HomeMy WebLinkAboutThe Citizen, 1986-04-23, Page 24PAGE 24. THE CITIZEN, WEDNESDAY, APRIL 23, 1986.
alton
Mrs. Betty McCall
887-6677
1
Walton WI elects officers
The Walton Women's Institute
held its annual meeting Wednes-
dy evening April 16 when the
Walton 2 unit of Duff's United
Church catered to a delicious
turkey meal prior to the meeting.
Four;4-H leaders were present
and were thanked by Ruth Axt-
mann for leading the clubs and
presented with a small token to
cover expenses. Pat Nolan and
Marion Hunt replied.
The business continued upstairs
with Leona McDonald calling the
meeting to order with the Institute
Ode and Mary Stewart Collect.
Margaret Shortreed read minutes
followed with correspondence.
Thank you notes were read from
the Callendar Nursing Home and
Van Vliet's.
An invitation was read from the
Majestic Institute in • Brussels to
attend their P.R.O. meeting, May
14. Two car loads plan to attend.
Margaret Shortreed reported on
the front flowerbed at the hall. It
was decided to get some advice on
landscaping. A railing is to be put
along the west side down to the
door, with some sort of stone so the
grate won't be so treacherous in
slippery weather. It was moved to
put stone out from the front steps.
It was decided to go ahead with
the birthday calendars. Birthday
and anniversaries are to be collect-
ed with the deadline being June 18.
A lively sing song was conducted
by Marjory Humphries assisted by
Margery Huether at the piano.
Each member is to bring two
desserts for the dessert euchre at
the hall, April 29.
Delegates to the District Annual
Meeting in Ethel on May 13 are
Helen Craig. Viola Kirkby and
Mary Humphries.
The annual reports were given
by convenors; Auditor's repert by
Maxine Marks and Betty McCall;
the P.R.O. report, Annie Reir'; the
Curator, Agriculture and Cana-
dian Industries Elva Bolger;
Citizenship and World Affairs,
Viola Kirkby; Education and Cul-
tural Activides, Marion Godkin;
Family and Consumer Affairs.
Mary Humphries; Resolutions,
Berva Watson.
Ruth Axtmann reported on the
4-H clubs.
The roll call was answered by 16
members paying $4 fee. One new
member Helen Boven joined the
Institute.
Helen Craig expressed appre-
ciation to Leona McDonald for her
three years as President ;Ind
presented her with a gift.
It was moved to donate $15 -to the
Brussels Fair Board.
It was decided to have aplantiing
meeting Monday, May 5 ioMthe hall
basement at 7:30 p.m. Noon
1uncheon was planned for May 7
and 21. There will be no Institute
meeting in May. A short business
meeting to follow the May 21
luncheon.
Maxine Marks presented the
report of the nominating commit-
tee and Margaret Mahon installed
the officers for 1986-87 as follows:
7 tables at
Walton euchre
There were seven tables of
euchre in play at the Walton hall,
Tuesday evening, April 15.
Prizes were awarded to: high
lady, Edna McLellan; second high,
Mrs. Harold Wilson; low, Ruth
Sheils; men's high, Bert Daer;
second high, Rachel Riehl (playing
as a man); low, John Simpson;
lucky card, Isobel Craig.
lnstil'ute hostesses were Annie
Reid, Berva Watson and Margaret
Craig.
A dessert euchre is planned for
April 29.
president, Helen Craig; first vice-
president, Marion Godkin; second
vice-president, Margaret Short -
reed; secretary -treasurer, Marg-
aret Shortreed; assistant, Annie
Reid; District Director, Viola Kirk-
by; assistant, Ruth Axtmann;
branch directors, Marjory Hum-
phries, Maxine Marks, Mary
Humphries; public relations offi-
cer, Betty McCall; curator, Annie
Reid, Margaret Craig; auditors,
Mary Humphries, Leona McDon-
ald.
Standing Committee Convenors
are: Agriculture and Canadian
Industries, Margery Huether, Le-
ona McDonald; Citizenship and
World Affairs, Margaret Craig,
Berva Watson; Education and
Cultural Activities. Helen Craig,
Marjory Humphries; Family and
Consumer Affairs, Ruth Axtmann,
Elva Bolger; Resolutions, Betty
McCall, Marion Godkin; 4-H co-
ordinator, Ruth Axtmann.
People
around
Walton
Mrs. Evelyn Williamson, Sea -
forth spent Sunday visiting Mrs.
Ruth Thamer.
Mr. and Mrs. Harold Wilson.
Orillia, formerly of McKillop and
Gordon Craig of Guelph visited
recently with Mr. and Mrs. Harvey
Craig.
Kendra Shortreed was a compet-
itor in the tap dancing Kiwanis
music Festival in Stratford when
her mother Judy Shortreed and
grandmother Isabelle Shortreed
attended. Kendra is a pupil of
Cheryl Bromley of Londesboro.
We are glad to report that
Margery Ritchie was able to return
to her home Sunday following her
stay in Seaforth hospital after her
accident a few weeks ago.
Duff's church
holds service
Sunday morning greeters at
Duff's United church were Mrs.
Martin Baan and Mrs. Hugh
Johnston.
Organist was Marion Godkin.
Ushers were Dean Hackwell, Doug
Fraser and Campbell Wey. Bonnie
Lamble was in the pulpit with her
sermon on "Called by Names"
FAMILY PARADISE
Campground
and
Dance Hall
Pool
Hot Tub
Dancing
I7 Plan activities
❑Camp daily, weekly or
seasonably
HOn-site trailer rentals
PLAN YOUR SUMMER
HOLIDAYS WITH US
527-0629
STOP, SHOP, & SAVE
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OPEN: TUES. - SAT. 9 - 6
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LEWIS CRUSHED 80% OR 100%
WHOLE WHEAT
BREAD 675 o. .89
LEWIS
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MUFFINS 6's 1.19
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CALIFORNIA LARGE 88's
NAVEL
ORANGES DOZ. 2.49
CALIFORNIA 138's
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ORANGES DOZ. 1.99
RED EMPEROR OR BLACK RIBIER
GRAPES LB. 1.49
=m'PRODUCT OF
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DOMINO GRANULATED
W H ITE SU GAR2 KG..99
CLOVER LEAF 7.5 OZ.
PINK SALMON .99
MELITTA PREMIUM 369 G.
FILTER COFFEE 4.59
CARNATION 2% PARTLY SKIMMED
EVAPORATED
MILK 385 ML. .69
KRAFT VELVEETA
OR REGULAR 24's 500 G.
CHEESE SLICES 2.99
STACEY SOFT
MARGARINE 1 LB. .79
MONARCH UNBLEACHED, PASTRY
OR ALL-PURPOSE
FLOUR 2.5 KG. 2.39
BANANAS
LB. • 49
* * *QUALITY MEATS* * *
BITTNER BLACK FOREST 1/2'$
HAM LB. 2.99
MAPLE LEAF SWEET PICKLED 1/2's
COTTAGE
ROLL LB. 1.59
BITTNERS FINE OR SEASONED 16.
LIVERSAUSAGE 1.39
PALANDA SLICED, TIDBITS OR CRUSHED
PINEAPPLE 19 OZ. .69
KRAFT PURE STRAWBERRY OR
JAM RASPBERRY 500 ML. 2.39
NESTLE QUICK
INSTANT
CHOCOLATE 1 KG. 3.29
CARNATION 550 G.
COFFEE MATE 2.59
RED LABEL
BREAKFAST
BACON
500 G.1 .69
SCHNEIDERS "LIFESTYLE"
B E E F 375 G.
STEAK ETT ES 1.99
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BITTNER BLACK FOREST
HAM LB. 3.49
KELLOGG'S
FRUIT LOOPS 425 G.
OR FROSTED
FLAKES 525 G.
TANG ORANGE FLAVOUR
DRINK
CRYSTALS 3 x 92 G. 1.29
MITCHELLS PURE
2.19
APPLEJUICE 48 OZ. .99
LIBBYS FANCY 48 OZ.
TOMATO JUICE .89
AYLMER TOMATO
KETCHUP 1L. 1.79
MAPLE LEAF EXTRA LEAN
COOKED HAMLB.2.49
BRAVO PLAIN
SPAGHETTI
SAUCE 28 Oz.1.19
CUDDY "HAM STYLE"
TURKEY LOAFLB.1.89
SCHNEIDERS JUMBO
SUMMER
SAUSAGE
LB.
3.99
LANCIA R.C. MACARONI OR
PASTASPAGHETTI 900 G.1.19
BITTNER BOTTOM ROUND
PASTRAMI LB. 3.49
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PURITAN ASSORTED VARIETIES
CANNED
STEWS
UTOPIA CHOICE
TOMATOES
680 G. 1 .69
28 OZ. .79
ROYALE OR FLORELLE
FACIAL TISSUE .89
PRONTO OR WHITE SWAN 2 ROLL
PAPERTOWELS .99
HANDI WRAP
FOOD WRAP 30 M. .99
ELECTRO SOL
DISHWASHER 1.4 KG.
DETERGENT 3.39
JAVEX LIQUID
BLEACH 1.8 L. .99
FLEECY
FABRIC
SOFTENER 3.61.2.99
PUSS 'N BOOTS ASSORTED VARIETIES
LIBBYS DEEP BROWNED 19 OZ.
BEANS WITH PORK
STOKELYS
CREAM CORN or
HONEY POD
PEAS
.99
190z. . 79
CANADA DRY PLUS DEPOSIT
GINGERALE 750ML..49
* * *FROSTED FOODS* * *
NIAGARA UNSWEETENED 12 OZ.
ORANGEJUICE .69
McCIXAIN
MED
VEGETABLES OR
GREEN PEAS 1 KG. 1.69
OMSTEAD
BROCCOLI
C T FC .79 SPEARS 2 LB. 2.29
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