The Wingham Advance-Times, 1959-08-19, Page 8For the FINEST
BUILDING SUPPLIES
at a FAIR PRICE
look for this
sign of quality
IDA Dealers in your town:
Wingham Sawmill Co., Ltd.
WIN(IRAM, ONTARIO
for
In 1930 the English. pram be-
came the style. The body was made
of plywood, later metal and chrome
plating brightened up the hubcaps
BELGRAVE
Phones: Wingham 1091 Brussels 388 R 10
'V t ..
FLOW
E
-no•P•—••"
KEN'S
ALIGNMENT SERVICE
Diagonal Road
Phone 355 Wingham
drive in for...
"Bear." Wheel Alinement
es Odvertised in the
WINGHAM
sioiNgireo"r
/Oa
ufferin
froth a ease of
A HITlif
wick 'Noy 9rio who wears
ono OTC ',filmes
Q. SUPPortio
Refill Drug Store
Japan is a land where rituals
and ceremonies, are important in
all phases. of life. The Japanese
make a ceremony of viewing the
new moon, welcoming the Cherry
Blossom, season, of drinking tea.
They are perfectionists and lovers
of beauty, and this is true too in
their approach toward food. All
dishes are carefully and artistical-
ly arranged, so that they will be as
Pleasing to the eye as they are to
the palate.
-Probably the most famous of
their national dishes is Sukiyaki.
This makes a wonderful party dish
because it is cooked right at the_
table, providing guests with enter-
tainment as well as 'nourishment.
ONTARIO.
creative..
cooking
There's a:.sayitig that goes
"1 ve Got to See It to Believe It"
We invite you to do just that. SEE FOR YOURSELF what SHUR-GAIN Super Lay-
ing Mash can do for you. Of course to do this you must keep records and we
suggest the use of our handy egg production charts.
Remember, the cost per 100 pounds of feed doesn't tell you much. It's the cost of
that feed PER DOZEN EGGS PRODUCED that tells you the real worth of a ration.
Your own records will tell you how economically SHUR-GAIN Super Laying Mash
produces eggs. -
Plan now to put your heir., flock on the S HUR-GAIN program — for better results,
for bigger returns. Make 'sure you ask u s for a handy EGG PRODUCTION CHART
for YOUR flock.
Canada Packers Limited
Federation News
. By 4. Carl Hentingway
Harvest is proceeding remark-
ably well this year and Many read-
ing this Will already be finished,
While t ports are not quite as good
as last year, Hilron County fariners
can consider themselves well fa-
vored this year, I was talking to
Otis 11TeGregor, assistant secretary
manager Of the Ontario Wheat
Producers' Marketing Board and
the following information was sup-
plied by him,
At the moment the office of the
Wheat Producers is busy eompil-
ing the number of bushels deliver.,
ad by the producers in the 1958
crop year. Thil amount will -be
divided into the amount of money
remaining from the 9c per bushel
equalization fund and swill be re-
turned to the producer as so much
Per bushel. While the figure is not
yet definite It appears certain that..
kt"leziat'le""Per bushel 'will be re-
paid to the farmer.
This year the demand has been
strong and as yet the board has
not been required to purchase any
wheat,
The quoted price is on a different
basis. This year the quoted price
at the elevator Is subject only to
the 1c deduction for the Wheat
Board and the 9c for the equaliza-
tion. fund. Last year the elevator.
charges of a maximum of 10c were
also deducted from the quoted
figure.
-For example on August 14 United
Co-operatives were bidding $1.71
'to the eIeVafors'for wheat. Thus,
if the quoted price at your local
elevator was $1.64 the operator was
getting, 7c per :bushel for his ser-
vices and with the deductions off
you would receive 81.54.
With the active demand and cor-
responding fluctuations in the
market price the cost of elevator
services has varied' from 5c to 9c
per bushel, averaging about 7c.
Deliveries of wheat this year are
surpriling in view of.,, the severe
winter damage in many areas. Kent
and Essex have had a poor year
but Lambton, Middlesex and the
eastern counties are doing quite
well, with harvesting completed
somewhat earlier.
Reports from the West have in-
dicated a good crop until recently
when a hot, dry 'spell has set in,
reducing both yield and quality
considerably.
Mr. McGregor would venture no
forecast on prices. While produc-
tion in Canada would warrant an
increase in price later, dur exports
of Ontario wheat front 'are down
about 'one-third - and with heavy
exports 'from the- United States it
is doubtful that we can do much to
increase our exports this year.
Whether you sell now or store
for later sale is a gambler's choice
and perhaps this is one of the
things that make farming interest-
ing.
GENERAL FOODS
4 KITCHENS
and are nice enough looking 'to use
at the table:
most important to naVe all in-
When cooking at the .table, it is
gredients ready and :at hand, The
Japaiiese make a big point of hay:
ing 'all' the- unCoolted food attrac-
tively cut and-, arranged- on a,. big
platter. The meat is cut paper-
:thin and arranged in oVerlapping
slices;, 'celery stalks- ' and green,
(pions, sliced on the diagonal,. the
muihreoins- cart .through ' the cap
and stem to: make anchor-'shapes
and onions'. sliced .thin and ' rings
carefully 'separated; Other ingretr-
lents—soy: sauce, sugar, stock—.
stand on 'a tray in striali bowls.
Oil 'is -heated in the trying pan and
the • various ingredients, starting
with the meat sliees,, are added
one-by:one and cooked just enough
to 'make them tender.
Sukiyaki
2 tablespoons'buttdr or other short7
ening
1 pound lean round' steak; cut in
very thin slices'',
lh pound fresh mushrooms, thinly
,sliesed (about 3-Cups ,slices)
1 bunch green onions, cut in 11/2
inch 'strips (a4bOut 2 cups strips)
1 eup IcelerY strip's '
1 cup sliced cooking onions '
1 alp • drained canned bamboo
shoots
1/4 cup'sugar
1/3 cup soy Sauce
1 beef 'bouillon cube
1/,:cup hot water
3 cups fresh spinach leaves . •
114 cups (eh, ounce package
packaged, pre-cooked rice
1/2 'teaspoon Salt'
11h cups boiling water
Melt butter in large frying pan;
Baby Carriages.
Predicted to-Kill
All Mother Instinct.
Proud :parents are aware , that
new models in baby carriages gi!eet
each year's crop of babies. There
are new colors and trimmings to
please mother and fancy new gad-
gets to ,,,please father, but, 'more
important, there are fiinciamental
improvements in , design and ma-
terials.
- This year's carriages • are more
versatile, than anything the auto-
mobile has to, offer: ,In, less than
five seconds it can be converted to
a bassinet, a car bed, stroller, go-
cart, or' a car seat. Its covering
has a vinyl coating which permits
His Infant Majesty, to enjoy his
daily airing' come rain, frost or
blazing sun: ,Its colors 'ate two-
toned .and 'the ,chrome shines: -and
saute beef slices until well brown-
ed an both -•sides.. Add all remain-
ing ingredients except the spinach.
Mix well and simmer, uncovered,
stirring occasionally', 10 minutes, or
until vegetables are just barely
tender. Add spinach; then cover
and cook 5 minutes longer.
Meanwhile,' add packaged pre-
cooked rice and •• salt to boiling
water in saucepan, Mix just to.
moisten all rice. Cover and remove
from heat. Let stand 5 minutes.
Serve immediately (vegetables
should' be crisp) over the rice, with
additional soy sauce, if desired.
Makes 4 to 6 servings.
Polar Sukiyaki
Prepare Sukiyaki as directed,
substituting 1 pound of park ten-
derloin cut in thin narrow strips
for the beef. Season with salt and
pepper. Cook slowly in butter un-
til meat begins to brown before
adding onions. Then add (Miens
and continue to cook until onions
are lightly browned. Continue as
directed in basic recipe,
glistens. It is every bit 'as stylish
as a '58. car.
Babies have been in need : of
transport since the world began
but the first vehicle offered 'tor
wheeling a baby was coldly re-
ceived. It is said to ; have been de-
signed by an American, Charles
Burton, who expected weary mo-
thers to hail his new invention
with gratitude. rnstead, it met only
hostility. A New York• magazine
editorialized: "It snatches the babe
from the mother's• breast and, by
so doing kills all mother instinct.
A mother with an infant can wan-
der farther from home than if she
had to carry the'babe. It will break
up the homer' '
But when Queen` 'Victoria of
England bought three:of Mr. Bur-
ton's new contraptions, the pram,
in one form or another, was here
to stay.
Wicker Box in 1883
Canada has developed its own
style of baby carriage. , The first
one was made here in 1885, an ela-
borate wicker box set high over two
large and two sinall wheels. A big
silk parasol was as much decor-
ation as protection ,for the baby.
About 1920 the parasol gave way to
a solid wicker hood and the wicker
was lined with corduroy—a joy to
behold when it was clean 'but a
chore to remove for washing.
410411,gli§t M 11,010.-WiugluowAillymme-Tinu*,. W04.0.touluyi Aug, 10, 1909
STREET 1111PROVEMENT—Workmen. of the IL T. Young Construe-.
tion "Co. are' busy pouring new concrete curbs .on ,the West Side .of •
Josephine Street as part of the street.improvement _program author-
ize d by the town. The new curbs will widen Vie street considerably
before the main traffic artery is resurfaced.L.Advanee-Times photo.
and handles, ligt the Vreatest Im-
provennent WAS a waterproof coated
fahrie to replace the heavy 'rigid
Alood And the corduroy lining. Vow
:the hood could. be faded and the
inside of the carriage -could be
•
kept shining with a -damp cloth.
Just before World War XI manu-
facturers tried; a coawlytc carriage
of .coated fabric, Its great 44V4Tir
tage was that it would fold to go
in a car or for storage in the
house. It was an immediate sue-
ce4s, Today's carriage, made in
various colors and improved cover-
ing, takes a lot of abuse 'without
'becoming shabby,
Ten. years from now the 1958
baby buggy will be 'outmoded, but
in the ,meantime, baby has it pretty
soft,
•
GENERAL FOODS KITCHENS
The Japanese use a. Habachi or
charcoal brazier for the cooking.
Our modern electrically-controlled
frying pans work wonderfully well
Contemporary Design and °Fashion
SOLID COIVIRO)fiT is the luxury enjOyed in this modern Saucer
chair with its towel rubber filliEig And elegant white fabrilite.
Upholstery, Perteet for playroonis and living rooms alike, the
fabric can be kent clean with a SoaiiY sPallge. It is alsoklG aVidiabil6
Ios OM, Mack, chartretise, turnitobie and bine. Chair by House in
Ittessinore,
• • • • • i •
err • le •
•
your grain s s plus
CONEOP 1"."-r m,
I CONCENTRATE
101111110.
•
•
You are invited to Attend a Meeting of the
.BELGRAVE-,SEAFORTH CO-OP
FEEDER STEER CLUB .
to be held in the `
BELGRAVE ARENA CLUB , ROOMS
WEDNESDAY, AUGUST 26TH,1.00 p.m.
Guest Speaker. -- DR: TOM BURGESS,'
- of the O.A.C. Guelph who will speak on
"ANIMAL HUSBANDRY"
Belgrave Co-Operative 413
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*