The Citizen, 1996-03-13, Page 13Meals go back to basics
By Anne Kennedy
Food trends indicate that
consumers are returning to basic
foods and comfort foods as a
means of coping with today's fast-
paced lifestyle. The emergence of
bread pudding, shepherd's pie and
cabbage rolls in the frozen food
section of grocery stores confirms
this trend.
These foods are compatible with
today's "lean" times. Simple dishes
are economical and help families
stretch their dollars. They also
reflect an era when families tended
to share the highlights of the day
over the meal table.
Whether you pull out a recipe
that has been in your family for
years or pick up one of these
frozen entrdes, review the
ingredient list for sources of fat.
Often recipes can be slightly
modified to lower fat content and
match the current nutrition
guidelines. Here are some tips:
• When making a cheese sauce
or cheese topping, mix low fat
cheese with regular Cheddar
cheese. Add mustard, chili sauce
or a little curry to spice up the
flavour.
• Most recipes are not affected if
you cut back on fat or salt. Start
by cutting out small amounts.
Use a little less each time you
make the recipe until you find the
smallest amount that gives you
results.
• Add bran to casseroles, baked
goods and salads for extra fibre.
• Use meat alternatives, such as
eggs or legumes, at least once a
week.
• Stretch a casserole or stir fry by
replacing some of the meat with
extra vegetables, cracked wheat,
rice orlegumes.
• Try using herbs, spices, garlic,
onion or lemon to flavour your
food instead of salt.
Anne Kennedy is a dietitian with
the Canadian Egg Marketing
Agency.
4416-/rim7i0/
ANNOUNCEMENT
MIKE CREGAN
The Board of Directors of
the Clinton Community
Credit Union is pleased to
announce the appointment
of Mike Cregan to the
position of Loans Officer.
Mike brings with him many
years experience in consumer,
commercial and agricultural
lending.
CLINTON COMMUNITY
CREDIT UNION
48 Ontario Street
CLINTON 482-3467
118 Main St. North
EXETER 235-0640
SERVING THE CO UNITY SINCE 1952
THE CITIZEN, WEDNESDAY, MARCH 13, 1996 PAGE 13.
Ontario Federation of Agriculture's MPP's dinner
Farmers tell Huron MPP Johns, 'Get realistic'
Ontario farmers can't help to sug-
gest where to make cuts to the
Ontario Ministry of Agriculture,
Food and Rural Affairs budget until
the government gets more realistic
than suggesting a 30-35 per cent
cut, Helen Johns, MPP for Huron
was told Saturday.
"We can't be helpful until you're
realistic,"Bill Wallace, past presi-
dent of the Huron County Federa-
tion of Agriculture told Johns at the
Federation's annual Members of
Parliament briefing session. "Thirty
to 35 per cent isn't realistic. You
don't think it's realistic, I don't
A commission looking into ways
of cutting red tape in Ontario is
welcome as long as it doesn't inter-
fere with farm products marketing
boards, Huron's farm leaders told
Helen Johns, MPP for Huron, Sat-
urday.
Johns told the commodity group
leaders attending the annual Huron
County Federation of Agriculture
Members of Parliament briefing
that agriculture is not on the list of
areas to be looked at by the com-
mission but she has asked to be
kept aware and be part of the dis-
cussion if agriculturally-oriented
issues arise. Also, she noted, Mar-
cel Beaubien, parliamentary assis-
tant to the minister of agriculture,
food and rural affairs, is on the
commission.
Concerns arose after the presen-
tation from the Huron County Pork
The Brownies and Sparks met at
their regular time on Thursday,
March 7 at the East Wawanosh
Public School.
The Brownies spent time in the
kitchen learning how to use
electrical appliances safely. They
put all the ingredients in an
The Evening Unit of the UCW
met at the home of Barbara
Anderson with 16 members
present. Barbara opened the
meeting with a poem, "The Size of
Your Heart" and welcomed
everyone to her home.
The theme of the worship service
was "Self Control" presented by
Freda Johnston and Laura
Johnston. The hymns were Jesus
Thou Joy of Loving Hearts and
Jesus I My Cross Have Taken.
Scripture reading was from
Galatians. There was also
meditation.
During the business the roll call
was answered by "How I spent last
Sunday as Church was cancelled
because of the storm."
March 28 is the general meeting
and lunch after church on March
17.
Louise Bosman presented the
program of a video of familiar
hymns.
WMS meets
Continued from page 12
Mrs. Scott read some poems and
stories, "Friendship is a Recipe",
"Tips for Planting a Garden" and
"Beatitudes of a Housewife". Mrs.
Siertsema read two poems Abide
With Me was also read.
Mrs. Scott closed with prayer and
the hostess served lunch.
think it's realistic." Wallace told
Johns when the government comes
back with an amended figure then
farm groups could help make sug-
gestions on how to deal with lesser
cuts.
Johns said all ministries have
been asked to put forward a busi-
ness plan for a 30-35 per cent cut
and OMAFRA has made its pro-
posal already. "I don't think it will
come back for another round of dis-
cussion," she told Wallace.
"Then the process has been
derailed," Wallace -said.
Producers, who told Johns they
were upset over the way the Farm
Products Marketing Commission
(FPMC) had interfered in negotia-
tions between the Ontario Pork
Producers Marketing Board and
packers. "It was clear to all in the
industry that inside pressure and
manipulation by the processors
caused a great deal of unfairness in
the actions of the commission," the
brief said.
Johns admitted frustration with
the fact the FPMC is an arms-
length commission with only one
representative of the provincial
government sitting on it. It was
hard to get information out of the
commission on what was going on,
she said. "I think that it has to be
more open," she said.
Some worried about the fact that
automatic bread machine and Alice
Yuill had brought a loaf already-
baked to show them what it would
look like after it was baked.
They learned how to deep fry
french fries in a french fryer,
learned how to make toast, how to
use an electric can opener, as well
The meeting closed with the
benediction and lunch was served
by Wilma Higgins and Donna
Shaw.
Others challenged Johns on the
savings to be gained by what they
saw as an emasculation of
OMAFRA by such a huge cut.
"We're talking one half of one per
cent of provincial spending," said
John Gaunt, chair of the Ontario
Bean Producers Marketing Board.
"Why spend so much time dis-
cussing it?"
"Everybody believes their issues
are the most important," Johns said.
Over and over again the leaders
of the farm groups present remind-
ed Johns her government had
promised there would be no cuts to
the commission has to answer to no
one. "I think it raises some red
flags for all farmers who work
under (marketing) boards," said
Bill Wallace, past president of the
Huron Federation. "Boards are per-
ceived as interfering with society's
right to cheap food. There are some
false impressions of what we do.
It's very concerning to us that
someone outside the political arena
can make important decisions on
our future." Wallace expressed con-
cern similar pressure might be
brought through the red tape com-
mission to undermine the power of
marketing boards.
Bob Down, president of the
Ontario Corn Producers Associa-
tion, said that cutting red tape is
welcome but "we don't want to
throw the baby out with the bath
water."
as making pudding in a blender.
The Sparks read The Three Little
Pigs and drew pictures pertaining
to the story. The Brownies had to
guess the story by looking at their
pictures they had drawn.
The Brownies and Sparks
enjoyed the food that they had
made.
They will'meet again after the
March break on Thursday, March
28.
Anybody wishing to buy cookies
should contact Lianne Swanson,
Alice Yuill or Barb Pletch.
the agriculture budget when it was
trying to get elected last June.
Johns admitted the government had
changed its tune along the way. "I
lied and I didn't know I was lying,"
she said. "You'll have to judge me
at the next election."
But the province could not con-
tinue to spend when it was $100
billion in debt with $9 billion in
interest to be paid each year, Johns
said. Shc said she had met with
most of the groups represented in
the room to ask advice on what
were the most important aspects of
OMAFRA's service.
Ken Kelly, vice-president of the
Ontario Federation of Agriculture
told Johns he was disturbed by
"three or four rounds of quasi-con-
sultations that seem to have been
designed to pit farmer against
farmer, commodity against com-
modity and region against region."
He said most farm groups, with the
exception of the Christian Farmers
Federation of Ontario, have
reached a joint agreement to be
united in not suggesting cuts until
the real budget figure is announced.
"I'm concerned that some people
are willing to suggest where cuts
should be made," he told the farm
leaders present. "All the commodi-
ty groups have met and said they
will talk about where to cut when
they get a real budget figure, not
before. We have to try to be united
and play it close to the vest. There
could be just as big a cut coming
next year."
Johns floated a few trial balloons
about where cuts might be made.
She quoted from an OMAFRA
study which claimed that the farm-
ers who used OMAFRA services
the most were also the farmers who
made the most money. Many in the
room disagreed with that sugges-
tion.
She also dealt with the need to
get tax reform so that the farm tax
rebate can be cancelled (the rebate
makes up 35 per cent of the
OMAFRA budget). "If we got the
tax reform done it would get rid of
the farm tax rebate," Johns said.
That would be the size of the cut
needed to OMAFRA. But money
will have to be found elsewhere to
fund the education system, she
said. Already an average'of $5,000
is spent on each child schooled in
Huron County compared to $7,500
in Toronto.
Tempers flared when Jean Kirk-
by of Walton, OFA director for
Central Huron, told Johns it was
her duty to represent Huron in
Toronto. "Whether you have farm
roots or not you have to express our
interests. You have to give agricul-
ture the importance it deserves."
When someone else suggested
Johns has to be available to listen
to local residents she bristled and
said she had met with many people
in her office but she can't be at
every meeting. She was the parlia-
mentary assistant to the Minister of
Health, she said, and she had been
fighting hard for rural health care.
"I've been working on getting doc-
tors here for emergency rooms. "
Thanks in part to her efforts there
was now a $70 per hour funding for
doctors on emergency duty, she
said.
Johns drew some kudos along
with the brickbats. Steve Thomp-
son, president of the Huron Federa-
tion, thanked her for meeting with
farm groups to discuss the
OMAFRA situation and Bob
Down, president of the Ontario
Corn Producers Association
thanked her for her efforts on
behalf of getting funding for two
ethanol plants in Ontario and
praised the government for increas-
ing the GRIPP coverage to 85 per
cent.
16 attend UCW meeting
Red tape concerns producers
Brownies try out appliances