HomeMy WebLinkAboutThe Wingham Advance-Times, 1967-10-12, Page 14Fagg 6 Wihgharn Advance-Times, Thursday, Oct. 1.2. 1267
HOWICK TOWNSHIP'S CENTENNIAL uden, Sharon Peel,
brought considerable pulchritud- ' Howick Fair as
she rode into the grounds in ,ertible on Saturday.
—A,T Photo,
THERE WAS A FINE display of cob corn
at the Howick Fair held in Gorrie this
year. Young Blayne Shewfelt, son of Bur-
ton Shewfelt, Kincardine, well-known for
fine horses at area fairs, took time out
to look over the exhibit.—A-T Photo,
CHILDREN FROM TURNBERRY Central
School were out in full force for the parade
at the Howick Fall Fair staged at Gorrie
last Saturday,—A-T Photo,
N... N..-
The Wingham AdvanceTimes, Thursday, October 12, 1967
SPECIALS GOOD THURSDAY-FRIDAY-SATURDAY
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HEINZ — 1
OMATO KETCHUP V8 9
1-oz,
HEINZ FANCY — 48-oz.
TOMATO JUICE
3 $1
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•
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• ▪ HEINZ STRAINED
n • BABY FOOD • -
IN
TOMATO
SAUCE-14-oz.
BAKED BEANSBEANS
2 /45(
• n
4 3/4 -oz.
n n
▪ HOSTESS — 6-oz.
n INSTANT COFFEE 75n
al LIBBY'S FANCY — 1 „
1 SAUERKRAUT 3/49'
QUI
ROBIN
CK
HO
OATS
— lbs.
69C
H6AiNoSsiL0104418-oz. 2/69
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1 . —41$ II _
e _elt
OLD ` C A51-110N ED PORK HOCKS
4
pork hocks, split in half Vs teaspoon pepper
Boiling water
1 bay leaf
i Medium onion. sliced
2 14-oz cans sauerkraut.
1 tablespoon salt
well drained
Ws pork ocks, place in a large saucepan Add enough
boiling, water to cover, Add onion, salt,
peDpet andsay
leaf. Cover and simmer gently 1% hours or until
at
is very tender, Ite,MoVe eoolted hocks front the sauce-
pan and
strain the cooking liquid,
Return I. cup strained
liquid to saticepan,
ltemove the outer layer
of fat from
the hocks, rettirtt to saucepan, Add sauerkraut, Return to
heat
and simmer tot 10 to 15 minue F
r servingS.
ONTARIO
Cooking
Onions
3 LBS. 35'
ONTARIO
CABBAGE
South African
Valencia
Oranges
65' Doz.
ONTARIO BLUE
Grapes
79' CREST
TOOTH PASTE
$1
49 :BACON c 49 •
YORK --Turkey - Chicken - Beef 2/ C
FRASER VALErNCY 1661ERD
'15•oz
RASP BERRIES LB.
FILLET 'IOC
2 LBS.
15
4-qt.
Basket
N111111444
DARES
BROWN SUGAR
COOKIES
" 49'
HEINZ TOMATO
OR VEGETABLE
SOUP 10-oz.
New Mint
Flavour
GIANT
MEAT PIES
BY
HEINZ
SPAGHETTI PANUT
141z/ 53 C BUTTER
JUNIOR FOOD
415C
2
FROZEN FOODS
F
R
8-dx.
1111 WESTON LEMON or RASPBERRYe off 39(
JELLY ROLL
6
SHAMPOO—Lotion or Tube—Med. • la
Head & Shoulders 99t
MOUTHWASH or GARGLE •
8-o z.
CLUB HOUSE
11-oz. 1111 Schneiders Sliced 1/2 1b.
• BREAKFAST
2 LBS.
n
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ROLL or SPRAY DEODORANT
SECRET Reg. Size 69c I SHANKLESS
FRESH PORK
WHOLE
OR
HALF
LB. 71'
17-ez. 99c : HAM SHANK HAM SCOPE
kEXTgaliE 1127 39
n
PORK HOCKS 29'
3
SUNLIGHT 24n. il 1
LIQUID DETERGENT I /99 olo le III OR BUTT
PORTIONS Ls.
CENTRE
111
SLICES III
1 ( 111
MI LB.
v6TTiCr --- 4c
FEE CAKE mi
•
E SMOKED COTTAGE ROLL LB 73(
n
▪ MAPLE LEAF FRESH FRESH
I
WIENERS Pork Liver 7; 1NGS
LB 55 .33' .35c