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HomeMy WebLinkAboutThe Exeter Advocate, 1916-12-21, Page 10t%'aUillllitlllltl4PJlilll9ilill'BUIiuIlUkllli!lillhiU twilll tinitunitHllplf iutot
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It is tale of the delicious "good things" that has a real food value.
A slice of your good homeinadebread, spread with "Crown Brand", forms
a perfectly balanced food, that isprectioally aII nourishment.
Ss let them have it on biscuits Bpd pancakes, and an their'.
porridge if they brant it.
You'll like it, too, bon Grtadle Cakes --on Blanc Mange and
Baked Apples, And yearn find it the most economical sweetener
you caa use, for Cakes, Cookies, Gingerbread end Pier.
Have year husband get a tin, the next time he is in town.--
a 5. 10 or 20 pound tin—or a 3 pound. glees. Jar.
Tait CANADA STARCH CO, LIMITED
d/h
MONTREAL, CARDINAL S ANTFORD, FORT WILLIAM.
l/1�,�f/40/000p,
t ,�itaers o'.•Xarr Wrata Corn S;erp a.-8 ^;sows cora ,S'.'arr,0,„
lr,�rlt1 asec a ecr0ia lisle..wres,e.re.
20 11<t11...,1•IB ,' e!,lsdi'G'i�h'..i i IPililel'..�i.:,ire91s1.iltl.111111
�'' w11 a1,ft1f1ii11,1+ • 1 e,. !�,� ,,,. „, ., . , , , , ,,•, ,' r i 1 WOO
0ter new recipe book, "Desserts
and Candies". will show you
how to make a lot of really
delicious dishes with "Crown
Brand". Write for a copy to
our Montreal Office..
JEM M JANE;
CR, THE DEPUTY HOUSEMAID.
Cooking Hog Feed Unprofitable,
The advisability of cooking or
steaming food for swine was for many
years the subject of brush controversy;
many of the most successful feeders
both in Canada and in the United
States held widely different opinions,
and differed quite as widely in their
practice. During the past recede,
however, the process, unless in the :
case of potatoes, has fallen very large- i
]y into disuse. It has been pretty
conclusively proven that, unless under
exceptional circumstances, better re-
sults are obtained from a given amount
of grain or roots given raw than from .
a similar amount after it has been I
cooked.
It was formerly believed, and is,
Various methods are advocated for
their eradication, but one of the very
best is the fallow and fall rye method
practised and recommended by one of
the oldest and most successful farmers
• of the Northwest.
The infested field should be plough-
ed deeply (seven or eight inches if
1 possible) as soon as spring seeding
is over, and each day's ploughing har-
rowed as ploughed. As each'crop of
oats appears it should be cultivated or
disced up to the 10th or lath of Au-
gust when the field should be given a
final preparation and seeded about
Aug. 15th, at the rate of one and one-
quarter bushels of fall rye and pack-
ed or harrowed after seeding. The
oats that germinate with the rye will
be winter -killed, and those coming up
in the spring will not ripen before the
rye is ready to harvest. The better
the soil is cultivated and prepared to
receive the rye crop the greater will
be the number of oats germinated and
winter -killed. If necessary this
treatment can be repeated. Fail rye
is a sure crop, the grain brings a good
price, and it is the one erop which will
ripen ahead of the wild oats.. -"F. C.N.
in Conservation,
still by many feeders, that the pro -
!seems puzzled, amazed, perplexed, so cess of cooking increases the digesti-:
much so that at times be actually for- bility of the food; but it has been
gets to answer'his neighbor's mild re- shown that as a rule the contrary is
marks, until at length that good man true, especially in the case of food
declines to address him further, and. rich u protein. Extensive experi-
regards him pityingly for the remaind-' ments, conducted beta in Germany and
er of the evening as one hopelessly' in America have been remarkably ani-
• devoid of hearing. At other times be" form in their results, and unite to,
"Blit civ dear," remarks the Count-! '"1 den's nntierstand,»�--bewildered, l rouses himself from his contemplation' show that protein is less digestible
ass, mildly, laying down the third vole; "you1 mean—a" n 1 with a disgusted start, and goes on after exposure to high temperature. "
ume of her neve!, down
t e a senses -1 Ithe' with his neglected dinner, while in.; The digestibility of starch is to some
"'What 1 she I take the place of u;ardly abusing himself for the execs-: extent increased by cooking, and for;
sign, "'you will find it so slow, so dulls! perfidious Jemima, I shall attend! I ably bad form he is displaying in al-' this reason potatoes should always bel
Ireland at any time, under any sir-..1ha11 strike terror to the heart of the;; lowing himself to look admiringly cooked for hog feeding. It must be?
cumstanees, is too bizarre fort ordin-: boy,, and I shall report to you later; upon his friend's domestic. There conceded that some feed stuffs, such as
ery tastes; but an Irish village. Mrs,, on whether it is indeed theology, or must be something wrong with him;' turnips and pumpkins, are made much
Wyndham is very charming, 1 allow, (what 1 strongly suspect) gossip, that he certainly has felt seedy for the last more acceptable to pigs by cooking,
but still, dear Gwen, if I were you I those eight persons discuss. ° two or three deys. No, he will neith-; and will therefore in some cases give
should reconsider it" ! "You trust be mad," says Mrs.' er think of her, nor look at her again; better results cooked than raw; there
"Why? The more bizarre it is, the Wyndham, breaking into a hearty hewill---- 1 is also some advantage in giving feed
more 1 shall enjoy it. I am tired of laugh, ---utterly out of your senses! r Champagne or hock, sir?" says a' warm during cold weather, but both„
conventionality and every -day life,' Fancy John's sensations when you charming voice at his elbow, and in' German and American investigators;
Then I shall be with Georgie, and she. said, `Fowl, sir?' Fancy lits horror, an instant all his good resolutions melt are practically unanimous in condemn-'
is, as you have just said, a very dear. Nvhen he saw you in the regulation away; again he finds himself wonder-'ing the practice of cooking feeds, oth-!
Besides which, by going I shall escape, dress cap and all! Sly dear girl, think; ing why such a matchless face should' er than potatoes, tbat are palatable in
Berlie's insufferable attentions." of your position; people don't have have the cap of servitude above it. To ` their raw state, because it reduces the
"1 wish you would consider that London belles to wait upon them." E be sure, it is a perfectly ravishing cap' digestibility of the protein; a loss for
also," says the Countess, with a faint "That is just it,' with growing de-; of its kind; but still it is a cap! And—; which in the absence of anyincreased
sigh. Lord Berlie is rich, quite old r" .. "' , „
family, and---" light, There is nothing like being Cb tmpagne, he says, mechanical palatability it offers no comnensatinp;
out of; the common, and I look absol-., ly, and is helped by a hand white as a advantages. Itis now generally con-
,
ilanclscme, old, and stupid, and utely delicious in a cap; it suits me, newly fallen snow-fiale. 3 ceded by those who have given the
`er }Did natured especially to e. I tremendously, I have a linen gown' Later on she brings him some con'- feeding of potatoes a fair study that
anow dear," --with a shrub. No, that will answer very well, and you, feet on in which he has expressed- s} -..these tubers .ffeed raw have very lit-
I sha'rat marry- him, mamma, if that must provide an apron.,, Now, languid interest, and as she lays it be- i'tle nutritive" Value, but when' cooked
is what you mean, 1 am sure," glance Georgie, don't dream of preventing me, fore him a conviction that he is gross -1 they are worth about one-quarter as
ing with a smile at her own lovely Don't you know I always get my own ly ungentlemanly consumes him. It much as mixed grains.—Canadian
image in the mirror opposite, I de- way in the end?"
serve Letter
is with the utmost difficulty that he Countayman.
Study Your Soil,
The soil is the farmer's capital --1
at the hands of fate, and She gets it, and, when ar•iayed in the keeps himself from rising to assist
something tells me I shall get it." I exquisitely fitting linen gown, white her, and that ho restrains himself from
"IIe is the bent parti in town. Where
do you hope to find s better?". with a'. apron, i1d abaft Iii siest � Wyf ndhaookt 1 s mcbegging Dahl vis his her out to not to take so
languid impatience. i g y m e is a cc ant. 1 lits workshop. Upon it is founded the
Perhaps in my Irish village," re -`ter dinner will be a superfluity, as Gwendoline, who, having been the,:w-.f 1e business of farming, and upon
plies Gwendoline, gayly; whereupon i theyiw3 ll her all allobe w timey for
mere e t-, unrivaled
uent belle 'well
of lion eT whole seasei , is its fel 'lity will depend in large mea -
v
Lady Rosemary throws up the argue',g a - q Y e v se _-lit all the sure thea ess of the farmer's opera-
tions. Too �t is not given the
proper care nor is bal,fficient intern-!
genre exercised in its use.
The plant derives cer'4.in sub-
stances necessary to its develop 'rent,!
..,.-• " """z rs`i st, symptoms of the tender passion,.
live all arrived; they marks his secret admiration and per-'
armee a the drawing -room from whence plexity, and, while outwardly calm and,
the drill montotonous sound of their decorous, is inwardly merrywith
c of Jemima voices reaches even to the dining -room, laughter, Dinner having conte to a
of er! There couldn't where Mrs. Wyndham is still over- satisfactory close, she retires with a from the soil; the most important of
ment in despair, and returns to her 1n Tee a.
novel with raised brows,
to
* fi*
' • s all the fa
ubt of it. Jemima pow
Bring her new maid with final proper lack of haste, but once fairly in these are nitro en hos boric acid and
lnly behaved badly, but her directions. the hall rushes off to Georgie and potash. The farmer snould know
whether his soil contains these in suf-
ficient quantities to meet the require-
ments of a maximum crop providing
goad cultivation is given, or if he is
not getting satisfactory yields, he
should find the cause. No two farms
have been treated and cropped in past
years in exactly the same way, which
-means that even adjoining farms may
be entirely different so far as soil re- e
quirements are concerned. To bring
it up to a state of profitable produc- i
tiveness one farm may need a rotation
different from the other or a different
fertilizing treatment. Bulletins,
books, experts and governments help
the farmer in many ways, but they
cannot be expected to furnish every
detail in a manner to fit his every
need. The farmer himself should
learn what his crops require, learn
what his soil contains, learn what is
lacking in his soil, learn how to sup-
ply the deficiencies, and then he may
safely look for increased yields and
greater profits. It involves study,
but the farmer must work out many
of his own problems on his own farm
under his awn conditions, by trial, by
test, and by experiment.
the primary cause of all
-,rt. What eould have
and woman elect to get'
;morning of Mrs. Wynd-,
rical party, except a vicious 1
desig, reate confusion all round?
She sent wordery early to the par-
sonage, beforerny of the domestics
were awake, to say..he had a "stitch,"
whatever that migheman, and Tem -I
ima Jane instantly decla' ci a S stitch" 1
was nearly always fatal' rhe, at all!
events, seemed to know ei,rything
about it), and that she .shou?d\go to
x
Mrs. Wyndham reasoned, argued,
r ; grew angry, all to no avail,—told Jem-
ima, what she already knew full well,
that there were eight clergymen com-
ing to dinner, eight hungry clergy -
0 men. and asked her pathetically who
was to attend table with the boy, who
wasquite unsafe alone, being given
to the
e breaking of glass and constant
dropping of choice viands. Jemima
Jane said she couldn't help it; her
mother was evidently at the last gasp,
and if it cost her a thousand places go
to her she would. At this, Mrs.
Wyndham, abandoning hope, sat down
and wept.
All this happened at ten o'clock in
the morning, a week afterGwendoline's
arrival. At eleven, Mrs. Wyndham
being in sore need of comfort, and lit-
erally at her wits' ends, rises and seeks
her friend's chamber, prepared to pour
her sorrows into her sympathetic
breast.
"Can ati.thing be more humiliating,
my dear?" she says, tears again rising
to her pretty brown eyes, as she fin-
ishes her recital. "I don't think I
iiiimeom` ery much, but that
s ou a nnu..� „.,
Mr, Layton iscoming. and John was
at his house last week" ("John" is Mr.
Wymaham), "and everything there was
so nicely Te naged, and the attendance
perfect.. I assure you, my dear
Gwendoline, I feel absolutely faint
when I picture to myself that boy in
the parlor, unsupported."
"It is really terrible," says Gwen-
doline, who looking as concerned as
any one could desire, She is looking
thoughtful, too, as though she was
hatching a conspiracy, and has let all
her forehead run into little puckers.
"'fell ire, Georgie," she says presently,
"do you appear?"
"No, not on such occasions. They
only discuss theology, they say, and I
don't came idiom, it,"
"Then set your mind at rest. 'I
shall solve the difficulty for you—yes,
I myselfl" rising to her feet with
chari>'ting energy,.. "I have often told
you how in private theatricals I am
elate perfect as an .upper housemaid.
'1 o lay; I shall pro -e to you that my
words V. ere nor,• empty boasting."
her mother forthwith.
t
The boy is on his way to announce throws herself into her arms.
dinner, and all is going merry as a "Congratulate me, dearest. I have
marriage -bell, when a loud knock at had a great success; I may safely say
the hall door startles the conspirators. I have brought down the house,—
"My dear!" says Mrs. Wyndham, meaning John. He looked unutterable
with a slight gasp, "who can it be?" praises all through. And"—mysteri-
"Not the Bishop, I hope devoutly," 1 ously—"I have done more: I have
returns her companion, with affected made a conquest!"
dismay. "No!" says Georgie. "Not Mr.
A minute later a voice in the hall, 1 Hyde. They say he has a penchant
answering a warm greeting from Mr.1, for pretty—"
Wyndham makes itself heard. Georgie! "Wrong, my dear. Sir Hilary is
turns pale. ! my secret adorerl You say he has
"It is Hilary—Sir Hilary Tremain," been abroad, in the East, for some
she says, in a ghastly whisper; "that < tune? Then depend upon it, Georgie,
college chum of John's I have so often he has there imbibed some of their
toad you about. Now it will not do , foreign notions, and will be here pres-
for you to act servant before him. ently to make a bargain with you. I
He is only just home from the East,' am sure he wants to buy me! Don't
and he will certainly be in town for,, take anything under a lac of rupees."
the next season; you may meet him 1 "You mean—
there, he would recognize you and— ; "I mean that he never took his eyes
"Nothing shall prevent my doing my ; off me, and that he is undoubtedly
duty," interrupts GwendoIine, solemn- : hungry, poor man, because he ate no
ly. "You have hired me for 'this dinner, although I took the greatest
night only,' and go through with it I care of him Now, Georgie, remem-
will. Not for a dozen Sir Hilaries; ber, don't sell me too cheap. He will
would I throw up my engagement. ' surely broach the matter to you before
Georgie, run away; I think I hear them he leaves to -night."
coming!" 1 "To-night!—he won't leave' to -
Dinner is an undoubted success.. night," says Mrs. Wyndham, break -
The new maid proves a perfect treas- ing into an irrepressible laugh: "he
ure, and does her part a merveille. } always sleeps; he will probably spend
Even "the boy" is held in such an awe half to -mor row here, waiting for the
by the beauty of her demeanor, and mid-day train. My dearest Gwen,
the eye she keeps sternly fixed upon what is to be done?"
him, that for once he comports himself "Get me two good books, and I shall
passably, and does not drop more than hide my diminished head in my cham-
a plate or two and an empty wine- ber until he takes his departure. What
glass during the short time he is in an adventure it is, and what fun I
attendance. ,have had! I shall always keep this
Gwendoline appears quite at home dear little cap and this spotless apron
in her role, and enjoys it thoroughly; in memory of it; once only was I on
never before" has she felt herself -in . the point of giving way, and that was
such reality before the footlights, when John said, quite out loud (only
and she treads the boards with con- happily no one was attending),'Th aiak
summate grace and ease. One only You, dear."
circumstance occurs to cause her the' "And if Sir Hilary asks me at
embarrassment; -one only of fast what has become of my lovely
all the guests gives he some slightmaid, what shall I say ?"
'
uneasiness. "That she is dead, or ill, or just
This as Sir Hilary Tiemain, who gone out to be married to the butch -
by the merest accident has arrived at Br's young man. `Yes, that will be
the Parsonage on this momentous best; it will effectually quench all ris-
evening, intending to spend it with ing passion in his breast: Good -by,
his old friend as he passes through ; Georgie, I must go; I fancied' I heard
the quaint little village of Ballykillrud-, a step -yes 'the foe, they come, they
dereen on his way to the capital. It' come,', Bring ire a cup of tea Pres-
is a common trick of his to walk in' eptly to my lonely cell. And”---
upon
nd„^upon the Wyndhams without warning, i speaking rapidly ;from the doorway,
_being a special favorite of theirs,— preparatory to flight—"I nearly ;for:
but it is perhaps a little unfortunate got to tell you, darling; they had. no
he should have chosen this particular theological discussion whatsoever;
night for one of his chance visits. 'their discourse was anything but learn-
' -He is .a young :man, very good-look-
ing, 'very well-bred, very rich, alto-
gether chic; he has ,dark.eyes, with a
rather plaintive expression ' in', them,
eminently becoming, and .'these dark
eyes pursue with indefatigable,, zeal
each movement of the lovely maid! He
ed: they went in for gossip pure and
simple, and entertained each other in
the most genial fashion, with the
pleasantest and the raciest little anec-
dotes possible, all about ,their neigh-
bors' delinquencies!"
(To be continued).
Shortage of Grain World Wide.
Rigid economy throughout the world
in the consumption of food, in view of
the deficient crops and the extraordin-
sly requirements by the International
Institute of Agriculture, which bas
made the most extensive report it has
issued since the war begin. The in-
stitute says all nations are confronted
with a grave situation.
It is estimated that at least 2,300,-
000,000 bushels of wheat will be con-
sumed in the year ending July 31,
1917, and that the end of this period
the world's surplus supplies of wheat
will have decrease to 96,000,000
bushels. The report says it is only
on account of the fact that last year's
harvest was abundant, leaving a bal-
ance of 350,000,000 bushels, that there
is available sufficient wheat for the
year ending with next July.
The world's surplus of five cereals—
wheat rye, barley, oats, and corn—
is placed at x33,000,000 bushels. This
includes the unexportable Russian
stocks and also the stocks of Ruma-
nia and Bulgara. The surplus of oats
is placed at 16 00,000 bushels. A.
general scarcity of fodder is expect-
ed.
The total. Russian shocks of wheat
now stored, which if military condi-
tions permitted, would be available for
export at the next harvest are esti-
mated at 300,000 000 bushels.
CANADA AS AN EXPORTER.
What an American Magazine Has to
Say on the Subject.
Yankees are inclined to look on the
Canadians, with a total population
or their country of less than'that ,of
New York City, as of comparatively
mall consequence in the adjustment
f world trade which is expected to
ake place after the war. Yet Canada
s not blind to her opportunities, nor
will she neglect them. •
Already there is a great deal of
Canadian money invested around the
Caribbean Sea and in South America,
particularly Southern Brazil and the
Argentine. Much of this money has
been put into public utiiities, so that
the Canadian exporter has some ad-
vantage, in many cases considerable,
in having been preceded by Canadian
interests which, from the very nature
of their enterprises, must make a'
careful 'analysis of local conditions
and needs.
In natural resources Canada is as
well off as the United States. tabor
has been more expensive, but this. con-
dition is likely to adjust itself, for la-
bor in the United States is advancing
in cost constantly, while it is to be ex-
pected that immigration to Canada
after the war will have a steadying
effect on the labor market of that
countrady.
Cana is particularly well fitted
for foreign commerce through having
two ports which are the closest Am-
erican ports to Europe and Asia—
Halifax and Vancouver respectively.
Halifax is also nearer to the ports of
Wild Oats.
The weed problem is one of the most
serious confronting Canadian farmers
to -day. • Some weeds are troublesome
in every province, while others cause
most loss where grain farming is ex-
clusively practised. Wild oats are a
terrible pest in the Prairie Provinces
and must be dealt with earnestly in
order to keep them under control.
Hr40.4>, ,: ;s4.1 i+
LISTER '
, 0! re "maze that stcas. 02. r
it . x .zt Faa•.Faitfa. sr'rc'ry
LISTER ENGINES ARE
BRITISH BUILT
ii
- tteve the
Largest
sale In
the
British
Empire,
2.3.5.7&9 HF. On Skids or Truck. S
.,, High Tenhoa Magneto 1 't�ittox�. ��
t Autocratic Lubrication.
( Lister Silos, Ensiie,ge Cutters, )j
Threshers, Sprayers. Milkers, U
{t Electric Light Plants, Melotte
Cream Separators -
THE LISTER
2 GRINDER
4
1 Wette for price
i r ndrAfGerOut'
' comprising
5 H.!, Lista
ginLsTed a
irder.
ALORt3CCo,L
buifed114104::g'teD
+«:tff
ie
+S l*4r.I={--.a 1'"'""`,,�,-+
IBrazil and Argentine than Boston,
! New York or Philadelphia. Halifax
lis now in the midst of a great harbor
s•
development costing $30,000,000,
which will enable the port to handle
'traffic expeditiously. It is connected
with the West by the Canadian North-'
i ern and Grand Trunk Pacific trans-
continental railways, both of which
have auxiliary shipping services on
the Great Lakes. Each of these rail-
Iroads opens up large areas of natural
resources, both agricultural and nain-
eral,
Canadian shipping is in the bands
of three strong organisations which
can be counted on to co-operate with
Canadian manufacturers and export-
ers. These are the Allan Line, Cun-
ard Line and the Canadian Pacific
Railway. They have been gradually
Iabsorbing the independent lines until
the Canadian Atlantic is fairly evenly
divided between them, while the Can-
adian Pacific Railway has held the
lead on the Pacific for many years.
The fact that Canadian shipping fa-
cilities are being modernized and con-
statrtly enlarged means that the Do-
minion will be an important factor in
world trade. It means that the mar-
kets which the United Staten is look-
ing to as the nucleus of future Ameri-
can world -commerce may not be scp"
easily captured as appearances indi-
tate. It means that Canada is right
now making plans to become a for-
midable competitor, and on nearly
equal terms, with the United States,
and that the whole energy of British
Imperial influence will be exerted to
further intercourse between Canada,
the West Indies and South America.
Canada is a unit in the greatest
commercial organization the world has
ever seen. Her citizens and her gov-
ernment are in a position to benefit
quickly from the experience of other
members of that organization. To bal-
ance this advantage, the United States
is better fitted financially than is the
Dominion to go after the trade for
Which these two will compete. The
United States is not lacking in either
foresight or ability. It is recognized
as the most energetic and persistent
of nations. But the exporters of the
United States will make a mistake if
they think that this country is to
have the Western Hemisphere to
itself. " The Bush (New York) Maga-
zine.
Acidents Will Happen. ~-
Officer—"Is that soup ready,
Jones?"
Officer's
Servant—"No, sir, the
stove went out, sir."
Officer—"Went out! Then . why
don't you light it again?"
Officer's Servant—"Cos it wept oui�
by the roof, sir."
was a favorite name among the long•forgotte1
of half a century ago, lust as it is among
of to -day. Only exceptional equality can
permanent popularity.
"Let Redpath Sweeten it.'�
food products
he live ones
explain such
2 and 5 lb. Czrtotis-�-
10 20 5O and 100 b
, , l . Bags.Made in one grade only the
highest
r'.