The Rural Voice, 1982-09, Page 18The fact finding inquiry into Egg Costing
by Adrian Vos
The Fact Finding Inquiry into Egg
Costing, which began public hearings in
June wound up in Ottawa on August 4th.
The hearings have attracted all who feel
strongly about supply management in the
feather industry ranging from opponents
like the Caradian Association of Con-
sumers (CAC) to the various egg market-
ing boards across the country, plus a
number of individuals.
Prior to the hearings, there were many
vociferous critics of the egg marketing
system. However. they failed to appear at
the hearings to defend their statements
leaving the CAC and Prof. J.D. Forbes,
B.C. Fraser institute, to lead the attack.
The whole inquiry started when the
National Farm Products Marketing
Council (NFPMC) wanted the Canadian
Egg Marketing Agency (CEMA) to
change the cost of production formula
(COP) which would have resulted in a
lower return to producers of 3c a dozen
eggs.
The CFPMC has no authority to order
any change and CEMA refused to go
along with the request. It was then that
the CFPMC decided to apply the pressure
and ordered public hearings.
While CEMA holds that one pricing
formula, adjusted for transportation
costs is the best way to deal with COP,
others think each region should have its
own COP because costs differ.
The CAD predictably argued that
consumers are entitled to the lowest
possible price and don't receive it because
returns to producers are excessive.
CEMA replied that profits, are not
excessive since they are calculated on the
actual cost of producing a dozen eggs with
rather low labor rates at that.
The Ontario brief stated even with the
present COP, efficiency is not adequately
rewarded and that the COP formula
indeed must be changed, not down, but
upward.
They said every time the COP is
adjusted, which is done periodically, the
new formula is based on the average
efficient producer. This means that after
every update some of the increase in
efficiency is taken away from good
producers and given to consumers. This,
they claim, leaves little incentive to
improve ones operation.
However, a spokesman for the federal
Ministry of Consumers and Corporate
Affairs demanded just the opposite, more
frequent updates done by CFPMC instead
of on order from CEMA. He also wanted
quota values monitored at the same time
to he part of the COP formula. If the
quota value is high he wants it used as a
thermometer and adjust the formula
down.
The egg boards, like virtually all
marketing boards, have always promoted
and protected the concept of the family
farm as one of the mainstays of our
society.
In public pronouncements this concept
has in the past always been supported by
the CAC. At the hearings however, the
CAC declared egg farms not to be farms
in the true sense. Their brief stated that
egg farms would be more efficiently
located within city limits just like other
factories.
Small, medium or large?
If the normal Canadian process takes
place, we will see some minor changes in
the COP formula. Possibly the return on
labor will be increased because, as the
Ontario board pointed out, $6.65 per
hour is not so high for a business
manager.
The argument by the ministry of
Consumer and Corporate Affairs and the
CAC that the present production units
may be too small for full efficiency, is
shortsighted. If an egg factory is estab-
lished in the city the labor unions will
soon move in ana flours of work, breaks,
and vacations will all have to be included
in the COP formula. I doubt if this would
give consumers a break.
It is the outdated thinking from 10 to 20
years ago that a larger farm is more
efficient and that farms must specialize. A
mixed farm, where excess labor is used in
a different segment of the farm can be
just as efficient and is probably more so.
Farmers have a major task ahead in
educating consumers about real life on the
farm.
PG. 18 THE RURAL VOICE/SEPTEMBER 1982
The ministry spokesman said much the
same thing when he questioned the size of
operations of 10,000 — 50,000 birds as
being efficient by reason of scale. He
would like to see a study done to find out
the optimum size for an efficient opera-
tion and base the COP on that size.
However, all egg boards argued exactly
the opposite by claiming that the COP is
too low. Unfairly so and the family farm
is in serious jeopardy.
The only point so far where supporters
and opponents agreed to some extent was
on the regional difference in prices. Some
contended that the transportation factor
should be replaced by actual costs.
As expected, professor J.D. Forbes, of
the B.C. Fraser Institute, had a lengthy
brief in which his position, well known
and unchanged for many years of
criticism, was repeated.
He said that quota values are a tax on
future producers, cause too high a price
for consumers, and are higher in some
provinces than in others, causing differ-
ences in income, and is a regressive tax on
low income consumers.
Not all academics shared his views.
Professor Tom Scott, University of
Saskatchewan, would like to see a daily
record keeping system in place which
could be used in price determination.
He deplored the pressure unfairly put on
producers "accused of making windfall
profits, of not being efficient, and of
ripping off the consumers." He called
such accusations devastating to honest
people, particularly when they often make
no more than one dollar an hour.
In summing, he said "1 admire the man
and/or woman in our commercial pro-
duction units. These people are hard
working, very astute industry profession-
als, and without them 1 doubt very
sincerely we would have our present
enviable standard of living."
From everything appearing so far, it
appears to be a stand-off. The only place
where there is some faint agreement
among some is in a need for regional
differences in the COP formula.
The tribunal which held public hearings
across the country now must prepare its
recommendations to the National Farm
Products Marketing Council.