HomeMy WebLinkAboutThe Brussels Post, 1963-12-19, Page 6FIRST
THURSDAY, DEC. 19th, 1963
THE BRIISSEIL8 POST, BRATSSRLS, ONTARIO
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CHRISTMAS CUSTOM
Canadian Christmas customs
come from many landS. The
minoe pie is one British contri-
bution to food traditionally
served at this season. It was
originally known as "shredded
pie" and the compound of spic-
es and many other good things
symbolized the gifts of the
Magi to the Christ Child.
Pie in Canada means a pas-
try large enough to servie Six
people at least.. However, in
England, one :mince pie is just
big enough for one person. And,
unlike some Canadian pies, it
always has a top crust.
So much, a part of the Eng-
lish Christmas tradition are
mince pies today that there's a
pleasant superstition that a
month of happiness will come
your way for each mince pie
you eat in a different home ov-
er the holidays.
Today's recipe makes- a con-
cession to Canadian terminol-
ogy in referring to the spicy pas-
tries as "tarts", but everything
else about them is in the best
British manner. The pastry us-
ed in Old English Mince Tarts
is adapted from a revered Eng-
lish recipe in whim caking pow-
der gives an extra-light quality.
The baked pastry is very short
and rich, but not greasy. Though
not identifiable, there's a little
lemon juice in the dough that
accents the fruit-rich mince-
meat. -
There are a couple of other
bonuses to the recipe. Rolling
and re-rolling, shaping and re-
shaping—nothing seems to af-
fect the tenderness, so it's an
inspiration to cooks who haven't
had the success they'd like with
previous pastry-making efforts.
The baked tarts take readily
to freezing for several weeks:
Store them in the freezer in
tightly covered tins or wrapped
tightly in foil. If you want to
serve them hot, wrap them in
foil and heat in a preheated
slow oven (300 deg. F.) for about
15 minutes.
Old English Mince Tarts
(Yield) Approx. 3 deZen tarts
41!. cups once-sifted all-pur-
pose flour
OR 51:2, cups once-sifted
pastry flour
4 'teaspoons baking powder
2 teaspoons salt
2 cups shortening '
1 cup hot water
4 teaspoons lemon juice
1 egg. well-beaten.
Approx. 3 2 '3 rims rnhn,,o-
meat,
Combine dour, baking pow-
der and salt in large mixing
bowl. With pastry blender, cut
in 3 1/3 cl.rns of the shortenim,
until it resembles cornmeal.
Completely dissolve the remain-
ing 2 /3 cup hortenihg in hot
water. Add lemon juice and
beaten egg to the dissolved
shortenin,I. Mi> these liquids
into the flour mixture until the
dough leaves the sires of the
bowl.
Turn out on lightly floored
hoard and knead about one min-
ute until all flour is blended in.
Divide dough into four equal
portions, wrap in waxed paper
and chill about one hour or ov-
ernight if desired.
Preheat oven to 400 deg. F.
(hot). Roll out dough on lightly
floured board, one portion at a
time, to 1/16th-inch thicknesS,
Cut out half the doUgh into
circles about five inches in di-
ameter; use to line muffin cups'
(approximately 21.1-inch top in-
side measure). From remaining
half of dough, cut out small cir-
cles about 2"..; inches across.
With a sharp pointed knife, slit
the small t trees in star pat-
tern. Fill dough-lined muffin
cups 't.-full of mince meat,
about 1.1/2 tablespoons. Top with
Small circles, crimp edges and
mark edges with tines of fork.
Repeat with remaining refrig
erated dough.
Bake in preheated oven about
20 to 25 minutes or Until lightly
browned.
GREY TWP. SCHOOL BOARD
The regular meeting of the;
Grey Township School Area
No. 1 Board, was, held in the
Ethel school on December 3 at
3:45 p.m. with all members
present.
The minutes of the Nov. meet-
ing were read and adopted on
motion fo Raynard and MeTag-:
ga rt
Motion of Demaray and Mc-
Taggart that George Pearson
look after installing a new pump
at Ethel school and also a
drinking fountain for the second.
room
Motion of McTaggart and
Pearson. that Mrs. qunninigham
be given $100 extra for the care-
taking of Ethel school
Carried
Motion. of Ra.ynard and Dem-
aray that the trustees allowance
for salary and mileage for 1962
be $150 each and $200 for the
chairman — elarrled
Motion of M.eTaggart and
Raynard that the Secretary con-
tact a minister to conduct devot-
ional exercises at the January
meeting — Carried
Motion of Pearson. and Dern- I
n.ray that the Secretary bill ESS
No. 3 Mina. Wallace and Grey
for tu;tion fees for pupils attend-
inAr SS No. 5 — qa,rried
Motion of Tlnynard and Mc-
Taggart that the Board adver-
tise in Listowel Banner and
Brussels Post for tenders for
caretakers for each school in the
area. Duties io commence Feb. 1,
1 96 4 and tenders to he in by Jan,
(3
MotiOn of Demaray and
Pearson the .t the foil millug
accounts he paid:
John rox, telephone, con-
vert HOD, platform 22.50
Max Demaray, convention .... 5.00
Allan McTaggart, " 5.00
George Pearson, " 5.00
Orval Harrison, repairs 51.00 1,
Post Publishing House,
printing 248.84
Cardiff Hardware, repairs
and Supplies 250
14)11114 *Itilte,
• *•1$7' '04 .1.‘ &•:;st•
THE BRUSSELS POST
illattortted as Seconu Class Post Office Department. OttaNta
ArfOi.l.
b conacla i i Capital, Elgin Boulevard at Laurier Ave.
411111 Outside Rooms - Fro* TV and Red%
Air-Conditioned Lounges
NEE PARKING FOR REGISTERED GUE515
PAM1LY PLAN
leave` Raw Single W.50- $9.25
Doubles $10.512.30
• antral 5-3333
SELWYN BAKER
Phone 79; Res. 263 J Brussels
No, 10 20.00
N. Hoover, telephone 2.25
Win. W. Smith, labour 14.70
'Educator's Supplies
Limited, supplies
Educator's Supplies
Limited, text books 1050.47
Meeting .adjoruned on motion
of Demaray to meet January 7'
1964 at 1.30 p.m.
Norman S. Hoover, See'y.
113.47
Brussels Representative
SELWYN BAKER
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