HomeMy WebLinkAboutTimes-Advocate, 1980-11-26, Page 8040cOratoyour 60010
with beautiful
CUSTOM
DRAPES
Choose the fabrics and the
styles you want' and Barb
Whiting will custom make
your drapes for you. You can
also choose matching
bedspreads and pillow
shams..
WHITING'S
WAREHOUSE
Main St. Exater 235-1964
DESIGNER'S
PHASE II
180 King St., Hensall
PHONE 262-2402
ANNOUNCES THE APPOINTMENT
of 2 NEW STYLISTS
JULIA
VAN BAAREN
Julia has four years ex-
perience in hairdressing and
has been working in Clinton
and residing in Londesboro.
Julia will be taking advanced
technical classes prior to star-
ting with Designer's Phase II
on the 18th of November.
Julia will continue to live in
Londesboro but will work
full-time in Henson.
DESIGNER'S
PHASE II
Would Like to
Introduce These
Two Fine Stylists
To You
With This
INTRODUCTION
SPECIAL
BILL
FREEMAN
(Manager)
Bill has been hairdressing in
Kitchener for three and one
half years and will be leav-
ing his clientelle there to
reside in Hensall, Bill has
taken a series of advanced
courses from the Sassoon
team as well as other Euro-
pean and North American
stylists. Bill is qualified both
as a barber and a hair-
dresser,
III IN III III 1111 NI III III III NI III III INM III III III III III
INTRODUCTION SPECIAL
Shampoo, Cut and Style
20% OFF
Designer's Phase H
(With this Coupon)
Hensall
262-2402
(Offer expires Dec. 10/80)
1111 1111 IN IN NI fa MII 111 MN IN 1111 IN NI
I
I
I
I
I
Favourite recipes
submitted by
our readers
9eikt ?cat
Iff0011 hoaxes
'Beef Cattle!
ANNIVERSARY
SPECIAL
Friday Nov. 28 9:30 a.m. to 4:00 p.m
Saturday' Nov. 29 9:00 a.m. to 12 p.m.
10 % Off All Greenware
VILLAGE CERAMICS
and GIFTS
Main St., Crediton
234-6317
Seniors nee
Times-Advocate, November 26, 1900
fewer calories in freak Give some h
MR. AND MRS. STEVEN REID.
Debbie Lee Glanville and Steven James Reid were united in
marriage at Centralia Faith Tabernacle on Saturday,
September 27/80 with Rev, Degraw officiating„ The bride is
the daughter of Mr. and Mrs. Harold Glanville, Crediton and
the groom is the son of Mr. and Mrs. John Reid, Hensall. The
bride's sister Shelly was maid of honour and bridesmaids
were Judy Smale, Mt. Carmel, and Kim Ingram, hlenscill.
Flowergirl was Kim Lansbergen, Crediton. The best man was
Don Towton, Hensall, and ushers were Robert Reid, Hensall
and Terry Glanville, Crediton, and ring bearer was Billy Tow-
ton, Hensall. The couple are now. residing at RR Hensall.
Photo by Terry Schwartzentruber
Sugar 'n spice
•
With advancing years,
body processes and physical
activity usually slow down.
This means senior citizens
aeed fewer calories without
cutting back on proteins,
vitamins and minerals, say
nutrition specialists with the
Ontario Ministry of
Agriculture and Food.
Choosing foods high in
nutrients but low in calories
will be easier with a copy of
Canada's. Food Guide,
available free from the
nearest Ontario Ministry of
Agriculture and Food or
public health. office.
Many older people find
hearty meals more difficult
to handle than mini-meals,
with nourishing snacks in
between.
For a example, a bowl of
whole grain, cereal with milk
end a glass of juice to start
the morning could be sup-
plemented with a hard-
cooked egg and a piece of
toast about 10 a.m,
A lunch of cream soup and
a bran muffin could be
followed by a mid-afternoon
snack of raw vegetable
sticks with a dip of one part
mayonnaise, two parts plain
yogurt and a dash of drained
sweet pcikle relish.
Dinner could be a piece of
chicken,a small potato, green
beans and canned peaches. A
cup of cocoa made with milk
before bed would complete
the day's food needs in easy
stages.
Suddenly having to
prepare meals for yourself
or learning to. cook for one Or
two rather than a large
family can be quite an ad'
justment. Planning meals.
and snacks for at least a
week at a time can help
people. adjust to buying
smaller '.quantities. It also
saves money, shopping. trips
and some cooking time. A
custard, for example, could
be baked in several small
dishes and, if covered and
refrigerated, kept for
dessert and snacks for two or
three. days.
Some people over 65 don't
get the eight glasses of liquid
they need each day. To help
reach this .goal and save
,money, puree any leftover
vegetables with their
cooking, water, a- chicken or
beef bouillon cube and lots' of
skim milk powder. That
provides a cream soup for a
meal or a cold drink in the
afternoon. Keep small cans
of tomato and apple juice on
hand, UM).
Highly processed•
venience, foods. may be.
easier to prepare but they
are usually higher in fat, salt
and cost.
For a number of reasons,.
many senior citizens lose
interest in. eating. All meals
and snacks should appeal to
the eyes and nose as well as.
the taste buds. Food should
be sensible but tempting,
especially in' later years.
-11
Continued from page 6
and medium-sized spiders
with their round black
bodies and squiggly legs
don't intimidate me. But, oc-
casionally, I encounter a
large juicy-looking type that
makes me hesitate.
The first time. this con-
frontation occurred I con-
sidered luring the enemy
into a glass jar and taking
him outside, I abandoned the
idea because, with my luck,
he would be back through the
If you're looking for a
Christmas gift sor someone
who is shut-in, elderly, or
just very buoy,. Town and
Country Homemakers have
an answer for you. From
them you. may buy a gift
homemaking or home help,
certificate for hours. of
A gift of home help could
include shopping, shovelling
snow, waxing floors or
anything else that needs to
be done around the house.
iiomeeare. would be for
personal care or light
housework,
The services of Town and.
Country Homemakers, an
agency to provide care in the
home for anyone who needs
it in Huron County, have
grown at a phenomenal rate
,since its inception in 1978.
More and. more people are
taking advantage of the help
tr ifvnf
eeerrdsi community has
homemakers and
honiehelpers- whose eln-
ployment is available
through Town and Country
Homemakers.
Regarding
a
gift per-
tificate or for just general
information, telephone 357-
3222 or write to Town and •
What some people don't
know about driving would fill
a hospital.
country Homemakers, PDX
961, Wingham.
door before I was. He met
the seine fate as the others:
it just took me longer to
work up my courage to do
the dirty deed.
When the battle is over, I
don't feel like a conquering
hero,. I take no pleasure in
watching twitching legs
minus a body on the floor.
On the other hand, I feel
greatdiscomfort when I open
my eyes in bed to see a
spider staring down at me
from the ceiling.
MR. AND MRS. DARRELL PRESZCAIOR
On October 25, Tommy Lynn Baker, daughter of Mr. and Mrs.
William Baker of Hensall and. Darrell Edward Preszcator son
of Mr. and Mrs. Lorne Preszcator Crediton, exchanged
marriage vows in the Carmel Presbyterian church, Hensall
with Rev. K. Knight officiating, The bride's attendants were
Vicki Baker, Ann Beaton, Rabin Turner, Marl Martens, Jodi
'Woodburn and flowergirl Jodi Taylor. The ushers were Mike
Pickering, Perry Preszcator,' Dennis. Preszcator, Rob Baker,
Terry Baker and ring bearer Chris Taylor. The couple is
residing in Hensall, Photo by Jack Doerr
JAk
Ham and Cheese Ball
8 oz. pkg. cream cheese
1/4 c. mayonnaise
1 - 8 oz. tins Burns flaked ham
2 tbsp. chopped parsley (very fine)
ii tsp. minced onion
Pk tsp. dry mustard
11/4 tsp. Tobasco
1/2 c. chopped walnuts
METHOD: Have cheese at room temperature, then
beat in mayonnaise until smooth. Stir in next in-
gredients. Cover and chill several hours. Form into 2
medium sized balls and roll in nuts to coat. It freezes
well if you like a head start.
Jean Holman
Fergus
44*th'r'. - •
141101174,
KIPPFIELD CLUB WINS — Julie Townsend of the Kippfield 4-
H calf club showed the champion 4-H steer at the 1980
Seaforth Fall Fair. Above, she receives her prize from Don
Corbett of Topnotch Feeds at Friday's 4-H Achievement
Night. T-A photo
Don't miss these great
FABRIC
BUYS
Excellent selection to choose from
k SAVE 7 % (es.aelne,s,:n ) 4- 1 5 % off
ALL FURNITURE In The Store
SAVE 10% or, ALL CRYSTAL AND
S AVE 7%
E(5xearnleps ttiaoxn)
AND
. eman HARDWARE
urriiture DA-S2:;N:8D1
On All Purchases Over $5.00 You Receive A
Ticket On An El-Ran Recliner Draw To Be
Made Christmas Eve at 6:00 p.m.
CHRISTMAS DRAW
on MAJOR APPLIANCES
CHINA
Sale Starts
Nov. 22
Ends Dec. 10
WOOLS
and
WOOL
BLENDS
1/3 Off
Put some
zip into
your clip
Horseradish adds zip to
many dishes besides roast
beef and shrimp cocktails.
Marketing specialists at
Ontario's Ministry of
Agriculture .and Food
recommend it as a con-
diment with any kind of
meat.
It's also good in a
mayonnaise sauce for grilled
fish, in salad dressings and
in dips for fresh vegetables.
And see what a touch does
for tomato juice, along with
a little lemon juice,
Ontario farmers grow
hundreds of acres of hor-
seradish.
It's a root plant, brown on
the outside, white inside. The
flesh has a sharp, piquant
flavor and a very pungent
smell. It's most commonly
grated and blended with
other ingredients, such as
vinegar and salt, and sold as
prepared horseradish,
If the label says creamed
horseradish, it may have
been blended with milk or
cream for a smoother,
saucier texture, Horseradish
can also come in varying
strengths, such as extra hot.
If not stored properly,
horseradish can lose its
strength. In fact, it will
gradually lose flavor once it
has been opened, so keep the
jar tightly closed and always
keep it in the refrigerator.
It's bad luck to have
thirteen people seated at the
table—when you're paying
for the dinner
54" wide. Ideal fabric for
sleepers or housecoats.
Blue, turquoise, pink, beige
Dr. black, white.
In ten beautiful shades -
60" wide. Reg. $13.00 M.
60" wide in six lovely
colors, Our reg. price $0.00
OUR ENTIRE SELECTION
Many other great
savings too numerous to
mention
MAIN ST., EXETER 235-0270..
CORDUROY
Quilted Polyester
the function EXETER'S
LARGEST
DEPARTMENT
STORE