HomeMy WebLinkAboutThe Brussels Post, 1978-04-26, Page 33INSTALL IT YOURSELF-.
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TO ILLUSTRATE A LIST OF KITCHEN DOs and DON'Ts,
Gillette has devised a simple "before" and "after" illustra-
tion of a safe kitchen and an "accident prone" kitchen.
Due to the amount of appliances and activity centered
around this particular room, it's essential to take special
precautionary measures to avoid fire and other Iizards.
For example, a knife rack to safely store sharp cutlery, -a
Captain Kelly Fire Extinguisher placed not over, but next
to the stove for easy access in'the event of a fire, and pot
holders hung in their place are just a few tips that could
spare you a kitchen accident.
The dos and don'ts
of safe kitchen
planning, upkeep
Safety should begin at
home, judging from a Na-
tional Safety Council sta-
tistic that one-third of the
persons injured each year
are either in the
home or on the home
premises. .
High risk area
With greater precau-
tionary measures, this fig-
ure could be reduced—es-
pecially in particular areas
of the home like the kitch-
en, where accident risk is
high.
The Gillette Company,
makers of smoke detectors
and fire extinguishers de-
signed to keep every room
in the home safe from the
threat of fire, has, a par-
ticular concern for kitchen
safety. • .
Becatise over 65 per cent
of home fires start in ,the
kitchen, special care
should be taken in this
room where there is a con-
centration of electrical ap-
pliances.
Hub of activity
To keep the room that is
usually the "hub of activ-
ity" safe from fire and
other hazards, Gillette rec-
ommends these kitchen
DOs and DON'Ts.
• DON'T overload sock-
ets by ,plugging too many
power-hungry appliances
into one outlet. And re-
member to install outlets
high enough above the
counter so that water can't
get into them.
• DO hang a knife rack
in a convenient spot out of
children's reach to avoid
injury to curious little
hands.
• DO install a fire ex-
tingUisher—like the light,-
weight,decorator-designed
Captain Kelly Dry Chem-
ical Fire Ektinguisher—
on a wall next to the stove
for easy reach. Never iii
stall one Over the stove,
where a surface fire could
prevent you from reaching
the safety unit..
• 1)0 keep floor space
clean and free from haz-
ardous toys or Other ob- ._
jects that might literally
"trip you up."
• DON'T use an electric
mixer or another small ap-
pliance next to a kitchen
sink filled with water,
where it might slip in and
you would be apt to reach
for it.
• DO check plugs and
cords often for signs of
wear.
• DO have a towel rack
placed where it should be
—by the sink—for easy ac-
cess to wipe up dripping
slippery puddles on the
floor.
• •• DON'T toss flammable
hot pads carelessly over an
electric range where they
might start a fire on a
burner that has been
turned off but is still hot.
• DO keep a small first-
aid kit in a drawer in the
kitchen for easy reach.
• DON'T wait until af-
ter accidents happen to
tell children the rules on
kitchen safety.
Beware of
overimproving
The National Home Im-
provement Council warns
homeowners who _are •
thinking about making
improvements to their
homes, to beware of over-
improVing a house for its
neighborhood.
Don't:for example, pour
$75,000 into a 'house in a
neighborhood of $50,000 ,
houses, unless you truly
love your home, hope to
stay in it a long time and
don't care about getting
your money back.
Beware also of spending
money on improvements
just to increase the resale
value of your house. This
seldom pays texeept, some-
times, prior to selling when
a hOuse needs new paint)
No matter what the iln-
provement or moderniza-
tion, it will add top-dollar
value only when it IS ap-
propriate 'for the house.