HomeMy WebLinkAboutThe Wingham Advance-Times, 1960-06-15, Page 8SEE WHAT YOU'RE
MISSING MONTH
At Both the Crown and Drive-In Theatres, Harriston
JUNE 1st THROUGH JUNE 30th
Grapefruit As Dessert
THIS TAIST-SWEET FLAVOR of plump ripe grape fruit snakes it a very eatisfeing eseseS 44:.61 0:o. tairieh
is very low in calories.
Take advantage of the proven
rules in decorating, read the books
that are available, check the shel-
ter magazines and keep a scrap-
book of pictures of rooms that par- i
ticularly impressed you as to their
color, style or use of pattern. Avail
the use of the services that many
housefurnishing supply houses
provide. Here good trained assis-
tance is available to help 'ou out
of the confusing areas.
The aim of your decorating is
to blend the various elements of
the room or house --s Color, furni-'
ture and its arrangement and style,
pattern — into one harmonious
unit that will serve as a back
ground for you and your family's
way of life. It is only through
careful planning that this 'happy
state of affairs can be achieved.
It's easy to understand how those
classed as non-awimfners can get
themselves into trouble an the water
--but statistics show that many
so-called "goods swimmers drown
as well. Your Red Cross reminds
you that ignorance causes most
drownings, and out of ignorance
comes your worse enemy—panic,
Think this summer! Don't sink!
Llashmar
DRIVE- IN
LISTOWEL
THURSDAY and FRIDAY
June 16 and 17
Double 'Feature
"THE VANQUISHED"
Colour
John Payne, Colleen Gray
"THE PARTY
CRASHERS"
Adult Entertainment
Connie Stevens, Robert Driscoll
Skit/WAY and MONDAY
Jule 18 and 20
"THE HANGING
TREE"
Gary Cooper, Marcia Schell
TUESDAY and WEDNESDAY
June 21 and 22
"GREAT DAY IN
THE tvtortNING"
Colour CitietriaSeope
Robert Stack, Virginia Mayo
ADMISSION Me Children under
12 In cars rime..
Box Otte* opens at 8 p.nt.
POP. BUSINESS: A roomy and practical bag is a lutist in a
business girl's wardrobe and here is a smart spring number with
several excellent features. Tattle enough to bold a business girl's
essentials yet 'not cumbersome to carry, it has well.tuteliored
brindles and easy-to-open clasp, The front 2IpPered pocket is ideal
for holding transportation tickets, etedit cards mid change
purse. Made by Vogue Into. of 'Montreal of bard-wearing fahri-
lite embossed in a Levant grain simulating a pebbly tektureci
leather, the hag 'Has the soft feel so much in ilOntand Willy. It IS
available in five colors: back, browns tan, beige and white.
59 STUDEBAKER Lark Coach
Spotless inside :met out. New condition.
58 FORD 6 yl. Sedan
This ear ie in perfect shape, A real beauty,
58 CHEVROLET Sedan
Alitilt-in radio. Two-toned, Green.. Just
like new,
57 CHEVROLET Sedan
A two-toned beauty in Blue and Ivory.
A one owner ear, kept like new.
56 PLYMOUTH Blue Sedan Thoroughly checked and guaranteed
55 FORD Fairlane V8 Sedan
A, one owner car, really taken ease of.
Numerous other models to choose
from,
57 DODGE V8 Sedan
- This ear has everything anyone wants,
a
a
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THREE RIG SPECIAL. ATTRACTIONS COMM
Ever -stop to think of the eon-
fusion that surrounds as when we
think of decorating? This business
of decorating our 'rooms, whole
nousee, or apartments, is one that
apparently has itself shrouded with
nester s for a lot of us.
Three of the most important
areas in decorating-color, pattern
and style—are usually confusion
snots. Take color Itar instance.
There are over 1.800 possible colors
in the spectrum and this does not
include tints and shades of these
colors. The selection Of colors
available today, far exceeds the
limited choice that we had not so
many years ago, when green, red
and grey and their variations were
just about the extent of most of
the housefurnishing colors. 'Today
it's no holds barred, when it comes
to color selection and of course,
this helps to confuse is. We all
knew that red went with green
but do we know that such off beat
colors as melon and pink can be
Put side by side to create an. out-
standing and livable color arrange-
ment?
Another source of bewilderment
lies in the choice of Style of our
furnishings. There are literally
hundreds of different styles out of
which we must make a basic
choice. We must then knoW which
styles can be mixed with other
styles to give harmony.
Pattern, we are told and rightly
so, is something that we should
use in an our decorating schemes
to give interest, warmth, distinc-
tion, a relief from monotony' or a
11 basis for our color schemes and.
here again we can be confused in
our choice. There are as many
patterns available in fabrics, wall-
paper and floorcoverings as there
are color and styles:
The solution is the least confus-
ing thing that we have to contend
with. To decorate wisely and 'har-
moniously we must take the time
to make PLANS. Well thought
out plans will surely bring us the
effect that we strive to achieve, and
we do it on paper first, thus
eliminating the chance of making
some very costly mistakes.
Tomatoes Are Tops Rights of Nidow
In Every Season On Husband's Death
CROWN
Theatre - Harriston
Telephone 152
THURSDAY, FRIDAY and
SATURDAY, June 19, 17, 18
"THE F.B.I. STORY"
In Technicolor
James Stewart -- Vera Miles
The Story of J. Edgar Hoover and
the Federal Bureau of Investiga-
tion — Shows at 7.00 and 9.30
MONDAY and TUESDAY
June 20 and 21
"THE GAZEBO"
In CinernaScope
Glean Ford, Debbie Reynolds
Another Riotous Comedy
Shows at 7.15 and 9.15
WEDNESDAY and. virunstay
Jima 32 and 23
"THE ANGRY HILLS"
Robert Mitcham - Gia. Seale,
A Dramatic Bombshell of a Lone
American iii a land of violence.
Shows at, 7,15 and 91,15
DRIVE -IN
Theatre - Harriston
THURSDAY and FRIDAY
June 16 and 17
"THE YOUNG LAND"
"THE 7th VOYAGE
OF SINBAD"
The Adventure of the Ages —
Fantasy Of Arabian Nights
SATURDAY June 18 ONLY
— Double Feature —
THE BOWERY BOYS in
"BOWERY TO
BAGDAD"
"KING OF THE •
WILD STALLIONS"
MONDAY, TUESDAY and
WEDNESDAY, dime 20, 31, 22
"CARRY ON NURSE"
(Adult Entertainment)
"DOCTOR IN THE
HOUSE"
(In Technicolor}
Two of the Greatest and Funniest
" British Motion Pictures.
Tomatoes were first introduces;
Into Great Britain about 1596 and
were grown in greenhouses as or-
namental climbers, fur the sake of •
their red and yellow "berries",
the fruit was vaned. They were
considered poisonous- for many
years and were said to cause cer-
tain dread diseases. Later, baeause
it was believed they had certain
peculiar properties, they were cell-
ed "love apples". Tomatoes trust,
probably brought to Canada by 'ties
early settlers to Amelia, now Nova
Scotia.
Today, fresh tomatoes are art all
year 'round food. They are a good
source of Vitamin C, which is et)
necessary in the diet.
If you like tomatoes peeled, peel
and cut them just before you are
ready to serve, Keep ripe tornabe as
in the refrigerator and use the le
soon. Slightly green tomatoes nail
ripen at room temperature aad
shOuld neither be placed on a
sunny window Bill or wrapped in
pallier to ripen.
SHE SELLS SAFETY
WW1 3110T HEELS
The key on her father's watch
chain was the key to safety for
Mrs. Phoebe Park and her five
brothers and sisters.
"Safety can't be stressed too
much in any hunting program."
said' the Woodstock, Ontario, shoot-
ing enthusiast. "Since my father
taught me how to ihandle a rifle in
his fields near Sherbrooke, Quebec,
I've always been keenly aware of
safety. Father had a strong hard-
wood box in which be kept live
shells. It was securely locked
with a stout padlock, and he kept
the key on his watch chain. When
we returned home from one of our
frequent hunting expeditions he
unloaded all guns, then counted
the _shells in the box and locked
it again.",
Mrs. Park is the only woman
qualified instructor on the Hunter
Safety Program organized by the
Department of Lands and Forests
of Ontario. She also holds the
highly coveted Dominion Marks-
men Expert Shield.
Psychiatric nurse by night and
rifle instructor by day Mrs. Park
has had to curtail some of her ac-
tivities recently because of a heart
ailment. When she was range-
master at the Oxford Fish and
Game Protective Ansociation she
encouraged handicapped children
to learn how to shoot.
Competitive shooting ha's a three-
fold benefit for the handicapped
she thinks, "First it has thera-
peutic values; it instills confidence
and It helps give the feeling of
belonging.
"Shooting is the only sport 'I
know that puts the strong and
able and the weak and disabled on
an equal footing," she said. "A,
boy crippled with polio may have
to work harder but his chances of
becoining a crack shot are as good
as those of the sound in limb."
As a licence examiner Mrs. Park
lectures to groups of school chil-
dren, Boy Scouts and to private
citizens who wish to pass the ex-
amination. She's constantly preach-
ing•safe methods in gun handling.
"Target shooting is a clean,
sociable' sport with enough chal-
lenge in it to make it interesting,"
she said. "It need not be expen-
sive; for example, I have a $30 gun
and wear plain slacks and sweater.
A club doesn't have to have a lot
of money—a few trophies cost
little"
Budget Will Stand
Salmon Souffle
At Lowest Ebb
Canned salmon is as much a part
of the Canadian culinary scene as
is a white mantle of snow a part
of our winter scene. The rich
favor and color of the always-
popular native !Product add a dis-
tinctive note to many dishes,- from
the simplest sandwiches to elegant
casseroles. It is particularly ap-
pealing when used, as the character
ingredient in a high and handsome
main dish souffle. Lemon. juice and
rind and a hint of marjoram are
effective seasoning partners that
combine to set-off the salmon.
Salmon Souffle, Supreme
1 cup flaked salmon a tablespons butter or margarine
1 tablespoon finely minced onion
3 tablespoons flour
Liquid drained from salmon
plus milk to make 1 cup
2 tablespoons finely chopped celery
1 tablespoon finely minced parsley
1 'teaspoon grated lemon rind
3 eggs, separated
teaspoon salt
en teaspoon paprika
le teaspoon marjoram
1 tablespoon, lemon juice
Drain off liquids] from salmon
and reserve. Flake salmon. Melt
butter or margarine; saute onion
until soft. Blend in flour. Add
enough milk to reserved salmon
liquid to make one cup. Gradually
'blend into huttez'-.flour mixture,
Cook, stirring, until thickened and
,smooth. Blend into boiling sauce
the salmon, celery, parsley and
lemon rind. Reduce heat. Beat egg
yolks ,and stir into salmon mix-
ture. Cook and stir over low• heat
about one minute to let egg yolks
thicken. Season mixture with salt,
paprika, marjoram and lemon
juice. Cool slightly while heating
egg whites . until stiff. Fold
lightly into salmon mixture. Pour
into ungreased baking dish ap-
proximately 'seven inches in dia-
meter. Bake in moderate oven pre-
heated to an degrees F. about 40
minutes. (For "high hat" effect,
run a groove about 11 4 inches
around top of 'souffle about
inches from edge of dish, using a
large spoon or rubber spatula).
Makes 4 servings. If desired, serve
with tomato or mushroom sauce,
Hodgins, 43, has been described by
Bitish newspapers as a "sensitive
and accomplished conductor."
After the choir leaves the Abbey,
it will travel to the Edinburgh
festival, which has invited the
group to give a recital. It will
travel by charter flight from Buf-
ftdo to London, Glasgow to New
York and New York to Toronto.
The total cost of the trip is esti-
mated at $28,609.
Recipe Booklet •
The Poultry Products 'Institute
has just printed a new recipe book-
let ealled "Cooking Canada's Chick-
en". Thousands of Canadian
homemakers are familiar with the
companion pieces 'Cooking Can-
ada's Turkey" and "Cooking Can-
ada's Eggs". This new booklet
contains the answers to most ques-
tions 'about cooking chicken , all
the various ways to prepare fried:
roasted, 'broiled or stewed poultry,
Plus many new recipes and (nen
adaptations of popular foreign re-
cipes. -
,The 48 pages of this free booklet
are full of interesting tips. To ob-
tain a copy just send your name
and address -to Poultry Products
Institute of Canada, Box 21, Sta-
tion K., Toronto 12, Ontario.
granulated 'Nagar, nonce, Maple
syrup, mint h
mtrrgu
until hr ti.inh(1-;ly 1:jul1:1"1,111:111y1"brl..-(7-ted,
aboutylr(,)„,cillis;;taciaft,,
fruit Medley
11 S mine fresh grapefruit seetions
(J large en: pandit)
2 cups A wed impeeled apples
(1 large apple)
3 tablespoon; sonfeetionees' sugar
1'i 'cups fresh, orange joke
(3 to 4 medium ore:seen
Colabine all inerriliente Chill
at least 1 hour before serving.
Serve as appetizer or dessert
course.
Yield. 6 serving:,
Fresh Grapefruit ('ream Mold
1 envelope unflavored gelatine
ri °
ew
2 eggs, separated
cup
tceur13:11119n:e 8mSCOI°10igiln(inicreiS
water
1 cuttisodniseed fresh grapefruit sec-
t teaspoon grated fresh lemon
1.1 cup fresh grapefruit juice
sec-
tions!
(drained from erapefruit sec-
d
3..1 cup sugar
1 cup heavy cream, whipped
Soften gelatine in cold water and
set aside, Combine sugar, salt,
milk and egg yolk in the top of a
double boiler or eaneepan. Cook
over hot water runt boiling) or
very low heat until the mixture
coats a metal spoon, stirring con-
stantly. Remove from heat and
stir softenua nelat ine. Add
grapefruit „lithe, mei mix well.
Chill until the mixture begins to
thicken. Blend in drain, 11 grape-
fruit sl.ctione end 1, hem rind. Beat
egg whites urn it tiny enind in soft
stiff peaks into sine?: heat the
remaining 1 : cep saner. ;sold into
the mintier an• rig wit h whipped
cream. Turn into a nquert mold
which leis been kineed in cold
watt r, ( hill until firrn and rentlY
to serve, anet before servine, nor
mold onto a Et•rl'iritt," plate. Gar ' h
with fresh grala fruit evetioas
small clusters of freeh gra. a.
Serve as dessert.
Yield: 0.
BROWNIE'S Drive In Ltd.
CLINTON — ONTARIO
Featuring the (Largest VVIcle Sereen in Huron County
Two Shows. Nightly, Rein or 'Clear — First Show at Desk
AD3OSSION 65e — Children under 12 in Cars Free
THURSDAY and FRIDAY JUNE 16 and 17
"JET PILOT"
JOHN' 1, AYNE -- JANET LEIGH
(ONE CARTOON).
SATURDAY and MONDAY JUNE 18 and 20
"THE BOY AND THE
LAUGHING DOG"
WALTER BRENNAN -- BRANDON DE WILDE
, RUGS BUNNY CARTOON CARNIVAL — 5 Bugs Bunny Cartoons
FREE — Popcorn for the Kiddies Saturday night only, 8 to 9.80
Wholesome Entertainment for the whole family.
TUESDAY and WEDNESDAY' JUNE 21 and 22
"THE UNHOLY WIFE"
ADULT ENTERTAINMENT
(COLOUR) (CINEMASCOPE)
DIANA DORS -- ROD STEIGER
(ONE CARTOON)
THURSDAY and. FRIDAY • JUNE 23 and 24
ci f MARRIED A WOMAN
GEORGE GOBEL -- DIANA DOES
(ONE CARTOON)
A very important subject about
whi. h there is often mieunder-
etar•lieg is the rights. of a widow
upon her husband's death,
Many people have the mistaken
idea that a widow must accept the
benefits conferred upon her by her
husband's Will even though such
benefits might be of nominal con-
sideratiun. In actual fact, a widow
sem has received only a meagre
allowance tinder her husband's Will
nses ask the Courts to rectify her
position.
A ease in point recently came
to our attention. Out of an estate
having a net value of about WO,.
Om the deceased gave to his wife
a legacy of $8,000, the life use of
all household furniture and effects
and the Me use of a residence, The
widow, feeling that she had not
received adequate provision under
the terms of the Will for her future
maintenance, applied to the Court
for a more reasonable allowance,
The Court ordered that in addition
to the benefits conferred by the
Will, she be t rid the sum of $2,180
yearly out of the estate until her
death or remarriage.
This particular case arose in the
Province of Ontario. Other pro-
vinees have laws that similarly
protect not only widows but child-
ren and other dependents. The in-
tent and purpose of provincial
legislation is to ensure that a de-
pendant of a testator shall not be
left without adequate provision for
his or her future maintenance
where the testator has an estate
sufficient to provide it.
It is a, most unpleasant and
tragic situation when a widow finds
it necessary to ask the Court to
vary the terms of a Will for her
benefit, Apart from the expense of
making such an application, happy
family relations are often broken
or become severely strained. A
moral responsibility, therefore,
rests upon all' persons who are
consulted on estate planning to
ensure that 'the rights of a widow
are fully understood.
Atkinson Grant
Assists Choristers
On Overseas Trip
A grant of $2,000 to
the Grace
Church-on-the-Hill, to aid the
church's choir in August to sing
the services at Westminster Abbey
in London, Eng., was announced
recently by The Atkinson Charit-
able Foundation.
P ns a choir is chosen on a Com•
monwealth basis, a Canadian choir'
is invited only once in five years.
In 1954, the Cathedral Choir from
Kingston, Ont., was chosen by the
Abbey, The invitations are extend-
ed 'because the Abbey's resident
choristers take their annual leave
during August.
The Toronto choir will sing three
Matins, 14 Evensongs and two
Eucharists. In addition, it is re-
hearsing an extensive schedule of
anthems.
The Canadian flag 'will fly over
the Abbey while the choir is there.
The group will comprise 47 men,
boys and organists, and choir chap-
rons. It has made regular appear-
ances with the Toronto Symphony
orchestra and the CRC Symphony
orchestra. The Toronto Opera
company has used the boys' choir
,in recent productiOns and two of
the boys appeared in "As You
Like It," a Shakespearean play, at
Stratford in 1959.
The choir conductor, John M.
SEE WHAT YOU'RE
MISSING MONTH
At Both the above Theatres
JUNE 1st THROUGH JUNE 30th
SPECIAL COUPON I3ELOW GOOD AT EITHER THE CROWN OH
DR/VE-IN THEATRES, HARRISTON
MR mum mm mm mm mm mm Om - um imM Um mm mm mm mm m
Clip this Special FREE=OFFER Coupon
rnEstsT AT THEATRE, noxon-
GOOD FOR ONE ADMISSION
THE PURCHASE OF ONE ADULT ADMISSION
MON., Tors,, WM, Toms, tunoramotyr movill OP IUNI4
sea Goon mittims 0/t. SATURDAYS
Here's Health
This year's. grapefruit crop is
expected to be topnotch, both in
quality and quantity. It's famous
tart-sweet flavor seems quite sweet
and rich, making It a fruit which
is as good for .dessert as it is a
breakfast eye-opener. Weight-
watchers who become very un-
happy if they can't finish a meal
without a dessert can enjoy grape-
fruit with a clean conscience be-
cause a half contains only 50 cal-
ories.
To Prepare Fresh Grapefruit
Halves
Wash and wipe grapefruit dry.
Cut in half crosswise. Loosen pulp
from rind and partitions by, run-
ning a small sharp pointed knife
along the edge of the pulp. Cut
out core, Remove seeds. Serve
plain or if desired sweeten to taste
with sugar, honey, maple syrup,
marmalade, jelly or grenadine.
Garnish penter with fresh grapes,
strawberries or other fruit in
season.
Minted Fresh Grapefruit
Prepare grapefruit halves as in
above directions, Sprinkle each
half with SS teaspoon sugar and
fill center with 1 teaspoon mint
jelly or omit sugar and add 0
crushed mint pillow candles.
Zig-Zug Grapefruit Halves
With a. sharp knife cut a large
zig-zag (large notches) pattern
around the center middle of a
grapefruit, being sure to cut clear
through to the fruit's center. Pull
halves apart, Loosen sections from
the rind andpartitions by running
a small sharp knife between the
rind and the pulp, Cut out core.
Remove seeds. Sweeten as desir-
sal. Garnish with fresh 'fruit in
season.
Tp Broil Fresh Grapefruit
Prepare grapefruit halves as in
the above directions. Sprinkle
with 1 teaspoon brown or white
IF—You are ushig the mortgage
Plan of buying your home,
YOU—should !mow about our
special n2 WIZTGAVV, INST. R-
AN CIS. Consult
FRANKC. HOPPER
—Representative—
Canada Life
WI NGH AM, ONT.
Phone 4f,2
, •
.4.*10imm....4.4001YAROXYWREYtal..=.—Mss..,..—.
cars thoroughly overhauled and guarantee