akin containing six square feet
costs 30 cents a square foot. Music
bags, table mats, card cases, bill
books, purses, needle books, and
glove eases can bo made from it.,
First make an exact copy on pap-
er of the article you wish to make.
Place leather on piece of marble or
soapstone with pattern on hp and
trace all lines with a hard pencil.
'loon wet leather quite wet on
wrong side with a sponge or soft what was the meaning of the ex-
cloth.Go over all lines on right traordinary ceremony nobody seem -
aide with a nut pick, pressing hard. ed to know, or, at any rate, cared
'Then with a nail set, costing 10 to tell.
cents, and hammer, bring out the In the picturesque county of
design by tooling --merely placing Derby a strange custom still sur -
nail set on leather and pounding gives, the origin of which is lost in
with hammer. If initials are used, antiquity. en Christmas Eve,tool all around, leaving letters amidst general merriment, the holly
plain. 1f leaves or flowers arc used which has been brought in for the
tool all around, leaving design decoration of the house is care -
plain or vice versa. The veins in fully sorted out by the family end
leaves may he put in with nut pick. assembled guests. All of the sharp,
Tim articles may he stitched on Prickly variety is placed in one
4++♦++♦++++•+++♦+4++1•4
OLD CIIRISTMAS
♦
♦
++++++♦+++++♦
Yuletide Customs
Seldom heard of.
There are not a few curious or
otherwise interesting Christmas
customs which are seldom heat(' of
outside the particular localities in
England and Wales in which they
are observed.
In more than ono county of the
Principality it. used to be, and in
some of the more remote parts still
is, the practice to carry about dur-
ing the festive season a horse's
skull, gaily decked out with bright -
colored ribbon, and fixed on the top
of a pole.
The pole -bearer was a than who
was covered from head to foot with
a large white cloth, so that his
identity was concealed just as ef-
fectually as his person. Worked
from within was a contrivance for
opening and shutting the jaws, and
the grotesques creature chased and
bit everybody at sight that it could
catch, only desisting when the vic-
tim had paid what was called a fine.
YULETIDE REVELLERS.
The skull had a bodyguard of sev-
eral ludicrously -attired men, who
called at the various houses of the
villages, bogging admission in ex-
tempore verse, and being similarly
answered by the inmates, until one
side or the other was played out.
There is said to be some common
connection between the equine's
head and the camel generally rep-
resented in ancient illustrations of
the magi offering their gifts.
In certain parts of Worcestshire
and Staffordshire the idea prevails
that a silver coin from the Christ-
mas morning offertory is a sovereign
remedy for any ill that human flesh
is heir to. Accordingly, any house-
holder whn happens to have an ail-
ing child or other person in his
house hies him to the clergyman of
the parish on Christmas morning,
and asks a favor a sacrament shill-
ing, as the coin is called. Tho coin
given in exchange has to be obtain-
ed by collecting a dozen pennies
from as many different maidens,
and then changing the coppers for
a silver shilling.
For this coin the applicant re-
ceives the coveted sacrament shill-
ing, which, on.heing taken home, is
hung around t • ailing one's neck,
and is popular., )supposed to effect
a rapid and complete cure for the
complaint, no matter what it may
bo.
CURE FOR TIIE TOOTACIIE.
In Yorkshire another cutious
remedy used to be confidently re-
lied on. There, any time between
Advent and Christmas Day, it was
the custom to carry round in n box,
surrounded with evergreens, a doll
dressed up to represent the infant
Christ.
Tho object of this perambulation
was to raise funds for the forthcom-
ing Christmas festivities, and any-
body who was generous enough to
make a contribution was allowed
ing a generally accepted tradition
that every person who succeeded in
this would be certain to escape in-
jury from fire or water, perishing
by the sword, and all danger of
falling into the hands of his or her
adversary,
The picturesque county of Somer-
set is not a i:hout its own peculiar
Christmas customs. Ono of the
most popular is that known as
"burning the faggot," which is al-
ways observed at the village tav-
erns during the festive season.
"ZAMMI\'f;L'S" I'INT.
Ashen faggots are thrown on the
fire, and are closely watched by all
present until the bands have burst.
As soon as this has taken place a
more—or, perhaps, we ought to
say, mere—absorbing matter claims
attention. The customers arc now
at liberty to help themselves as
freely as they choose out of large
cans of ale, provided free by the
landlord.
In this, in more senses than one,
they leave nothing to be desired ;
and while the origin of this curious
custom is lost in obscurity its pop-
ularity amongst the frequenters of
the Somersetshire i• -.•s will certain-
ly nc cel wane.
+
CHRISTMAS B01-IIONf3.
Make the fondant, which forms
the basis of bon -bons, by melting
two and a half pounds granulated
sugar with one and a half cups
water, adding one-fourth teaspoon
cream of tartar. Stir for a few mo-
ments with a wooden spoon, then
place on the fire and lot it come to
a boil. Skim the syrup carefully
after it has boiled a short time.
Do not let the sugar granulate on
the sides of the kettle, but keep it
washed down with a swab of cheese-
cloth wound on the end of a stick
and wet in cold water. This is im-
portant. When the boiling syrup
has reached 238 degrees Fahr., or
when it will form a soft ball in cold
water, pour it slowly and evenly
on to a slightly oiled platter, and
sot aside to cool, but not long
enough to harden at the edges. Do
not serape out the kettle, as the
adhering syrup will granulate.
When the fondant is cool enough,
oat it with a wooden spoon until it
first becomes cloudy and sticky, and
then changes to a white cream,
then knead it until perfectly smooth.
Put the fondant into an earthen-
ware bowl and cover with parrafin
paper, until you are ready to use
it—it will keep a beng time.
To make the centres of the bon-
bons, take a small quantity of the/
fondant, and work into it shredded
cocoanut, or nut meats, to form
balls. Other centres can be made
by Mixing rt teaspoon of orange
juice with some of the grated rind,
or a tenapoon of raspberry or straw-
berry jam, etc., with confectioner's
sugar, till very stiff. Let the halls rinds until tender in a little water.
stand twelve hours to harden. Melt Squeeze the juice in one pound sug-
some of the fondant in a bowl over ar, add one pound currants, one
hot water, and keep it there while pound chopped raisings, one pound
dipping the hon bons. Color and apples (baked), three-quarters
flavor it as desired. 1.1150 a two- Pound suet. Chop the lemon rind
tined silver fork and dip the ten- and add, also add the water it was
trey into the fondant, one at a boiled in. Add two grated nut -
time. Take them out and place megs, andIs cany other spicethat is
them on oiled paper. When they desired. ut in andied peel when
are stiffened they 'nn be clipped a making the pies.e
404A.0+#tOt♦At♦1C+0+0t+
g�
CHRIS MAS COOKEflY
+0+0O•+0+0+O+C+O+O o•s J
�
Fruit Cake.—Three pounds flora,
three-quarters pound butter, two
pounds sugar, three pounds cur-
rants, two pounds raisins, one-
quarter pound orange peel, one
ounce soda, one ounce creast tartar,
two ounces cinnamon, two ounces
nutmeg, one and one-half pints
milk, no eggs. Mix, lot rise half
an hour, and bake slowly. This
cake will keep a year.
Fruit ('ake No. 2.—Dissolve a
level teaspoon soda in two table-
spoon warm water. Add half a
pint thick sour cream ; stir, turn
into a bowl, and add half cup of
black molasses. Mix, then add half
a pint brown sugar, one tablespoon
allspice, one of cinnamon, and three
and ono -half cups pastry flour. The
batter must be very thick. Stir
in one pound raisins, stoned, cut
in two and floured. Turn into a
pan, and bake in a very moderate
oven one and one-half hours, or
steam for ono hour, and bake
the other half hour. This cake
grows better with age.
Eggless Plum Pudding.— To one
cup sweet milk add one cup mo-
lasses, one cup chopped suet, three
cups floor, one pound seeded rais-
ins, one teaspoon each of salt, soda,
cloves, allspice and cinnamon.
Boil in a mould three hours.
Good Plunt Pudding. —Nearly
three cups of bread crumbs, half a
pound beef euet (chopped fine).
Add to the suct two cups small
seedless raisins, one cup currants,
half cup thinly -sliced citron, grated
rind of an orange er a lemon, and
one cup sugar. Mix together thor-
oughly, then add the crumbs,
three-quarters teaspoon cinnamon,
three-quarters teaspoon cloves, one-
third teaspoon mace. When well
mixed again, add the well-heaten
yolks of four eggs, with half cup
milk, and, lastly, the stiffly -beaten
whites of the eggs. Steam six
hours.
Mince Meat.—Stew gently two
pounds loan beef in a very little
water until quite tender, let it get
cold, and then chop finely. Add
one pound finely chopped beef suet,
four pounds peeled, cored and
chopped apples, three pounds sugar,
three pounds currants, two pounds
raisins, one,grated nutmeg, half a
teaspoon ground mace, the grated
rind of two oranges, and one lem-
on, one tablespoon salt, juice of
half dozen oranges and two lemons,
half pint sherry, and one wineglass
brandy. Will keep well in a stone
jar in a cool place.
Lemon Mince Meat.—Take four
lemons, pare thin, and boil the
the privilege of taking a leaf from secys second time. Candied cherries can Crullers.—In the dawhen our
the box. 'Phis leaf was considered be treated in the same way. grandmothers were young no Christ -
to be an infallible remedy for the Cream Mints.—Molt the fondant mas larder was complete without a
toothache. over hot water, flavor with a few great earthen jar of delicious old
Anothersformquecrold custcm which drops of oil of peppermint, or win- fashioned crullers: 'lo make these
was formerly observed in the same ter green, and drop front the tip of (lenity cakes use tho following sev-
great county of Yorkshire was the
burning of the Yuletide log. With
much quaint ceremony, a myster-
ious, but itubstautial piece of wood
was brought in on twelve nights in
succession, and reverently placed
on the fire.
There it was allowed to remain
for a little while, after which it was
just as reverently removed and
placed in a box, never to be seen
again until the festive season came
round once more. Consequently,
the same log appeared on the fire for
many successive Christmases; hut
boil for fifteen minutes, then stir sowing machine with butlonht,le heap, and, if there should tarn out
until cold. Spread twelve ounces(w'ist to match leather and leave to be more of the former, then the
of flour on a shallow pan, place in edges raw. husband exercises sway. On the
a moderate oven, and stir frequent- Perfumed Clothes hanger.—Nice other hand, if tho smooth holly
ly until it is an even light-hrown home-made clothes hangers can bo proves the greater. the wife becomes i
color. in another pan place twelve made from ordinary wooden hoops,
ounces of blanched and dried al- cut any desired length. Cover
mends, and roast until golden them with a padding of cotton batt -
brown ; cool and chop fine. To the ing that hes been sprinkled liber -
flour add the nuts,. two ounces each
of finely -chopped citron and candied
orange peel, one tenaponnfnl of
cinnamon, one-quarter of n tea-
spoonful each of cloves, ground
eel -demon seed and white pepper,
and a half teaspoonful of salt.
Work in the honey and one-half of
nn ounce of potash dissolved in
rose-water. When thoroughly mix-
ed. cover, and et the paste away
fa, twenty-four litters. Roll nut A
scant half ineh thick, eat in pieces
threes by font- inches. lay on waxed
or greased paua, erne let "hill for
three hours, then bake in :1 medium
sten. ()lase with7katcr•icing, and
Imo
ally with violet, orris root, or any
other sachet powder. The banger
should then be bound with narrow
dresden ribbon or slipped into a
shirred ribbon case made to fit.
They are excellent gifts for birth-
days or Christmas.
linirpin Receiver.—Cut a yard of
fancy colored rihhon and lay in a
cross. Take a large bunch of furni-
ture hair stuffing and ley in the
roes of rib0o s Catch the four
end. orib tl a anti tie
with hathf
n dnintr " ''
sow eleIt .O
and stn
the head of the lioti.e for the year.
('TIRiSTMAS "i'RESERVES,"
in Northumberland and Durham
the production of "Yule doughs"
was at one time a regular practice
at Christmastide. "Yule dtughts,"
it should be explainers, were little
figures in pastry, in which currants
served for eyes, and uhich were
supposed to represent the infant
Saviour.
The bakers trade there in ge
numbers, and di'trihuting ,hem
"free, gratis, for nothing" a• onget
their customers. The "Yale
L re.
doughs" were net e!tte•tl,
'usly presertcal) la
lis one endorse*
• "4 nnh.
e
a spoon on oiled paper.
Dipped Walnuts.—Melt and flav-
or the fondant, and dip halves of
walnuts, as bon -hon centres are ono -half teaspoonful salt, one tea-
spoonful vanilla; add enough flour
to make a rather stiff dough. Roll
out to about one-third inch in
thickness. Cut into squares of
about three inches. Slitthem four
or five times one way across, leav-
ing half an inch margin uncut at
the sides. Separate the slits by
running the fingers through. Fry
the crullers in deep, hot lard until
a light brown. Caraway seeds may
he used fur flavoring if desired.
Holl the crullers in powdered sugar,
as you use them. They should bo
light and crisp when done.
enty-five year old recipe: One cup
granulated sugar, ono cup rich
cream, one-half teaspoonful soda,
dipped.
A delicious fondant is made by
using maple sugar instead of the
granulated.
ONION WEATHER FOi{ECASTS.
On Christmas day place twelve
anions in a row, name each after a
month, and pat salt on their tops.
Those on which the salt is melted
imide o[ twelve days will he wet
months.
it's a wooden leg that cannot be
palled.
('heap iiot••riety sometimes costs
more than the other kind. .1 II IPPV CHRISTMAS IDE.1.
P4 A N Y D O N'T K N 0 W A friend has tome of how a
l'hristtnas, which would ordinarily
HEART AFFECTED• have on syn interesting, rebuts realh
More People Than are Aware of It happy by the loving thoughtfulness
Have Heart Disease. of a Sister, writes a correspondent.
" If examinations were !nano of every On Christmas eve a geed sized
one, people would Ion surprised at the rum- bei at by express. On remot-
Ix r of }}w,rssone walkmg about suffering from
heart 'liwaee " ing t he coverings, my friend came
This startling statement was ms,le by a upon a note which announced that
doctor at a recent inquest. "1 should not the box contained a present for
like to any that heart diecaae is as common every hour of ('hristmas day, be -
I" this would imply," esid rho experts ginning at 7 o'clock in the morn -
"hut I em sure that 11te number of pot sone ing. Tits; gifts were daintily
going abut with weak hearts must be very
berg..." wrapped in tissue paper, lied with
" Hundreds ofpen le go aboutihcirdaily narrow rihhon, and each bore a
work on tho verge of death, ami y. t do not card with the hour to be opened
know it. itis only when the shock comes distinctly marked upon it.
that kills them that the unsuspected weak. I'rumpf lv at 7 o'clock the next
aces of the heart is mads apparent."
"But undoubtedly !wart aunknere, not
dieiease, is morn prevalent Nowadays. I
shorted thick that the stress of living, the
wear and rush of modern t,ueiuees life,
have a lot to do with heart t,oul.'e. '
There is no dyubt but tint ilia ie our eft,
and wo would strongly while at•y coo
suffering is any zany ((rum heart trouble to i,( f'itti
tr - vrse of MILBURN'S HEART
HIRVII PILLS
Man w ants hut little here hr•!,1
'°;'ri•ce' e'5. per hos or'3t.o•esifoegl
le;. or will les s , Aro' luck 'tie 'tis so;
F. r woman t; ants most (t('ryOil
When Christmas comes, you
morning package No. 1 was untied.
it r•ontained a cake of delicately
scented soap and a card which read
as foll')ws :
PEOPLE SAID Slit; (IAD
CONSUMPTION
ft ¶ ^r
1 . '1
Was in Bed for Three Month.%
Rvad how Mrs. T. G. Buck, liraeelirid ge.
Ont., was cured (aud also her little boy) by
the aloof
DR. WOOD'S NORWAY PINE SYRUP
Silo writes: " I thought I would write
and let you know the benstit 1 have re-
ceived through tho use of your 1)r. Wood's
Norway Pine Syrup. A few years ago I
was 80 welly troubled with my lungs people
said 1 had Consumption and that 1 would
not live through the fall. I had two doc-
tors attending ate and they were very much
alarmist about ate. I we.s in bed three
months and when I got lip I could not walk,
ao had to go on my hands and knees for
three weeks, anti my limbs seemed of no
use to tae. 1 gave up all hope of ever
getting better when 1 happens -it to see in
13.11.13. Almanac that Dr. Wood's Norway
Pine Syrup was good for w eak lungs. I
thought I would try a bottle and by tho
time I had used it I was is lot butter, so got
more and it tnadc is complete ture. M
little boy was also troubled with weak
lungs and it cured him. I keep it in tho
house all the time and would not be with-
out it for anything."
Price 25 cents at all dealers. Bow..re of
imitations of Dr. Wood's Norway fine
Syrup. ]Ask for it and insist on getting
tho original. l'ut up in a yellow wrapper
and three pine trees tho trade mark.
TWO GOOD RECIPES.
Christmas Cake.—One lb. floor, 1
lb. sugar, 0 eggs, % lb. butter, 1
tb. stoned raisins, 1 teaspoon salt,
juice 2 lemons, and % lb. orange
peel, cinnamon, nutmeg, ginger,
carraway, mace, the juice of one
lemon and % cup of water. Work
butter to a cream, add sugar, add
yolks, well beaten whites ; lastly,
acid flour very slowly. Bake in a
slow oven. If the spices aro ob-
tained w.tole and crushed, grated,
or put through a small coffee still,
the flavor will be found to well re-
pay the extra trouble. This cake is
vouched for by an old-time cook,
who says of it : "Tele best fruit
cake I ever tasted."
I'It1m Pudding.—Half Ib. raisins,
14 Ib- currants, 34 Ib. beef suet, 0
oz. granulated sugar, 1 oz. c. lemon
peel, 1 o:. c. orange peel, 1 oz. cit-
ron, :1 oz. flour, 2 o;'. bread -crumbs,
a little grated nutmeg, mix well with
four eggs and a little milk ; boil
quite fast for two hours and a half.
If 3 oz. orange peel and 2 oz.
blanched and chopped, and the cit-
ron and lemon peel aro omitted, it
will vary the flavor pleasantly.
Serve the pudding either with tho
usual caramel sauce or with whipp-
ed cream, slightly sweetened and
flavored with vanilla.
+
TWO CHRISTMAS CANDIES.
To make opera creams take two
cups of sugar, three-fourths of a
cup of sour cream, three-fourths of
a cup of broken walnut meats, ono
teaspoon of vanilla, n pinch each of
cream of tartar and r.alt. Mix
sugar, cream of tartar, sour. cream
and salt. ('ook on the back of
stove, stirring carefully to remove
all grains. When the mixture is
perfectly smooth, move to the front
of the stove and boil about five
minutes, - or until a soft hall is
formed, when a few drops are put
into cold water. Remove from the
fire and beat until a cream is
formed. then add nuts and flavoring.
Pour, cool, and cut into squares.
For Sultana Chocolates. —Soak
over night a small amount of the
best sultana raisins in a little
French Brandy. Work plain fond-
ant with the fingers until it is soft
and creamy and flavor slightly with
vanilla. Mold the fondant into
small round balls with a raisin in
the middle of each. Let these cen-
tres stand until the outside is dry
and firm, then dip into melted bit-
ter chocolate and drop on wax
paper.
CONSTIPATION
IRREGULARITY
OF THE BOWELS
Any irregularity of the bawls is slaty*
dangerous, and should bo at ones etteu,lu d
to and eorreetrd.
M 1 L B U R N''S
LAXA =LIVER PILLS
work on the bowels gen:ly and ntlurally
without weakening tho body, hut, on tho
contrary, toning it, ami they will if lar.
several in relieve and curo the wont cases
of eenstipatir,n.
Mrs..lames icing, Cornwall, Ont., writes:
I was troubled with sick heartaches, tun•
stipation awl catarrh of the stomach. i
could get nothing tido mo any 4ns1 until
1 got is vial of M,Iburn's IAEA Liver Pills.
They diel me more goal then anything else
fever tried. i have no hesds. Ice, t or con-
stipation, and the catarrh of the stomach
io entirely gone.•.li feel like a new woman,
thenks to rlbnrn's Lase -Liver Pills.
used in all "dem: half a doses riels." .
i 'ti• a 2;, emits t via!, •i for $Lett, et ell
dealers nr ntal'etl direct by The T. Milburn
Limited, To: Ian, tint.