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Home My WebLink AboutTimes-Advocate, 1980-05-14, Page 6Decorate your home with beautiful CUSTOM DRAPES Choose the fabrics and the styles you want and Barb Whiting will custom make your drapes for you. You can also choose matching bedspreads and pillow shams. WHITING'S WAREHOUSE Main St. Exeter 235-1964 p executive of the Beta. Theta Donna Webster, resident Beth Jamieson NEW OFFICERS affairs for 1980 are president Pat Fletcher, Looking after the sorority's president Bev Delbridge, T-A photo treasurer vice sorority took office Tuesday evening. corresponding secretary Shirley Walkom, past and secretary Pat Patterson. THE SPINNING JENNY 346 Main St., Exeter, Ont., Phone: 235.2601 First Anniversary SALE CONTINUES Selected Cotton Plains & Prints 'Ia PRICE 30%® OFF Lingerie elastic & fabric 15% OFF Everything in Bridal Section All other merchandise 10% OFF I LUCKY DRAW For a $50 Gift Certificate 20% OFF Wool Blends SALE ENDS SAT., May 31 PROVINCIAL HONOURS — Receiving Provincial Honours at Saturday's 4-H Achievement Day in Exeter were Janet McAllister, • Zurich and Joyce Cunnington, Hurondale. J3:.ff GET COUNTY HONOURS — County Honour certificates for completing six 4-H club projects were awarded at Saturday's Huron 4-H Achievement Day at Exeter Public School. The recipients were Shannon Smale, Zurich and Lori Kerslake, Elimville, T-A photo velmeeellompoisp- 44-Ca(trkpiteni Jeweller Main St., Exeter When the days are long and filled with work it's no time for your watch to pack it in. But if it does, HELP is as close as EARL CAMPBELL JEWELLERS LTD. in Exeter. IT'S NO TIME TO BE WITHOUT TIME Fact is EARL CAMPBELL JEWELLERS LTD. can by your center for all jewellery repairs, • Ring Sizing * Re setting, tip, shank repairs • gold and silver soldering • chain and clasp repairs • Engraving • Silverplating • Appraising We've been repairing watches for many years and we can I,elp you quickly and efficiently. Some repairs are easy - those we can do while you wait. Other: are tougher - those take a little longer. Keeping pace with changing technology EARL CAMPBELL is a licenced watch maker and cer- tified quartz watch technician. This means that for every type of watch, new or old, expert ad- vice and repair service is close at hand. 4 0 4 asftorszo-,v,itrraRoft 4 Tait Cattipbiza ha8beengiantedthetitle Certified Quart /GBulaa z Cl> Technician, uponsuccef,sful completion of theDulaWAdvancedQuartz `Mining61:Mgrant 4511114Pra1400 ---------, BULOVA 40 00 4 4 Picnic LEMONADL1 /2 tio 2/7 3t Hih Liner FISH AND CHIPS32 oz$, 1.83 Per:At m.1ga% Farm CANA) your choice 13 oz. $ 1 19 el POWDERED DRINK 22 oz. tin Your choice $1.59 Facelle Royale TOILET TISSUE 2 Roll Pack 69 RAISIN 55 g . 1. 9 BOUTIQUEnx TOWELS oi roll pack 9 11 " Elm Grove SOFT MARGARINE10„0„,„„.0,, 1 lb. tub5 Puritan STEWS 24 oz. Beef, Irish, Meatball $1.23 Mitchells Fancy APPLESAUCE 28 jar 8( Dishwasher ALL 1.4 kg. $2.79 Heinz BARBECUE SAUCE 16 oz. reg or garlic 89( P • frozen foods Produce of U.S.A. Superior HOTDOG or Pkg. of 8 HEAD LETTUCE 24's each 59 Queen Size Canada No. 1 HAMBURG ROLLS2/9 9 CUCUMBERS 2/6,2 iileT Pride ErideTURNOVERS 79 311 Was:illy 2 % Whole Wheat oz. slot 113sdoz $1 • &J EN.) r Enriched B RE°11 24 oz 3/9 •49 fresh produce Florida Grade No. 1 TOMATOES Sunkist Valencia ORANGES Fresh 8 BUTT PORK ROASTS" BEAtiC alt; PORK 19 oz. 59' MIRACLE WHIP 1 litre jar $1.69 Treesweet CITRUS JUICES 48 oz. tin your choice $1.03 Maxwell House INSTANT COFFEE 100,.$5.33 Monarch Added Touch CAKE MIXES 18.5 oz. C lub House MANZAHILLA OLIVES giar a. (BiR ASSTED RELISHES 12 oz. jar 69 Grade A Small EGGS doz 59 Kraft 500 q. jar 1•79 CHEEZ WHIZ Burns Pride of Canada ROASTS S.P. COTTAGE. (whale or half) ROLLS lb. 1 *3 8 Burns Pride of Canada WIENERS • Vac Pak l's lb. $ 1 .08 lb. 7 2 t BUTT CHOPS lb. 98t COOKED HAM $1 7 PORK g lb. • SAUSAGE lb. • $1 18 SMOKED Schneiders Thuringer SHOUILDER • SUMMER SAUSAGEib$2.38 Fresh Pork Fresh Store Sliced Burns Pride of Canada Small Link urns Pride of Canada CHECK US OUT FOR PRICES WE'LL CHECK YOU OUT WITH SAVINGS PHONE 235-0212 WE DELIVER 4ie PLENTY OF PARKING AT Ri AR OF STORE SUPERIOR MEAT SPECIALS SIDE BACON 500 gr. pkg. 1.28 STEAKETTES Burns Pride of Canada Sliced Burns Beef 4 x 4 oz. portions SAUSAGE lb. $ 1 6 68 lb. $ 1 1/48 Open Thurs. And Fri. Nights Till 9:00 P.M. • `41r. Odds in Ends To cook or not to cook By ELAINE TOWNSH END The other night I was leafing through my cook» books, not because I in» tended to create, a culinary delight but because I had to give a recipe to a bride at her shower. You can tell by their dusty covers and smooth pages the books are not consulted often, My favourite is en- titled 'If You Can't Stand To Cook.' The pages are filled with fast and easy recipes, helpful tips and shortcuts and words of encouragements, such as 'a certain hit » and so easy!' and `will puff up your ego any time you serve them.' The results of the easy steps can be deceiving. For example, a dish might take five minutes to prepare and an hour to bake, but your guests will think you slaved over a hot stove all day. 'Serve and take a bow!' Now that's my kind of recipe. Other helpful hints explain how to give a party on a budget, what to do with the last bit of ham and how to raid your refrigerator, throw leftovers together and make your guests think you planned it that way. There are recipes for the calorie-conscious and recipes for the times we want to forget calories, For the cook on the go are casseroles that can be prepared days in advance, frozen and popped into the oven on short notice. Among my favourite recipes are twenty-two different ways to serve ground beef, including meatballs and surprise burgers. I even found a recipe that calls for bologna. Helpful hints include cooking spaghetti or macaroni in a coffee pot, especially useful on camping trips when utensils are limited. Tired of weeping over anions? You won't cry if you remember to refrigerate Onions at least twenty-four hours, before peeling, and slicing them and if you remember to peel them from the top. Those of us who haven't developed the correct rhyth- m to separate egg whites and yolks can break them into a small funnel. The whites slide through but the yolks don't. The author adds tidbits of wisdom aside from cooking; `Some ulcers are caused by mountain climbing over • molehills' and 'Swallowing your pride occasionally will never give you indigestion,' Lorraine Gifford, author of `If you Can't Stand To Cook', compiled the recipes after multiple sclerosis confined her to a wheelchair. The fast and easy steps are designed to help handicapped homemakers achieve maximum results with minimum effort. Therefore, they are ideal for any busy homemaker. The results are delicious; they were family-tested by the author, and first timers should have no qualms about experimenting on family or pests. Some people love to cook for the sake of cooking; some of us cook because we love to eat, How many times have you asked your mother or sister or friend for a recipe to a dish they've been making for years and you've been en- joying for years? The reply is often: Oh, I use a bit of this and a bit of that, throw in some of this and a dash of salt, stir til it looks a certain way and bake til it's done." And no matter how you try you can't create a dish that tastes anything like hers! Frustrating, isn't it? At times like that, I turn to , my trusty, dusty cookbooks or my can opener, -r- " STORAGE IMPORTANT Ontario potatoes on- the market now are mature potatoes coming out of winter storage, say the Marketing specialists at the Ontario Ministry of Agriculture and Food, They're good for baking, boiling and french frying, Since these potatoes have been stored over the winter, it is very important to store them properly at home to maintain their quality, Because of their maturity, it is advisable to purchase only the quantity of potatoes that you can use within two weeks, If they are stored longer than this at home, they will likely start to sprout. It is recommended to store them in a cool, dark, well- ventilated area preferably between 8 degrees C (46 degrees F) and 10 degrees C (50 degrees F). Poop 0 Timas,Advocatot May 14, 1949