HomeMy WebLinkAboutThe Lucknow Sentinel, 1988-10-05, Page 10Page 10—Lucknow Sentinel, Wednesday, October 5, 1988
LUCKNOW
DISTRICT
COMMUNITY
CENTRE
OPEN DATES:
Oct. 8, 14, 15, 21, 22, 28 & 29
CaII 528-3532
9 a.m.-6 p.m. "ONLY"
"ONLY"
Call 528-3532, 9 a.m.-6 p.m.
WEDDING
RECEPTION
for
Janice Dougherty
and
Dan Gregory
SAT., OCT. 8, 1988
at
9:00 p.m.
SALTFORD
inel
Birthday Club
JONATHAN DRENNAN
October 6, 1982
6 rears Old
NIGEL BLACK
October 7, 1985
3 Years Old
JULIE MOLE
October 10, 1982
6 Years Old
BENEFIT
DANCE
for
Leonard Kerr
who lost his barn by fire.
Saturday,
.October 15, 1988
in Dungannon
LADIES
PLEASE BRING LUNCH_
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Phone 357-1630 for 24 hour movie information
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FONG GUNS, Playing From FRIDAY to THURSDAY,
OCTOBER 7th to 13th
SHOWTIMES: Friday and Saturday
at 7:00 and 9:00 P.M.
Sunday to Thursday ONE SHOW
EACH EVENING at 8:00 p.m. ONLY
ADULT
ACCOMPANIMENT
EARLY
DEADLINE
NOTICE
The Lucknow Sentinel will be CLOSED
MONDAY, OCTOBER 10, 1988 in lieu of Thanksgiving.
Deadlines for October 12 Issue will be as follows:'
FRIDAY at 3 P.M.
dr
Set combine correctly
to reduce harvest loss
Is your combine set correctly? Especial-
ly in this year of shorter plants and higher
prices, you will want to harvest all the
yield that is in the field. It is time well
spent to check losses and re -adjust the
combine rather than continue the losses
throughout the field. Missing even one
bu/ac will soon pay you time if you harvest
many acres.
Pre -harvest loss cannot be controlled by
combine setting but should be checked to
determine just how much is being lost by
the machine. For corn in a 430 square foot
area, 11 Ib. of corn earns equal one bushel
of corn lost. For soybeans, every 40 beans
in a 10 square foot area equal a bushel lost.
This 10 foot square is a useful pin -pointer
of trouble. Center it over a row to deter-
mine where grain is being lost.
Corn kernel loss is measured behind the
machine. Each 20 kernels equal one bushel
of loss in 10 square feet. Loose corn kernels
plus ears missed equal your total corn loss.
Machine losses can be measured as snapp-
ing roll loss - those loose kernels left in
front when machine is backed up, cylinder
loss - kernels still left on cob behind the
machine and separating losses - the dif-
ference between total loss & the snapping
roll loss. Losing more than Y2 bushel/acre
at each of these areas is too much.
Soybean losses occur as shatter loss - the
loose beans left on the ground behind the
combine minus the pre -harvest losses,
loose stalk losses - beans left in the pods
where the stalks were not gathered in and
as stubble loss - beans missed completely
by the knife. Measure these in 10 foot
square areas after you back the combine
up.
Sound complicated? You need to
measure loss in front of the combine,
under the cutting or gathering unit which
is measured by backing up and behind the
machine. If you are satisfied with your
total loss then you will have only made two
measurements, one after the combine &
one' before to assess losses due to nature
and those due to the combine. A quick
check will give you more bushels in the
bin. Charts are available at the office if
ARM REPORT
Bruce County OMAF
you would like them.
Joan McKinlay,
Soil & Crop Specialist
Balancing Rations
Due to the dry summer, we are seeing
alfalfa hay sample analyses with lower
than normal phosphorus values. This is
because phosphorus doesn't move much in
the soil but stays within the top 2-3 inches.
The alfalfa roots had to go deeper this year
to find food.
Phosphorus is one of the main minerals
required for growth and reproduction. It is
important that requirements are met and
that the calcium and phosphorus ratio is
within range.
It would be a good idea to get your hay
tested if you haven't already, and adjust
your mineral mix if necessary.
The Ontario Ministry of Agriculture and
Food has computer programs for balanc-
ing beef, dairy and sheep rations. If you
would like to have your feeding program
evaluated or would like a ration for-
mulated, please call your local OMAF of-
fice. This is a good program and should be
used more than it is! In a year that feed
supplies may he tight, make the best use of
what you have.
Kate Whale,
Faim Management Specialist
Red Meat Program
Area beef and sheep producers are
reminded that October 4th, 1988 is the last
date to enroll in the Red Meat Plan. This
five year program began April 1, 1984.
The Red Meat Plan is the result of a col-
laborative effort by Ontario beef and sheep
producers and government staff. Its goal
has been to provide producers with incen-
tives to adopt technology that will improve
the productivity and efficiency of their
operations.
Murray Emke,
Red Meat Advisor
It's Agri -Food Week
BUY THE FOOD ONTARIO GROWS -
slogan promotes Agri -Food Week. For one
hectic week, dedicated people throughout
the province are raising public awareness
of Ontario grown produce.
The goal of Agri -Food Week, celebrated
October 3-10, is to persuade consumers to
support our provincial agriculture and
food industry.
You can join these celebratioby
visiting the displays in Sutton Park all,
Kincardine, on Thursday and Friday Oc-
tober 6 and 7. A number of Bruce County
commodity groups will be distributing in-
formation about producing, buying and
preparing their products.
Come see the exhibits, collect a few
pamphlets and perhaps sample some of
Ontario's finest foods.
This week and throughout the year
remember the bountiful supply of provin-
cially grown agricultural products and
"Buy the Food Ontario Grows".
Trees
There are areas on most farms that are
not worked. The area may be wet, not ac-
cessible or for some other reason is left
idle to grow weeds. Planting trees in these
areas improve the landscape, reduces
wind velocity and eventually produces in-
come. Even more important is the
satisfaction of improving the land for suc-
ceeding generations.
Growth during the first few years is slow
and annual spraying is required to keep
the grass and weeds from crowding out the
little trees. After that growth is rapid and
some of the benefits start to show.
We planted some pine trees and walnut
trees in 1978 and the biggest ones are now
12 feet high. Tress for the next year should
be ordered through the Ministry of Natural
Resources or a private nursery.
Leadership Program
Are you interested in developing your
leadership skills to serve the agricultural
community?
Organizers of the Advanced Agricultural
Leadership Program (AALP) are looking
for men & women with leadership poten-
tial and a commitment to agncuiture.
Thirty such individuals will be selected
from across Ontario as the next group of
AALP participants. They will begin the
program in April 1989.
Deadline for application is December 15,
1988. Application forms will be available
at: AALP - Information Meeting; Date -
Wednesday, October 26, 1988; Place - Clin-
ton Town Hall; Time - 8:00 - 10:00 p.m.
AALP is a two-year program designed
for individuals in the early stages of a
leadership career, approximately 25 to 40
years old. They can be farmers,
employees of agriculturally -related
business or other individuals committed to
Ontario agriculture. The program consists
of nine three-day seminars, a two-week
North American travel seminar and an in-
ternational study travel experience.
To find out more about this dynamic pro-
gram and the selection procedure attend
the AALP information evening or contact
AALP Executive Director, Patricia
Mighton, Box 1030, Guelph, Ontario N1H
6N1. Telephone: (519) 767-3503.