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HomeMy WebLinkAboutThe Citizen, 1988-02-10, Page 18PAGE 18. THE CITIZEN, WEDNESDAY, FEBRUARY 10, 1988. Add an elegant touch for a small wedding reception Petit Fours with cranberry orange filling can be served for a small wedding at home. flat. Spread one layer with cran­ berry-orange relish and top with second layer. Cut cake into ten 1 ‘/2-inch strips. Cut each strip into six 1 ‘/2-inch pieces - fora total of 60 squares. Place cakes separately on racks set over shallow pans. To make glaze, combine granu­ lated sugar, cranberry juice cock­ tail and corn syrup; heat until syrup boils and clears. Stir in confection­ ers’ sugar. Place glaze over hot water. Spoon warm glaze over cakes, covering them completely and catching drippings in pan. Dripp­ ings may be reheated and reused. Let cakes cool until glaze is firm. Top with candied flowers and leaves. Serve with a champagne punch made with cranberry juice cocktail and frozen strawberries. Make up a batch of petit fours for that small reception at home, and set them on a tray with the traditional bride and groom dolls. The cakes are made with a cake mix and cranberry orange filling. Glaze them with white frosting or a pretty colour to go with the table decorations. Decorate with can­ died flowers and leaves. PETIT FOURS 2 packages [2O‘/4 ounces] pudding cake mix 6 eggs 2 cups water 2/3 cup of oil Grated rind of 2 oranges 1 jar [14 ounces] Cranberry- Orange Relish GLAZE 3 cups granulated sugar 1 */2 cups cranberry juice cocktail % cup light corn syrup 13 cups sifted confectioners’ sugar [about 3 pounds] Preheat oven to 350°F. Grease two 10 x 15 x 1-inch jelly roll pans. Line bottoms with wax paper and floursides. Inalargebowl combine cake mix, eggs, water, oil and orange rind. Beat until just blended. Spread batter evenly in pans. Bake 20 to 25 minutes or until centerwhen touched springs back. Invert onto wire racks and peel off paper. Cool. Trim layers so top and edges are Attention Brides to Be Check out our line of Wedding Accessories - Plastic Pom Poms - Car & Hall Decorations - Expanded Rental Line - Mint Favors & Much More Call 357-1382 or Visit Soon JACK REAVIE VOCATIONAL CENTRE 153 John St. Wingham, Ontario Open Mon.-Fri. 8:00 a.m. - 3:30 p.m. For your invitation to J.R. Bridal Show ’88 March 22, 1988, please call 357-1382 as soon as possible. BRADSHAWS IS A WORLD CREATED ESPECIALLY FOR THE BRIDE to area groups on our tables with your 129 Ontario Street Brenda has a graphic design background and is eager to show you the latest in tabletop trends. Being a relatively new bride — 1985 — she knows what a hectic time planning a wedding can be and she's ready to help. Cathy often speaks' “tabletop fashion." Cathy is the manager at Bradshaws and has a vast knowledge of all dinnerware, crystal and flatware products. She, over the last seven years, has helped dozens of brides set beautiful tables. Donnalene can help you products at Bradshaws but her particular area of expertise is Wedgwood. She has received extensive training at Wedgwood's head office facilities. Donnalene has another great qualification to be your bridal consultant she was a bride in 1986. Connie would be very pleased to help you with your choices. She brings with her a fine sense of display and colour co-ordination. Her friendly attitude will make your visit a pleasant one. Elaine is very familiar to brides. She is assisting with the February Bridal Show again this year, and is sometimes seen on area tele­ vision shows, discussing bridal and tableware trends. Elaine is one of only twenty con­ sultants in Canada professionally trained by Royal Doulton to serve brides better. Bridal Registration is for you, and for family and friends who want to please you. with any of the Marilyn enjoys setting choices of dinnerware, crystal, accessories and flatware. You'll be pleased to see exactly how your table will look, and Marilyn looks forward to talking with the brides and grooms of 1988. Our Bridal Consultants are trained to help you design table settings that reflect your own individual lifestyle. BRADSHAWS FINE CHINA • CRYSTAL • GIFTWARE (519)271-6283 ina Line 1-800-265-4569