HomeMy WebLinkAboutThe Wingham Advance-Times, 1964-07-02, Page 10Page 2 - Wingham Advance -Times, Thursday, July 2, 1964
HYDRO EMPLOYEES of the Wingham
Rural Hydro office were presented with an
award for having 1000 days without a
lost time accident. Looking at the plaque
are Matt Boyd, Mrs. John Higgins and
manager Harry McArthur.—A-T Photo.
Look for New Ways of Fertilizing Corn
nue to the time and , or . in-
volved, planter application of
fertilizer will become: itucreas-
ingly Unpopular with Ontario
corn growers according to Dr.
Pasturing Sows
Can Save Labor
The: labor requirements in
:seeping swine can he reduced
zonsiderably when bred sows
are put out to pasture. This al-
lows a farmer the time needed
to concentrate on other areas of
the farming enterprise during
husv summer months.
Exercise keeps breedingstoc,<
in a thrifty condition with Less
maintenance and a slight sav-
ing in feed cost can result on
good pastures. Pasture con-
taining a high percentage of
legumes is a safeguard against
possible nutrient deficiencies
says J. G. Norrish, Animal Hus-
bandry Department, Ontario Ag-
ricultural College, Guelph.
A pig is not a ruminant ani-
mal and cannot ma,<e the same
use of a pasture that a cow can
so a regular balance rationmust
be fed to complement the pas-
ture feeding program. This ra-
tion should be fed at a rate of
406 pounds per head per clay.
A constant supply of fresh
water is essential and some
form of shade is also important
says Mr. Norrish. As young
sows have a tendency to sun-
burn which can cause breeding
problems, a coating of ordin-
ary petroleum grease should be
applied to the bac.<s of the
younger pigs. Because rooting
can be a problem pigs should be
ringed before going to pasture.
Fifteen to twenty sows can be
run to the acre.
T. I , Bates, Soil Science De -
parrrn nt, C..1. C. , Guelph,ite
cause of this, the Soils Depart-
ment is testing other methods
of applicatzuns.
"Bro.dcastirig fertilizer and
mixing it into the surface soil
during seedbed preparation has
long been considered a rather
inefficient method of applica-
tion," says Dr. Bates. Results
of 1068 trials indicated how in-
efficient this method could be
in a dry year, Both phosphate
and potash when broadcast and
deed in produced poor results
compared with the band appli-
cation at planting time, 11 in-
ches to the side and i? inches
below the seed. Also a plow
down of the broadcast fertilizer
proved to be much more effi-
cient than the disced in phos-
phate and potash.
until further information is
available it is considered that
the plow down application of
potash is satisfactory. Plow
down application or sub -surface
injection (as with anhydrous
ammonia) of most of the nitro-
gen will also produce good re-
sults. Some of the nitrogen ap-
plied with the planter may in-
crease the efficiency of planter
applied phosphate and also pro-
mote early growth during cool
damp weather, says Dr. Bates,
A warning is issued against
applying fertilizer with the corn
seed. Rates as low as 50 Ihs.
per acre of dry fertilizer in the
row e•. ith the seed can cause
serious damage to germinating
corn.
Further information on fertil'
izer for corn can be obtained
from county offices of the On-
tario Department of Agriculture.
Lightweight Materials
Good in Farm Barns
The need for strong, light-
weight, relatively inexpensive
building materials has been an-
swered over the years, One of
the latest results of research in
this field is the development of
plywood web beams. A farmer
aware of the advantages of web
beam construction may put it to
good use in farm buildings says
Professor F. H. Theakston, En-
gineering Science Department,
Ontario Agricultural College,
Guelph,
Plywood heatns may be
constructed in a variety of
types to suit particular needs
but basically the beam consists
of a top and bottom flange sep-
crated by several stiffeners or
ribs covered with webs or
sheets of plywood. The beam
Is similar to a ladder covered
with plywood. The flanges
absorb the compressive and
tensile forces while the ply-
wood webs transfer the shear
forces created by the Load, The
stiffeners assist in distributing
concentrated loads and reduce
buckling,
The beams are light, easy
to fabricate, economical, easy
to erect and attach other mater-
ials to. Shallow webs can
bridge widths up to 50 feet
while the deeper beams can co-
ver up to a 100 -foot span,
Smut in Winfer Wheat
Two new forms of loose
smut found in Ontario could in-
fect winter wheat varieties
commonly grown in the pro-
vince.
However, yields are not
likely to be reduced much for
a few years unless the disease
spreads quickly through areas
where a great deal of winter
wheat is grown, says F. Gfeller
of CDA's Genetics and Plant
Breeding Institute.
Plant breeders have al-
ready found a source of resist-
ance to the new races of loose
smut and are using it to devel-
op new varieties. These are
expected to be introduced
within a few years.
In the meantime the hot
water treatment applied to seed
Cream, Eggs and Milk Pickup
OR DELIVER TO
BLUEVALE CREAMERY
Phones:
WINGHAM 357-1639; Wroxeter 15.11
D. A. ROBERTSON.
rrb
fit.
attl'il Omit
(ANGLICAN)
Rey. C. F. Johnson, L.Th. Rector
Mrs, Gordon Davidson - Organist
SIXTH SUNDAY AFTER TRINITY — JULY 5
11:00 a.m.--
Holy Communion.
gives effective control of this
seed -borne disease The eas-
iest way to ensure disease-free
seed is to grow seed stock in a
plot a few hundred yards away
from the main crop. The wind
distributes spores from a smutty
spike to others in flower but
does not carry them very far.
Mr. Gfeller recalls that
about 20 years ago smut caused
yield losses estimated at $1, 000-
000 per annum. Cornell 595,
a resistant variety, was intro-
duced in 1946 and was widely
grown in 1952 when the higher
yielding and equally resistant
variety Genesse was introduced.
More recently Kent and Talbot
varieties were introduced. Ex-
tensive inoculation tests have
shown that Genesse and Talbot
are susceptible to both new
forms of loose smut and Kent to
one of theist,
Insurance Guide
Offered Farmers
Farmers face more risks
than most other occupational
groups in Canada.
Not only do they face the
hazards common to the city
dweller and worker - fire, ac-
cident, sickness and death -
but their livelihoods can he
jeopardized by drought, wind,
hail, floods, frost and by out-
breaks of insects and plant
diseases.
In a new Canada Depart-
ment of Agriculture publica-
tion, S. W. Garland of the Iic-
onurnics Division reviews the
many types of insurance avail-
able to protect farmers from
misfortune.
The publication, Insurance
for Farmers, is a helpful guide
for farmers in charting a secur-
ity program that best meets
their needs, Types of insur.,
artce covered included life, car
and truck, liability, farm
equipment, health and acci-
dent, livestock and crop.
Weed of the Week series
REARM IiFtANI*XI 11F AGRICULTURE
The early settlers in Canada
proved themselves to be a har-
dy group of individuals, and
Canada thistle was no excep-
tion. Brought to Canada from
England by the pioneers, this
weed adapted itself to Cana-
dian conditions very rapidly
and can now be found in every
province. It is found in culti-
vated grain fields, in hay and
pasture fields and in waste land.
While you can find it in any
soil 'type, it thrives particular-
ly on heavier fertile soils and
is less of a problem on sandy
soils.
This weed comes in for a
lot of attention because it
spreads quite efficiently by
seed, and once established,
maintains itself as a perennial
with a deep underground root
system. Thistle seed is carried
by the wind with the aid of a
downy plume in much the same
fashion as the common dande-
lion seed, According to the
Soils and Crops Branch, Ontar-
io Department of Agriculture,
the seeds can also be found in
poorly cleaned forage seed and
may actually be planted along
with forage seeds. Once estab-
lished, the thistle plant spreads
an underground creeping root
system in all directions, from
which new plants arise at inter-
vals. Unfortunately, these
roots are usually 8 to 15 inches
below the soil surface where a
plow cannot reach them. Re-
serve food stored in these roots
gets the thistles off to a fast
vigorous start in early spring
and produces a plant two to
four feet tall which competes
very well with our crop plants.
The above ground growth of
the thistle can be killed fairly
easily with good cultural meth-
ods and through the use of
chemical weed sprays. How-
ever, the root system is un-
harmed and new top growth
soon appears from this source.
Repeated kills of the top are
necessary until the underground
roots literally die of starvation
when food reserves are exhaust-
ed. Cleaning out thistles is no
one-shot operation.
In grain crops and corn, the
cheapest chemical control can
be obtained using 6 to 8 ounces
of 2, 4-D amine acid per acre.
This should be applied in 5 to 10
gallons of water when these
crops are 6 to 8 ,inch. in height.
Should the grairi is `� `seeded
down to a hay mixture, the
chemical 2, 4-D13 can be used
without harming the grain or
seedlings. It should be applied
at the rate of W to 24 ounces
of acid per acre in 15 to 20 gal-
lons of water. Because this
chemical can safely be used at
higher rates, it usually does a
better job than 2,4-D of Con-
trolling thistles, 2,4 -DB is also
very useful in controlling this-
tles in established legume hay
and pasture fields.
Canada thistle often be-
comes a problem in grass pas-
tures and roughland pasture. Be-
cause of the absenceWflegumess
it is safe to use 2,4-D acid in
the ester form at 16 to 24 oun-
ces per acre on these locations,
and really knock back the this-
tles. The first spray should be
applied in June just before flow-
ering, with another spray in
September to control re -growth.
Ross Robinson
Attends Seminar
Ross Robinson, manager of
Belgrave co-operative, recent-
ly attended an intensive three-
day merchandising management
seminar held at the YMCA Con.
ference Center, Lake Couchich-
ing,
The course was conducted
by Dr. Wm. R, Davidson, im-
mediate past president of the
American Marketing Associa-
tion and Professor of Business
Organization, Ohio State Uni-
versity. He Inas acted asbusi-
ness management consultant to
several Canadian and American
Go-operati' e Organizations,
This course was part of a
continuing program of manage-
ment development sponsored by
United Co-operatives of Ontar-
io for co-operative managers
and staff,
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