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HomeMy WebLinkAboutThe Wingham Advance-Times, 1967-05-04, Page 5PICKLED FRESH CELERY—Quick, easy, appetizing and low in calories. MODELS LOW AS AS $269.® NO INSTALLATION COSTS THIS WESTINGHOUSE DISHWASHER CAN BE WASHING YOUR DISHES FIVE MINUTES AFTER WE PUT IT IN YOUR KITCHEN And there's no installation costs because all you need is a sink and an electrical outlet. The portable dishwasher washes, rinses, sanitizes and dries dishes . . . better than you could yourself ! Exclusive Westinghouse Sanitizer guarantees 145' wash and rinse water for germ-killing results. That's hotter than your hands can stand. High speed impeller drives hot water into the deep- est pots and glasses. Three rinses and a Clear Rinse Condition- er ensure hospital-cleanliness while the Double Fan Drying makes dishes sparkle, lint free — and you can just wheel it away when you're finished. Pattison Radio & Electric TV SALES and SERVICE PHONE 3514262 WINGHAM, ONTARIO * Onion Chopper * Dripiess Server * Sugar Meter * Nut Chopper Free, 4D epi iuexcee Kitchen Glassware Set with any Westinghouse Dishwasher purchase POISON RADIO & ELECTRIC JOSEPHINE ST. PHONE 357-2262 A FAVOURITE HAUNT of the youngsters around Gorrie is the old mill in the community park. Here Rich Currah and Brian Lennox, both pupils at the Howick Central School, inspect the old wheels which once drove the ma- chinery to grind grain. Rich, 11 years old, is a son of Mr. and Mrs. Bev Currah and Brian, also 11, is a son of Mrs. Marian Lennox, all of Gorrie.—A-T Photo. t Mellow foods enhanced with low calorie celery YOU CAN RELY ON US to give you the fastest service humanly possible while maintaining the utmost accuracy. JOHNSTON'S DRUG STORE In the dedicated service of all, Salvation Army workers make no distinction of race or creed. They are always ready to assist victims of pov- erty, personal tragedy and disaster. Help The Salvation Army to give aid and comfort when- ever it is needed OEN ME HEAR RED SHIELD APPEAL PLEASE SEND YOUR DONATIONS TO P.O. BOX 610, WINGHAM, OR TELEPHONE 357-1951. Belmore WMS Quests attend 13ELMORE.47he resurrection as the true interpretation of the crucifixion'" was the theme of the guest speaker, Mrs. George Sutherland, president of the Maitland Presbyterial Society of the W.M, S. of the Presbr terian Church in Canada at the spring thankoffering of the Del- more Auxiliary on Wednesday evening of last week. Mrs. Ralph Dickson, the president, welcomed members from Bluevale W.M.S., Mac- intosh U.C.W. and Delmore U.C.W. as guests. Mrs. Don MacAdam read the minutes of the March meeting, after which Mrs. Everett Hawkes read the Scripture, Mrs. Alvin Mundell introduced the speaker and Mrs. Harvey 13allagh gave the courte- sies. Mrs. Glenn Appleby, Mrs. Bruce Darling and Mrs. Alvin Mundell sang a trio and Mrs. Ken Dickson closed the devo- tional meeting with prayer. to almost any menu -- fish, fowl or good, red herring, it goes to some of the best dinners in town. Once, when celery was hard to come by, it had great snob appeal. One of the popular wedding presents of the 19th century was a pressed glass celery bowl or celery vase. It lived in the china closet with the best dishes, appearing only at company dinners when no expense or effort was spared. Today, thanks to modern technology and the newer, more delicate varieties, fine celery is available all the year. The weight-watcher will be delighted with the way in which celery contrasts with most foods in calorie content. One hund- red grams of celery (a scant i• pound) yields 18 calories. This means that a whole pound of celery is well under 100 calor- ie5;''''Home economists of the United Fresh Fruit and Vege- table Association send us the following recipes as flavorful celery dishes for the reducing dietr:ICKLED FRESH CELERY 12 cup sugar 2 teaspoons salt 2 teaspoon mustard seed 4 teaspoon ground tumeric 2/3 cup distilled white vinegar cup light corn syrup cup water 1 stalk fresh celery 1 small fresh red sweet pepper 3 uInp 2dliccieudartfressahoocnopioano com- bine sugar, salt, mustard seed and tnnieric. Blend in vine- gar, corn syrup and water, Cov- er and heat to boiling. Trim leaves from celery, Separate into ribs, Cut ribs into 3-inch long strips, Slice red sweet pepper lengthwise into i-inch wide strips. Add celery, pep- per and onion to pickling liq- uid, Bring to boil, Cook, covered, for 3 minutes. Pack into hot sterile jars filling the jars to the top. Seal. Yield; 6 +-pint jars. TO PREPARE CELERY STALKS FOR STUFFING Separate ribs of celery and wash well, remove any blem- ishes. Remove all coarse leaves, but leave on young, tender, inside leaves if desir- ed, Put ribs in ice water. Let stand about 3 hours in refriger- ator to become very crisp, Drain and dry thoroughly. CHEESE STUFFED FRESH CELERY 1 container (8 oz.) creamy cot- tage cheese 1 package (3 oz.) cream cheese 2 tablespoons sour cream 1 tablespoon minced freshonion teaspoon salt teaspoon ground sage 1/16 teaspoon minced fresh gar- lic 1/8 teaspoon ground black pep- per 9 ribs celery, cut into 3 inch pieces Fresh parsley for garnish Combine cottage cheese, cream cheese and sour cream. Blend in onion, salt, sage, gar- lic and black pepper. Fill crisp celery ribs neatly with knife or press through cake decorators' tube. Garnish with fresh parsley. Serve chilled as an appetizer or salad accompa- niment. Yield: 27-three inch pieces. —Rev, and Mrs. C. M. Jar- dine and George were guests of Mr. Jardine's former congrega- tion, King Street United Church, London, a week ago Sunday when Mr. Jardine was the guest preacher for the 90th anniver- sary service. —Mrs. Edward Newton left Sunday on a trip to Sault Ste. Marie where she will spend some time with Mr. and Mrs. B. R. Hart, The liuron Centennial Youth Choir which was formed in Sep- tember 1966 has grown to a 60- voice choir with many engage- ments in the near future, and expecting to be booked solid later in this Centennial year. But, to present a good ap- pearance they would like to be more presentable. They have ordered 00 Maple Leaf tartan blazers which will cost $2,400 and need funds to pay for them. Each of the 60 singers has agreed to pay half the cost of a To sponsor Candy Stripers at hospital The Women's Auxiliary to the Wingham and District Hos- pital met on Monday in the council chambers. Fifteen members were present. It was voted that in the future, car expenses, registration fees and meals for hospital delegates be paid. It was decided as a centen- nial project, and one to con- tinue in the future, to sponsor volunteer teenage helpers for the hospital, called "Candy Stripers", as described by their dress. The mothers of the graduate trainees will be invit- ed to the graduation dinner this year, in recognition of their centennial year graduating class. The spring rummage sale will be held on Saturday, May 27, More volunteer help is needed for this community en- terprise. Anyone who can help on either Friday or Saturday is asked to phone Mrs. Murchison at 35'7-2505. There will be a special speaker at the next meeting, June 19. —Mr. and Mrs. Bob Rus- bridge and daughter Jayne, of West Kingdown, Kent, England, arrived on Tuesday to spend three weeks with Mrs. Rus- bridge's sister, Mrs. John Lang- ridge, Mr. Langridge and fam- ily. *blazer and members will supply their own shirts, ties, slacks, skirts. etc. The choir was formed by George Cull, a teacher at Cent" ral Huron Secondary School, who also directs cliSS choirs, Mr, Con as director and Miss Sally Deeves as secretary, are the only officials of the choir at present. Other officers will be appointed. Ranging in age from 18 to 30 the youth choir draws its mem- bers from Goderich, Wingham, Exeter, Seaforth, Clinton and surrounding areas, They hold weekly practice sessions from three to five o'clock every Sun- day afternoon in Wesley-Willis United Church. The out of town members take turns driving to practice and to singing en- gagements in the various towns. Some of the choir's future engagements are; April 23 at Wesley-Willis Church; April 24 at the Stratford Kiwanis Music Festival; May 21 on CKNX-TV "Singtime" program; May 28 at the anniversary services at Vic- toria Street United Church in Goderich; June 11, a Centen- nial service in Clinton and June 26, a Centennial service in Ex- eter. Mr. Cull's request for a grant from Huron County Council was turned down at the January ses- sion. The choir was advanced some money from Clinton Rec- reation Committee. Any muni- cipal group, service club or in- dividual who would care to assist this Centennial choir in a finan- cial way should contact Mr. Cull at Clinton, phone 482-768'7. The director says the choir will definitely not be dropped after the Centennial year. He hopes to continue to accept en- gagements and would like to produce a musical operetta in 196'7. Here's how you can stop ap- ples from darkening when cut. Home economists at Macdon- ald Institute, Guelph, recom- ment cutting at the last min- ute and immediately mixing with acid fruit juice or dressing. Great Ontario Adventure Vacations Bride-elect receives gifts On Friday evening about75 friends and relatives gathered at the Oddfellows Hall to honor Miss Barbara Cameron, bride- , elect. A sing-song was enjoy- ed followed by a Mock wed- ding which amused everyone. A contest was then held with prizes given to the winners. Miss Cameron was escorted to a decorated chair where she opened her gifts. Some of the gifts were a mixmaster, Colon- ial kitchen accessories, lawn furniture, ironing board and cover, pillows, toss cushions, etc. The hostesses were Mrs. W.E. Fielding, Mrs. L. Phillips, Mrs. P. Clark, Mrs. R. Harrison, Mrs. R. Jamieson, Mrs. B. Mathers, Mrs. C. Lott, Miss Y. McPherson and Mrs. W. A. Mc- Kibbon. Much of our enjoyment of a good dinner depends on how well each food contrasts with and enhances the other dishes served Green looks greener be- side red. Sweet is sweeter if slightly salted or contrasted with something tart. Hot and cold are appetizing opposites. Crisp- raw foods -- such as chilled celery -- increase our appreci- ation of mashed or mellow foods. Because celery adds interest WIngh ii4vatice,er toes, ThvoilayA May 4, 1961 ,m Pap 5 Centennial Youth Choir seeks funds for blazers ALWAYS THE frn Garrison members at historic Fort Henry The Heritage Highways On a Heritage Highways Adven- ture Vacation, you re-live, in person, your country's progress —from 18th century United Empire Loyalism to 20th century cosmopolitanism. From Ottawa to Old Fort Eric, along St. Lawrence River and Lake Ontario shores, you go from the stately domains of the nation's capital to the Seaway's mighty structures of transpor- tation and power. Linger in tradi- tional towns—and marvel at the passing parade of giant ocean freighters. Camp and swim at beautiful waterside parks, or boat. cruise among the tree-fringed Thousand Islands. Thrill to the awesome cataract of turbulent Niagara Falls. A Heritage Highways Adventure Vacation invests your family with new awareness and well- founded pride. Would you like to. have more information.? Just mail the coupon, today. l'tmm‘e•or ()mat,, 1/epartment or louredh loronmoion, • Falmment Ituddolgs, Room 1168; wonto Meow send me roll details ;Mout d lloruitgvIlittlmaS'+AtIkelltureVavitat$11. 1•1,1mt. . 14.11.11-0,,s (21tv „ Prov. oilt.mtv Deportment or lotirisin & 1.1,4)11%100n