HomeMy WebLinkAboutThe Citizen, 1998-05-13, Page 12HELPING THE WORLD
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Disease Awareness
1998 presents new challenges in your Wheat Crop. We have
not had a lot of rain, however, there has been plenty of
moisture within the wheat crop canopy. Wheat fields are at
GS 31 and 32 (1st and 2nd nodes). The dense canopy does not
allow the crop to dry out until near noon most days. Disease
requires four to five hours of moist conditions to reproduce.
All varieties have disease at different levels. The most
common are Powdery Mildew (in susceptible varieties) and
Septoria.
Scout your fields if you find disease signs showing on the
bottom third of the plant it is time to apply a fungicide
application (TILT).
Soybean Seed Still Available
S00-66 Brussels
Becks S07-57
Bayfields Ready Roundup S14-M7
TUESDAYS 9:00 a.m.
THURSDAYS 9:00 a.m.
FRIDAYS 10:00 a.m.
1:00 p.m.
Finished
Cattle & Cows
Bob Calves
Veals followed
by Goats
Sheep & Lambs
Stocker Cattle
Pigs
BRUSSELS LIVESTOCK
Division of Gamble & Rogers Ltd.
UPCOMING SALES
BRUSSELS 887-6461
We welcome your letters
PAGE 12. THE CITIZEN, WEDNESDAY, MAY 13, 1998.
Brussels Livestock report
Steerprices top $101 Fl arm
The sales at Brussels Livestock
for the week ending May 8 were:
fed cattle, 843; cows, 254; veal and
bob calves, 464; lambs and goats,
278; stockers, 1,495.
The fed steers and heifers sold at
steady prices. The cows also sold
steady. Veal sold on a strong trade.
Lambs were trading on a good
strong active market. All classes of
stockers were $2 higher.
There were 552 steers on offer
selling from $90 to $95 to the high
of $101.75. Forty-two steers
consigned by Cunningham Farms,
Lucan, averaging 1,336 lbs. sold
for an average of $93.43 with sales
to $101.75. Thirty-six steers
consigned by Johnston Farms,
Bluevale, averaging 1,386 lbs. sold
for an average of $93.94 with sales
to $100.50. Eight steers consigned
by Murray Wagg, Mitchell,
averaging 1,200 lbs. sold for an
average of $95.48 with sales to
$100.50. Fourteen steers consigned
by Jack Culbert, Dungannon,
averaging 1,381 lbs. sold for an
average of $94.81 with sales to
$100.25.
Six steers consigned by Mike
Drost, Staffa, averaging 1,323 lbs.
sold for an average of $97.76 with
sales to $100.25. Fifty-six steers
consigned by Earl Foster, St.
Marys, averaging 1,416 lbs. sold
for an average of $95.15 with sales
to $100. One limousin steer
consigned by Ross Baird,
Wingham, weighing 1,450 lbs. sold
for $99.25. Fifty steers consigned
by Dave and Dale Foster, St.
Marys, averaging 1,410 lbs. sold
for an average of $94.78 with sales
to $98.75. Twelve steers consigned
by Schmidt Brook Farms Inc.,
Woodstock, averaging 1,543 lbs.
sold for an average of $92.33 with
sales to $98. Twenty steers
consigned by Kada Farms,
Bluevale, averaging 1,359 lbs. sold
for an average of $95.56 with sales
By Joan McKinlay
Soil and Crop Advisor
What's growing on your round
bale silage? Bales that have been
kept until the warm spring weather
will show mold growth. Silage
systems preserve the forage by the
bacteria producing so much acid
that it "pickles" the material. This
means that the pH of the mass
drops down below 5.0.
At this point, we refer to this as
stable silage since molds and yeasts
cannot grow in these conditions.
As air enters the silage mass the
pH will rise until it reaches a point
where molds will grow. This is
commonly referred to as "bunk
life" and usually occurs in the
feeder.
Conversely, round bale silage
never drops the pH below 5.5 - 5.7.
The long stems of forage do not
favour good acid production so,
although we think of it as silage, it
is really in a state of "suspended
animation". This means that the
process works because we exclude
the air and we keep it under cool
conditions.
Round bale silage that is fed
diming the fall and winter rarely has
serious mold growth problems.
Once the warm temperatures of
spring occur, bales that are exposed
to air are already at a pH where
molds will grow. The combination
of air and warmer temperatures
encourages this mold growth.
Yeast is the most common
to $97.75.
There were 270 heifers on offer
selling from $90 to $95 to the high
of $102.75. Eleven hcifcrs
consigned by Alan Powe, Exeter,
averaging 1,161 lbs. sold for an
average of $96.51 with sales to
$102.75. Nine heifers consigned by
Hugh Love, Atwood, averaging
1,149 lbs. sold for an average of
$95.24 with sales to $102.
Twenty-four heifers consigned
by Brian Smith, Kenilworth,
averaging 1,133 lbs. sold for an
average of $91 with sales to
$101.25. Fourteen heifers
consigned by Mux Lea Farms,
Woodstock, averaging 1,231 lbs.
sold for an average of $90.82 with
sales to $101. Thirteen heifers
consigned by Don Johnson,
Badjeros, averaging 1,153 lbs. sold
for an average of $93.19 with sales
-to $99.
Two heifers consigned by Larry
Grein, Ayton, averaging 1,235 lbs.
sold for an average of $94.36 with
sales to $98. Eight heifers
consigned by Wayne Rowe,
Woodham, averaging 1,168 lbs.
sold for an average of $94.03 with
sales to $98. Eight heifers
consigned by Jeff Corbett, Exeter,
averaging 1,208 lbs. sold for an
average of $93.27 with sales to
$97.75. Six heifers consigned by
Ronland Farm, Stratford, averaging
1,283 lbs. sold for an average of
$92.04 with sales to $95. Three
heifers consigned by Alfred Zwiep,
Monkton, averaging 1,192 lbs. sold
for an average of $90.50 with sales
to $93.50.
There were 252 cows on offer
selling from: D1 and D2, $50 to
$57 to a high of $86; D3, $50 to
$52; D4, $40 to $50. Eight cows
consigned by Oscar Martin,
Gowanstown, averaging 1,120 lbs.
sold for an average of $72.06 with
sales to $86. Five cows consigned
by John Wiersma, Blyth, averaging
invader of round bale silage. It is
the white, cotton batten like
material that most have seen at
some time. It indicates that air
pockets have been trapped around
or between bales. If it is throughout
the bale you should re-examine
how tight the bales were baled or if
there was contamination from
manure spreading on the field prior
to cutting, frorri rain splash or from
raking the hay before baling. The
presence of yeast is normal in
round bale silage.
In the spring we are apt to see
black, red and green molds in
addition to the yeast molds. These
rarely make the round bale silage
unpalatable but are cause for
concern. Black molds have very
little affect. Red molds can cause
toxins so there is a level of danger
with these molds. If they are
severe, consider not using the
bales. The green molds will cause
the most damage of this group.
They produce a spore which
interferes with the breathing of the
animals.
Care should be taken when
handling these bales as the spores
affect humans as well. Feed
them outside in well-ventilated
areas and reduce your exposure as
much as possible. As the molds
develop they will eventually get
severe enough to cause feed
refusal.
Your best protection against
these molds is to feed round bale
1,285 lbs. sold for an average of
$61.35 with sales to $70. Three
cows consigned by Dennis
Dolmage, Londesboro, averaging
1,453 lbs. sold for an average of
$63.76 with sales to $67.
There were 17 bulls on offer
selling from $49.50 to $64 to the
high of $76.50. One blonde bull
consigned by Forbes Cattle Co.
Ltd., Walkerton, weighing 1,975
lbs. sold for $76.50. One limousin
bull consigned by Queens Bush
Limousin, Walkerton, weighing
1,675 lbs. sold for $74.
There were 318 veal on offer
selling: Beef, $85 to $123;
HOlstein, $70 to $80; Plain
Holstein, $60 to $70. Seven veal
consigned by Eric Nonkes, Auburn,
averaging 679 lbs. sold for an
average of $82.61 with sales to
$123.50. Seven veal consigned by
John Verburg, Londesboro,
averaging 721 lbs. sold for an
average of $84.98 with sales to
$123. Eight veal consigned by
Decroft Farms Ltd., Clinton,
averaging 701 lbs. sold for an
average of $102.85 with sales to
$122.50.
Lambs, 50 - 80 lbs. sold $172.50
to $180; 80 - 95 lbs., $165 to $185.
Sheep sold $52.50 to $69.
Goats sold $35 to $160 per head.
Steers, under 400 lbs., sold $104
to $125; 400 - 499 lbs., $105 to
$144; 500 - 599 lbs., $92 to $139;
600 - 699 lbs., $108 to $128; 700 -
799 lbs., $100 to $124.25; 800 -
899 113i.; $95 to $111.50; 900 lbs.
and over, $95 to $109.
Heifers, 300 - 399 lbs., sold $116
to $132; 400 - 499 lbs., $104 to
$125; 500 - 599 lbs., $92 to $119;
600 - 699 lbs., $91 to $120; 700 -
799 lbs., $90 to $114; 800 - 899
lbs., $89.25 to $102; 900 lbs. and
over, $75 to $102.50.
Plain stockers sold $45 to $60.
A Morris Twp. man was kept
overnight at Wingham Hospital
after being taken there following a
farm accident on May 10.
Senior Constable Don Shropshall
said that Mike Beretta, 29, was
operating a horse-drawn
seeder/packer on his farm at
approximately 1:30 p.m. when the
horses were "suddenly spooked".
Beretta was thrown from the packer
and as a result received cuts and
bruises from the implement. He
was taken by ambulance to hospi-
tal.
Shropshall said the OPP and the
Farm Safety Association are inves-
tigating.
Farm mishap injures
Morris Twp. resident
Bale silage susceptible to mold
silage during cool temperatures.
Once it gets warmer, try to feed
them up as quickly as possible.
Feed value is still good but the later
occurring green molds can interfere
with the use of the bales.
Round bale silage is a very
popular method for storing forages.
It allows scheduling of haying
operations and provides a storage
system as well. Years of inclement..
weather, when a larger portion 6f
hay is stored as round bale silage,
are followed by springs where we
experience mold problems as the
feed supply lasts well into the
spring.
Choose the best round bale silage
to keep until the spring and
consider sizing some of the tubes
into smaller numbers of bales to be
fed during the warmer weather.
Mold growth is certainly one of
the disadvantages of round bale
silage, as well as the fact that the
bales have a definite "shelf life"
and must be fed within the first
feeding season. It is not as versatile
as dry hay, but it offers many
advantages to producers.