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Village Squire, 1979-12, Page 45RAMADA INN, 817 Exeter Rd., London. Their Chelsea Hearth Dining Room offers French cuisine. Scorpio 1 Night Club offers top line entertainment shows. Chelsea Hearth open Monday to Friday noon to 2:30 p.m. and 6 p.m. to 10:30 p.m.; Saturday 5:30' p.m. to 11 p.m.; Sunday 5:30 p.m. to 10:30 p.m. Scorpio I open Monday to Saturday 7:30 p.m. to 1 a.m. Licenced. Reservations accepted at 681-4900. Accept American Express, Visa and Master Charge. THE BARN STEAK HOUSE AND TAVERN, 1310 Huron St. [corner of Huron & Highbury Ave.], London specializes in smorgasbord dinners. Prices range from $4.00 for lunches and $7.75 for suppers. Open 12 noon to 2 p.m. Tuesday to Friday; and 4-9 Tuesday to Sunday. Licenced. Reservations accepted at 455-0810. Accept Chargex-Visa, Diners Club, Master Charge and American Express. THE GREAT WEST BEEF CO., •240 Waterloo St., London specializes in beef and seafood. Lunch ranges from $3.00 and dinner from $5.50 Open for lunch Monday to Friday 11:45-2 p.m.: dinner Monday to Thursday 5-10 p.m.; Dinner on Sunday 5-9 p.m. Licenced. Reservations are not necessary. Accept American Express, Master Charge, Visa, Diners and Carte Blanche. FRIAR'S CELLAR, 267 Bathurst St., London specializes in Black Forest Platter, Whole Dover Sole and Chateau-Briand. Prices range from $6.95 to $21.95. Open 12 noon to 12 midnight Monday to Saturday; Sunday 4 p.m. to 9 p.m. Licenced. Reservations accepted at 438-2129. Accept American Express, Master Charge, Chargex, Diners Club. MITCHELL COSY GRILL, 25 Ontario Rd., Mitchell offers flavor -crisp chicken. Lunches range from $1.50 to $3.00 and full meals from $3.50 to $6.50. Winter hours are Monday to Thursday 8 a.m. to 8 p.m.; Friday and Saturday 8 a.m. to 12 p.m. Closed all Sundays and holidays. Not licenced. No reservations necessary. WING'S RESTAURANT, 76 Ontario St., Mitchell offers good Chinese food at relatively low prices. Open Monday to Thursday 11 a.m. to 11 p.m.; Friday and Saturday 11 a.m. to 2 a.m.; Sunday 11 a.m. to 9 p.m. Take out food available. Phone 348-8541. ST. MARYS SIR JOE RESTAURANT, 17 Water S., 5t. Marys the former post office, now converted into Sir Joe Restaurant and Tavern is fully licenced. The diningroom has a pleasant atmosphere, buffet and menu consisting Canadian and Italian food, charcoal steaks, seafoods and light snacks. Phone 284-3424. SEAFORTH QUEEN'S HOTEL, THE GALLEY, Seaforth puts the emphasis on meats from steaks to chops to roasts. It is open from noon to 2 p.m. and again from 5 to 8 p.m. On Saturdays the hours are noon to 1 a.m. and on Sundays it's 2 to 8 p.m. Licenced. COMMERCIAL HOTEL, Seaforth serves dinner from 6 to 8 six days a week. STRATFORD STRATFORD HOTEL, FRIAR'S CELLAR, 101 Erie St., Stratford specialize in prime rib. Prices start at $7.95. Open 12 noon to 12 midnight Monday to Saturday. Closed Sunday. Licenced. Reservations accepted at 273-3666. Accept American Express, Master Charge, Chargex and Diners Club. QUEEN'S HOTEL, 161 Ontario St., Stratford is open for breakfast from 7 to 10 a.m.; lunch 12 to 1:30 and dinner from 5 to 7:30, setting at 5 and 6:30. Prices range from $3.00 to $10.00. VISIT BARTLIFF'S • Bakery sad Restaara t 'I10 Enjoy - Breakfast Lunch or Dinner Enjoy country dining or just having coffee in a friendly atmosphere. A great way to make a Christmas shopping tour more relaxing. You'll enjoy the wholesome down home cooking and particularly the fresh from the oven breads and pastries. We have done our Christmas baking offering you our delicious Christmas fruit cakes, puddings, and fancy cookies. Stop at our cheese counter. We have Cheddar, and a variety of specialty cheeses. Also cheese trays for Christmas gift giving. Home made jams and jellies, Christmas gift baskets and fancy sandwiches are our specialty. 46 ALBERT ST., CLINTON 482-9727 Licenced. Reservations accepted at 271-1400. Accept Chargex, Master Charge, Diners Club and American Express. THE COOKERY, Festival Square, 10 Downie St., Stratford offers an excellent smaller salad bar and hot food. Open 12 a.m. to 7 p.m. for buffet and on till 12 midnight for sandwich bar. Licenced. Reservations not necessary except for large parties (10 people or more) at 271-8170. Accept Chargex and Visa. THE MEDITERRANEAN PARLOUR, Festival Square, 10 Downie St., Stratford specializes in European pastries, quiche and goat's milk ice cream from 30 cents to $1.00. Open Monday to Saturday 9:30 to 5:30 and Friday till 9 p.m. Not licenced. WINDSOR HOTEL, 23 Albert St., Stratford specializes in steaks, seafood, spareribs, prime rib of beef, also buffet at Red Lion Room. Prices range from $1.95 to $15.00. Open 12 noon to 2:30 and 5 p.m. to 8:30 p.m. Licenced. Reservations accepted at 273-1730. Accept Amex, Chargex and Master Charge. Live entertainment from 9-1. JAMES' INN RESTAURANT, 108 Downie St., Stratford offers buffet room and wine and oyster bar. Licenced. Reservations accepted at 271-8181. Phone for hours as vary with season. ALI BABA STEAK HOUSE, 1100 Ontario St., Stratford specializes in steak. Prices range from $4.50 to $12.95. Open Monday to Saturday 12 noon to 1 a.m.; Sunday 12 noon to 10 p.m. Licenced. Reservations accepted at 273-0890. Accept Master Charge, Chargex, American Express, Diners Club and Visa. GOLDEN BAMBOO TAVERN DINING LOUNGE. 396 Ontario St., Stratford offers good I THE WAXWORKS g CHEESE gGIFT TRAYS Combining cheeses and many other delicacies to delight the palate. PHONE 357-1782 WINGHAM ORDER EARLY AdYsTi3St7i7" S:AScANIA3 iRMsSIV IViiSrantF S3:15ARA5c535tSi fiR99 December 1979, Village Squire 43