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HomeMy WebLinkAboutThe Citizen, 2005-11-24, Page 22PAGE 22. THE CITIZEN, THURSDAY, NOVEMBER 24, 2005. Agriculture Brussels Livestock report 4,185 head of cattle on offer at sale Total receipts for Brussels Livestock for the week ending Nov. 18 were 4,185 head of cattle, 492 lambs and goats. On Tuesday the fed steers and heifers sold $1 to $2 higher on a strong active trade. Choice steers and heifers sold $96 to $100 with sales to $113.25. Second-cut steers and heifers sold $92 to $96. The cows sold on a steady market. On Thursday the veal sold actively on a strong demand with prices $2 to $3 lower. The lambs sold on a strong active trade with the lighter lambs selling sharply higher. On Friday all weights and classes of Stockers sold on a steady trade. There were 655 steers on offer. D.M. McAlpine Farms. Ailsa Craig, consigned one red wf steer weighing 1,550 lbs. which sold for $107.75. Their overall offering of thirty-eight steers averaged 1,539 lbs. which sold for an average price of $96.46. Fourteen steers consigned by Schmidt Brook Farms, Woodstock, averaged, 1,432 lbs. which sold for an average price of $97.01 with their top limousin steer weighing 1,420 lbs. selling for $106.75. Mervin Weber, Mount Forest, consigned two limousin steers averaging 1,260 lbs. which sold to Dominion Meat Packers for $106.50. His overall offering of six steers averaged 1,263 lbs. selling for an average price of $100.99. Nine steers consigned by Gordon Brooks, Lucknow, averaged 1,226 lbs. selling for an average price of $100.64 with his top two Limousin steers averaging 1,273 lbs. selling for $105.75. Murray Shiell, Wingham, consigned one charolais steer weigh­ ing 1,380 lbs. which sold for $103.75. His overall offering of twelve steers averaged 1.352 lbs. selling for an average price of $99.18. Six steers consigned by John Wiersma, Blyth, averaged 1,373 lbs. which sold for an average price of $99.08 with his top limousin steer weighing 1,435 lbs. selling for $104.25. Aaron M. Martin, Dobbinton, con­ signed one limousin steer weighing 1,240 lbs. which sold for $105.25. His overall offering of twenty-five steers averaged 1,371 lbs. selling for $98.13. Thirteen steers consigned by Amos M. Martin, Wallenstein, aver­ aged F,502 lbs. which sold for an average price of $98.04 with his top limousin steer weighing 1,545 lbs. selling to Holly Park Meat Packers for $104. Corgercrest Farms, Seaforth, consigned one blue steer weighing 1.525 lbs. which sold for $104.75. Their overall offering of eight steers averaged 1,495 lbs. sell­ ing for an average price of $97.21. There were 385 heifers on offer. Lewington Farms, Brussels, con­ signed one limousin heifer weighing 1,325 lbs. which sold for $113.25. ; Their overall offering of seven heifers averaged 1,276 lbs. selling for an average price of $103.05. Two limousin heifers consigned by Jeff Lewington, Brussels, averaged 1,300 lbs. which sold for $109.25. Clarence Dekens, Clinton, consigned one gold heifer weighing 1,315 lbs. which sold to Highland Packers Ltd. for $104.25. His overall offering of twelve heifers averaged 1,330 lbs. which sold for an average price of $101.28. M-R Farms, Exeter, con­ signed six heifers averaging 1,228 lbs. which sold for an average price of $100.60 with their top charolais heifer weighing 1,235 lbs. selling for $107.25. Thirty-six heifers consigned by JohnstOn Farms, Bluevale, aver­ aged 1,383 lbs. which sold for an average price of $99.45 with their top black heifer weighing 1,180 lbs. sell­ ing for $107. Jerry Zwep, Brussels, consigned two red heifers averaging 1,390 lbs. which solcf for $99.25. His overall offering of five heifers averaged 1,307 lbs. selling for an average price of $98.97. One heifer consigned by Darren Johnston, Bluevale, weighed 1,220 lbs. which sold for $105.25 His overall offering of twenty heifers averaged 1,282 lbs. selling for an average price of $98.89. Eight heifers consigned by Ian Johnston, Brussels, averaged 1,320 lbs. which sold for an average price of $97.73 with his top two charolais heifers averaging 1,273 lbs. selling for $100.25. Connell Farms, Palmerston, consigned one red heifer weighing 1,150 lbs. which sold for $101.75. Their overall offer­ ing of twenty-five heifers averaged 1,232 lbs. selling for an average price of $97.34. Eight heifers consigned by Kevin Stewardson, Wyoming, aver­ aged 1,143 lbs. which sold for an average price of $92.89 with his top limousin heifer weighing 1,245 lbs. selling for $100. There were 290 cows on offer. DI and D2 cows sold $30 and $38 with sales to $55;'D3, $27 to $30; D4, $15 to $25. Allan Scott, White Lake, con­ signed seven red cows averaging 1,238 which sold for an average price of $29.91 with sales to $55. Three red wf cows consigned by Bruce Hicks, Centralia, averaged 1,437 lbs. selling for an average price of $38.53 with sales to $51. Milestone Farms, Alvinston, consigned by one black cow weighing 1,300 lbs. which sold for $51. There were 24 bulls on offer selling $25 to $47 with sales to $74.50. Ron McMichael, Wroxeter, consigned one holstein bull weighing 1,585 lbs. which sold for $74.50. One simmen- tal bull consigned by Winston Jibb, Dublin, weighed 1,780 lbs. selling for $47. There were 131 head of veal on offer. Beef sold $95 to $110 with sales to $122.50; good holstein, $90 to $100 with sales to-$JG7; medium holstein, $75 to $90; heavy holstein, 575 to $90; plain holstein, $60 to $70. John Martin, Lucknow, con­ signed one gold veal heifer weighing 715 lbs. which sold for $122.50. One limousin veal steer consigned by George Ducharme, Dashwood, weighed 655 lbs. selling for $114. Mike Kikkert, Zurich, consigned one red veal steer weighing 710 lbs. sell­ ing for $109. Lambs, 50 - 64 lbs. sold $175 to $230; 65 - 79 lbs., $167.50 to $204; 80 - 94 lbs., $146 to $167; 95 - 109 lbs., $137 to $145; 110 lbs. and over, $125 to $134. Sheep sold $50 to $79 with sales to $86. Goats sold $20 to $94. Top quality Stocker steers under 400 lbs. sold $109 to $159; 400 - 499 lbs., $107 to $138; 500 - 599 lbs., Agricultural excellence The 2005 Pauline Atton, Clarica Award of Agricultural Excellence was presented to Blythe Brooke Orchards, Blyth at the Wingham Chamber of Commerce night last week. Receiving the award from Pauline Atton, right, are Mavis Morrison, Hazel Bailey and Mason Bailey. This award is presented to any business in the agricultural industry. It is open to family farms, cor­ porate farms and farm service providers. Criteria could include environmental awareness, innovation and safety. (Advance-Times photo) $113 to $142; 600 - 699 lbs., $94 to $131; 700 - 799 lbs., $104 to $120.25; 800 - 899 lbs., $92 to $118; 900 - 999 lbs., $103.50 to $121; 1,000 lbs. and over, $99.50 to $118. Top quality Stocker heifers under 300 lbs. sold $116 to $130; 300 - 399 lbs., $83 to $133; 400 - 499 lbs., $110.50 to $127; 500 - 599 lbs., $82 to $128; 600 - 699 lbs., $82 to $128; 700 - 799 lbs., $88.50 to $116.75; 800 - 899 lbs., $101 to $115.75; 900 lbs. and over, $90 to $108.25. OSCIA overhauls website The Ontario Soil and Crop Improvement Association (OSCIA) has launched its new and improved website www.ontariosoilcrop.org to better serve its members and all other farmers across the province. It provides the farm organization’s members with updated and reorgan­ ized information about the various crop production activities, investiga­ tions, demonstration projects, and other opportunities the association presents. All producers will be able to easi­ ly navigate to a superior program section which features the Environmental Farm Plan (EFP) Workshop calendar schedule, and detailed information associated with the current environmental cost-share opportunities. Much of the informa­ tion is available in English and French. The Ontario Soil and Crop Improvement Association (OSCIA), founded in 1939, is a unique non­ profit farm organization. Their dedi­ cated membership represents virtu­ ally all commodity groups across the province. The association is represented by more than 50 local county and dis­ trict branches across the province and is a significant presence in all the major agricultural areas of Ontario. OSCIA is committed to four strategic directions: producer education, local association develop­ ment, program delivery and con­ sumer outreach. OSCIA is a member of AGCare, Ontario Agri-Food Technologies and the Soil Conservation Council of Canada. BRUSSELS LIVESTOCK Division of Gamble & Rogers Ltd. UPCOMING SALES Blythe Brooke Orchards gets ag excellence award By Heather Crawford Citizen staff Blyth resident Mason Bailey was surprised to learn he would be hon­ oured with the 2005 award of agri­ cultural excellence from the Wingham Chamber of Commerce when he was first notified. “I still don’t know who nominated us,” Bailey said. ‘‘It was a complete surprise.” The award was presented at the regular meeting for the Chamber of Commerce in Wingham last week. Bailey said there were six different categories handed out to residents in Wingham and surrounding area. Not one to hog the spotlight, Bailey said he had a lot of help from his workers, particularly his daugh­ ter Mavis Morrison. “She works full time with me and some of her family helps on a part- time basis when we need them,” he said. When asked if he was surprised at winning the award Bailey answered enthusiastically, “I sure was...and pleased. I was very pleased.” I I I I I I ■fa - II Visit our webpage at: www.brusselslivestoclc.ca email us at: lnfo@brusselslivestock.ca Callus 519-887-6461 TUESDAYS THURSDAYS FRIDAYS 9:00 a.m. 8:00 a.m. 10:00 a.m. 11:30 a.m. Fed Cattle, Bulls & Cows Drop Calves, Veal Pigs, Lambs, Goats & Sheep 10:00 a.m. Stockers Special Fall Sales Thurs., Dec. 8, 15 & 22 - 12:00 noon - Christmas Lamb & Goat Sale