HomeMy WebLinkAboutThe Huron Expositor, 1994-03-16, Page 67Farm Progress '94 -Papa SA
Good crop rotation is the key to successful bean production
by Brian Hall
"A good crop rotation is the key
to successful bean production."
Sound familiar? This production
advice is recommended for all
crops, but is especially important
for bean crops, since they are,
undoubtedly, the most responsive to
crop rotation. Producers, for
example, who have grown white
beans after a forage crop. have had
much success in this regard.
During the past several years as
acres of soybeans have expanded,
there _ have been more cases of
soybeans following soybeans.
Before considering growing "beans
after beans", evaluate the risk of
reduced yields associated with it. A
review of several field trials done in
Ontario and in the U.S.A. reveal
that a good rotation produced yields
from 10 to 40 per cent higher than
soybeans following soybeans.
One of the longest term studies, at
Purdue University, Indiana showed
that over an 18 year period,
soybeans following corn yielded 10
per cent better than when the
preceding crop was soybeans. This
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was true for both a no -till and con-
ventional tillage system. In the
same trial, corn yields were
improved even more dramatically.
Corn yields following soybeans
Were 8 per cent higher than fol-
lowing corn under conventional
tillage system and 21 per cent
higher under a no -till system.
Some field experience by growers
in Ontario supports the yield benefit
of soybeans in rotation. In Huron
County a no -till farmer looked at
the yield of com and soybeans in a
field under two different rotations.
The two rotations where a two year
corn/soybean/wheat rotation. The
comparison has been ongoing since
the mid -80s. Corn yielded 20 - 30
per cent higher, and soybeans 10
per cent higher under the three year
rotation. These were not a side by
side comparison, but a field com-
parison of two different rotations
over the long term. Part of the
reason given for the lower yield of
com in the two year rotation, was
attributed to increased stalk
breakage and leaf diseases.
Another interesting rotation com-
parison was by a farmer in
Lambton County who practiced no -
till. The Lambton farmer sum-
marized his soybean yields for 1993
across all his acres when soybeans
followed corn or when they fol-
lowed a previous soybean crop.
Soybean yields varied between 36
and 42 bushels/acre when the
previous crop was corn. When the
previous crop was soybeans, the
following crop of soybeans yielded
.from 19 to 41 bu/acre. In this com-
parison note the much wider range
m yields when the previous crop
was soybeans versus corn. This was
partly due to the better soil struc-
ture and lower incidence of root rot
following com.
Soil Structure and Disease
Levels
Soil structure has a tremendous
influence on the performance of
crops and especially bean crops
because of their poor, weak root
system compared to other crops.
Some crops such as alfalfa are
much better at promoting good soil
structure than other crops. A
ranking of various crops in their
ability to promote good soil struc-
ture is as follows: forage grasses >
forage legumes > winter wheat >
spring cereals > corn > soybeans
white and colored beans.
Soybeans and other bean crops
add only a small amount of residue
to the soil relative to other cropping
systems. In addition, since these
crops cover the , soil for a shorter
portion of the year than most other
crops, soil deterioration and soil
erosion potential increase. Grown
continuous, bean crops deplete
organic matter levels and result in
deterioration of soil structure. This
will show up in the field as
increased crusting, soil compaction
and uneven beans.
The two most common diseases
encouraged by short rotations or
continuous beans are root rot and
white mould. On clay loam and silt
loam soils, root rots and poor soil
structure go hand in hand and ac-
count for much of the yield
decrease under shorter rotations.
The one place where yields of
soybeans are not reduced as
dramatically when grown con-
tinuous is on sandy soils. Here root
rot is not as severe.
There are other factors that will
affect your decision to grow
.soybeans on the same field. The
more often soybeans have been
grown on a field in the past, the
more the risk you run of a reduced
yield. Generally, you shouldn't
plant soybeans on a field more than
once every four years. Problem
weeds in a field such as sow thistle,
bindweed, nutsedge, nightshade will
also influence your decision.
A safety tip
Do you understand you all -terrain
vehicle's capabilities and limitations
for climbing and traversing hills,
proper turning, and rollover
avoidance? Did you know that it is
illegal to operate an ATV on a
public roadway? You'll need to get
permission from private landowners
before running your machine across
their property. Otherwise, they can
charge you for any damage that
results from your activity. (from the
Farm Safety Association)
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