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Home My WebLink AboutThe Citizen, 2006-09-21, Page 14Visit our web age at www seislivestock.oa email us at: info@ brussetsllve•tock.ca Call us 5194874461 Division of Gamble & Rogers UPCOMING S TUESDAYS 9:00 a.m. Fed Cattle, Bulls & Cows THURSDAYS 8:00 a.m. Drop Calves 10:00 a.m.Veal 11:30 a.m.Pigs, Lambs, Goats & Sheep FRIDAYS 10:00 a.m. Stockers 2006 SPECIAL FALL SALES Saturday, Oct. 7. 1 pm Sale 4-H Show & Sale Monday, Oct. 23, Nov. 13 & Nov. 27 Vaccinated Calves & Yearlings Saturday, Nov. 4 - 11 am Bred Cow Sale Friday, Nov. 17. 1 pm Angus & Herford Sale Thursday, Dec. 7, 14 & 21 - 11:30 am Christmas Lamb & Goat Sale We are now ready to buy or store your 2006 WHITE BEANS SOYBEANS • Fast Unloading • Accurate Probe System •Trucking Available Forward contracting of corn and soybeans. Come in and see us or give us a call and let us help you look after your crops. Satellite dealer for Thompson Ltd. for white beans HOWSON & HOWSON LTD. Flour & Feed Millers, Grain Elevators, Fertilizers & Chemicals Blyth 519-523-9624 OR 1-800-663-3653 Elevators 1 1/4 miles east of Blyth on County Rd. 25, then 1/2 mile north. PAGE 14. THE CITIZEN, THURSDAY, SEPTEMBER 21, 2006. Agriculture Brussels Livestock report 2,937 head of cattle on offer at sale Total receipts for Brussels Livestock for the week ending Sept. 15 were 2,937 head of cattle, 527 lambs and goats. On Tuesday the fed steers and heifers sold on a steady market with a moderate demand. The choice steers and heifers sold $91 to $96 with sales to $103.75. Second cut sold $88 to $91 with the cows selling on a steady market. On Thursday the veal sold $2 to $5 higher. Lambs sold on a steady market while the sheep sold on a strong demand. On Friday calves and yearlings sold on a steady market. There were 435 steers on offer. Scott Geisel of West Montrose, con- signed fourteen steers averaging 1,510 lbs. selling for an average of $97.59 with two limousin steers aver- aging 1,515 lbs. selling to Dominion Meat Packers for $100.25. John Wiersma of Blyth, consigned two steers averaging 1,408 lbs. selling for an average of $97.88 with one Belgian blue steer weighing 1,420 lbs. selling to Norwich Packers for $98. Cunningham Farms of Lucan, consigned forty steers averaging 1,439 lbs. selling for an average of $93.86 with four limousin steers averaging 1,441 lbs. selling to Dominion Meat Packers for $96.60. Kosterview Ag Limited of Drayton, consigned eleven steers averaging 1,170 lbs. selling for an average of $94.89 with one black steer weighing 1,055 lbs. selling for $96.25. Jerryview Farms Ltd. of Mildmay, consigned six steers averaging 1,471 lbs. selling for an average of $93.59 with one black steer weighing 1,510 lbs. selling to St. Helens Meat Packers for $95. Trevor Edwards of Kirkton, con- signed three steers averaging 1,180 lbs. selling for an average of $89.57 with one limousin steer weighing 1,250 lbs. selling for $94.75. Elo H., Martin of Mount forest, consigned six steers averaging 1,440 lbs. selling for an average of $92.48 with one limousin steer weighing 1,375 lbs. selling for $94.50. Aaron H. Martin of Dobbinton, consigned thirty-six steers averaging 1,376 lbs. selling for an average of $92.44 with ten limou- sin steers averaging 1,398 lbs. selling for $94.36. Corgercrest Farms of Seaforth, consigned six steers averaging 1,386 lbs. selling for an average of $88.20 with one red steer weighing 1,435 lbs. selling to St. Helens Meat Packers for $94. Abner Metzger of Wallenstein, consigned thirty-three steers averaging 1,470 lbs. selling for an average of $92.23 with ten charo- lais steers averaging 1,506 lbs. sell- ing for $94. There were 349 heifers on offer. Dave Bender of Palmerston, con- signed nine heifers averaging 1,209 lbs. selling for an average of $95.90 with three limousin heifers averaging 1,200 lbs. selling to Norwich Packers for $99.25. Ian Johnston of Brussels, consigned fourteen heifers averaging 1,251 lbs. selling for an average of $93.72 with one limousin heifer weighing 1,150 lbs. selling for $98.75. Murray Johnston of Bluevale, consigned two heifers aver- aging 1,165 lbs. selling for an aver- age of $94.13 with one charolais heifer weighing 1,160 lbs. selling to Dominion Meat Packers for $97.25. Jim Steed of Creemore, consigned forty-four heifers averaging 1,125 lbs. selling for an average of $95.05 with nine black heifers averaging 1,046 lbs. selling for $97. Lawrence Martin of Mount Forest, consigned fourteen heifers averaging 1,313 lbs. selling for an average of $93.36 with one limousin heifer weighing 1,340 lbs. selling Holly Park Meat Packers for $96.50. Bennville Limousin Farms of Hagersville, consigned four heifers averaging 1,218 lbs. selling for an average of $95.389 with two limousin heifers averaging 1,270 lbs. selling to Dominion Meat Packers for $94.75. Darren Johnston of Bluevale, con- signed twenty-six heifers averaging 1,253 lbs. selling for an average of $93.11 with eight limousin heifers averaging 1,229 lbs. selling to Norwich Packers for $95.10. Lori Gimbel of Elmwood, consigned four heifers averaging 1,278 lbs. selling for an average of $94.25 with one roan heifer weighing 1,395 lbs. sell- ing for $94.75. Wayne Rowe of Woodham, consigned eleven heifers averaging 1,189 lbs. selling for an average of $94.05 with four black heifers averaging 1,161 lbs. selling to Norwich Packers for $94.75. Ron Dougall of Exeter, consigned twenty- eight heifers averaging 1,302 lbs. selling for an average of $93.83 with one gold heifer weighing 1,325 lbs. selling to Holly Park Meat Packers for $94.50. There were 203 cows on offer. Beef cows sold $48 to $53 with sales to $54.50; D1 and D2 cows, $38 to $43; D3, $32 to $38; D4, $20 to $30. Dave Noble of Glencaim, consigned six cows averaging 1,643 lbs. selling for an average of $46.25 with one charolais cow weighing 1,610 lbs. selling to St. Helens Meat Packers for $64.50. Donald Fischer of Brussels, consigned one limousin cow weigh- ing 1,665 lbs. selling to FAB Meat Products for $52.50. Tony Vandyke of Lucknow, consigned one cow weighing 1,235 lbs. selling to FAB Meat Products for $49.50. There were 15 bulls on offer sell- ing $39 to $60 with sales to $67. Brian Aitken of Mount Forest, con- signed one charolais bull weighing 1,335 lbs. selling for $67. Ross Farrell of Ripley, consigned two bulls averaging 1,323 lbs. selling for an average of $50 with one holstein bull weighing 940 lbs. selling for $60. There were 171 head of veal on offer. Beef sold $110 to $125 with sales to $135; good holstein, $110 to $118 with sales to $119.50; medium holstein, $90 to $110; good heavy, $90 to $105. Mike Durnin of Auburn, consigned one limousin heifer weighing 650 lbs. selling for $134. Brian Wideman of Gowanstown, consigned four veal averaging 736 lbs. selling for an average of $132.50 with two limousin heifers averaging 735 lbs. selling for $134. Nathan Durnin of Auburn, consigned ten veal averaging 723 lbs. selling for an aver- age of $126.75 with one charolais steer weighing 755 lbs. selling for $131. Lambs under 50 lbs. sold $179 to $235; 50 - 64 lbs., $165 to $217.50; 65 - 79 lbs., $160 to $188; 80 - 94 lbs., $145 to $161; 95 - 109 lbs., $141 to $148; 110 lbs. and over, $126 to $141. Sheep sold $68 to $120. Goats sold $30 to $285. Top quality stocker steers under 400 lbs. sold $142 to $173; 400 - 499 lbs., $142 to $159.50; 500 - 599 lbs., $119 to $155; 600 - 699 lbs., $119.50 to $136; 700 - 799 lbs., $110 to $134; 800 - 899 lbs., $115 to $125;.900 - 999 lbs., $104.25 to $118; 1,000 lbs. and over, $98 to $111.60. Top quality stocker heifers, 300 - 399 lbs., sold $115 to $162; 400 -499 lbs., $120 to $141; 500 - 599 lbs., $115 to $134;-600 - 699 lbs., $115 to $127.75; 700 - 799 lbs., $100.50 to $122.25; 800 - 899 lbs., $103 to• - $115; 900 lbs. and over, $95.75 to $112.