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HomeMy WebLinkAboutThe Exeter Times-Advocate, 1977-12-29, Page 7Times-Advocate, December 29, 1977 Page 5 January 5,1970 •••••••000.0"..6411 414 1. Regular five-digit . c--% Wintario ticket ,03 --- and series numbers. For five chances at • $100.000 and more than t 90.000 other tax-free prizes. $r) A bucicand you're in for both. Extra one million dollars for 100 bonus prizes of $10,000 each. 2. For the January 5 Wintano draw. your Winter* ticket has two sets of numbers—one for the regular Win- tario draw, for between $3 and 54 million in prizes And the other for the special million-dollar Bonus Draw —withone hundred extra prizes of $10 000 each. In accordance with the Lottery regulations all unclaimed prize money is retained in the prize fund until the expiry of the one-year claiming period. 11 is then transferred into a special prize fund to be available lor additional or bonus prizes in subsequent draws January 5 is our sixth Bonus Draw. On this occasion. to accommodate the advance bonus drawing. ticket sales will cease at 6 00 p m., Thursday. January 5. 1978 So get your ticket now, because they're going fast And watch the special one-hour Wintery:, shoW live on TV from the Leah Posluns Theatre, YMYWHA, Toronto, January 5 at 9 00 pm one year cawing period. Eight-digit Bonus Draw number. If the eight digit bonus number on your ticket corresponds exactly with one of the 100 bonus numbers drawn, you win $10.000 tax free. • 51,0,4s oczO• ,434,4 A 150 ,0 1:31' 01\ OF 51. 10. 5k12\ cm cf IVIr.anci Mrs. Lawrence Hirtzel spent Christmas Day with Mr. and Mrs. Bev Hirtzel and family in Lucan, Mr. and Mrs. Wm, Elliott and family were guests for Christmas with Mr. and Mrs. Ron Cordell in London, Mr. and Mrs. Jack Essery and Ron spent Christmas with their family at the home of Mr. and Mrs. Dave Roger and family in Exeter, Mr. and Mrs. Fred Bowden joined their family for Christmas at the home of Mrs. Barry Reid and girls in London. Enjoy singing Almost 400 people from the Exeter Community crowded Trivitt Memorial Church last Thursday for an evening of en- thusiastic Christmas carol and hymn singing, Special music was provided by the Exeter youth singers, under the direction of Marianne McCaffrey and accompanied on the piano by Dr. Ralph Topp. Mrs. McCaffrey herself sang a beautiful soprano solo. Also contributing special selections were two young people groups and the choir of the Christian Reformed Church under the direction of Al de Haan. The evening's program was smoothly directed by Bert Visscher, Mr, & Mrs. Ben Tinney held a pre-Christmas dinner for their family Saturday evening. Attending were Mr. & Mrs. Lloyd Fletcher and family, Kirkton, Mr. & Mrs. Robert Webster and girls, Varna, and Mr. & Mrs. Bill Tinney and boys, Hensall, Mrs. Marian Wasson and Donna, Parrsboro, Nova Scotia are visiting with family and friends for the holiday season and spent Christmas Day with their family in Hensall, Mr. & Mrs. Ben Tinney had a pleasant surprise Christmas Day when the former's brother Homer L. Tinney of Revelstoke, British Columbia telephoned to wish them a Merry Christmas. He said they had about seven feet of snow in the area where he is employe& at Glacier National Park, They could hear him as well as if it were on a local call. ck. tempting topping Mouth-watering fresh shrimps with cucumber and tornatoslices make a tempting topping for open-faced sandwiches - a perfect party food. Lighten your New Year with light-weight foods In a dilema about what to serve party? Remember, your guests month eating their way from one and you a break. Serve foods w it easy on the calories, at this year's New Year's Eve have probably spent the last party to the next. Give them ... ith lots of eye appeal, but take 7 016 I 60" TOP FLITE 60" • • • • 60" PRINTEB • A • • • • • • • • • • • 10 • • • • • • • • to • • • • • • • • • • • • • • • • • SUITING ABBEY FLANNEL 100% Polyester Our Reg. 4.98 100% Polyester Our Reg. 5.98 Year End Clearance 98 C Ihr yd. Our Reg. 5.98 Year End Clearance 198 yd. MKS 55% Polyester, 45% Wool Our Reg. to 5.98 Year End Clearance 99 1111 yd if 49 yd. THERE'S ONE .NEllt YOU! • 04'1444 • • • • • • • • • • Year-End Clearance of FABRICS ON NOW AT ALL POLKA-DOT STORES • • 60- GABARDINE 88% Polyester, 12% Nylon, Our Reg, 10.00 Yd. 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Organ, piano and guitar music for the service was provided by Douglas Gill, Penny Smith_ and Rob Essery, Persona Is Among Christmas visitors were: - Mr. and Mrs. Clayton Scheifile, Kitchener; Mr. and Mrs, Orme Pollock, Kincardine with Mrs. Lorne Hicks. Mr. and Mrs. Don Hirtzel, Exeter, Mr. and Mrs. Karl Keller, London; Mr, and Mrs. Bev Hirtzel, Lucan and families with Mr. and Mrs. Lawrence Hirtzel, Saturday, Mr. and Mrs. Stephen Molnar, Jim and Nancy, Agincourt with Mr. and Mrs. S. Molnar Mr. and Mrs. Ron Brittain, Richmond Hill; Miss Elaine Powe, St, Catharines; Mr. and Mrs. Don MacGregor and Jim, Mr. and Mrs. Rob Enns, Exeter with Mr. and Mrs, Elmer Powe and Alan, Miss Arlene Newcombe, Drayton Plains, Michigan with Mr. and Mrs. W, R. Essery and famWilh ily. Mr, and Mrs, Harry Wilson and Nancy Turner were Mr. and Mrs, Doug Wilson and Donna, London, Mrs. Gordon Wilson and Mrs. Elmer Wilson, Exeter. Mrs. Irene Lawson, Exeter with Mr, and Mrs. Wilfred Huntable. Mr. and Mrs, Jim Rimmer and family, Parkhill; Mr. and Mrs. Bob Watson and family, Huron Park; Mr. and Mrs. Don Morgan and daughter, Lucan; Mr. and Mrs. Lloyd Rimmer and family with Mr. and Mrs. B.J Rimmer. Miss Dorcas Williams, Sarnia is spending the Christmas vacation with her sister and brother-in-law, Mr, and Mrs. Lloyd Morgan. Miss Lois Elliott, a student at the University of Waterloo is spending the holidays at the home of her parents, Mr. and Mrs. Win. Elliott. Monday Mr. and Mrs. Lloyd Morgan assembled with their children, grandchildren and great-grandchildren in the community hall f'or their Christmascelebration.There were 37 in attendance for dinner and 40 for supper. They had an en- joyable day of music, carol singing and games. Mr. and Mrs. Kenneth Hodgins were visitors for Christmas at the home of their son, Mr, and Mrs, Keith Hodgins and family, Georgetown. and cucumbers, cold meats and cheese, smoked salmon and cream cheese. • Arrange several small bowls of pickles, roll-mops, wine- marinated herring, may- onnaise, mustard and butter around the table for easy access.This speeds up serving and it keeps you from running back and forth for refills. It also adds authenticity to the Scandinavian-style food. • Have lots of parsley, water- cress, lettuce or endive and even capers or truffles, depending on your budget, to add the finishing touches to the platters. Keep these crisp in the fridge and decorate the platters just before serving. • For dessert, don't ftiss.A huge bowl, attractively arrang ed with fresh fruit and served beside a basket of crispbread with a selection of cheese will be a perfect ending. p EXETER 235a2665 " FRIED CHICKEN Carol service features progearn at Centralia • meat slices - your choice - with lettuce, swiss cheese and a dab of mustard on wheat crispbread • smoked oysters and crisp, fried bacon slices on lettuce with golden rye crispbread • tomato and cucumber slices on lettuce, topped with a shrimp or two on buttered slim light crispbread A wide selection of open-faced sandwich ideas are given in a full color booklet available • from United Biscuits (Canada) Ltd. Write to them at 2141 Jane Street, Suite 204, Downsview, Ontario, M3M 1A2 asking for their free booklet on crispbread. Planning Party Foods • Fill wicker baskets with a variety of crispbreads - slirii light, golden rye, wheat, and arrange on the Cable early in the day to avoid last minute work. • Prepare trays of sandwich toppings early in the day. Refrigerate covered. Just be- fore serving, spray cold water over vegetables and seafood to give a fresh look. • To make sandwich-making easier for your guests, arrange complimentary foods on the same platters, i.e. shrimps Open-faced sandwiches,Scan- dinavian style, is an idea that works well at any party, Espe- cially a party for which you want appealling light-weight food with little work on your part. Start with a crispbread, the daily bread used in Scandinavia for their famous open-faced sand- wiches known as smorbrod. Crispbr,eads, such as the Ry-King Varletlea,are noted for their crisp, dry texture. They are baked very •• slowely to achieve this unique texture and to retain the natural nutrients of the whole grain from which they are made. Both the flavor and crunchiness of crisp- bread add the mach sought-after contrast that makes open-faced sandwiches in Scandinavia so popular. Besides these benefits, crisp- breads are low in calories - one slice having about half as many calories as an equivalent slice of regular bread. For example, a variety known as Slim light, made by Ry-King, has only 25 calories per slice. To simplify matters for you, as well as cutting down on last- minute preparation, early in the day fill small wicker baskets with Ird When it comes to saving money Dixie Lee has something to really cluck about - and that's our price. Friend and fowl agree, Dixie Lee is the place to be... 04 *CHICKEN *SEA FOOD *SALAD different varieties of crispbread. Slim light, golden rye, and wheat are three favorite varieties. Made by Ry-King, the slices of these three varieties are a con- venient size - about the same size as a regular slice of bread- so they are ideal for open-faced sand- wiches. • • Because crispbread is a dry bread you can leave the filled baskets uncovered at room temperature until party time and the bread will retain its freshness, The sandwich toppings need a bit more attention. Arrange trays or serving platters with sandwich toppings; cover with plastic wrap and refrigerate unti) it is time to serve the food. Here are a few open-faced sandwich ideas to use as a guide for planning your NeW Year's Party. • shrimp and cucumber slices topped with a little may- onnaise on buttered golden rye crispbread • smoked salmon and cream cheese,topped with capers on slim light crispbread ==1;1111 31=lailt=14 Get your ticket nom we all wire THE CLUCK . STOPS HERE! pixie