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THE CITIZEN, WEDNESDAY, OCTOBER 10, 2001. PAGE 5.
Other Views
Quick, send in the clowns
Funny how some entertainers come with
theme songs. Frank Sinatra had My Way.
Judy Garland's was Somewhere Over
The Rainbow. Bob Hope had Thanks-For the
Memories (Raquel Welsh should have gone for
Thanks For the Mammaries).
Rodney Dangerfield has a theme song too —
well, not so much a song — more a theme
whine. His trademark entrance: he shuffles out
on the stage, stares at the audience with those
golf ball eyes and grumps "I can't get no
respect!"
Oh yeah, Rodney? You think you've got it
bad? I' the!! you who can't get no respect.
Clowns. Those raccoon-eyed, tumbleweed-
haired, baggy-drawered bozos with the
lightbulb noses and the water-ski shoes —
THEY get no respect at all.
Which is sad, because clowns have been
making us laugh for millennia. In Ye Olde
Tymes they were called jesters, mimes, fools
or minstrels, but clowns they were.
Clowns were pratfalling around the streets of
Sparta nine centuries ago. Ancient Romans wet
their togas laughing at clowns.
Falstaff, one of Shakespeare's . most
endearing creations, was pure clown from the
toes of his moth-eaten slippers to the top of his
fright-wigged head.
There's scarcely been a time in recorded
history when clowns haven't been around to
make us laugh but I fear sometime soon, some
clown will be sweeping up his spotlight for the
last time.
The long, unhumourous arm of the law has,
finally caught up with clowning.
Let me take you through the doors of a
The story is told of a minister who was
asked by one of his loyal church
members to preach a sermon on heaven
and hell. He spent several days going over all
his books on the subject but, realizing that most
of his congregation were somewhat
theologically challenged, he decided to make
the whole explanation as simple as possible.
On Sunday he announced that he was indeed
going to preach on heaven and hell but was
'going to make it as simple as possible.
"Heaven," he intoned, "is where all the
mechanics are German, all the lovers are
Italian, all the cooks are French, all the
policemen are British and all the administrators
are Swiss."
"Hell," he continued, "is where all the cooks
are British, all the policemen are German, all
the administrators are Italian, all the mechanics
are French and all the lovers are Swiss."
With that he said "Amen."
This story is based on the assumption that we
all have both good and bad stereotypes of each
nationality. Germans are supposed to be
organized and hard working, Italians are just as
likely to be rather carefree and easy-going.
British policemen are friendly and helpful
while the general opinion is that the entire
nation can't cook its way out of a frying pan.
And so it goes.
Political correctness was supposed to change
all that. It did change a few things.
One of the first, I recall, was when some
Italian organization complained that it gave
Italians a bad name when all the movies, etc.
about the Mafia had characters with Italian
names. In less time than it took to serve up a
plate *of .spaghetti, Mafia stories started
showing bad guys whose names were
something like Smith; Jones and Brown.
Good English names, it seemed, were all
right.
_Now that Europe has supposedly put behind
it all its likes and dislikes when it comes to
other nationalities on that, continent, one might
Arthur
Black
convention hall in London, Eng. to observe a
recent annual meeting. It's weird, as annual
meetings go.
Some of the delegates are wearing pajamas.
A couple are lounging around on stilts.
Everyone seems to have a bicycle horn and
most of them are wearing extremely silly hats.
Well, what do you expect — this is the annual
general meeting of Clowns International.
What's really weird is — no one is laughing.
That's because instead of trading routines,
they're discussing liability insurance.
Ian James, the chairman of the pzrformers'
trade union is telling them that they should not
go on stage unless they carry at least $10
million worth of public liability insurance.
These are primarily British clowns and they
are looking nervously across the Atlantic to the
plight of clowns in litigation-loony U.S.A.
American clowns are increasingly being sued
for huge sums by audience members 'injured'
during their acts.
For clowns it's no laughing matter. These are
performers who regularly use custard pies,
seltzer bottles, juggling pins, unicycles and
stilts — all potentially hazardous accessories for
some unscrupulous shyster looking for an easy
insurance scam.
Zippo, the vice-president of Clowns
International sums it up best: "It's a sad world
if clowns can't be clowns".
I wish I could say the Canadian clown
situation is rosier, but I can't. I refer you to the
plight of Hans Zahn. He's a clown vvhi
specializes in magic acts and he's been criss-
crossing the province of Newfoundland with
his magic routine.
Not, alas, successfully.
Mister Zahn belongs to no circus and
Newfoundland is a sparsely populated, far-
flung venue from which to try to wring a living
as a solo-magician-clown.
What's more, there were specific disasters.
For instance, said Mister Zahn, the rabbits he
used in his act began to die from the harsh
Newfoundland winters and his pigeons refused
to fly. He tried to explain all this to Revenue
Canada tax weasels while claiming substantial
business losses on his income tax returns.
For the past 17 years.
But the magic wasn't working for Hans.
RevCan didn't buy it.
"You try to bring world-class entertainment
to the regions," lamented Hans, "and Revenue
Canada penalizes you for it."
Cheer up, Hans. We'll leave you with a
clown joke: these two cannibals are gathered
around a big stewpot in which they've just
cooked up a clown.
One of them turns to the other and says,
"Does this taste funny to you?"
Feel free to use it, Hans. I stole that joke
from the mayor of Toronto.
He's the biggest clown in the country.
Letter
THE EDITOR,
I am asking all Ontarians to join me in our
annual Salute to Small Business Month in
Ontario. Events will be held across the
province to acknowledge the outstanding
contributions that small busineSS makes to
Ontario's economic well-being.
More than half of all new jobs are created by
small business. Since 1995, there have been
836,000 jobs created in Ontario. The
contributions by small business to Ontario's
economy are immense, whether it be in trade
and export, industry, high tech, e-commerce or
the mom-and-pop corner shop.
Our government has worked hard to create
the right environment for business investment
and growth. Small business operators in every
region of our province have seized the
opportunity' and prospered.
The impact on the world economy resulting
from the terrible events of Sept. I I makes it
more important than ever for Ontario to
encourage the creation of new and innovative
small businesses. We are urging Ontario
entrepreneurs to seek out more opportunities,
more information and more ideas 'on how to
maximize their potential.
And, we are committed to doing more
-through our expanding network of Small
cnued on page 12
Blessed hard work
ixing, baking, chopping, slicing, 1\4
dicing, cleaning, setting up. These
are the actions which took up a
major portion of my weekend. Like many
others I spent my Saturday afternoon and
evening, toiling away in the preparations of
my family's Thanksgiving feast.
While I laboured, I amused myself, not just
With a lovely glass of wine, but with the little
thought that this was a type of practice run for
Christmas. Goodness knows, it certainly
appeared so when we awoke Sunday morning.
Though I was in no mood to express thanks for
the early snowfall which greeted, me as I
clambered, bleery-eyed, out of bed before
sunrise to get the turkey into the oven, I was,
in keeping with the day, feeling especially
grateful.
As it is with Christmas, there is great delight
for me in the fairly ambitious task of setting a
bountiful table for my family. Rising early on
any other day, for any other reason, does not
bring a smile to my face. Yet, as I did the final
organization, put the finishing touches in
place, made sure all the special culinary
preferences would be if not met, then at least
addressed (there are at our feast, both
vegetarians and veggie haters), I was actually
enjoying myself.
The meal itself is similar to the traditional
Christmas repast, roast fowl, dressing, creamy
mashed potatoes (with a nod to my daughter
whose superb work in this area has 'given her
exclusive rights to the masher), veggies, pies,
and so on. At our home, it is served at the
noon meal, giving, ourselves time to digest
before partaking of lighter repast throughout
the day and into the evenir g.
But while Christmas is about sharing. about
new gifts given and received, Thanksgiving is
acknowledging 'he many blessings and gifts
we already have. Though my family is now
older, and far too-cool to espouce sentimental
remarks out loud, I hope they each gave silent
thanks for our fortunes this past Sunday. In
light of the U.S. and U.K. air strikes on
Afghanistan that day, it was all the more
important to take stock of the good things.
And as family gathers around a table,
smiling, teasing, talking, there is no better
opportunity, nor more inspiring occasion, to
give thanks. My husband and kids have
always been my primary source of joy and
well-being and, I, having no qualms about
appearing a bit mushy, will continue to let
them know. I have been . blessed by their
presence, in my life, and have welcomed the
additions they have brought to us, through
marriage, relationships and birth.
Yet, with these changes has come the reality
of separation. As families grow, they move
apart. Mine is no exception and I find every
excuse I can to get them home, under my roof,
around my table, all at the same time.
So, like mothers everywhere, and some
fathers of course, when moments of family
togetherness present themselves, -when I can
thank them for their love, their support, for the
joy they have brought me, I do what I must.
Lists are made, the shopping is done. Hours
are spent preparing the food, cleaning the
house and pulling it all together.
And when I do it just right, no one notices
exactly how much effort it took because it is
just there. They eat. they drink. Bowls and
plates empty as the Iot'd so lovingly prepared
disappears.
And I feel very blessed.,
Raymond
Canon
The
International-
Scene
assume that political correctness is the norm. In
short, you don't say anything bad about any
other country.
In reality, the old prejudices seem to be alive
and well.
In a recent report on negotiations within the
European Union which I came across and
which described how various nations felt about
themselves as well as about other member
states, I found some old "politically incorrect"
feelings resurfacing.
The French have played an important role in
the creation and development of the European
Union and they consider their country as the
real leader in future development. For this
reason they believe they are the only people
who really understand what it is all about.
The French are no doubt one of the leaders
but, by considering themselves as the main
creator, they get very little thanks. In private
the other members consider the French to be
nothing less than arrogant and consistently so.
Next are the Germans. Their role has been
and still is equal to that of the French.
Furthermore they are the chief net financial
contributor to the Union. Because of this they
believe this entitles them to more say in how
things are done.
While the other debtor members may be
willing to take German money, the general
opinion is that the Germans are not only overly
ambitious but to an alarming extent.
Some of the smaller countries don't come off
any better. Spain is seen as greedy, the Dutch as
know-it-allS, the British as wafflers and the
stooges of the Americans while the Swedes are
A tale of political correctness
considered too self-righteous and the Greeks
constantly break rules.
The Finns are about the only ones who
escape criticism; not only do the others envy
them their phones (Nokia); they also remark on
their willingness to avoid trouble.
It all remindS me of when I was a member of
a union. We always used to sing Solidarity
Forever" but we spent half of our meetings in
fratricidal fighting.
I often got the feelings that the members, not
management, were their own worst enemies.