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Home My WebLink AboutTimes-Advocate, 1979-08-22, Page 23CREDITON BIBLE SCHOOL — More than 100 Crediton and area youngsters attended last week's Vacation Bible School at Zion United Church. Above, school director Irene Finkbeiner, back centre, is checking on student work with teachers Kim Galloway and Lorraine Bowers. The students are Kristie Dobson, Dwayne Hayter, Jeff Sweitzer and Jennifer Pickering. Many entertained at Saintsbury Centralia, Mr. and Mrs. were visitors with Mr. and Clifford Abbott, Lucan and Mrs. Heber Davis during the Mr. and Mrs. Clarence Davis past week. Mrs, Vera McFalls was a guest Thursday with Mr, and Mrs. Hugh Davis. PROTECT YOUR INVESTMENT WITH A POLYGLAZE SHINE That lasts and lasts PHONE GEORGE AT DOBBS MOTORS 235-1800 PRESCRIPTIONS GUARD YOUR ramayb HEALTH kNO BuDGET SR Register° tro•emor o Oro° ro•ino o 14 Exeter Pharmacy Ltd. GUARDIAN DRUGS Main Street 235-1570 • Financial assistance • Management counselling (CASE) • Management training • Information on government programs for business Can we help you? See our Representative BOB PEARCE AND OR BILL SCHUTZ The Devon Building, at: 476 Main St. Exeter EVERY TUESDAY on: (Next Visit. August 28th) Ail FEDERAL BUSINESS DEVELOPMENT BANK (Branch Office Address) For prior informaiton call 271-5650 (collect) or write 1036 Ontario Street, Stratford. BACON $ 39 llb Pkg ROUND STEAK $1 99 Lazy Maple Full Cut Palmolive LIQUID DETERGENT 99c 24 oz SAVE 54c Kellogg's Frozen EGGO WAFFLES 79c 11 oz. Pkg. • Guenther family holds reunion Eat corn soon after purchasing By MRS. IRVIN RADER DASHWOOD The Charles Guenther family reunion was held at the Dashwood Community Centre August 19. Among those present were Mr. and Mrs, Irvin *Guen- ther, Port Elgin, Mr. and Mrs. Jack Guenther, Mark- dale, Mrs. Pearl Guenther. Indiana Mrs. Letta Taylor, Mr. and Mrs. Syd Baker, Dashwood, as well as a goodly number of grand- children and great grand- children from Simcoe, Tillsonburg, Brantford, Hamilton and Indiana. .Judy Johns conducted the business and the election of officers. The new president will be Robert Webb, Lon- don, vice president J.S: Green, Simcoe and the new secretary - Judy Johns Elimville, Patti Anger conducted the childrens games. The older folk had a great time reminiscing and of course the meals were delicious and to everyone's surpyise a cake was presented to four grandchildren celebrating their birthdays, Attend U.S.C.O. convention Mrs. Pearl Miller representing the Good Companions Club of Dash- wood and Mrs. Ross Love representing Zone 8 attended the U.S.C.O. convention at Queen's University last week. There were 720 delegates present. Flora MacDonald M.P. External Affairs Minister was a delightful guest speaker. The ladies were privileged to shake hands with her and get her autograph Persona Is Mr. and Mrs. Eric Eagleson and family, Little Current, Manitoulin Island have returned home after vacationing with Mr. and Mrs. Ralph Weber. Marshall Eagleson spent a week with his grandparents before the family had arrived. Mrs. Irvin Rader and Mrs. Dave Rader attended a shower for Debbie Showier, bride-elect of September at the home of Mrs. Bruce Higgs, Ailsa Craig, Wed- nesday evening. Mr. and Mrs. Albert Miller and Mr. and Mrs. Earl Stumpf , Kitchener were Sunday visitors with relatives here Sunday and were guests with Mr. and Mrs, Reinhold Miller. Tina and Amanda de Niet, Willowdale, spent the week end with their grandparents, Mr. and Mrs. Irvin Rader. Tina was a Saturday visitor with her cousin, Stacey Rader, Other visitors during the week end were Mr, and Mrs. Wellwood Gill and Mrs. Bruce Higgs, Ailsa Craig, Mr. and Mrs, Paul Rader and Ben, London, and Mr. and Mrs. Fred Miller and girls, Zion. Mrs. A,R. Whittier, Peterborough, Miss Erma Wein, Clinton and Mrs. Rose Laub, Exeter were week end visitors with Mrs. Hilda Wein. Sunday visitors with Mr. and Mrs. Elgin Rader and Brian were Pastor and Mrs. Arthur Rader, Bramalea and Mr. and Mrs. Richard Rader and family, Kit- chener. Pastor Rader assisted in the funeral service for his aunt, Mrs. Leonard Prang, Zurich, Sunday afternoon, A large number of relatives and friends at- tended the funeral service for Mrs. Leonard Prang at St. Peters Lutheran Church, Zurich, Sunday afternoon. Mr. and Mrs. Don Love, Dan and David Sudbury spent the week end with Mr. and Mrs. Ross Love. Sunday twenty-two members of the Love family celebrated Grandma Love's birthday at the home of Mr. and Mrs. Fred Lobb and family, Clinton. Mr, and Mrs. Glen Guenther, Merrillville, Ind. are vacationing with Mr, and Mrs. Syd Baker. Mr. and Mrs. Jack Guenther, Markdale, spent the week end with Mrs. Letta Taylor. By MRS. HEBER DAVIS Mr. and Mrs. Clarence Davis entertained a number of relatives and friends, Saturday. They were Clarence Fletcher, Mr. and Mrs. Elliott, Mr. Roberts, Exeter, Mrs. Murrey Gibson and Milton Hodgins, Den- field and Gote Wennerstrom, Lucan. Wednesday morning several relatives took a pot luck dinner and spent the afternoon with Mr. and Mrs. Frank Dickins, Ailsa Craig. Those present were Mr. and Mrs. Earl Atkinson, Lucan, Mrs. Alice Garrett, London, Mr. and Mrs. Tom Kooy, Centralia, Mrs. Helen MacDonald and Mrs. Jack Dickins, Grand Bend, Mrs. Marion Noels, Forest and Mr. and Mrs. Heber Davis. Mr. and Mrs. Tom Kooy, Fresh Ontario sweet corn is on the market now, available from local food stores, roadside markets, and pick-you-own farms. Treat yourself to corn-on- the-cob often during the season, which continues through August until the end of September. To fully enjoy the delicious flavor and tenderness of sweet corn, food specialists at the Ontario Ministry of Agriculture and Food remind us how important it is to eat corn as soon after picking or purchasing as possible. In just 24 hours after picking, corn can lose up to 50 percent of its sugar. So refrigerate the corn and plan to use it the day you buy it. If it is absolutely necessary to store corn, keep it in the refrigerator with the husks on and use it the next day, Food specialists suggest a couple of things to watch for todetermine the freshness of the corn before you buy it, Choose cobs that have fresh- looking green outer husks and dry silks. As the corn gets older, the silk will start to fall out. It isn't necessary to peel back the husk of the cob to determine the maturity of the corn. Just hold the cob tightly at the silk end, which is the last part of the ear to mature. If the corn is ready, you will be able to feel the firm large kernels through the husks. The last step before sinking your teeth into the tender, sweet corn is to cook it to perfection. All it takes is 5 to 7 minutes for medium-to- large-size cobs in boiling water. Longer cooking toughens the kernels. Remove the cobs from the water as soon as they're cooked. They will become water-soaked and lose, flavor if left in the cooking water. Now enjoy that in- describably delicious flavor! August .22, 1979 P400 tA FRONTS 1.19 lb.sins 1.49 lb. HINDS 1.791b. LOINS 1.991b. SIDES OF PORK .89Ib WHOLE PORK .85 lb. Money Back Guarantee! Stock Up Now While Prices Are Down CUSTOM CUTTING & KILLING FREEZER BEEF HEIFERS OR STEERS OPEN WED, THURS, FRI EVENINGS. For your Exeter shopping convenience Prices in effect: until closing Sat., Aug. 25, 1979 • We reserve the right to limit quantities to normal family requirements DELI COUNTER DARLINGS OFFER A TASTY SELECTION OF HOMEMADE SALADS SLICED THE WAY YOU LIKE IT COOKED HAM $1 99 lb Regular Ground CHEESE PROCESSED SLICES CHEESE SPREAD IGA 8 oz.79c 16 oz. Jar 9 1 SAVE 23e SAVE 38c Cottonelle BATHROOM TISSUE $1 19 4 roll Pkg SAVE 18c SAVE 12c IGA IGA MARGARINE 11b. Tub 59C Kleenex FACIAL TISSUE 65c 200's Box •