HomeMy WebLinkAboutExeter Advocate, 1915-2-18, Page 6IiOME:
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Miseellaueous Recipes..
Lettuce and Tomato Salad. —
Take a few lettuce leaves, add one•
or two sliced ton,at;;es, according
to amount wanted. Mix with a
few slices of eueumher.
'Veal with Seer Cream Gravy. --
Take a kin of veal for ro :•sting,
elle stripe of fat and lay over meat
at he betteut of the pan. Bas
o1y with sour cream for the first
hal€ inner, and then ceok s°i'wiy.
'Make' a grave I y mielag ttiv t.aizle-
spocrnfasls of flour, and the same
ameent for eatit pint of liquid.
Mayonnaise I)re sing stir the
yolks of two eggs with a wooden
spoon until. they. are fluffy. Adel
euotigh oil thieken, stirring ,,::''s
the lime. Add a pinch of paprika,
one-third teaspoonful mustard. one-
half teespoenful salt, and stir well.
Mix the awe .• ingredients together
and put on ice until read~ to serve.
•C hoeolate Bread Padding.—Take
two cups of bread crumbs softened •
in one quart of sea'ded milk. Add l
two squares of cl eeela.te etre fine.1.
tree one teaspeopful sof stilt and
one scant capful suger. • When
coo: add two eggs well's beaten. Bake
one hoar and aer,t with hard sauce.
Hard sauce—One cup of powdered
sugar. one-half cup of butter and a
little vanilla. flavoring.
Try Celery This Way. Wash,
serape and vet in inch pieces three
eupfu',s of celery. Cover with boil -
fog, salted water and cools. e.e min-
utes. or until tender. 11e:.t• four
tablespoonfuls of butter, add three
tablespoonfuls of flour, and when
'well blended, add gradually two
ctaptuls of hot milk. ileac, and
'then the brining point is renched
add half a teaspoonful of salt, a
quarter teaspo anful c.f white pep-
Ier and a hie.. a ipful of grated.
elseese. Cook until the cheese is
melted. add ee".ery, and pour into a
battered leaking dish. Corer with
battered brez;,le;unz°tes, ani bake
in a m 'derate k yen for to minutes.
£'Lain ultie .- t)ne egg, 1 cup-
Le of Lotter, 1 ., cupfule .If sugar,
., enpful .'f milk. 1 large teaspoon -
fu': of baking powder, 1 teaspoonful
of l'.innasnop. 1 tea,epsonful of grat-
ed nutmeg. ('ream together the but-
ter and sugar, add the egg. well
beaten, then the milk and spices.
Add sifted flour enough to roll.
making it as soft, as can be rolled
easily ; rail- a Iittle thicker than pie
cruet. Cut with a large sized bis-
cult cattier. Place on buttered tins
and bake in a quick oven until a
light brown.
To Keep P:ar iley.--To keep pars -
let for winter use, place it in a pa, -
per
a,per bag. tie it round with string
anti hang near the kitchen range to
dry. In a week's time it will be
perfectly dry. Take off the stems
and place the leaves in glass jar,
cover it closely, and when needed
La soups, etc., it will look and
taste just like the fresh herb. We
cannot afford to waste anything of
ars• food value at the present time.
Chicken Casserole. — Clean or
truss the chiekeia or eat in pieces
Imitable for serving. Slice two
social' onions and two small carrots
c,r three stalks of celery. Saute it
in a tablespoon of bacon fast until
browned; add a cupful and a half
of boiling water or stock; pourover
the chicken in the casserole, cover
and place in oven to cook. If the
chicken. is young an hour and a half
will be sufficient time for cooking
it but if an old fowl is used, an
liner or more extra time should be
allowed. When half done sprinkle
with a teaspoonful and a half of
salt and two shakes of paprika.
Make a sauce from .the, juice in the
pan and serve in a sauoe'boat. Rab-
bits may be used instead of chicken
if desired.
Household Hints.
'Let the white woodwork have
plenty of sunshine; too much shade
will make it yellow.
Two tablespoonfuls got£ powdered
stager to the white of one egg will
Snake excellent meringue.
Butter should be kept tight. in a
e'tone jar with the lid on tight, or • it
will absorb the taste of foods.
handsome old Ibrooades or cre-
tonne in •peacoc'k- designs are most
In favor for sofa pillows this year.
Don't leave matches, knives or
hot water or other dangers within
.reach if there are children in the
house.
That if the hands are rubbed ' on a
sticke
of celery after peeling onions
the smell will be entirely removed.
If troubled with tired, sore feet,
rub thoroughly into the feet at
night alcohol and mutton tallow
well mixed.
Orange salad is best served with
'roast chicken, -celery sauce with
'qua'il and currant jelly with ,'roast
geese,
Cookies should be put ut into; clotlh
lined stone' jar when hot, If you
would keep them melting and
prumfbly.
A b'iIl file with its point protect-
d wiith a caerk is a useful. latrtJe ogb
seot'to hold a :spool of'earpet warp
for crocheting:
In washing cotton ' crepes and
lerepons have grease stasna.reinoved
twit's, naphtha or gasolene before
*putting tthe"crepe into water.
When baking tomatoes or peppers
Ancient Louis-Philippe 3lortars Employed in the French T:rcnehes.
<s a set-off to the German trench -mortars employed.r n
ofof trenches to those facing, a species - for dropping shells at short range from one set
au emergency p of artillery first made use of in the Flanders campaign, the French,
g , makeshift, have, in some places, been employing some of their own old-fashioned mor-
tars, pieces that £}r 1 long time have been considered obsolete, and in the light of historiccuriosities
rather than as practicable engines of warfare. As soon as thGerman trench mortar was seen at its
work there w't
. s, we are told, a regular liana round and rummage in the arsenals of the older French fort-
resses iu districts near the seat of at In that way it was that the curious, ancient type mortars, shown
in the photograph, a ;'erapouiilot," as it was called, a cast-iron weapon of Louis-Philippe's reign
made for firing with black powder and spherical bombshells, came to make its a p earance at the front.
With other pieces of their kind, the "crapouiilots, have, all the same, been turned to good account,
their short range, deeply curving trajectory, or line of flight, and big, heavy ehells, which contain a de-
structive bursting charge, coping with the Getman trench -mortars in general effectiveness,
put them in :muffin pans and they
Will hold their shape nicely. Greas-
ing the tins will prevent sticking.
.A simple icing for cake may be
made from the unbeaten white of
an egg mixed with a cupful of pow-
dered sugar and the juice of only
half a lemon.
v,
till aye
brush not onlyhe- skin,
sin,
but the lining of furs when you take
1 theta off. It is unhygienic to be
censtautly wearing fur,, in which
dust is allowed to remain.
To keep a baby ce:avered in his
crib, double a sheet or blanket, lar
it lengthwise in the crib under the
mattress, and then, after the baby
t is in, 'fold each end and tuck him in.
Bread when a day or two old may
be treated thus : Dip a cloth in
clean cold water, cover top and
sides ufloaf, and bake in a moder-
ate oven for half an hour. It will
be as nice as when first baked.
GREATER AND BETTER CROPS.
By Prof. J. Ii. Grisdale, Director
of Experimental Farms, in
Canadian Countryman.
[For the length of his article
Prof. Grisdale gives more practical
advice and timely suggestions than
are to be found in many volumes—
advice that if followed this spring
Will bring rich returns to farmers.—
Editor.]
Profits, net, are Professor Gris-
dale's object at the Experimental
Farm at Ottawa—and he gets an
average of $45.'77 per acre.
The average Canadian farm yields
a profit of $6.50 per acre --only one
dollar for every seven got by the
scientific methods practised ' and
recommended by Professor Gris-
dale.
There are no secrets in his meth-
ods—they are described in this arti-
cle. If you have not been getting
.anything like the above profits, you
will find the reason somewhere in
the article—look for it !
Do you know who is to be credit-
ed with the introduction of the silo
in Canada? The Experimental
Farm! Do you know .the effect of
it in Eastern Canada An increase
of fifty to 100 per cent. in the cattle-
cerrying capacity of the farm with
the silo!
The usual measures of crop pro-
duction in normal years are the in-
dustry and ambition of the farmer
and the prospective profitable mar-
ket for the products of his labor.
The Canadian farmer of to -day is
not lacking in industry, the mar-
kets, both immediate and prospec-
tive for all the products of his en-
ergy havenever been better, and to
these may be added the call from
the motherland for help such as can
be given by your farmers and by
none'better, if they will, in the
way of plentiful supplies of food-
stuffsof all: kinds for man and
beast. Given the effective comb].
nation of ability to produce and
profitable demand for the product,
with the further inspiration of pa-
triotic neceasity, •surely such a year
of fuming i
a m n,g ,activity may be antici-
pated for 1915 in Canada as has
never before been seen .and as will
long live in our annals as the ban-
ner year in Canadian agriculture.
Canadian wheat, .coarse grains,
meats, dairy, products and hay are
certain to be greatly in demand by
Great Britain and her allies during
the period of this war and for in.any
months thereafter.. These products
of our farms are such that, for the
most part, but little time is needed
to permit of a material increase in
the output, True, only a slightly
larger '.acreage can be devoted to
eaoh or any one of these crops than
was contemplated or, planned for in.
the fall of 1914. Fortunately, how-
ever, or possiblly we should say un-
fortunately, the return per acre and
therefore the total return of cereals
and hoed crops in the country, very
largely depends upon cultural meth-'
ods practised by the individual far-
mer, as well as` upon the area sown
thereto. Hence, with every farmer
doing his grain seeding better than
ever before, handling his hoed crop
as it always should be, but ,seldom
or never is, in the way of 4
i
maintain-
ing a nulela and keeping free frora
weeds, such an increased return per
G acre
may be anticipated in this
country as would astonish the far-
mer himself and go far towards en-
abling this country to meet the ex-
traordinary demands the mother-
land is sure to make upon us.
In erop production, thorough
work practically always pays and
pays well. A close observer of the
following points in connection with
cereal and hoed crop production in
1915 would work wonders. Let us
all try them.
(1) Make every preparation possi-
ble for seeding long before seeding
time comes around. (a) Clean, test
and bag your seed. (b) Get your
horses, harness and implements in-
to good shape. (e) Anything else
that can be done before seed time
to facilitate or expedite seeding
should be most carefully performed,
(2) Lose not a minute when seed
time arrives. Get on to the land at
the very first opportunity. Earlier
seeding usually means bigger crops.
(3) Perform every operation thor-
oughly : Do the ploughing well.
Disc and harrow the land until a
perfect seed bed is prepared. Sow
the seed carefully, with no misses
from bad driving, no blanks from
plugged drills, seed sown not too
deep but deep enough, according to
character and condition of soil.
After seeding, roll i,f the soil is not
too damp, then lightly harrow.
(4) See that water furrows are
run where needed.
(5) Keep weeds in cheek.
(6) In the case of hoed crops, even
more thorough work, extending un-
til August, will ensure success.
(7) Do not economize in labor at
seed time. A last stroke of the har-
row after the seed bed seems perfect
usually means extra bushels.
To Summarize:
Get ready for seeding now.
Prepare land thoroughly for seed.
Use. good seed.
Sow seed early,
Sow seed well.
The result:—Muoh'large crops of
a better product.
Meadows eannot now be increased
in area, nor can much be done to
increase the quantityof hay in
1915. Not a few old meadows in
the eastern provinces, however,
might be broken up and sown to
oats and peas after, thorough work-
ing. The returns would surely be
much better than if deft in hay.
This is true whether the crop be
harvested 'greenas hay or allowed
to ripen for grain. In Ontario and
Quebec, these old meadows sown to
corn for forage would give the best
returns of all. A little extrawork'
before .seeding is worth a light
dressing of manure. if : such is not
available. Hay is likely to be dear ;
grow other forage erops and be in
a position tose
sell a:
few tons. Sell-
ing hay is bad farm practice, but
war knows no law.
Forage erops and coarse feed in
abundance anean cheap production
of flesh and milk. Beef can thus be
readily produced, mutton and pork
made abundantly available and milk
be put on the market at :a reason-_
able price with afair profit to the
producer.
By each and every one ofus doing
ng
the best that is in him and making,
the very wisest use of ` every acre
that is under his eontroI,, we, ;as
Canadian farmers, may do much to'.
help sour country, our, empire ancl
the great cause of freedom..
The man who tells es of our faules
is our' best friend," quoth the philo-
sopher. "Yea, 'bee he 'won't be
long," added the mere man.
WAR TIME SACRIFICES.
(low the President of the C.P.R.
DIRECT(
C 9A H
• iEN 8w, NON4frE
5E11
• Pi t,* nE 86C*fl0-
-44 ONAafOFSOARK9
STARCH
itt4iregraglift0
READ THE LABEL,
}'- F, OR THE PROTECTION OF' THE CON
is
SUMER THE •INGREDIENTS ARE
c PLAINLY PRINTED ON THE LABEL. IT
s IS THE ONLY WELL --KNOWN MEDIUM-
PRICED BAKING POWDER MADE IN,
CANADA THAT DOES NOT CONTAIN
ALUM AND WHICH HAS ALL THE
INGREDIENTS PLAINLY STATED ON
THE LABEL.
N:vM MAGIC BAKING POWDER
CONTAINS NO ALUM
ALUM !S SOMETIMES REFERRED TO AS SUL-
PHATE OF ALUMINA OR SODIC ALUMINIC
SULPHATE. THE PUBLIC SHOULD NOT BE
MISLED BY THESE TECHNICAL NAMES.
E. W. GILLETT COMPANY LIMITED
WINNIPEG TORONTO, ONT. MONITREAI.
case, as will be seen from the fol-
lowing statement recently issued by
Colonel Hodgetts, commissioner for
the Canadian Red Cross Society in
England, who says:—
"To re -assure the publie on the
health of the contingent the total
general illness since January 6 (the
statement was issued on January
13) was 3,6 per cent, Only twenty
cases of cerebro spinal meningitis
since landing with fourteen deaths.
Of general diseases there were 11
cases of pneumonia, 101 of influen-
za four of diphtheria, two of mea-
sles, two of scarlet fever, and one
of typhoid."
When it is considered that over
30,000 soldiers have been encamped
at Salisbury Plain for the past four
months, these eases of sickness are
not exeessive by any means, espe-
-' eially when it is to be remembered
that the worst kind of weather has
existed for a great part of the time.
Otte of the finest country houses
in England,' Cliveden'House,• which
is situated on the banks of the
Thames, has been handed over to
the Red Cross Society by Major W.
W. Astor, M.P., and structural al-
terations are now being made in or-
der that this palatini residence anay
be used as a hospital which bears
the name of the Duchess of Con-
naught. Taplow Lodge, which
stands in its owe grounds at the
entrance to the mann drive, has
been handed over by the tenants to
Major Astor, and the officer-eom-
mendin:g and his staff are now quar-
tered there.
Looks at It.
The readiness of all to go deep in
the pocket, so that Canada would
' d
act worthily her part in helping the
British Empire and her Allies in the
present war, was expressed by Sre
Thomas Shaughnessy to a news-
paper representative, who spoke to
him about the taxes imposed on
railways, steamships, cables and
telegrams.
"me individual, the community,
the nation, fully understand that in
war time sacrifices have to be
made," said Sir Thomas. "These
they are willing to undertake, as
they are necessary for the integrity
-of the Empire. At the same time,
they will accept the extraburdens
with the better grace if they are
well convinced that proper caution
and economy are exercised in the
disbursement of the extra taxes and
the administration of affairs which
accompany such disbursement.
"One eannot gauge the amount of
trouble involved in the process of
realizing these special taxes by
stamps or otherwise, but all are
willing in .such a time as •the pre-
sent, to do their full duty; to put
up with any trouble ; and to endure
sacrifices. They will the more
readily consent to all this if they
have the •satisfied feeling that all
proper caution and economy have
been employed by those ie authority
in the administration of public af-
fairs, and especially* of those ape-
cial public affairs relating to our
share in aiding the Mother Country.
With such adequate caution and
prudence, there would he nothing to
regret afterwards.
"It is the duty of all of us, indivi-
duals and corporations, -to bear our
share of the extra burdens, which
must necessarily be imposed at this
time of stress. If these are wisely
and prudently disbursed, so as to
obtain the best and most efficacious
results, as respects the public ser-
vice, there will be no occasion to
eomplain ; and all these special bur-
dens will be borne, I have no doubt,
with cheerfulness by our people,
'Who are ready to do their utmost to
aid in the defence of 'the empire,"
RED CROSS WORK.
•
Soldiers Appreciate the Articles Be-
ing Sent to Them.
There are two matters • of great
importance in connection with the
work• now being carried on by the
Red Cross Society that should be
brought before the 'notice of the
public. During the past few weeks
there have been statements inthe
press that some of the comforts and
ambulance supplies sent out by the
society have fallen into the hands of
the enemy and founds their way in-
to the Red Gross department: of the
German army. Needless to say,
these reports, that no doubt eine-
nated from German sources, are
entirely false, and the central come
ell of the. Canadian Red Cross So-
ciety desires to make it known that
all parcels and articles which have
been forwarded by them to Eng-
land, or by the National Committee
of Women for Patriotic Service
through the Society have been sent
by British vessels from Quebec and
Halifax, and that ne shipments have
been made through American ports.
Therefore, none of the ar°tides ship-
ped have inany way fallen` into the
hands of the enemy.
Another: matter of
. supreme, reme im-
.ort nee is hehealth of, the.' mem-
bers of the first _Canadian contin-
gent on Salisbury Plain. State-
ments have been published from
tiinige to time, more esFecially:dur-
ing the past two weeks, that a very
large proportion of the Canadian
troops were in 'hospital and that the
percentage of those sick was very
high. Fortunately this is not the.
Owing to the feet that the boxes
containing Christmas presents did
not arrive from Canada in tizsle to
be distributed on Christmas Day, a
large assortment of pipes, tobacco
and cigarettes were selected from
the stores and handed out to the
sick men under the personal super-
vision of Captain Blake. Owing to
the terrible state of the roads at
Salisbury Plain the difficulties at-
tending the work were great and
arduous, but everyone worked with
a will and saw that no sick soldier
of the contingent lacked smoking
materials.
Lady Evelyn Farquhar has ex-
tended her thanks to Colonel Hod-
getts, commissioner of t'he Canadian
Red Cross in England, who sent
400 mufflers to be distributed among
the members of the Princess Patri-
cia Canadian Light Infantry. This
battalion has already received its
first baptism of fire, and there is no
doubt but that these comforts will
be greatly appreciated by the men
in the arduous duties that they are
now called upon to undertake.
The wave of patriotism which has
swept both east and west has reach-
ed Lacombe, Alberta, for the wo-
men of !hat district are working
heroically, preparing comforts for
the men at the front and far those
of our Canadian soldiers 'wlho will
soon take their place in the battle
line. Quantities of both goods and
money are being forwarded through
the Lacombe branch of the Red
Cross Society, ,and the farmers of
the district have subscribed suffi-
cient money to purchase a car -load
of flour, Which is now on the way
to Montreal, consigned to. the Bel-
gian consul in that'city.
Miss Vivian Tremain, nursing
sister, A.M.C., who with others is
busy organizing hospitals at Salis-
bury Plain, has recently 'written as
follows :-"Please tell any of the
dear 'people who send Red Cross
things that they will never know
what a blessing the things they have
made •.are. Some of them have been
issued to us, and everything is use-
ful and just what is needed.. They
cannot make too many handker.'
chiefs, night shirts,•pyjamas, bands,
etc;' We are taking` great care of
them ; they are valuable, I can tell
you."
It is such a letter that reaches -
through the •channels of the press to
the 'distant parts: of the Dominion
that ishow&: the people of Canada
how greatly their generous gifts
have been appreciated. Still more
are wanted, and the Sooiety looks
to the people of this country to con-
tinue the good work. Among the
things that are speeially needed at
the present time are knee -caps, and
information as to the making of
these articles h e i r les can be obtained by
applying to the headquarters of the
Canadian Red Cross. Society,, 77
King Street east, Toronto, Ontario,
Canada,
TRENCH FORTRESSES..
How the Armies in Europe Are
Conducting the War.
One of the paradoxes of the pre-
sent war is the fact that concrete
and steel fortresses that it took
forty years to build have been re-
dueed in twelve days, whereas
earth fortresses built in 'forty days
have withstood fire for more than.
sixteen weeks. In a message of
Novemllber 22th, the official eyewit-
ness with the British army thus de•
seribed iutr•enehment fighting:
"For some time the character of
the artillery fire has been such as
to force both combatants, even
for some distance behind the firing .
line, to burrow into the earth in
order to .obtain shelter, This has
been carried on to swell an extent
that behind the front fire trenches
of British, French, and Germans
are labyrinths of burrows of vari-
ous types. Where resort is had to
siege methods, the earthworks on.
both sides become still more eom-
plioated, although there is .a defin-
ite system underlying their appa-
rent confusion. It is permissible to
describe how the enemy is carrying
on the 'close attack at some points.
From the last position attained:they
sap forward. The approaches are
excavated by pioneers workingat
the head, the German pioneers be-
ing technically trained troops that
correspond to our sappers. Owing
to the elose range at which ;the fight-
ing is conducted, and the fact that
rifles fixed in rests and machine
guns .are kept permanently directed
upon the crest of the trenches, ob-
servation is .somewhat difficult; but
the `head' or end,of the approach-
ing sap can be detected by the
mound o'f earth that is thrown up.
This cannot be done, however, when
the advance is !being conducted by
a 'blinded' sage. Ire executing this
type of -sap a -horizontal borehole,'
about a foot' in diameter and some
three or four feet below ground, is
bored by means of aspecial earth
borer worked by hand. - It is then
enlarged. bypick and shovelinto a
small tunnel, whose 'roof is onew ee ,.
two. ,feet (below the surface. ,Several
of these saps have been driven for-
ward, their heads are connected by
a lateral trench, which becomes the
front line, and can be used for
stormers to >colleet for an assault:
In some cases, usually at night, a
sap is driven right up to the (para-
pet of the hostile trench,; which is
then blown in by a charge..Amidst
the confusion caused, and a shower
of grenades,the stormiers attempt
to burst in through the opening
work along the trench." That is`.
how European armies are (besieged:
All the world loves a lover. The
world loves to be amused
Circumstances alter cases, espe
cially. financial oirouteasgtanoes.
CATARRH NEVER V R STFOPS I •
SAME PLACE:
REA
r.
GHS THE
L
SNC
DEVEIOPES CANS
U PTION
To Stop A Cold. Quickly And
Prevent Catarrh; Use
"Catarrhozone."
Notifying more serious than the cord -
mon gold.
If it gains headway you cant stop It.
from meeting into • Catarrh, deafness,
or serious throat trouble:
Catarrh spreads very' fast.
From, nose to throat it goes' in a
day. Soon the - Bronco tial. tubes are
affected -and before you know 1t, un`.
iesa, very; he'al'thy the lnngs are hit,
and It's :too late.
While you have the chance, drive
cads and Catarrh right out of.tlie sys-
tem. '
You can quickly do :so by inhaling
the itch piney vapor of •Calearrhozone.
Right to where the living germ of
Catarrh is working: will• the healing
fumes of Catarrhozone gco in ten sec-:•
ondis.,
No liquid medicine'. can penetrate to
the deep recesses -that Catarrhozone
bathes with its seethingvapor
—that's.
vaP --mat s.
Just wayit proves so wonderfully ef-
fective.
The health -laden vapor
P of Caliarr$o:
zone cures the worst of coughs -. and
hoarseness. The . uttermost parts of
the bronchial tubes are reached. Bron-
chitis is cured—every sell in the head-
throat and by Catarrh
nose is treated Catarrh -
ozone's wonderful fumes.
You can't, beat Catarrhozone for
huskiness, weak throat, sore nostrils,
catarrhal and bronchial' trouble of any
kind. ` Get the complete1.00 outfit.
tut.
Smaller size 50c. Trial size 25c. a
dt
erywhere, .
i