HomeMy WebLinkAboutTimes-Advocate, 1978-03-02, Page 14Times-Advocate, March 2, 1978
GRAND BEND
AND DISTRICT NEWS ■<:
at Grand
T-A photo
BUSY COOKS — The demand for hot dogs was brisk at the recent winter frolic
Bend. Two of the chefs were John Merkies and Howard Hortle.
3
3
Pay $100 per year federal lease
Step taken to close three
resort street allowances
Grand Bend council is in
the process of closing por
tions of three original and
unused street allowances.
First reading was given
December 19 to closing
Walker street and sub
sequently plans have been
made to close portions of
Kitchener street and Oak
street.
Walker street is located on
Plan 24 in the northern part
of the village and is adjacent
to properties owned by
Norah Skinner, the Grand
Bend United Church
Cemetery and Frank B.
Nixon and Eunice M. Nixon.
The bylaw states that the
portion of the original street
allowance to be stopped up
arid closed has never been,
used as a public roadway.
It also states that it does
not appear that the con
venience of the public will
require the use of the
original street allowance and
Norah (Hall) Skinner, one of
the present owners of the
abutting lands has requested
that a portion of the original
street allowance be stopped
up.
The deadline for receiving
written objections will be
March 17 with a hearing set
for March 20 by council if
any objections are received.
In other business council:
Council gave tentative
approval for the operation of
sail surfing from the beach
at Grand Bend this summer.
The delegation composed
of Stan Louden and Mark
and Debbie Stewart agreed
to provide the village and its
solicitor with a set of
Huron Sanitation Offers A New Service
guidelines for control of the
sport.
Guidelines are privided
and operations controlled by
the Ontario Surf Sail
Association.
Learned that the cost of
repair of the Stanlake
municipal drain was
$3,211.37 and the contract
has been completed.
Benefitting owners will be
charged according, to the
bylaw.
Supported a resolution
from the township of Otomby
which asks the provincial
and federal governments to
give immediate attention to
the high cost of heating fuels.
Accepted the terms of
reference as submitted by
the Grand Bend recreation
committee.
Learned that Charles
::X;
Grand Bend council will
have control of the harbour
in the village for the next
three years under an
agreement reached with
federal officials Monday
night.
Bob Hosier of the Small
Craft Harbours branch of the
federal government told
council, “we don’t have the
manpower to manage this
Said grace twice,
so some ate twice
By MANUEL CURTS
, GREENWAY
As usual, there was no
shortage of food when the
United Church Women serv
ed those who attended their
variety supper held in the
Sunday School rooms Friday
evening. Due to a lack of
communication, Grace was
said for those present in the
auditorium before entering
the banquet room and then
again as they sat down to the
laden tables.
As a result some took ad
vantage and ate twice as
much as was physically
wise. Following the meal
Mr. and Mrs. Ken
MacGregor showed pictures
and commented on them, of
their trip to Norway,
Iceland and Denmark.
The sympathy of this com
munity is extended to Mr.
and Mrs. Wayne Mellin, due
to the recent death of Mrs.
Mellin’s father, Lloyd Steb
bins.
Mr. and Mrs. Ed Bloom
field of Turnbull’s Grove,
Grand Bend, have purchas
ed the property here, of the
late Mrs. Vera Brophey and
intend to move soon. We ex
tend to them a warm
welcome. Mrs. Bloomfield
is the former Pearl
Brophey.
Mr. and Mrs. Wm. Curts
and Viola Curts London,
were Sunday visitors with
Evelyn and Manuel Curts.
Fire broke out in an up
stairs bedroom in the home
of Mr. & Mrs. John Legros
here in Greenway, Tuesday
evening. The Parkhill fire
department responded
quickly and was able to
contain the blaze to that 1
Skorosis and Cornelius Rood
have been named
representatives from
Bosanquet township to the
Grand Bend and area fire
committee.
Authorized the payment of
the 1978 levy to the Ausable-
Bayfield Conservation
Authority in the amount of
$4,438.
Council given control over harbour
facility and the Province of
Ontario claims no owner
ship.”
When told by council
members that they received
different answers
throughout the years
regarding ownership of the
harbour and cut property
Hosier replied, “You
shouldn’t have received
different answers. This isn’t
anything new." t
portion of the house.
However, a considerable
amount of smoke and water
damage was caused
throughout the house. The
fire is thought to have
started from a portable
electric heater.
By the way: Heard at the
supper the other evening —
“Eat, drink, and be merry,
for tomorrow ye diet. ’ ’
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iBK
$
$$$$$$$$$$$
^ ALL OUR^OOD^ DEMRTMENTS^^^^
*3.28
2-3 lb. banded deal
We now have Beauty Grow
Fresh, Tenderloin Portion
DINNER HAMS
Maple Leaf Rindless
BACON
51.48
PORK ROAST
»13 to 5 lb. avg., lb. g
Blue Bonnet
argarin
Weston's Sliced *
White •
Bread
24 oz. ’
3/$l
Kleenex
Facial
Tissue
Fresh Country Cut Pork Loin
Natures Best Whole
Kernel
Corn
Pride of Canada, ready to eat
Hosier said it appears that
when the cut was made
about 25 years ago original
owners of the property
didn’t follow through
documentation of deeds.
He added, “We have
bonafide proof that money
changed hands at that time.
It may not have been for the
land, but, just for the right to
put the cut in. In most cases
like this the property is
claimed by the
municipality.”
When questioned by the
T-A regarding the size of the
property in question Hosier
said, “It’s about a 25 acre
water lot. It begins at the
foot of the main street and
goes in a southerly direction
to about the south pier and
about 760 in a westerly
direction from the water’s
edge.”
In further clarification
clerk Louise Clipperton said.
this lease does not include
any beach area but does
involve two buildings. These
are the pier booth and a
into
now
and
small portion of a fishing
building owned by Goodison
Fisheries of Wheatley.
Mrs. Clipper ton said the
village is willing to continue
leasing the pier booth to its
owner.
The new lease will call for
the village to pay $100 per
annum to the federal agency.
Hosier said his department
is trying to entice more
municipalities to enter
leasing agreements.
He added “leasing
under the Harbours
Piers Act restricts
agreements to muncipalities
and harbour commissions. A
new proposed act will allow
leasing to anyone. We cer
tainly don’t want to undercut
private marinas.’’Hosier
indicated that his depart
ment would not be doing any
surveying or searching of
titles as far as the Grand
Bend harbour property is
concerned.
He continued, “the village
is in a much better position
to look after this property.
We could be involved with
423 harbour properties and
we don’t have the manpower
available. You can certainly
do a better job than we can at
arms-length.” “We also
have no right or no money to
acquire any additional lands.
We have truthful claim to
Lot 5 which is the lands used
by the fishermen.
Reeve Bob Sharen com
mented, “We went on the
presumption that this
belonged to us and in turn
leased it to the fishermen.
They acknowledge no
rightful claim to the land.”
The federal harbours
representative * assured
council that the harbour
would be dredged as quickly
as passible. He said he un
derstood a feasibility study
has been completed.
He said “If the budget is
approved tenders could be
called by early spring. I
don’t know how many years
this dredging will be good
for.”
Councillor Bill Baird
en-
will
Our
the
quickly retorted, “It will
only last until the first good
storm. Maybe longer piers
would be the answer.”
Deputy-reeve Bob Simp
son suggested mounds of
rocks could possibly break
up the wave action.
On the subject of boaters
breaking the water laws,
Reeve Sharen asked, “How
much teeth do we have to
keep people out who
danger swimmers?”
Hosier replied, “We
back you 100 percent,
legislation will allow
OPP to act on our and your
behalf.”
Council asked him to
forward this information to
council and the Ontario
Provincial Police detach
ment in writing.
During the same meeting,
council,set the dockage fees
at $13 per foot for the season
for the municipal facilities.
This involves five spaces at
the easterly end of the
village docks and they are
already booked.
I#;!
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I#
t
Drain Blockage Problems?
WE
CAN
HELP
C»*”<
§
I
FRYER PARTS COUNTRY CUT RIBS HEADCHEESE
Si OR
3 1b. avg., tin g •ib. 68*lb.
■$
Uk %
Sun Blest
. Cream Corn or
Sweet Peas
General Mills Super Moist
Layer Cakes
Kellogg's
Cracklin' Bran
Glade Solid
Air Fresheners
5/98*
18oz.
350 gr.
75’
88*
LINE CLEANING
Alberta Balsam, Normal, Dry, Oily
Shampoo
* Clean from 1 Vz " to 5” pipe
* Save unnecessary lawn damage
* Cut down labour costs
* For commercial, farm, and residential
Homo or Skimmed
HURON OWNED BY
JOHN J. HOTSON
SANITATION SERVICE
PHONE 238-2140 RR 1 Grand Bend
IF NO ANSWER CALL 238-8240 FOR PROMPT REPLY.
SWnElffltlAKF
Dare's Ginger,
Choc. Chip,
Peanut Butter Chip
Disco Cookies
68*
*
Weston's
17.6 oz.
Silverwood's
2%Bag Milk
68*
3qt.
3 qts.
«l
VALUABLE COUPON
Chelsea Buns
. 75’
*
Westons
Granny Tarts
’1.18
Bounce Sheets
Fabric Softener 11
Ivory 1.5 litres
Liquid Detergent *1
Ivory
Bar Soap
McCains Frozen
Brussel Sprouts 2ib*1
Del Monte Fancy
Cream Com
Schneiders Parchment
Margarine
Bath Size, 3's
EVERYDAY LOW PRICES
Canada No 1 £
Butter b M.29
i-i r
■■■ a
•fa Weston's Mealtime, white sliced
Bread
.08
88’
.18
14 2/88*
53’
. 3/’1.19
Store Sliced
COOKED
HAM . . .
Limit 2 lbs. per family with coupon and $12 order ex- _ ■
eluding cigarettes, tobacco and coupon item. Expires March 6 1
...... ................ ........... ................ ......^....1
Prices Effective
Man 1 to Mar. 6
STORE HOURS
Mon. to Thurs. • 8-6
Friday 5.9
Sa*. 8-6
SENIOR CITIZENS
SAVE 6%
’1.88
------------------PRODUCE
Canada No. 1
CARROTS
5 lbs. 88<
Produce of U.S.A. Fresh
GREEN ONIONS
2/33-
1 Produce of U.S.A. Juicy Wild
TEMPLE ORANGES BIRDSEED
doz.c
.TENDER SPOT
238-2512 GRAND BEND
25lb.Bag*3.99
BABY BONUS
CASH YOU» YAMIIY AltOWANff CHRjuf
AY tMl rfNOtKNOf AMD
SAVE 6%
Rurcmaw ohiv okh» ooon
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