HomeMy WebLinkAboutThe Lucknow Sentinel, 1994-03-16, Page 22Page 6 -Farm Progress '94
Management, members pulled Co-op through tough times
•from page 5
built on the site and the grand
opening was held in January of
1979.
Clayton Alton framed the first
dollar received at the new store.
In the early 80s, the Co-op was
hit with hard times. - decreased
sales and higher interest rates. After
a long battle things started W pick
up. A lot of effort by management
to reduce operating costs, and the
support of Co-op members, helped
to pull the business through these.
tunes.
Ripley Branch
The board, recognizing the need
to expand customer scrvicc outside
of the Lucknow area, purchased a
store in Ripley in the fall of 1988.
The aim was to maintain local
support and 'help. reduce the need
for customers to travel further to
get supplies.
In 1992, a car wash was opened
at the Ripley Co-op to fully utilize
an unused shed.
Fertilizer Plant
When the property lease at the
fertilizer division expired in 1989,
the board decided it was time to
relocate the fertilizer blending to
the store properly. This culiminated
a long time goal of the board to
have the store and fertilizer plant at
one location.
The new design had never been
built before and incorporated the
use of 4Q -foot ocean freight
containers, attached to a huge metal
frame. Through the efforts of Paul
Ackert, then manager, a reduced -
handling and environmentally
friendly facility was created.
The facility was built during the
summer of 1990, mainly by staff
and management, and attracted
considerable attention. Many people
commented that the unit looked like
a solar heating facility.
Computers
In 1989, the age of computers
made its way through the Coop
doors. A POS system was installed
to enhance customer service, case
and speed up reporting.
Ethanol fuel
The Co-op became another in the
fast growing line of Co-op bulk and
gas barsto sell ethanol blended fuel
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.DAIRY TYMEFTM
MANAGEMENT
About Dairy Tyne
I),utj I\ lite is a 1)aire
l lord X1an,iecmcnl Pack ipte
that all ne .clic 1),ii.ryman a
taster and easier slay dif
keeping dairy records 9,s hciher
rt he breedings and c,ilnings,
'cnthryat transplants and
pFanrb
iris, D.H.I. records,
individual bull andt.cow proofs
and, indexes or printing •
registration applications.
1)4111"y 1 � lire has pros to lily
llte,nursi up to date'pacL,Ige
.usi.ng a menti har.inil popups
nnrvr an+and h itlun Ilk '
system, It is intim) Iully
'compatible. with the data
fields tised in the dairy
industry'ltllowing access to •
the data from the breed
. associations and others as it
becomes available..
--• Dairy lyme Featuresi--
•Collripkte Liv t Ick lln"vcnto r9,
•13rcted ng, C.ih'i ag and Dry,
Date :Entry'
.1).01-'0**llctrieval
'pug Proolf lRetriev ::
•Cow& H'elit`erIndex' etErievall
•Impart Pedigtee'Data
-Sates & Purchases Entry
•lViontIdy dk Annual Production
'Calculate Milk Income per
Cow
ti
•i€Jt��t
ai cinatttfon Ent,
nvellttory E ti y
•1FW'
•i4itr*p4tt Etport .Fog
•Electtrolnic Regiistration:# j
Appllieatt€orts.
•Completed 1.actations
Plus Much More!
SEE YOUR LOCAL 'DISTRIBUTOR
PLANNING CENTRE
Hardware -Software -Printers
Training -Custom Programming
24 Main St., Seaforth
527-29(19'
in the spring of 1993. Heralded as
the completion of the cycle of corn
production - from the farmer back
to the farm - ethanol gasoline was
promoted as "reducing pollution,
supporting Ontario agriculture, and
reducing the country's dependency
on imported crude oil."
Gas bar
With the increased concern
surrounding farm stored gas,
because of shrinkage and en-
vironmental factors, a fully
computerized card lock fuel bar was
opened in .June of 1993. This was
built to reduce the number of
storage tanks on farms and to meet
the increased needs of members.
The system is capable of 2,000
cards, with the customer having
access to ethanol, regular gas and
clear diesel, 24 hours a day,.' seven
days a week.
Employees
Today, the Lucknow District Co-
operative employs 10 full time
employees: at the Lucknow location
- Al Scott, general manager; Linda
Hopper; office manager, Ralph
Morrison, store manager; Peter Van
Dyke, petroleum manager; Joan
Helm, store and office; Nancy
Hunter, store; Ross Pickard, feed
production; Ken Irwin, fertilizer
sales; at the Ripley location - Kevin
Murray, store manager, and Sheila
MacDonald, store. Allan Murray is
the petroleum truck owner/operator
and Bill Nelson is the
owner/operator of spray equipment.
Chris Jones, Heather Alton and
Vanessa Alton are part time
employees at the Lucknow store,
and Ainslie Martyn, at the Ripley
location.
Over its 50 year history, the Co-
op. hascontinued to support local
clubs and the fall fair.
Since its origination the Lucknow
and District Co-operative Inc. has
adhered to the basic purpose of
"operating efficiently in providing
ifs members with an economically
sound Co-operative; furnishing farm
supplies and services, marketing
farm products and supplying
consumer goods and services in a
manner which gives present and'
future members economic benefits."
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operative, the Embrun, North
Wellington and Mitchell Co-ops -
all celebrating the big 50 in 1994 -
Happy Birthday!
Plans are for a history book to be
produced in honor of the Lucknow
Co-op's 50th. Further information
will be available later. 4
(Editor's note: thanks to Al Scott,
Evan and Margaret Keith, and
Murray and Gerrie Henderson for
their assistance in compiling this
information.
1994 Board of Directors
Lucknow District Co-op
Brian Reid President
Bob McNeil ' Vice President
Grant Gilchrist Secretary
Jim Gibson Director
Nic Beyersbcrgen Directdr
Bev McNay Director
Brian Van Osch " Director
John Elliott Director
Terry Zinn Director
l Managers at
• Lucknow District Co-op
John Jamieson 1936 - 1950
Alex McNay 1951 - 1952
Jack' MacArthur 1952 - 1955
Grant Case 1955 19,57
Lorne Power
Ross Robinson
Don Elliott
Fred Pierce
Stuart Jamieson
Lloyd Crawford
Nelson Hill 1977 - 1982
Dave Dawson 1983 - 1986
Robbie Adam 1987 - 1988
Ken DeBoer (int.) 01-06 1988
Paul Ackert ' 1988 - 1992
Allan Scott 1992
195:7; 1958
1958 - 1961
1961 - 1962
1962 - 1964
1965 - 1973
1974 - 1977
•
Carrot's, history
One of man's very early foods,
the carrot, an edible root, is native
to the part of the world now known
as Afghanistan and according to
some historians was being cul-
tivated - as well as being harvested
wild - before the time of Christ.
From its place of origin, the car-
rot travelled many centuries ago to,
China, France, Germany and
England, and ultimately to the New
odd with 'the first English
c8lonists.
The carrots we- eat today are
invariably cultivated carrots, but it
is still possible to see on .a trip the
countryside; what happens when
carrots revert to type in the wild,
for this is precisely what the com-
mon wild plant Queen Anne's Lae
is.
North Americans tend to be rigid-
ly predictable on the subject of
carrots. Of their shape, a certain
uniformity is expected, and whenit
comes to color, only bright orange
need apply. •
But the truth is that carrots,
depending on their variety, can be
long, short, skinny, spherical, stub-
by or pointed, and in color, not
only orange but also red, yellow,
purple and white. Their sweetness
is exceptional second only to
beets among vegetables and
makes them popular with animals
other than humans too.