Village Squire, 1979-11, Page 45RAMADA INN, 617 Exeter Rd.. London. Their
Chelsea Hearth Dining Room offers French
cuisine. Scorpio I Night Club offers top line
entertainment shows. Chelsea Hearth open
Monday to Friday noon to 2:30 p.m. and 6 p.m.
to 10:30 p.m.; Saturday 5:30 p.m. to 11 p.m.;
Sunday 5:30 p.m. to 10:30 p:m. Scorpio I open
Monday to Saturday 7:30 p.m. to 1 a.m.
Licenced. Reservations accepted at 681-4900.
Accept American Express, Visa and Master
Charge.
THE BARN STEAK HOUSE AND TAVERN,
1310 Huron St. [corner of Huron & Highbury
Ave.], London specializes in smorgasbord
dinners. Prices range from $4.00 for lunches and
$7.75 for suppers. Open 12 noon to 2 p.m.
Tuesday to Friday; and 4-9 Tuesday to Sunday.
Licenced. Reservations accepted at 455-0810.
Accept Chargex-Visa, Diners Club, Master
Charge and American Express.
THE GREAT WEST BEEF CO., 240 Waterloo
St., London specializes in beef and seafood.
Lunch ranges from $3.00 and dinner from $5.50
Open for lunch Monday to Friday 11:45-2 p.m.:
dinner Monday to Thursday 5-10 p.m.; Dinner
on Sunday 5-9 p.m. Licenced. Reservations are
not necessary. Accept American Express,
Master Charge, Visa, Diners and Carte Blanche.
FRIAR'S CELLAR, 267 Bathurst St., London
specializes in Black Forest Platter, Whole Dover
Sole and Chateau-Briand. Prices range from
$6.95 to $21.95. Open 12 noon to 12 midnight
Monday to Saturday; Sunday 4 p.m. to 9 p.m.
Licenced. Reservations accepted at 438-2129.
Accept American Express, Master Charge,
Chargex, Diners Club.
MITCHELL
COSY GRILL, 25 Ontario Rd., Mitchell offers
flavor -crisp chicken. Lunches range from $1.50
to $3.00 and full meals from $3.50 to $6.50.
Winter hours are Monday to Thursday 8 a.m. to
8 p.m.; Friday and Saturday 8 a.m. to 12 p.m.
Closed all Sundays and holidays. Not licenced.
No reservations necessary.
WING'S RESTAURANT, 76 Ontario St.,
Mitchell offers good Chinese food at relatively
low prices. Open Monday to Thursday 11 a.m. to
11 p.m.; Friday and Saturday 11 a.m. to 2 a.m.;
Sunday 11 a.m. to 9 p.m. Take out food
available. Phone 348-8541.
ST. MARYS
SIR JOE RESTAURANT, 17 Water S., St. Marys
the former pest office, now converted into Sir
Joe Restaurantand Tavern is fully licenced. The
diningroom has a pleasant -atmosphere, buffet
and menu consisting Canadian and Italian food,
charcoal steaks, seafoods and light snacks.
Phone 284-3424.
SEAFORTH
QUEEN'S HOTEL, THE GALLEY, Seaforth
puts the emphasis on meats from steaks to chops
to roasts. It is open from noon to 2 p.m. and
again from 5 to 8 p.m. On Saturdays the hours
are noon to 1 a.m. and on Sundays It's 2 to 8
p.m. Licenced.
COMMERCIAL HOTEL, Seaforth serves dinner
from 6 to 8 six days a week.
STRATFORD
STRATFORD HOTEL, FRIAR'S CELLAR, 101
Erie St., Stratford specialize in prime rib. Prices
start at $7.95. Open 12 noon to 12 midnight
Monday to Saturday. Closed Sunday. Licenced.
Reservations accepted at 273-3666.
Accept American Express, Master Charge,
Chargex and Diners Club.
QUEEN'S HOTEL, 161 Ontario St., Stratford is
open for breakfast from 7 to 10 a.m.; lunch 12 to
1:30 and dinner from 5 to 7:30, setting at 5 and
6:30. Prices range from $3.00 to $10.00.
VISIT
BARTLIFF'S
Bakery tad Restaartat
Enjoy - Breakfast
Lunch or Dinner
Enjoy country dining or just having cotfee in a
friendly atmosphere. A great way to make a
Christmas shopping tour more relaxing. You'll
enjoy the wholesome down home cooking and
particularly the fresh from the oven breads and
pastries.
We have done our Christmas baking offering
you our delicious Christmas fruit cakes, puddings,
and fancy cookies.
Stop at our cheese counter. We have Cheddar,
and a variety of specialty cheeses. Also cheese
trays for Christmas gift giving.
Home made jams and jellies, Christmas gift
baskets and fancy sandwiches are our specialty.
46 ALBERT ST., CLINTON
482-9727
THE
Licenced. Reservations accepted at 271-1400.
Accept Chargex, Master Charge, Diners Club
and American Express.
THE COOKERY, Festival Square, 10 Downie
St., Stratford offers an excellent smaller salad
bar and hot food. Open 12 a.m. to 7 p.m. for
buffet and on till 12 midnight for sandwich bar.
Licenced. Reservations not necessary except for
large parties (10 people or more) at 271-8170.
Accept Chargex and Visa.
THE MEDITERRANEAN PARLOUR, Festival
Square, 10 Downie St., Stratford specializes in
European pastries, quiche and goat's milk ice
cream from 30 cents to $1.00. Open Monday to
Saturday 9:30 to 5:30 and Friday till 9 p.m. Not
licenced.
WINDSOR HOTEL, 23 Albert St., Stratford
specializes in steaks, seafood, spareribs, prime
rib of beef, also buffet at Red Lion Room. Prices
range from $1.95 to $15.00. Open 12 noon to 2:30
and 5 p.m. to 8:30 p.m. Licenced. Reservations
accepted at 273-1730. Accept Amex, Chargex
and Master Charge. Live entertainment from
9-1.
JAMES' INN RESTAURANT, 108 Downie St.,
Stratford offers buffet room and wine and oyster
bar. Licenced. Reservations accepted at
271-8181. Phone for hours as vary with season.
ALI BABA STEAK HOUSE, 1100 Ontario St.,
Stratford specializes in steak. Prices range from
$4.50 to S12.95. Open Monday to Saturday 12
noon to 1 a.m.; Sunday 12 noon to 10 p.m.
Licenced. Reservations accepted at 273-0890.
Accept Master Charge, Chargex, American
Express, Diners Club and Visa.
GOLDEN BAMBOO TAVERN DINING
LOUNGE. 396 Ontario St., Stratford offers good
ffee.7'.
• `re.
Sugar & Spice
of EXETER
SPECIALIZING IN
Gourmet Coffees
- Coffee Makers & Grinders
- Gift Packaging
- Teas
-- Candy & Nuts
- Dried Fruit
- Spices
November 1979, Village Squire 43