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HomeMy WebLinkAboutThe Wingham Advance-Times, 1966-10-27, Page 16WESTON APPLE or RAISIN WESTON 4c OFF — 12s 4 R A • 4 "THEY young a three ve THER night This S 2 LBS. ONTARIO Cooking 3 IBS mo s Page 8 — Wingham Advance-Times, Thursday, Oct. 27, 19(16 1111111iiiiiiiiiillinlitiMMOIMONIMOI11111111111010111110111111111111111.111MIXIMUM10111111111.101111.11101111110MINEMMUMOISUMMniiilinia mi SCHNEIDERS FRESH PORK SCHNEIDERS FRESH PORK gold SCHNEIDERS FRESH PORK I PICNIC 1. LINK SAUSAGE SHOULDER BUTT uu LB] SHOULDER CHOPS uu L.. 1SHOULDER ii FA( FRESH SKINLESS C4, 05 C c I I OU O. BEEF LIVER LB, au • a a ▪ SCHNEIDERS 8-oz.!k r MAPLE LEAF SWEET PICKLED win MAPLE LEAF VAC-PAK rr t irsilluEcEESsE 11 65 FRESH GROUND 2 111141 89 ' COTTAGE ROLLS /III SLICED BOLOGNA 31:1 Hamburger • 4. e s op op • • e op 5 • ee.*•• 0 0 go* see • • • • • • 9 • • • • SPECIALS FOR • • 1•1111.101•1114111 HIGHLINER HADDOCK FISH AND • 0 • • • • • 0 0 * • • er 9 0 • e • ,,,, 0 • • 0 O 0 0 • ce • * • 0 • 0 • • w 0 O 0 • • • • • 0 0 ,,,* 0 0 • • 5 • • • • • 0 o • • 0 • 0 0 • • 0 o 0 * • 9 0 • 0 0 • • • 0 • • 0 • op 0 • • • 0 lo •0•900 0 • 0 • • 0 9 0 • • 0 ai a a a a NABISCO — 18s CARNATION r. Evaporated MILK 4 / TALL TIN MRS. LUKE'S 24-oz. STRAWBERRY JAM 2/ • • • • e • • • S • • • • • • 0 0 • e O 0 0 • 0 0 0000 • ot 0 0 • o 0 • * • • YORK — 12.oz. do 0 0 SEACLIFFE FANCY .9 a a a a (For Enrichirag Coffee) • • ES W • a • 43 0 • * 0 • • 0 • 0 • 0 40-oz. ALLEN'S FANCY pple THE E FF NT age ttemsezateesseaterzeampageerseem 0140 — 15c OFF—GIANT Po §tiered etergeni MRS LUKE S RASPBERRY JAM 2 / SWAN LIQUID DETE1 GE 24-oz. • e • • • 0 0 9 • 0 O 0 0 S. 0 is 0 O 0 0 0 • e p I • 0 • gi • • LACE 4, • • a Y a a 0 0 • a • 0 0 0 0 • E9 0 0 9 e 0 a • 0 0 O 0 9 • 0 O 0 ie • • 0 0 O 0 • a • 0 iste 4 k M t • 0 a 4) fS) 4) • o 0 $ MAPLE LEAF Fancy-7%-oz. • 49 CE BAKED GOODS ONTARIO CORELESS TS 3-LB. CELLO LOUISIANA Ch col* gars CADBURY 15 — 5c BARS PEZIFM.111704,.. WHITE SWAN — White or Colored 3 um Tiss e 6 ROLLS Recipe of the Week --- ___.---- HOT SALMON SANDWICHES 4 slices of toasted bread 2 cups of cold milk hard-cooked eggs, and flaked 1 can salmon, drained 4 quartered 92 cup grated cup crushed potato chips cheese i pkg. Lipton Cr(o.rn of 14fushroorn Soup Mix Place toast in square shallow casserole dish. or in tri,, dividual casseroles. Arrange. egg wedges on toast and sprinkle with cheese, Znipty contents of package of crearn. of Mushroom soup into saurppan and gradually stir In cold milk, Heat and continue stirring until soup just conies to a boil. Reduce heat and stir in 88.1toOti, Pour sauce over toast Slices. Sprinkle with crushed potato chips. Bake 10-15 iminntes In oven (425" F.). S W APPLES ONTARIO FANCY 5 LBS. PHONE 357-1020 FOR FREE DELIVERY 2 /5 GRAY DUNN (3 Varieties) 0 f N KIES 8-oz, 9 Win ed at ti Saugee Boy Sc the Le Wedne week. leader memb served ion Au tende meal I sell, it °MIS: In prese coMtr inadv j{ III F John las BI have LIMITED OPEN FRIDAY EVGS. UNTIL 10:00 ci THEY Mt took tunny