The Wingham Advance-Times, 1965-02-04, Page 6•Page e - Wingham Advance -Times, Thursday, February 4, 1965
features from
The World of Women
Home and The Housewife
Gifts Presented
Before Moving
Mr. and Mrs, Albert Foxton
were guests of honor at a party
held in the Oddfellows' Hall
sponsored by their neighbors
on Highway 86 Wednesday of
last week.
Auxiliary Plans
Valentine Party
Mrs. Percy Deyell was color
bearer at the meeting of the
Ladies' Auxiliary to the Legion
last ', eek.
Mrs. V. Ducharme reported
for the house committee; Mrs.
Several games of euchre Bob Hickey on sports; Mrs. Geo.
were played. Mrs. Tom Hender-; Johnston on relief; Mrs. George
son held the high score and . Tervit Jr., on social work and
Harold Francis was high man.•
M
Mrs. William McKenzie re- "s. John Strong on entertain-
ment. Mrs. Gwen Adams gave
cowed the draw price, the auditor's report.
Following lunch Mr. and An invitation was accepted
Mrs. Foxton were called to the to attend a bowling tourna-
front. Mrs. William McKenzie ' rnent in Exeter this month and
gave the address and ;Miss Alice ; a zone card party will be held
Andersen presented them with
here. An afternoon dessert
a gift. ?-ridge and euchre will be held
Both expressed their thanks in March. The Auxiliary will
for the gifts and th.:ir regret at entertain the Branch and friends
leaving. Mr. and Mrs. Foxton
at a Valentine party on Febru-
are moving to town. 1 ary 12. A donation was made
Mr. and Mrs. Andersen and
Alice, who have purchased the
Foxton farm, were present at
the gathering and were intro-
duced to their new neighbors.
AUXILIARY EUCHRE
AT LEGION HOME
The regular Saturday night
euchre sponsored by the Wo-
men's Auxiliary to the Royal
Canadian Legion, had five
tables in play.
Despite the small turnout,
everyone had a great time.
Bill Broome took the high score
for the men with a total of 64
points. For the ladies, Mrs.
Glen Sinnamon, helped out by
Willis Hall, came up with 57
points.
The low prize was won by.
Bob Irvine with 39 and the door
prize was won by Mrs. Lois
Hunter.
OBSERVE
WHITE
ANE
WEEK
February
7th to 14th
BENNETT'S
5c to 51.40 Store
DIAL 357-3500
to the Branch.
During the general business
the president, Mrs. Jack Gorrie,
presented the following slate of
I committee chairmen;
Social, Mrs. G. Tervit Jr.;
sports, Mrs. Hickey; sick, Mrs.
George Day; relief, Mrs. G.
Johnston; house, Mrs. V. Du-
charme; entertainment, Mrs.
Strong; pianist, Mrs. Bill Hogg;
membership, Mrs. Ted English
and Mrs. Stewart Forsyth; phon-
ing, Mrs. Gwen Adams; auditors;
Mrs. Adams and Mrs. Day;
banquet committee, Mrs.For-
syth, Mrs. G. Sinnamon and
Mrs. Dave Crothers.
CHOIR OFFICERS
ARE ELECTED
St. Paul's senior choir held
its election of officers for 1965
with Robert Douglas being
named president, Miss Shirley
Ellis was elected vice-president;
Mrs. Miller Davis, secretary -
treasurer and Mrs. F.Seddon,
choir mother.
The choir helpers are Bill
Deneau, Dianne Grove and
Wendy Fuller; membership
committee, David Wenger,
Bill Deneau and Patricia Hall;
social committee, Alma Jane
Elliott, Marilyn Higgins and
Bill Deneau.
Edith Austin is the junior
choir president, Lee Wenger
secretary and Catharine Wenger
treasurer.
Mrs. Gordon L. Davidson is
the organist and choir director.
RAINBOW CLUB
EUCHRE PARTY
There were fifteen tables at
the Rainbow Club euchre last
Friday evening at the Council
Chambers. The prizes were wo
by Mrs. Howard Fuller, high
lady; Mrs. Parker Campbell,
high lady playing as a man;
Mrs. Dave Crothers, consola-
tion; high man, Lloyd Mont-
gomery; low man, Bill Bain.
Two lucky draws were won by
Mrs. George Orvis and Mrs.
Tom Cruickshank.
Secrets from the
Blue Barn Kitchen
By Kay Grose
Listowel
Beef stew, while it sounds
common after all the recipes
being put out today, can be a
real treat for the family. It
can be used with dumplings on
top or, for a change, place a
pastry crust on top --individual
or in a casserole.
Stuffed tomatoes are a little
different and here are two onion
recipes for cold weatherspecial-
ties.
BEEF STEW
11 to 2 lbs. stewing beef
1/3 cup seasoned flour (pinch
salt and pepper)
fat
4 onions, sliced
z cup celery
4 carrots, sliced or chunks
4 med. potatoes cut in quarters
salt, pepper and flour to
thicken
METHOD
Trim fat and coarse tissue
from the meat and cut in 1 -
inch cubes.
Dredge meat in flour, brown
slowly in a little hot fat in a
heavy kettle. Add an onion and
enough water to cover (about
one quart). Simmer about two
hours.
Add the vegetables and sim-
mer another hour. Thicken
with flour, season to taste.
An easy way to mix flour
and liquid is to take one tbsp.
flour, one tbsp. liquid in a jar
with a tight lid and shake well
until smooth. Always add the
dry to the liquid and there will
not be lumps in your gravy.
DUMPLINGS
2 cups sifted flour
1 tsp. salt
4 tsp. baking powder
2 tbsp. fat
2/3 cup milk
METHOD
Mix flour, salt and baking
powder. Cut in fat until texture
is mealy. Stir in milk to make
a sticky dough. Drop by tea-
spoonfuls on floured pan, then
drop on top of boiling juice.
Cover with a tight lid and cook
for 15 to 18 minutes.
Pour stew into serving dish
with dumplings on top. Serve
hot. Makes 12.
STUFFED TOMATOES
4 to 6 nice tomatoes
12 cups bread crumbs
1 tbsp. finely chopped onions
cup finely chopped celery
pinch of basil --salt and
pepper
4 tbsp. butter
METHOD
Scoop out part of centre of
tomato. Stuff dry dressing into
centre and top with butter.
Bake in 350 deg. oven for 20
to 30 minutes.. Serve hot.
W�NGHAM�
MEAT MARKET
DIAL 357-1570
ACROSS FROM BENNETT'S
OLD
COUNTRY
FISH
AND
CHIPS
53C
AS AN ADDED
CUSTOMER
CONVENIENCE
WE NOW
FEATURE
Saturday
Deliveries
DIAL
357-1570
BEEF SHANKS
FOR STEW
39C La
LEAN GROUND
BEEF
3 LBS.
si .35
BAKED APPLES AND ONIONS
12 medium apples (not too tart,
peeled and sliced)
3 medium onions (peeled and
sliced)
3 tbsp. butter
1 tsp. salt
pinch of pepper
i cup dry bread crumbs
1z tbsp. butter for crumbs
z cup water
METHOD
Place about 4 the apples in
bottom of buttered deep baking
dish which has a lid. Cover
this layer of apples with 1 the
onion slices which have been
separated into rings. Dot with
1 tbsp. of butter and 1 the salt
and pepper.
Add a layer of the remain-
ing apples then the remaining
onion slices and dot with re-
maining tablespoon butter, salt
and pepper.
Toss crumbs in the butter
that has been melted. Sprinkle
over top of onions and apples
in baking dish. Add the 1 cup
water.
Cover and bake slowly in
350 deg. oven until tender (2
hours). A little more hot water
may be added if mix begins
to stick during the baking. Will
serve 8.
The amount of apples and
onions can be varied. This can
also be cooked in a heavy ket-
tle. Baked or simmered, it is
good and goes well with pork.
ONION TART
11 cups flour
2 tsp. baking powder
i tsp. salt
1/3 cup lard or shortening
about 2/3 cups milk
METHOD
Sift flour with baking pow-
der and salt. Cut in lard and
add milk to make a firm elas-
tic dough.
Roll out on floured board to
about 1/8 inch thick. Line
large 10 -inch pie plate and
fill.
Bake in 350 deg. oven until
filling is set (about 30 minutes)
Serves 6,
ONION FILLING
2a cups chopped onion (about
4 medium)
2 tbsp. butter melted
' tsp. salt
pinch of pepper
z tsp. nutmeg
2 eggs, beaten
1 cup sour cream
METHOD
Simmer onions in melted
butter until very tender, clear
only; add salt and pepper.
Spread on uncooked pastry in
shell. Mix eggs and nutmeg
with sour cream and pour over
onions.
Chancel Choir
Sings at Service
WROXETER-"Win Them One
by One" by Austin Miles, a
real challenge to the people of
today, was sung by the junior
choir at the service in the Uni-
ted Church on Sunday. During
the offering they rendered "The
Bible, God's Book", by Fischer
and Halvorsen.
The intermediate choir also
occupied the choir loft. Mrs.
A. Ed Martin was the director.
Rev. F. Taylor based his
sermon on the text, "Prepare
ye the way of the Lord, make
straight in the desert a highway
for our God."
Mr. Taylor said that God
created the world but we make
it His enemy by our activities.
He pointed out that an attract-
ive route is prepared when a
nation expects a royal visitor
and in our homes we make
special preparations when
guests are expected. He said
we must make our own prepa-
ration for the Deliverer.
Mr. Taylor said there are
no short cuts for spiritual life.
God asks our willingness to
overcome bad habits in private,
community or national life.
The speaker asked, "Are we
for God, or are we against
Him?"
Sisters Escape
Oregon Floods
Miss Agnes Williamson re-
cently brought to The Advance -
Times office copies of The
Whistlepunk and the Sunday
Oregonian, newspapers publish-
ed at Hood River, Oregon.
The papers are replete with
pictures and stories about the
disastrous floods which caused
millions of dollars damage in
late December.
Two of Miss Williamson's
sisters live in the Hood River
district but fortunately their
residences are on high ground
and were not endangered.
Unit 6 Meets
Unit 6 of the United Church
Women held their meeting on
Tuesday evening at the home
of Mrs. Murray Gerrie. Mrs.
Bill Rintoul was in charge of
the worship service and Mrs. E.
Suter was the guest speaker.
She spoke on "God and His Pur-
pose".
The business was conducted
by Mrs. Gerrie. There is to be
a general meeting on October
3 when the husbands are invited
to attend.
Many inborn heart defects,
once thought to be hopeless,
are now yielding to the sur-
geon's skill.
Officers Are Elected by Couples' Club
The regular meeting of the
St. Andrew's Couples' Club
was held on Tuesday evening of
last week in the Christian Edu-
cation Building. Thirteen cou-
ples braved the icy roads to en-
joy a pleasant evening together.
The call to worship wasgiv-
en by Mrs. Nelson Pickell.
Scripture and meditation follow-
ed, given by Mrs. Fred McGee.
Two musical selections "God's
Grace" and "Why" were sung
by John Donaldson and Gordon
Leggatt, accompanied by Mrs.
Gordon Fish. The roll call was
answered by the paying of dues
for the coming year and Rev.
Fish installed the new officers
for 1965. They ate as follows:
Past president, Mr. and Mrs.
Arnold Taylor; presidents, Mr.
and Mts. Nelson Pickell; vice-
pies., Mr. and Mrs. Ed Beard;
secretaries, Mr. and Mrs. Jerry
Smith; treasurers, Mr. and Mrs.
Bill Caslick; song conveners,
Mr. and Mrs, John Donaldson;
pianist, Mrs. G. Fish; press re-
porters, Mr. and Mrs,: Fred Mc-
Gee; nominating committee,
Mr. and Mrs. Gordon Sutcliffe,
and Mr. and Mrs. Clare Neir-
garth.
The remainder of the even-
ing was spent with the couples
participating in a make-believe
radio broadcast in pantomime,
which proved to be a great suc-
cess.
Lunch was served by the
committee in charge, Mr. and
Mrs. Gerald Smith and Mr. and
Mrs. Fred McGee.
At the 'Hospital
Admitted to hospital during
the week: Ashfield Twp. 1;
Culross Twp. 2; Howick Twp.
4; Motris Twp. 2; Turnberry
Twp. 4; East Wawanosh Twp.
3; West Wawanosh Twp. 2;
Bluevale 1; Lucknow 1; Tees-
water 1; Wingham 10. Total,
31.
PERSONAL f\
--Mr. and Mrs. Reuben
Appleby on Monday attended
the funeral of her cousin, the
late Mr. Albert Wight of Tiled -
ford.
--Mrs, S. Forsyth, Mrs, ilugh
Sinnamon and son Hugh, visit-
ed on Saturday with Mr. Hugh
Sinnamon at Westminster hos-
pital, London.
--On Tuesday evening Mr.
and Mrs. Farrish Moffat plan-
ned and attended a surprise
80th birthday party for her fa-
ther, Mr. Alex MacKenzie of
Lucknow.
--Mr. and Mrs, Wm. A.
Tiffin and David and Miss Jean
Wilton were in London on Fri-
day and attended the capping
ceremony at Victoria Hospital
School of Nursing when Miss
Hilda Tiffin received her cap.
--Mr. and Mrs. Bev Brooks
and Jennifer of London spent
the week -end with their parents,
Dr. W. A. McKibbon and Mrs.
McKibbon and Mr. and Mrs.
Harold Brooks.
--Mr. and Mrs. Frank Gib-
bons and family of London and
Mr, and Mrs. Warren Weber
and family of Stratford visited
over the week -end with their
parents, Mr. and Mrs, James
Gibbons.
--Mr. and Mrs. William
Jardine spent the week -end with
Mr. and Mrs. Glenn Jardine in
Dundas and attended the bap-
tismal service on Sunday of
their granddaughter, Victoria
Marie, at St. Mark's United
Church.
--Mr. and Mrs. Wendell
Alton of London spent the week-
end with his mother, Mrs. Wil-
liam Alton.
--Mr. and Mrs. Herb Heim-
becker of Hanover visited over
the week -end with their daugh-
ter, Mr. and Mrs. Gary Storey
and family.
--Mr. and Mrs. Jim Camp-
bell of Kitchener spent the
week -end with their parents,
Mr. and Mrs. John Strong and
Mr. and Mrs. Stan Campbell.
--Miss Barbara Pickford of
Guelph spent the week -end
with Mr. and Mrs. Harry Ger-
rie.
--Mr. and Mrs. Bill Rintoul,
Mr. and Mrs. Jim Campbell
and Mr. and Mrs. Bruce Lott
went skiing at Minto Glenn,
Harriston, on Sunday and repor-
ted good skiing conditions. A
bus load of Wingham high
OTES
school students also were there.
--Bob Rantoul of Hamilton
spent the week -end with his
parents, Mr. and Mrs. Norman
Rantoul.
--Mr. and Mrs. Doug Murray
and Connie of Kitchener spent
the week -end with their parents,
Mr. and Mrs. J. P. Alexander
and Mr. and Mrs. W. C, Murray,
--Mr. N. T. McLaughlin re-
turned home Tuesday after
spending the past two weeks in
Victoria hospital, London.
--Mr. and Mrs. W.R.Hamil-
ton attended the funeral of her
brother, Elmer Robert Washburn
in Port Credit on Monday.
--Mr. and Mrs. Ken Dunbar,
Katherine and Susan of London,
visited on Sunday with her mo-
ther, Mrs. Gertrude Allen.
ELLIOTT'S
BEAUTY LOUNGE
COLD WAVES
SIX-WEEK RINSES
Main Street, Wingham
Phone 357-2981
J7F'25
CANADIAN
Cheddar CHEESE
Sold in four distinct flavors
MILD
MEDIUM
OLD
SHARP WHITE
Reasonably priced.
Ask for it at your
FAVORITE FOOD STORE.
— Ask for —
Gay -Lea Butter and Eggs
a
a
United Dairy and
Poultry Co -Operative
Ltd.
delight in every bite This week's
44XED GOOF SPECIAL
BRAN MUFFINS
Regular 39e ;24
SPECIAL
Discounts apply only on retail prices;
Maclntyre's Bakery
1Josephine St. Wingham Phone 357461
...�
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ADDING A M1► ?
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COMFORT COMPLETE
WITH
ELECTRIC HEAT
VISIT YOUR
ELECTRIC HEATING INFORMATION CENTRE
OTilIO IIYPILO
180 Josephine St., Wingham Phone 357-2810
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