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HomeMy WebLinkAboutTimes-Advocate, 1978-06-22, Page 6Odds ’n Ends Times-Advocate, June 22, 1978 Many ways to serve them here! BRING YOUR CAMERA TO EXETER PHARMACY ON FRIDAY JUNE 23 from 12-4 PM & RECEIVE A ROLL OF Berry season is Free Annual Insurance Pleasing you pleases US Wilson's Jewellery Beside Bank of Montreal Exeter by ELAINE TOWNSHEND Ah . . . the good old days, when a loaf of bread cost a nickel and the price of a gallon of gas was a quarter. Or, before that, when the only fuel your conveyance needed was hay. When a farm yielded enough vegetables, fruit, eggs, milk and meat to feed the family for a whole year. When non-perishables could be bought on your doorstep from a grocery truck and milk and bread were delivered in the same way. When neither rain nor hail nor snow kept the mailman from making his rounds. The mailmen were the only ones who thought those weren’t the good old days. When the telephone didn't ring as soon as you stepped into the bathtub. When a quilting bee sewed a large coverlet and rounded up a month’s gossip in one afternoon. When a barn rais­ ing bee erected a building in one day and the crew devoured twenty pounds of meat, potatoes and vegetables and dozens of homemade pies and cakes. Ah . . . the good old days, when students didn’t have to worry about the batteries in their calculators going dead. When imaginations thought of more ways for people to entertain themselves than switching on a TV set. And when you didn’t have to worry about being a “partner in crime” if you left the keys in your car or if you went on a vacation without leaving some lights on in your house. Of course. I'm not old enough to remember all those “good old days.” but I’ve heard people talk about them. Some folks even say they’d like to go' back to those days. The list of memories grows, and other people recall different aspects. Ah . . . the good old days, when the bathroom was twenty feet behind the house and neither rain nor snow nor dark of night nor hurricane kept people from making the trip. When a person’s bath end­ ed with a pail of water being thrown over the head, and the water was always too hot or too cold. When sleepyheads woke up on winter mornings with icy water bottles in the beds beside them and they stepped gingerly onto cold bare floors. The fire,had to be lit in the kitchen stove every morning before mother could cook breakfast. In later years, the furnace in the cellar had to be stoked several times a day. Ah . the good old days, when the country roads weren’t plowed ' in the winter. The horses and cutters ran over the snow, packing it down, and the level of the road grew higher and higher. When the snow began to melt, ruts appeared in which horses could be lost. When bricks were heated and placed in the bottom of the cutter to prevent anyone's feet from freezing during the two hour ride to church on Sunday morning. When sugar and gas were rationed. When young men. who were in the prime of their lives, were marching off to war. When there was no protec­ tion against diseases, such as measles and polio; when there was no way to battle diabetes, and when an at­ tack of appendicitis could cause death. Regardless of when we grew up. most of us tend to look back and say “those were the good old days.” We recall the good times, because those are the things we want to remember and the bad times are best forgotten. But in reality, there is good and bad in all times. For each of us. today is a personal gift, and what we make of it is up to us. The season for fresh On­ tario strawberries is fast ap­ proaching. Although the season is a little late this year because of adverse weather conditions, we can expect to see strawberries around mid- to late June, say food specialists at the Ontario Food Council, Ministry of Agriculture and Food. Look for bright red. fully- ripened berries, whether you buy them at a super- maket or pick your own. Once strawberries have been picked, they do not ripen, so choose ones that are firm and free from bruises. Those with their hulls attached have better keeping quality. At home, sort strawberries and store them on a tray, uncovered, in the refrigerator. They should not be washed or hulled until ready to be eaten. For best flavor, use them within three days. When you are ready to serve the strawberries, rinse them quickly under cold water. Do not soak them or they will lose both flavor and color. When strawberries are washed, hull them. Slice the berries or leave them whole. Serve strawberries with a sprinkling of sugar or a driz­ zle of honey. Dip whole strawberries in plain yogurt sprinkled with almond flavoring. Splurge on strawberry pie or the traditional favorite - strawberry shortcake. Whatever way you serve them, choose the best - strawberries grown in On­ tario. I Ilflil V lijl . PURCHASE A FINE QUALITY \\\A/////br,dal-knot DIAMOND STEAM CIEAN your own carpets doitiyoupse/fppiees) ENGAGED — Mr. and Mrs. Keith Wonnacott, RR 1, Hensail are pleased to announce the engagement of their daughter La Donna Mae to Mr. Clint Underhill, Calgary, Alberta. The wedding will take place at the Wonnacott home on July 22, 1978. MR. AND MRS. FREDERICK JOHNSON Saturday, May 20, 1978 in a candlelight ceremony at St. James Anglican Church, Parkhill, Ontario, Deborah Jane Gooding and Frederick C. Johnson exchanged wedding vows with Rev. Fred Ralph officiating. The bride's parents are Mr. and Mrs. Donald Gooding, Parkhill and the groom's parents are Mr. Fred Johnson Sr. and the late Mrs. Johnson, Chapleau, Ontario. Mrs. Jill Waters, Parkhill was organist. Miss Bonnie Hodgins, Brantford was soloist. The matron of honour was Mrs, Sharon Sadler, Strathroy and the bridesmaids were Miss Dale Gooding, Parkhill and Miss Karen Coburn, Inuvik, N.W.T, The best man was George Butcher, Moosonee, Ontario and ushers were Donald Gooding, Strathroy and Ray Landrey, Timmins. Destination of their wedding trip was Maine, Nova Scotia and Quebec. They will resiae in Moosonee, Ontario. The bride is the grand-3 M COLORdaughter of Mrs. Edgar Munn and the late Edgar Munn, Hen- sall. Pix by Peake Couple observe wedding event Pearson and Bessie Charters observed their 40th wedding anniversary at their home in Tuckersmith June 15. The couple was pleasantly surprised when their children and grand­ children arrived with flowers and other gifts. Rex and Jessie Thompson of Battle Creek Michigan who were visiting for the week were also included in the happy occasion. No Obligation - Nothing To Buy 3M 110- 12 Ex.&3M 126-12 Ex. Only LUARD W XJR FAMILY £ health and BUDGET RENT OUR R1NSENVAC—the new compact carpet cleaning machine that lifts dirt, grime and residues out of carpets . . . and does the job professional cleaners charge up to a hundred dollars for. We have cleaning supplies which can be purchased at a surprisingly low cost. We’ll help with easy operating instructions. Fisher Pro Hardware 391 Main St. Exeter 235-2190 RINSEVAC @ o " ’W CLEANS CARPETS CLEANER... ■ KEEPS THEM CLEANER LONGER Reserve RINSENVAC for the day you want to get your carpets really clean PRINT FILM ON US we can be very pushy. $ ( HAHGt.X 433 Main St 235-1661Exeter THE WfiLL and FLOOR SHOPPE I I When it comes to your needs. EXETER'S LARGEST DEPARTMENT STORE RE|4T ONLY 4 hours $7 8 hours$12 Area family mark three celebrations Fifty-eight family members gathered at the home of Bev and Muriel Parsons Sunday to celebrate Fathers Day and Frank Parsons’ birthday. After a smorgasbord dinner gifts were presented to Don and Lenore Parsons honouring their 25th wedding an­ niversary. Don and Lenore thanked everyone and invited them to their open reception at Kirkton-Woodham Com­ munity Centre Friday, June FIRE KILLS! GUARDIAN DRUGS Exeter Pharmacy Ltd. Main Street '* ■y‘ r 1‘h C MR. AND MRS. DON ROBINSON Sue McCaffiey and Lton Robinson ate shown following then wedding on May 6. in Viclona Chapel, Univeisity ol loionto. They spent their honeymoon in the Bahamas and will take up residence in London in September where each is undertaking a Masters Program at the University ol Western On tai io. Photo by 1 oil CANNING TIME WILL SOON BE HERE See us for Great Price on Di EP FREEZERS With soaring grocery prices, one almost believes it impossible to save on the food budget - Not So! Leave it to us to help cut your food costs. Kelvinator freezers allow you to take ad­ vantage of supermarket specials - stock up on inseason specials, and feast on your savings throughout the entire year. WHITING'S • Warehouse Furniture and Appliances Unlimited (New and Used)Sales and Service 235-1964MAIN ST.Exeter Decorating? We enjoy getting involved! Draperies? Selection and craftsmanship, including installation. Drapery Hardware? A better stock than anywhere else. Flooring? Hard surface or carpeting, we do it well 'cause we know what we're doing. Wallcoverings? Enough to blow your mind . . . even Star Wars is here. Paints?We tint them to a tee. $4.95 qt. or $12.95 gal. Blinds? Sure we carry them and you get what you pay for (cutting included). Gets the heat off. Shades? Roll-ups or Roman . . . good looking all the way to the top. AT‘h* junction ■m&I 235-0270 MK.f X —' FLOOR COVERING • WALLPAPER FAMILY CLOTHING * DRAPES