Village Squire, 1980-08, Page 48DINING INFORMATION The listings provided are a service our
readers. They are r• notot paid advertisements.
BAYFIELC
THE DRY DOCK RESTAURANT, Hwy. 21, Bayfield,
specializing In fresh fish, Lobster mornay end steak
ranging from $7.00 to 518.00. Open from 11:00 a.m. to
9 :00 p.m. (patio open till 1:00 e.m.) Licensed. Accept
reservations at 585.2553. Accept VISA, Mastercharge,
American Express.
THE ALBION HOTEL, Main St. BayReid specializes in
ribs, steaks and seafood. The noon luncheon special
from Monday to Friday is $2.65. Prices range from
$5.00 to $8.00 per person for dinner. Lunch le served
from 12-2 and dinner 5-7:30. They are licensed and
accept Chargex-Visa, and Mastercharge. Reservations
ere not necessary.
THE RED PUMP, Bayfield. Of fens gourmet dining,
specializing In continental cuisine and eeafoods,
ranging from S10.95 to $15.96. Open from May 1 to late
fall serving 12 noon for lunch and 6 p.m. for dinner.
Dinner Sunday at 6 p.m. and Sunday brunch from 12 to
3. Fully licensed. Reservations accepted at 585-2576.
VISA and Mastercharge.
THE LITTLE INN, Bayfield. Offers a full breakfast,
Monday to Saturday, 8:30 to 10:00 summer garden
buffet Monday to Saturday, ($5.95) Sunday Brunch
($8.50) adults, $4.25 children under 12, free children
under 4, and dinners Monday and Sunday, 5 to 8:30.
Average price S7.50 to $14.00 (children under 12 half
price). Licensed. Reservation at 585-2611. Chargex and
Mastercharge. Available for private functions and
small meetings.
BENMILLER
BENMILLER INN, Benmlller, R.R.4, Goderlch. Deily
buffet $10.50, Monday to Saturday 12 p.m. to 2:00 p.m.
and Sunday to 2:30. Dinner ala carte 6:00 p.m. to 8:30,
and Saturday to 9:00 p.m. Average $15 for three course
dinner. Licensed dining -oom and lounge. Accept
reservations at 524-2191. Major credit cards.
BLYTH
THE VILLAGE RESTAURANT, Main 8t. Blyth. offers a
Tiffany Dining Room where you have your own
individual lamp over every table to give you privacy and
a cosy atmosphere. Prices start with a breakfast coffee
at 25 cents and full course meals are under $8.00. Open
Monday to Thursday 8-10; Friday 8-11:30; Saturday
7:30-12 p.m.; and Sunday 9 a.m. to 9 p.m. Reservations
are accepted at 523-9588.
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GRAND VIEW LUNCH, Highway 4 and County Road
25, Blyth specializes in chicken and rib dinners. They
also have home cooked meals with home baked pies.
Take out orders are also available at 523-4471. Open
weekdays 7:30 to 10 p.m. and Sundays 10 to 10 p.m.
TRIPLE K RESTAURANT, County Road 25 east, Blyth
specializes In home cooked meals with home baked
plea. Take out orders are available. Open weekdays 6
a.m. to 11 p.m., Fridays 6 a.m. to 12:30 a.m.,
Saturdays 8 a.m. to 12:30 a.m. and Sundays 8 a.m. to
11 p.m.
CLINTON
ELM HAVEN MOTOR HOTEL, Highway 8, Clinton
fifers daily specials and a complete menu. Prices range
from S2.50 to $8.00. Open daily except Sunday from
11:45 a.m. to 2 p.m. and 5 to 9 p.m. Licensed. Accept
Chargex and Mastarrharge.
WHITE CARNATION, R.R.3, Clinton. Offers horns.
cooked meals served buffet style.
5 p.m. day7to0 turd5y
nnoon to 2 p.m. (S3. ) and from
).
Sundays 5 p.m. to 7:30 ($5.95) Prices include salad bar
and hot buffet. Fully licensed. Reservations requested
Saturday evenings at 482-9228. Chargex and Master -
charge. Catering
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