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PAGE 18. THE CITIZEN, WEDNESDAY, MAY 3, 1995.
Brussels Livestock report
Verbeek bull hits $84.25
By R.A. (Bob) Humphries P.Ag.
Agricultural Representative
Huron County
On April 6, Huron County
farmers and rural landowners had
the opportunity to hear from a
panel of specialists involved in
landuse planning. It may have
surprised some people to see so
many agencies represented on the
panel at the Clinton Legion Hall.
Rural newspapers and magazines
carried many articles this winter on
Bill 163 that passed into law on
March 28. The Bill amended
existing legislation that established
the planning system. A comprehen-
sive set of policy statements were
also released, and administrative
improvements to the land use
planning system were announced.
The six policy statements are
very important because all planning
decisions, "shall be consistent with
the policy statements" whether
made by the council of a munici-
pality, a local board, a planning
board, the Minister and the Ontario
Municipal Board.
The comprehensive set of policy
statements is available in a 38-page
book from the Ministry of
Municipal Affairs, Communica-
tions Branch, 17th Floor, 777 Bay
Street, Toronto ON M5G 2E5. The
statements cover the following: A -
Natural Heritage, Environmental
Protection and Hazard Policies; B -
Economic, Community Develop-
ment, and Infrastructure Policies; C
- Housing Policies; D - Agricultural
Land Policies; E - Conservation
Policies; F - Mineral Aggregate,
Mineral and Petroleum Resources
Policies.
The Province is more clearly
focusing on protecting its best
agricultural lands by narrowing its
interests to speciality crop lands
and classes 1-3 soils. Municipali-
ties will now be able to consider a
One Wednesday, April 26, the
first Belgrave-Brussels 4-H Beef
Club meeting was held at the home
of Kim Higgins in Morris Twp.
The leaders are Kim Higgins and
Paul Coultes. The members are
Kristy, Tim, and Mark Caldwell,
Jason and Justin Howatt, Corey
Rintoul and Bryce and Andrew
Toll. They talked about some
questions for the exam and what
they should do with their calves to
broader range of factors when
defining which agricultural lands to
protect. Farmers will now be
afforded the opportunity to enhance
their incomes through value-added
farm uses and small scale employ-
ment businesses on their farms,
which are secondary to the farm
operation.
Certain specified types of
severances will continue to be
allowed in agricultural areas. These
severances are intended to meet the
needs of today's farmers, including
those for surplus farm residences
and retiring farmer severances.
Non-agricultural development
will be encouraged to locate in
nearby communities to support
community economic development
and in the non-agricultural parts of
rural Ontario away from
agricultural lands and operations.
Farmers will be provided with
greater protection from urban
expansions and land use conflicts
which may affect their livelihoods.
Policies for urban expansion onto
farmland are clearer and more
restrictive, so as to limit the loss of
farmland to urban sprawl.
The Ministry of Agriculture,
Food and Rural Affairs has
released three new publications
called Guide to Agricultural Land
Use, Minimum Distance Separation
I, and Minimum Distance Separa-
tion II. These booklets replace the
Agricultural Code of Practice and
the Food Land Guidelines approved
in 1978.
The MDS formula 1 provides
distance separation requirements
between existing farm and new
non-farm uses. The MDS formula 2
provides minimum distance separa-
tion requirements for livestock
facilities within agricultural areas.
These publications are available
at the Clinton OMAFRA Field
office.
get them ready for presentation at
the sale. They also did some work
in their folders.
An executive was chosen for the
year. The president is Corey, vice is
Tim, secretary is Kristy and press-
reporter is Bryce. They have not
decided on a treasurer yet.
The next meeting is being held at
the home of Paul Coultes on
Wednesday, May 17, at 7:30 p.m.
,17
Sales at Brussels Livestock for
the week ending April 28 were: fed
cattle, 877; cows, 347; veal, 275;
sheep and goats, 118; stockers,
2,243; pigs, light run.
The market at Brussels Livestock
saw top quality fed steers and
heifers selling steady with the
second class selling under pressure
$1 - $2 lower. Cows sold $2 lower.
On Thursday veal sold $2 - $5
lower. Lambs sold fully steady.
Friday stockers were selling steady.
There were 634 steers on offer
selling from $88 to $92 to the high'
of $103.50. Twenty-two steers
consigned by Bill Hayden,
Goderich, averaging 1,521 lbs. sold
for an average of $89.85 with sales
to $103.50. Ten steers consigned
by Jim Howatt, Londesborough,
averaging 1,317 lbs. sold for an
average of $96.34 with sales to
$100.75. Seventy-one steers
consigned by Keith Griffith,
Chatham, averaging 1,426 lbs. sold
for an average of $91.80 with sales
to $98.50.
Fifty steers consigned by Mac
Willits, Wingham, averaging 1,421
lbs. sold for an average of $89.11
with sales to $97.75. Twenty-six
steers consigned by Beetonia Farms
Ltd., Beeton, averaging 1,381 lbs.
sold for an average of $88.39 with
sales to $96.50. Six steers
consigned by Kevin Horsburgh,
Mount Forest, averaging 1,339 lbs.
sold for an average of $91.66 with
sales to $96.25. Four steers
consigned by Gordon Daer,
Auburn, averaging 1,183 lbs. sold
for an average of $92.53 with sales
to $95.
Thirteen steers consigned by
Schmidt Brook Farms Inc., Wood-
stock, averaging $89.73 with sales
to $94.60. Twenty-nine steers
consigned by Cunningham Farms,
Lucan, averaging 1,355 lbs. sold for
an average of $89.90 with sales to
$94.50. Two steers consigned by'
John Gallaugher, Mansfield, averag-
ing 1,328 lbs. sold for an average of
$89.05 with sales to $94.50.
There were 222 heifers on offer
selling from $88 to $92 to the high
of $100. Twelve heifers consigned
by De Weerd Farms Inc., Stratford,
averaging 1,099 lbs. sold for an
average of $92.60 with sales to
$100. Fourteen heifers consigned
by Mux Lea Farms, Woodstock,
averaging 1,236 lbs. sold for an
average of $92.05 with sales to
$97.75. Twelve heifers consigned
by Russ Faber, Kippen, averaging
1,084 lbs. sold for an average of
$89.25 with sales to $94.75. Four
heifers consigned by Keith Jacklin,
Bluevale, averaging 1,209 lbs. sold
for an average of $87.45 with sales
to $92.50. Two heifers consigned
by Ron Pentland, Goderich, averag-
ing 1,138 lbs. sold for an average
of $87.03 with sales to $92.50.
Five heifers consigned by Gerald
Johnson, Kippen, averaging 1,048
lbs. sold for an average of $90.32
with sales to $92. One heifer
consigned by Fred and Clyde
McClure, Walton, weighing 1,070
lbs. sold $91.75. Eleven heifers
consigned by Walter Lynn, Stay-
ner, averaging 1,035 lbs. sold for
an average of $85.13 with sales to
$91.50. Three heifers consigned by
Atkinson Farms Ltd., Shelburne,
averaging 1,255 lbs. sold for an
average of $88.47 with sales to
$90.50. One heifer consigned by
Howard Bender, Listowel, weigh-
ing 1,100 lbs. sold for $89.75.
There were 346 cows on offer
selling from $40 to $62 to the high
of $72.50. Two cows consigned by
Jack Farrell, Ripley, averaging
1,258 lbs. sold for an average of
$62.68 with sales to $72.50. Two
cows consigned by Robert
Rutledge, Ripley, averaging 1,085
lbs. sold for $72.25. Four cows
consigned by Tom Black, Belgrave,
averaging 1,334 lbs. sold for an
average of $59.61 with sales to
$64.25.
There were 18 bulls on offer
selling from $63.50 to $69.75 to
the high of $84.25. One bull
consigned by Harry Verbeek,
Bluevale, weighing 1,600 lbs. sold
for $84.25. One bull consigned by
Larry Nethery, Brussels, weighing
1,720 lbs. sold for $83.
There were 275 veal on offer
selling - Holstein, $70 to $85;
Beef, $80 to $100. Twelve veal
consigned by Jack Flanagan,
Dublin, averaging 691 lbs. sold for
an average of $87.42 with sales to
$104. Twelve veal consigned by
Allan Murray, Seaforth, averaging
721 lbs. sold for an average of
$85.19 with sales to $102.50. Two
veal consigned by Debra and Tudor
Wain, Bayfield, averaging 690 lbs.
sold for an average of $94.66 with
sales to $99.
Stockers: steers, 400 - 499 lbs.,
sold $99 to $127; 500 - 599 lbs.,
$101.50 to $126; 600 - 699 lbs.,
$92 to $112; 700 - 799 lbs., $86 to
$111; 800 - 899 lbs., $85 to $99.25;
900 - 999 lbs., $87.25 to $97.25;
1,000 lbs. and over, $72 to $93.75.
Heifers, 300 - 399 lbs., sold $92
to $133; 400 - 499 lbs., $95 to
$120; 500 - 599 lbs., $88.50 to
$118; 600 - 699 lbs., $85 to $106;
700 - 799 lbs., $79.75 to $101.25;
800 - 899 lbs., $83.75 to $102; and
900 lbs. and over, $78.50 to
$92.10.
4-H Beef Club meets
TUESDAYS 9 a.m. Finished
Cattle & Cows
THURSDAYS 10:00 a.m. Dropped Calves
Veals followed
by Goats
Sheep & Lambs
FRIDAYS 10:00 a.m. Stocker Cattle
1:00 p.m. Pigs