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The Rural Voice, 1991-10, Page 12Pasture Management Seminar Oct. 28, 1991 10:00 a.m. at Carson's Feed and Farm Supply - Listowel Featuring - Vaughan Jones, pasture management consultant from New Zealand. CATTLE CHUTES, BALE FEEDERS, GATES, & MUCH MORE! :-..ti. ".d8 ' ' i _�i I till Jll. Wig 7 174" HEAVY DUTY CATTLE CHUTE • 3 p.h. transport (from both sides) • Exit both ways 111111 IMMO EXTRA HEAVY DUTY ROUND BALE FEEDER • Holds bales "p.'"'" from 4' x 4' - 5' x 6' FARM GATES • All sizes from 4' - 20' in stock • 1" x 1" tubing • 7-bar gates Greenhawk n Authorized Supplier Horse Supplement Harness, Tack, and complete horse supplies a complete line of new-'j€+ "feeds .:�� " 1)81` ALLAGNER Fencing • Sales • Installation • Free estimates A complete line of Martins Pet Food CARSON'S FEED AND FARM SUPPLY Highway 86 E., LISTOWEL 519-291-1094 8 THE RURAL VOICE WOMEN FARMERS THE NEW FARM CRISIS Adrian Vos, from Huron County, has contributed to The Rural Voice since its inception in 1975. More men are leaving farming than ever before, but many are being re- placed by women. Dennis McClintic, writing in The Furrow, a John Deere publication, says the number of farms in the U.S. dropped by 7.5 per cent be- tween 1978 and 1987. In this exodus there were 8.8 per cent fewer male farmers. At the same time, female farmers entering the farm business increased a whopping 16.7 per cent. The article cites several possible reasons for this change. There are more part-time farmers where the wife becomes the actual operator; families are smaller, housework has become much easier with the advent of home appliances; and the value of women's work on the farm is more recognized. One wonders why the writer left out another possible reason, the reason that turned many women into feminist activists. Could it be the lower pay and little recognition for women in offices and factories, who do the same job as men? Could it be women are more easily satisfied with the low income from farming than men? After all, women have always been paid less than men. Could it be that, instead of women working outside the farm at low pay, couples have figured it is better that the man finds a job outside and brings home more money than the woman did? And since women can do farm- ing as well or better than many men, this makes a lot of sense. Besides, women are used to working 16 hour days in the management of the family. * * * One of the causes of farm failure is lack of management skills. Cautiously, I have advised farmers that a home computer is a good management tool. No one has disputed me on this issue, but when I talk to farmers about it, they stare inward and tune me out. The prestigious U.S. farm maga- zine Successful Farming reinforces my view. Donald Jonovic Ph.D. writes that hard work and big crops are not going to save farms unless the farmer's management is up to snuff. Just using figures at tax time isn't management. Get a farm accountant or farm management specialist to help you set up a management plan, he says. Get all farm accounts on a home computer. Make a 12 month budget and run accounts through the compu- ter once a week to see if you are in line. If adjustments are needed, you can make them right away instead of finding out about problems after they have been accumulating for a year. Accountants and farm management specialists don't come cheap, but their cost is paid for by the better manage- ment. Is it possible that the successful women mentioned above take that one hour a week to see how the farm busi- ness is coming along? Closer to home, the Quebec gov- ernment apparently agrees. They won't give young farmers start-up money unless they have a high school certificate, and have completed a farm accounting course and a financial management course. * * * The immediate future doesn't look bright for pork producers. Since our prices depend to a large extent on ex- ports of pork to the U.S., when that elephant grows our mouse appears smaller. That's what is predicted for next year. Hog numbers are up dra- matically in the large hog producing states. Not only the numbers, but weights, too, have gone up as spectac- ularly — nine pounds since 1981. Figured from the 1978 carcass weight of 173 lbs. this is an increase of five per cent in weight alone. The number of hogs on farms also increased by five per cent, for a total increase in pork of ten per cent. The futures market already counts on a drop in price of 13.5 per cent in December.0