HomeMy WebLinkAboutThe Citizen, 1996-03-27, Page 9Bartlett
PEARS
Fresh product of
Argentina
fancy grade
1.29
$2.84/kg /lb.
Fresh
ASPARAGUS
Product of USA No. 1 Grade
$8.80/kg
3.99
/lb.
PEPPER
SQUASH
Product of USA $1.74 /kg
79 /lb.
Fresh
SWEET
POTATOES 079/ib.
Product of USA e $1.74/kg
Canada Fancy Fresh
EMPIRE APPLES CELERY
STALKS
bunch
White, Fresh
MUSHROOMS
. 9 /lb.
Seedless
ENGLISH
CUCUMBERS
Product of Ontario Canada #1
Sweet
PINEAPPLE
from the Tropics n n
each L,i7
Product of Ontario .89 /lb- No. l
Produ
Gctra°df Grade
$1.%/kg .99
Canada
Product of 4
$3.28/kg
1.49
ea.
Always
Maple1_..liLeacecior shaved
SMOKED n A
HAM 0./
$.88/100g /Ib.
Deli
TurkeA Breast $1.54/100g
RO ST
'Too Good To Be True'
6. /lb 99
Smoked or Cooked, Deli Sliced
FRESH
President's Choice
CHEDDAR President's
Choicer'" CHEESE a GREEK 56 99
Mild, Medium or /l b'
Old Canadian 411 12 7 SALAD 1.32/100g
Deli cut, $ .99/100g /lb. Fat-reduced Deli Served
Always
Crusty
ITALIAN
BREAD 99
In-store baked •
450 g loaf
Wonder
HOT
CROSS
BUNS
FRESH
.99
Package of 8
Vanilla or Chocolate r%
EASTER
CUPCAKES
In-store baked. Festively decorated ,*;
Package of 6
Bakery
PUMPERNICKEL
BREAD
In-store baked 1 0 29
450 g loaf
THE CITIZEN, WEDNESDAY, MARCH 27, 1996 PAGE 9.
Bwiralummart in • • Wingham
Fresh ways to save!
Always FRESH Produce
Always FRESH Meat
Chef Style
PRIME RIB
ROAST 3•99b.
1st to 6th ribs cut from Canada A, AA, AAA
grades of beef $8.80/kg
Atlantic
SALMON
STEAKS
Fresh seafood items
sub' • to availabili
Boneless Toupie aa
SMOKED
HAMS • 7 .711b.
Leie,ti,Gra
N
fgH
HENS
Frozen $5.49/kg
6.99
/Ib.
Fully cooked halves
$4.39/kg
Basted
TURKEYS
Grade A frozen with
Normandy style butter
President's ChoiceTM
15.41/kg Up to 7 kg. average
1.59
"Tunnel" Boneless
LEG OF
/lb.
2.49
/lb.
3.99 /lb.
$8.80/kg
Centre cut New Zealand
3.51/kg Spring frozen President's ChoiceTM
Brian's va le-mart
.w
ua-mart in Wingham
LAMB
111 Josephine Street, WINGHAM, Ontario 357-3771
5% Seniors' Discount Wednesdays
Open Mon., Tues., Wed. 8 a.m. - 6 p.m.
Thurs. & Fri. 8 a.m. - 9 p.m.
Sat. 8 a.m. - 6 p.m.
Sun. 12 noon - 5 p.m.