HomeMy WebLinkAboutThe Citizen, 1990-11-21, Page 32Beverages
Non-alcoholic drinks for the season: Cranberry Orange Sparkle.
CRANBERRY ORANGE
SPARKLE
2 cups cranberry juice cocktail
11/2 cups orange juice
1 tsp. brandy flavoring
Combine all ingredients and
serve over ice. Serves 4.
RHUBARB JUICE [1935]
Cut up 11/2 lb. rhubarb. Cover
with 1 qt. cold water. Cook until
soft. Strain.
Add:
1 cup sugar
juice of 1 lemon
juice of 1 orange
pinch of salt.
Bring to boil.
Isobel Garniss
Wingham.
Page 4
PINK PUNCH
6 oz. frozen lemonade
6 oz. frozen orange juice
5 cups water
2/3 cups grenadine
1 bottle gingerale
Mix together and add ice cubes.
Sheron Stadelmann
Blyth.
CHRISTMAS PUNCH
1-48 oz. can pineapple-grapefruit
juice
2 pkgs. Tang
1 bottle gingerale
1 tray of ice cubes
rum to taste
Garnish with cherries and orange
slices.
Sheron Stadelmann
Blyth.
BLYTH
FESTIVAL
7th Annual
WRITERS ’
RETREAT
WRITERS IN RESIDENCE:
LAYNE COLEMAN, SEAN
DIXON, TED JOHNS, KELLY
REBAR, RAYMOND STOREY,
CAROL SINCLAIR
YOU'RE INVITED TO A
PUBLIC READING OF SCENES
FROM PLAYS IN PROGRESS
FRI. DEC. 14/90
7PM - 9PM
SAT. DEC. 15/90
1PM - 5PM
AT BLYTH FESTIVAL ADMINI
STRATION BUILDING
2nd FLOOR [QUEEN & DINSLEY]
Join us fora cup of Christmas
cheer, some homemade treats
and meet the authors, actors
and directors.
NEW PLAY DEVELOP
MENT PROGRAM
SPONSORS
Woodlawn Arts Foundation,
Laidlaw Foundation, Mrs.
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ing Limited, Petro-Canada,
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Claudia Spink, June Hill, J&J
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Ontario Arts Council
FREE TO ALL
FOR INFORMATION CALL
523-4345