HomeMy WebLinkAboutThe Wingham Advance-Times, 1966-10-20, Page 13Mrs. Cleland teaches typing a WIDHS.
Photographer Kerry Stuckey and Jeannie Weiwood didn't
really believe Gloria Reed could do so well with the
camera. Kerry has decided not to give Gloria further
instruction in photography.
A
f ir
Neva and, Vim 01 the W.0.+13.
The speed at which George Valiance approaches the
camera during a work-out in the gym puts this picture a
little out of focus but here he is—the best runner in the
Valiance family.
French Club
Winghorn Advanee,Times, Thursday* Oct, (), 1966 page §
$CHCXX PAGE EDITOR: Gloria. Reed
PHOTOGRAPHER: Kerry Stuckey
Est
The Power
Of Positive
Thinking
BY GEORGE VALLANCE 11A
Well, another week of cross-
country practice has passed, and
our training program is getting
tougher every night. On Tues-
day we drove out to the "Alps"
for some hill work. We had a
little trouble finding our way,
(apart from Brian Caslick'sdriv-
ing), because of the heavy rain
and odd patches of snow. To
hike running up and down the
biggest hill I found myself
strangely out of breath. I guess
it was the altitude,
Mr. Stuckey talks about a
psychological barrier which we
are supposed to push ourselves
past. We must think positive.
We must tell ourselves that we
are the best runners in the
world and must drive ourselves
to live up to it. After the first
race I decided to give up that
world stuff and settle for being
first in the high school. After
my twenty-third place showing
in the meet against Mitchell
and Listowel I decided to try
telling myself that I was the
best runner in my family.
Sometimes I think that any-
one who runs miles every night
through mud and snow, must al-
ready have passed some sort of
psychological barrier. The
more I think about it, the more
positive I become.
Mustangs Are Heading for
Huron-Perth Playoffs
Pat Walker watches closely as John Blackwell takes a turn
at the trampoline but finds being in action (above) much
more fun. Look at that kid go!
\it
BRAIDS AND RIBBONS
IN YOUR HAIR
• 1 4
lk•
I
BY BILL KERR
The Wingham Mustangs won
their third straight game last
Friday dumping St. Marys 31 to
13. With only three games re-
maining the Mustangs seem
sure bets to make the 1966
Huron-Perth playoffs.
St. Marys took an early lead
scoring a single point on a kick
by Bob Galloway but the surg-
ing Mustangs moved ahead for
keeps when quarterback Dave
Gowing scored a touchdown on
a one yard plunge. Gary Wal-
den ran for the convert to give
the visitors a 7 to 1 first quarter
lead.
The only scoring play of the
second quarter came when Wal-
den galloped forty yards for a
TD. Gowing faked to the two
fullbacks in the middle drawing
the opposition to centre while
Walden went around the end
without any tacklers near him.
Gowing picked up his second
touchdown in the third quarter,
on a ten yard run around the
end to make the score 19 to 1.
In the last quarter, the Mus-
tangs with a comfortable 18
point lead went to the air and
the strategy worked as. Gowing
hit Mike Forsyth with a forty-
yard pass for another touchdown
after 5 minutes in the final
quarter. Then the locals went
on holidays giving up two
touchdowns to St. Marys; the
first scored by Steve Graham as
he reeled in a forty yard pass
and the second scored by Dave
Griffith on a twenty-yard run.
They must have had an im-
promptu pep talk then because
they gave St. Marys no more
ground and added another touch-
down themselves on Dave Gib-
son's 62-yard run after taking a
pitch out from Gowing with lit-
tle time remaining.
BY JIM GRAHAM 12A
"Parlez-vous francais?"
Everyone, no matter howmuch
education he has, knows that
this means: "Do you speak
French?" But how many people
have the ability to say all that
they would like to in French.
This desire is one of the
main reasons for attending
French Club, held every Tues-
day during activity period in
Mrs. Suter's room. Under the
capable direction of our in-
structor we learn how to speak
French as one would speak Eng-
lish.
There is discussion on Expo
67 and other facets of Canad-
ian life and at times life in
France and the problems of
both. It must be remembered
that all this is done in French.
There are also "listening
records", stories told by French-
speaking people followed by
question periods.
The year ahead promises to
be very rewarding for those stu-
dents in French Club as new re-
cords and better stories will be
available. If you have nothing
to do during Tuesday's activity
period, come to French Club.
CUT: Short or long, makes
no difference because fake
braids really work better.
TO SET: Tape bangs over
a fat wad of cotton. If hair
is short, tape nape hair in
place. Then place three1Y2
inch rollers across the
crown as in diagram.
TO COMB: Brush bangs in
place and then tease some
fullness at the crown. For
long hair, part hair at cen-
ter back, pull up to sides
and twist into fat pin curls.
Makes a marvelous anchor
for fake braids. Do the
braids in a complete loop
and secure at sides of crown.
Trim with flying red, white
and blue striped ribbons.
By Mr. Hai of Hals Halr Fashions
everybody needs
the GET-UPAND-GO of
MILK
it's the greatest!
You never outgrow the good things
you get in a glass of milk. Enjoy it
anytime you need a real pick-me-up.
And glass for glass, milk is still one
of your best buys in pure food value.
Enjoy it every day. It's one of the
healthiest habits you can get into.
ok047
%.,ir CO
THE ONTARIO
MILK MARKETING BOARD