HomeMy WebLinkAboutThe Citizen, 1986-04-16, Page 18PAGE 18. THE CITIZEN, WEDNESDAY, APRIL 16, 1986.
Bruce farmers develop system
for liquid manure without the smell
Two Bruce County farmers have
overcome the problem of smelly,
low value liquid manure with a
fairly simple, small device and a lot
of knowledge. They have teamed
up with natural bacteria to trans-
form the liquid from an abnoxious
waste into a valuable soil and plant
food which has only a faint, earthy
smell.
Liquid manure rreally became
popular with Canadian farmers
about 20 years ago. It promised a
way to handle large amounts of
manure quickly and efficiently, but
the problems soon became ob-
vious. In the murky depths of the
storage pit anaerobic bacteria
break down the ingredients of the
manure and give off foul and often
poisonous gases. Some farmers
have put these gases to work, but in
most cases they have been some-
thing to avoid or to exhaust into the
open air. Sludge buildup in tanks
also leads to difficulties in pump-
ing out the material.
Aeration offered an anwer and
many machines appeared on the
market, all seeming to aim at
pumping as much air into the liquid
as possible. The effect was to drive
off the bad gases as they formed,
but the fertilizer value of the
remaining liquid was also reduced.
Successfully using aerobic bac-
teria to break down the smelly,
inorganic nitrogen and capture it in
an organic form is a very skilled
operation. It requires balancing
carbon, nitrogen and air ratios and
studying all aspects of the manure
and treating it accordingly.
Lawrence and Philip Andres, of
Tiverton Ont., have made a careful
study of manure handling tech-
niques; both in Canada and in their
native Switzerland. Several years
ago they started working with a
system which they thought would
help improve the value of the liquid
manure from the 100 plus Hol-
steins on their 300 acre organic
farm. Now they have joined forces
with their neighbour, John Mac-
Kinnon, to market this system.
These three farmers are very
particular about the way all
manure is handled on their Tiver-
ton farms. They have to be as it's
the only fertilizer they use on any of
their crops. Solid manure is all
composted to improve its value to
the soil and to stabilize the
nutrients.
"If you want to get the most from
liquid manure, you can't just blast
air through it or keep stirring it in
the hope that all the nutrients will
be saved," explains Lawrence.
"You have to treat the bacteria
with respect, because they can turn
that pool into one of the best
sources of fertilizer on this earth if
you give them the right conditions.
When they are working well, there
is virtually no smell either during
the fermentation process or when
the liquid is spread on the fields."
LIQUID MANURE CAN BE
POISONOUS
Many farmers and researchers
believe the quicker you get liquid
manure from storage pit into the
ground the more nutrients are
saved and the better the plant
response.
"Notso," says Lawrence
Andres. "In fact that smelly liquid
you're spreading on the fields, or
worse still knifing into the ground,
may solve smell problems at the
expense of soil life. Ammonia kills
worms quickly and it, together with
other gases, is very common in
poorly fermented liquid manure.
You can often see the worms
coming to the surface as soon as
this type of manure is spread or
worked into the soil. They come to
the surface because of the liquid
flooding the soil and then the gases
in the surface layers kill them. You
can imagine its effect on the other
soil life."
HOW THE EDAPHON WORKS
Basically, the Edaphon Process-
ing System uses a micro -aeration
technique to incorporate minute
bubbles of air evenly throughout
the entire container of liquid
manure during calculated time
periods. The bubbles are so small
that few, if any, are seen to reach
the surface. A light foam may be
noticed. This is because the air is
either absorbed into the liquid,
used immediately by bacteria or
clings to particles in the liquid.
The unit itself consists of a
diffusion pump on the end of a long
drive shaft and air intake tube. The
pump assembly is lowered close to
the bottom of the tank. The shaft is
driven by a 5 H.P. electric motor.
One model allows the farmer to use
it as a transfer pump for emptying
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the tank and for filling spreaders.
The liquid can be seen to
circulate slowly. The idea is not to
stir and agitate the manure to mix
all the solids into a suspension, but
rather to carry minute particles of
air to all parts of the liquid so that
bacteria can break down the solids
and become part of the liquid.
The time intervals during which
the Edaphon runs are set according
to a number of factors including
consistency of the manure, the
type of feed being used and the
presence of feed additives. Law-
rence is most concerned that
farmers don't just buy a machine,
plug it in and forget about it. "We
want to work with the farmers who
install a machine to make sure it is
run the way it should be," he
explains. "We have done this with
all the machines we have installed
during our trial period. Each farm
is unique and we want to make sure
our system works well in each
situation."
NUTRIENTS SAVED
The aerobic bacteria which
convert the inorganic, smelly
nitrogen in the ammonia form into
organic nitrogen (protein com-
pounds) thrive on carbon, nitrogen
and air. The proportions of each of
these essentials are very impor-
tant. Cattle on high grain rations
and pig manure is often lacking in
carbon and this may have to be
added. When the bacteria are
growing with the right proportions
of the three ingredients they will
convert nutrients (especially nitro-
gen) into stable forms which will
not escape into the air and are less
likely to be lost through leaching.
Continued on page 28
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