HomeMy WebLinkAboutThe Wingham Advance-Times, 1966-01-20, Page 4Secrets from the
Blue Barn Kitchen
By Kay Grose
Listowel
bread pieces and beat well.
Add mustard, salt, parsley
flakes, pepper, cheese and
eggs. Beat well with mixing
spoon or fork. Add beef; mix
thoroughly. Pack into an oil-
ed 9 x 5-inch loaf pan. Dot
top with butter. Bake in a
375 degree oven 60 to 70 min-
utes. 8 to 10 servings.
u--0-0
SAUCE VERONA
1 can (104 oz.) beef broth
2 cups whole tomatoes
1 can (6 oz.) tomato paste
1 cup diced celery
1 green pepper, diced
1 tbsp. instant minced onion
1 tsp. sugar
tsp. garlic salt
A. to i tsp. Oregano
2 tbsp. butter
1 tbsp. prepared mustard
tsp. Parsley flakes
Combine beef broth, tom-
atoes, tomato paste, celery,
pepper, onion, sugar, garlic
salt, oregano and butter in a
3 quart saucepan. Bring to a
boil; reduce heat; cook slowly
15 to 20 minutes, stirring mix-
ture frequently. Add the mus-
tard and parsley flakes. Cook
a minute or two or until re-
duced to a good sauce consist-
ency. Serve over cooked spag-
hetti. About 5 cups sauce.
0-0-0
POTATO-MEAT PATTIES
1 cup water
cup milk
4 tsp. salt
1 envelope instant mashed po-
tato granules
1 egg, beaten
1 tbsp. minced onion
1 can (12 oz.) pork luncheon
meat mashed
é cup corn meal
Bring water, milk and salt
to a boil. Remove from heat,
Add instant mashed potato
granules. Whip briskly with a
fork. Add beaten egg, minc-
ed onion and luncheon meat.
Mix well. Form into 8 pat-
ties. Dip into corn meal. Fry
in 2 or 3 tablespoons fat until
lightly browned on both sides.
Serve piping hot. Yield: 8 pat-
ties.
C.W.L. Euchre
The Catholic Women's
League held its weekly euchre
in Sacred Heart parish hall
Tuesday evening with nine
tables in attendance. Mrs.
Frank Caskanette and Mrs. Rea
Morrison convened,
High lady was Miss Mary
Helm and high man, Alan Mc-
Gill. The door prize was won
by Mrs. G. Gannett.
WEEKEND SPECIALS
OXTAILS
$ .00
6-lb. BAG
1
Try Our Home-Cured Meats
Smoked Cottage Rolls .89C
Smoked Pork Shoulder.59c
UTILITY
GRADE
DRESS .
SMART SHOPPERS WILL BE IN FAST — BEFORE THE
BEST CHOICE IS SOLD.
DRESS SIZES — LADIES' - PETIT - AND HALF SIZES
A L L
AT
0 % to 50%
REDUCTIONS
McDonald's
Ladies' and Children's Wear
SAVE 4c
DOZ. wissiliaLTIME DOUGHNUTS
With Purchase of
4 WESTINGHOUSE LIGHT
BULBS at Regular Price FREE
5 LBS. REDPATH
SUGAR
VISIT US SOON AT OUR NEW
LOCATION — YOU'LL RECEIVE
THE SAME FRIENDLY WELCOME
FREE DELIVERY
rw
CARL BONDI
PHONE 357-3241
NOW FEATURED AT THE
CENTRAL FOOD MARKET
COLEMAN
WNERS LB. 39c
FRESH PORK
Picnic Shoulder LB. 53(
Cal. ORANGES, Ige. 138s..,.3 doz. $1.00
BANANAS, Golden Yellow 2 lbs. 25c
Snow White MUSHROOMS lb. 45c
HEAD LETTUCE, Ige. 24s head 19c
Aylmer Tomato CATSUP, 11-oz ..... 2 /3 9c
Aylmer BEANS with PORK, 15-oz.„2/29c
Fancy Sunnyvale FRUIT COCKTAIL
large 28-oz. tins 49c
Campbell's SOUPS, all chicken
varieties, 10-oz. tins 2/39c
FORMERLY ANGUS GROCERY — Josephine St., Wingham
ELLMARR PURE WHOLESOME-16-oz. Jars
PEANUT BUTTER
LARGE 20-oz. TINS
CARNATION MILK
PREMIUM FANCY
Red Sockeye SALMON
69(
31c
55(
FREE
25C
2 FOR
2 FOR
7 3/4 -oz.
TINS
Page 4 Wingliarn Advance-Times, Thursday, Jan. 20, 1906
features from
The World of Women Home and The Housewife
The combination of ground
meat and spaghetti is Italian in
origin, and, because of its
tastiness, Canadian by adop-
tion. There are innumerable
variations on this delicious
ground meat and spaghetti
theme, and one recipe we re-
commend for appetizing flavor
and ease of preparation is Ital-
ian Meat Loaf with Sauce Ver-
na.
A stick-to-the-ribs hearti-
ness and zesty sauce make Ital-
ian Meat Loaf an enjoyable
treat, It can be mixed early in
the day and stored in the re-
frigerator, ready to be placed
In the oven at the proper time.
Varying amounts of instant
minced onion, prepared mus-
rard, parsley flakes and black
pepper provide the desired
amount of zippiness. Bread
crumbs and Parmesan cheese
add typical Italian flavor. A
few dots of butter on the top
will make it crusty brown.
Instead of "just plain" tom-
ato sauce, try Sauce Verona.
Spoon it generously over a plat-
ter filled with spaghetti and
slices of the meat loaf. A rich
Italian sauce, Verona is zesty
and fragrant with appetite-ap-
pealing spices.
For a delicious and nutri-
tious meal, we suggest a com-
plete menu of apple juice, Ital-
ian Meat Loaf with Sauce Ver-
ona, spaghetti, tossed green
salad and carrot sticks, crisp
rolls and butter, orange sherbet
and cookies, tea or coffee.
ITALIAN MEAT LOAF
3 slices white bread
3 slices rye bread
2 tbsp. instant minced onion
1 tbsp. prepared mustard
tsp. parsley flakes
1/8 tsp. black pepper
cup Parmesan cheese
2 eggs
2 tsp, salt
14. cups beef stock
2 lbs. ground beef
1 tbsp. butter
Break bread into pieces in
large mixing bowl. Add beef
stock and onion. Let stand 10
minutes. With a fork, mash
ELLIOTT'S
BEAUTY LOUNGE
COLD WAVE
BODY PERMS
HAIR COLORING
MAIN STREET, WINGHAM
Phone 357-2981
The members of Mait and
Presbyterial Society of tl e W.
M, S. of the Presbyterian Church
in Canada, held its annual
meeting in Lucknow Presbyter-
ian Church with Mrs. Geo.
Sutherland,lair. president, in the
chair.
The following business was
dealt with at the executive
meeting; The sub executive
will meet in Wingham on Feb-
ruary 3rd. The nominating
committee for 1966 will he,
convener, Mrs. J. F. Marcus,
Kincardine; representatives
from Kinlough, Langside, Luck-
now Evening, and Mrs. Mel.
Ritchie of Kincardine from the
executive. Synodical will meet
in Niagara Falls on April 19 to
21. The delegates will be Mrs.
Geo. Sutherland, Mrs. J. W.
English, Mrs. 13. Thomas and
an appointed one from Wing-
ham Evening, Brussels, Cran-
brook, Gorrie, Ethel, Langside,
Whitechurch . Presbyterial meet-
ing will be held in Teeswater,
March 26th.
Mrs. Wm. King, Mrs. Ger-
ald Gibson and Mrs. James
Mair of Brussels gave the de-
votions in the morning. En-
couraging reports were given by
the secretaries on the work that
had been undertaken in 1965.
Mrs. Morgan Henderson of Luck-
now gave the words of wel-
come.
After the luncheon, devo-
tions were taken by Mrs. Gor-
don Stobo, Mrs. Walter Bal-
lagh and Mrs. T. J. McKinney
of Teeswater. Rev. Neil Mc-
Combie of Ripley brought greet-
ings from Presbytery. He said
that a sense of oneness is lost in
Mrs. Keith McClure was
hostess for the regular meeting
of the Kinette Club last week.
Members answered the roll call
by telling what their husbands
gave them for Christmas. Two
prospective members were pre-
sent, Mrs. George Gammage
and Mrs. John Strong Junior.
Mrs. Calvin Burke, chair-
man of the March of Dimes
Campaign, assigned each Kin-
ette an area of the town to be
canvassed. The campaign will
take the form of a blitz on
Monday, January 31.
A letter of thanks from Mrs.
Douglas McPherson of Tees-
water was read. The Kinettes
recently made a donation of
money, books, badges and pins
to the Brownie organization in
Teeswater.
A letter of appreciation front
the Ontario Hospital at Gode-
rich was read. It expressed
thanks for gifts sent to the hos-
pital at Christmas and for an
mission fields because the wo-
men and the men meet separ-
ately in church groups. If we
are Christians we should be mis-
sionaries. Be assured of our
prayerful concern as you praise
God through the mission of our
church.
The speaker, Miss Dorothy
Douglas, was introduced by
Mrs. R. McAllister, Dungan-
non. Miss Douglas spoke on her
work in Formosa where she
spent many years as a mission-
ary. 1965 was Formosa Cen-
tenary year and it was on June
6, 1865 that the gospel was first
preached on the Island by a
Presbyterian minister.
The service for the centen-
ary was held on the same spot
as 100 years ago and was at-
tended by 35,000 people. For-
mosan people always have par-
ades for celebrations, so post-
ers were made and a big parade
held for this occasion. Mrs. A.
Curr, Council President, pre-
sided at a women's meeting
held in Taipei. There are 800
Presbyterian churches in For-
mosa. Women's work is well
organized but there is so much
to be done.
Education is very important
and scholarships are welcome.
In the mission school there are
1400 students, 600 of them liv-
ing in dormitories. There nev-
er was a building large enough
to accommodate all the stud-
ents in one place, but they
hope to open a new building
with a large chapel in March.
We have a responsibility to
give to these people the
chance to hear the gospel. We
are now making plans for the
second centenary.
Rev. Roderick MacLeod de-
dicated the offering, Mrs, J.W.
English gave the report of the
nominating committee and
these officers were installed by
Miss Dorothy Douglas.
Mrs. Geo. Sutherland ex-
pressed her appreciation for the
loyal support she had received
during the past year.
Mrs. Andrew Gaunt, White-
church, gave the courtesies '
and the meeting was closed
with prayer by Mrs. Ted Coll-
yer, South Kinloss.
Officers for 1966 are: Hon.
pres., Mrs. Allan MacAuley,
Ripley, Mrs. Morgan Henderson,
Lucknow; past pres. , Mrs. Far-
rish Moffat, Wingham; pres.,
Mrs. Geo, Sutherland, Ripley;
1st vice, Mrs. Alvin Mundell,
Belmore; 2nd vice, Mrs. J.W.
English, Wingham; 3rd vice,
Mrs. Bernard Thomas, Blue-
vale; 4th vice, Mrs. Mel Rit-
chie, Kincardine; treas. , Mrs,
D.R. MacKenzie, Ashfield;
historian, Miss Iva Carr, Dun-
gannon; asst. , Mrs. Morgan
Henderson, Lucknow.
Secretaries: Recording, Mrs.
Wm. Ford, Wingham; corres-
ponding, Mrs. Thomas Currie,
Wingham; afternoon, Mrs.
Howard Harris, Molesworth;
evening, Mrs. John Day, Wing-
ham; children, Mrs. Henry
MacKenzie, Ashfield; girls,
Mrs. James Reid, Teeswater;
Home Helpers, Mrs. W. D.
Campbell, Molesworth; wel-
come and welfare, Mrs. Walter
Ballagh, Teeswater; literature
and library, Mrs. W. F. Mac-
Donald, South Kinloss; Glad
Tidings, Mrs. Robt. McAllister,
Dungannon; press, Mrs. R. J.
McMurray, Bluevale; supply,
Miss Sadie Johnston, Ashfield,
life membership, Mrs. Hamil-
ton McKinnon, Ripley.
Without portfolio: Mrs. Les-
lie Knight, Cranbrook; Mrs.
Virden Mowbray of Lucknow;
Mrs. Dawson Craig, White-
church; Mrs. Dave Neilson,Gor-
rie; Mrs. Stuart Stevenson,
Cranbrook; Mrs. Ira Dickie,
South Kinloss; Mrs. Sam Robin-
son, Gorrie. Auditors, Mrs.
Morgan Henderson, Lucknow
and Mrs. Douglas Graham,
South Kinloss.
Ruttan-Koster
Vows at Gorrie
GORRIE—Wedding vows were
exchanged by Alma Louise Kos-
ter and Donald Russell Ruttan
at the home of the bride's par-
ents on Saturday, Jan. 15 at 2
p.m. Rev, Ronald M. Sween-
ey of Gorrie United Church of-
ficiated for the double-ring
ceremony.
The bride is the daughter of
Mr. and Mrs. Fred Koster of
R.R. 1, Gorrie. The groom's
parents are Mr. and Mrs. Rus-
sel Ruttan, R.R. 1, Gorrie.
The bride chose a white
floor-length gown of peau de
soie. Appliques of lace were
embroidered on the bateau
neckline and on the full skirt
and long lily point sleeves. A
crown of pearls held her elbow-
length embroidered net veil.
She carried a bouquet of pink
carnations and ivy.
Miss Mary Elizabeth Koster
was her sister's matron of hon-
or, wearing a street-length dress
of turquoise chiffon, with round
neckline and short sleeves. The
bodice and full skirt featured a
panel of tiered tucks and she
wore a matching rosette head-
dress. She wore white gloves
and carried a nosegay of white
mums with accents of pink.
John Ruttan, Fordwich, cou-
sin of the bride, was best man.
The reception and dinner
followed the ceremony.
For travelling the bride chose
a white wool dress with winter
white coat, blue hat and black
accessories and a corsage of
pink carnations. They left on
a wedding trip to Burlington
and Brantford.
The couple will reside at
R.R. 1, Gorrie.
Guests were present from
Woodstock, Curries, Lakeside,
Ridgetown, Teeswater, Gorrie
and Fordwich.
,
DEDICATE
GIP IN 0 MI
13 0114•IE S
• • •
CONTINUING MEMORIAL
May be donated through your
local funeral director
A.ALk
140kOITAILAg,PRISONV
Kinettes to Blitz
For March of Dimes
evening of entertainment pro-
vided for the patients by the
club.
Mrs. Freddie Templeman
read the minutes of the pre-
vious meeting and presented a
report from the welfare com-
mittee.
President, Mrs. Maurice
Stainton reported changes in the
executive. Mrs. David Burgess
will assume the duties of vice-
president and Mrs. Murray Tay-
lor will be sergeant-at-arms.
Euchre was enjoyed at the
close of the business session.
Prize winners were Mrs. Maur-
ice Stainton and Mrs. David
Burgess, who also won a draw
prize. Lunch was served by
Mrs. Murray Taylor and Mrs.
Stainton.
Wingham Library
Has 1 :5 Members
At the annual meeting of the
Wingham Public Library Board,
Mrs. Mary Cleland was reap-
pointed chairman, by the mem-
bers which include T. S. Beat-
tie, Richard Campeau, Miss
Doris Fells, Mrs. F. A. Parker,
A. D. MacWilliam, Rev. J.G.
Mooney and N. J. Welwood.
Mrs. Wilmer Harcourt was
reappointed librarian and sec-
retary-treasurer. Mrs. Kate
Mundy was reappointed assist-
ant to the librarian.
N. J. Welwood was elected
chairman of the Book Selection
Committee, which includes
each board member as well as
the
The following committees
were appointed: Finance, S. T.
Beattie, chairman, Mrs. F. A.
Parker, A. D. MacWilliam,
and Richard Campeau; manage-
merit, A. D, MacWilliam,
Miss Doris Fells, N, J. Wel-
wood, and Rev. J. G. Mooney.
There were 200 who register-
ed last year, making a total of
1885 active members. Number
of new hooks added during the
last year was 447, making a to-
tal book stock of 10,740. The
circulation of books during the
year was 2:3, 078
Maidanc
Pres oyterial W M.S. Annua