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HomeMy WebLinkAboutThe Exeter Times-Advocate, 1977-01-06, Page 128111 Stew art's
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SLIDING FOOTWEAR — The Morrison Dam area was a popular spot Sunday for tobogganing and sliding
of all sorts. Above, Jeff Coward and Richard Brasser attach sliding gear to their boots. T-A photo
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EXETER MAIN St
Last week's column referred to
a presentation made by Dr.
Roger Schwass, Dean of
Environmental Science at York
University, a highly respected
agricultural economist who was
born and raised on an Ontario
farm, and still talks the farmer's
language, to the Royal Com-
mission on Electric Power
Planning.
His address should have
received much greater publicity
in the urban news media but
maybe he made so much com-
mon sense that it wasn't con-
sidered controversial enough to
use,
He was asked to speak about
Electricity and Land Use in
Rural Ontario. He referred to the
"food crisis", beginning in 1972
which drove wheat from $1.65 to
$6.40, while the cost of producing
it raised from about $1.60 to $3,50
in the same period. Corn prices
increased from $1.50 (or less) to
$4.50 and soybeans from $3.50 to
$12,00 bus, It's not much wonder
that farm machinery sales
escalated to their highest point in
years.
However one now wonders with
the drop in corn prices to below
cost of production, and with the
largest grain crop in Western
Canada's history not moving into
export sales as it did in 1973, '74
and '75, just how little- farm
machinery may be sold in the
next few years. In fact one
wonders how some of what has
been bought is going to be paid
for!
Dr. Schwass pointed out that
employment in Canadian
agriculture, which had been
reduced by 35 percent since 1963,
stabilized in the past four years.
This trend is certainly evident in
Ontario with the largest
enrollment in all Agricultural
Colleges operated under the
Ontario Ministry of Agriculture
and Food since they were
founded. Dr. Schwass predicted,
however, that if history is any
indicator of the future, incomes
will be sharply lower in the next
two or three years and more
farmers might leave the in-
dustry,
He referred to a forecast
prepared by Canada Department
of Agriculture, which estimated
consumption of food in Canada
will not increase significantly up
to 1985. Apparently those who
prepared the report took into
account Canada's increasing
urban lifestyle, the increasing
concern about obesity and the
steady replacement of grains and
starchy foods with leafy
vegetables and fruits. Unfor-
tunately for Ontario producers
many of these commodities are
produced in warmer foreign
countries where climate and no
minimum wages are a factor in
low import prices.
Regarding land use and
energy, Dr. Schwass said that
energy can be saved by saving
the best land, "The same tractor,
with the same fuel, can produce
an optimum yield per acre on
Class One land. On Class Two
land, it can produce 80 percent as
much; on Class Three land, 64
percent as much; on Class Four
land 50 percent as much, Clearly
the efficient use of energy in
Ontario agriculture dernands
that the best possible land be
used, since efficiency drops and
costs rise as poorer lands are
used."
Dr. Schwass asked the per-
tinent question, "what should we
do in Ontario in 1976 about the
preservation of foodlands?"
eased on the facts of agricultural
world food surpluses, including
amny in Canada, it seems like an
appropriate question, Why
produce food surplus to domestic
requirements at unprofitable
prices? No manufacturerof cars,
stoves, refrigerators, furniture or
almost any other type of con-
sumer goods would do so and
hope to stay solvent, so why
should the farmer?
Higher food prices since 1972,
in my opinion, have generated
more interest by urbanites in
preserving farm lands, and
particularly by some urban
politicians who may have rerely
left the cities and are unfamiliar
with the real economical
problems of agricultural
production, and who appear to be
only interested in the screams os
spokesmen for the Consumers'
Association of Canada, most of
whom appear more interested in
cheap food regardless of where it
originates than in preserving
Ontario farm lands.
Dr. Schwass made an in-
teresting comment re politicians
and civil servants to which I, as a
former active politician might
take some exception, but
nevertheless it appears to be a
commonly held viewpoint. I
quote, "we need to recognize that
politicians and civil servants have
never been very good at coping
with major changes in the
system. Whenever tax policy or
farm incomes or forestry policy
or long term power requirements
need an overhaul, the best
method is to get the best people
together from outside the
political arena and from outside
the civil service and get them to
talk to the ordinary people. Once
the ordinary people provide some
perspective the Commi;ssion
members can be allowed to talk
to the experts Then they should
be forced to deliver a report,
After that, they can be permitted
to take refuge.
We need such a Commission, or
Task Force on Rural Land. The
subject is too big and important
for politicians to solve. Such a
Commission should look
carefully at the creation of an
Inventory of Soil and Water
Conservation Needs to monitor
atintervals the changing pattern
of land use. It should determine
the right balance of private and
public control of lands and should
cut through the wall of red tape
which now throttles all changes
in land use. It should study
carefully the reservation of
certain areas of specialty lands
and perhaps the top three classes
Mr, & Mrs. Ken Larmer, Tara
and Brent entertained Mr. & Mrs.
Bill Baker and family, Honsall,
R. & Mrs. Ron Turner and
family, Moray; Mr, & Mrs, Wm.
Woodburn and family; Mr. &
Mrs. Carman Woodburn, and
Dawson and Lisle Woodburn,
New Year's day.
Dinner guests with Evelyn
and Manuel Curts, Sunday, were
Mr. & Mrs. Lawrence Curts,
Grand Bend, Mr. & Mrs. Wm.
Curts and Viola Curts, London,
and Mr. & Mrs. Ken Smithers,
Corbett.
Mr. & Mrs. Keith Snyder were
New Year's day guests at the
home of the latter's parents, Mr.
& Mrs. Orval Truemner, Grand
Bend.
Mrs. Vera Brophey of
Tweedsmuir Hall, London, and
Lloyd Brophey, Grand Bend are
now residents of Chatdau Gar-
dens, Parkhill.
Belated congratulations to Mr.
& Mrs. Burton Rock who an-
nounced the birth of a son on
December 16 and to Mr. & Mrs.
Lawrence Curts, great grand-
parents of a baby girl born to Mr.
& Mrs. Larry Cripps, Winnipeg
on December 15.
Visiting with their mother Mrs.
Irwin Luther during the holiday
rly MRS. HUGH MORENZ
Holiday visitors
Mr. & Mrs. Roy Gibson and
Mark, Crediton, Mr. & Mrs. Max
Windsor, Billy and Johnny,
Exeter, Kevin and Charles,
Windsor, Mr. & Mrs. Robert
Feltz, Terry and Tammy,
Brinsley, Mr. & Mrs. Jack Keller
and Sherri, with their parents
and grandparents, Mr. & Mrs.
Arnold Keller.
Mr. & Mrs. Jim Murray and
Elizabeth, Harrow, with Mr. &
Mrs. Don Adams and sons, and
Mrs. Allan Collie, London who is
holidaying at the Adams.
Mr. & Mrs. Ken Baker Sr. with
Mr. & Mrs. Earl Baker, Wed-
nesday, in St. Thomas,
Mr. & Mrs. Gordon Longman,
Mississauga, Mr. & Mrs. Bob
Pestle, and Matthew, Fergus,
Mr. & Mrs. Bill Rats, Katherine
and Barbara Ratz, all of London
with Mrs. Gordon Ratz and
Roger.
Mr. & Mrs. Ken Baker Jr. and
family of Stratford with Mr. &
Mrs. Doug Russell and family.
Mr. & Mrs. Don Baker and
Jamie in Detroit with Mr. & Mrs.
Tony Regier Sr.
Mrs, Roy Ratz and Donald in
London with Mr. & Mrs. Earl
Smith and family.
Mr. & Mrs. Tony Regier, Jr.
and Christopher, Detroit, Mr. &
Mrs. Ken Baker Jr, and family,
Stratford, Mr. & Mrs. Don Baker
and Jamie With Mr. & Mrs. Ken
Baker Sr., Nancy, Donna and
Garry.
Fred Gibson returned home
Monday after being in St.
Joseph's hospital, London, for
Several weeks, where he un-
derwent Margery.
Bob Little, St, Thomas, Mrs.
Trellis Little, DashwOod, Mrs.
Ruby Little, Wilmer and Doug
Smith, Greenway, Mr. & Mrs.
Cecil Wood and daughter,
Parkhill,Mr. & Mrs. Alvin Stet-
ton, Grand Bend, Mr. & Mrs.
Harvey Desjardine, Trenton, Mr.
& Mrs, Harry Plateriga, with
Mrs. Mabel Desjardine, Mr, &
Mrs. Willis DeSjardine, Cindy
and Ray.
Mr, & Mrs, Bill Massie,
Michael and Tony with her
parents, Mr. & Mrs. George
Nixon, Ailsa Craig.
Every man should have a fair-
sized cemetery In which to bury
the faults of his friends.
time were Jean Luther, London
and Maxine Luther, Kitchener.
Marlene and Anne Bullock,
daughters of Mr, & Mrs. Fred
Bullock, has returned to their
nursing duties in London and
Stratford, respectively, following
the festive season.
By the way: An old
correspondent never dies, he just
fades away — but sometimes is
jolted back into action. So, neigh-
bours, please send your news my
way.
By MRS. RENA CALDWELL
Elzar Mousseau is a patient in
Seaforth Community Hospital,
Mr. & Mrs. Vivan Cooper had
their family home for the
holidays. The Gary Cooper's
from Detroit, the Gayle Cooper's
from London the Clayton Coopers
from Centralia and Jack Cooper.
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Page 12 TitneS-AdvaCate, January 6, 1977
By MANUEL CURTS
GREENWAY
Sunday guests with Mr. & Mrs,
Milton Pollock were Mr. & Mrs,
Ross Pollock, Ridgetown; Mr. &
Mrs. Jim Pollock and Mr. & Mrs,
Michael Buckler, Chatham, Mr,
& Mrs. Carl Pollock, Michael,
Mark, Colleen and Kathy, Karen
Loesch and Sharon Finch, all of
London.
Mr. & Mrs. Clare Reid spent
the Christmas season with their
daughters and families, Mr. &
Mrs. Cliff Nowitski, Brenda and
Darryl, Mississauga, and Mr. &
Mrs. Risdon Atkinson, Leonard,
Nancy, Melanie and Paula,
Nobleton.
Mr, & Mrs. George Gollen
spent New Year's day with their
daughter, Mr. & Mrs. Stan Riley
and family, Stratford.
Mrs. Rose Isaac visited Sunday
with Mr. & Mrs. Ervin Ratz,
Shipka.
of farmland for farm use alone. It
probably should make recom-
mendations on the guidelines for
rural land use which Queen's
Park seems incapable of writing.
It should make recommendations
far the strengthening of
municipal planning authorities
responsible for interpreting and
enforcing the guidelines, The
Commission on Land Use could
set the scene for a major transfer
of powers from the province back
to the counties and regions."
Interestingly enough Mr.
George McCague, M.P.P,, has
introduced a Private Member's
Bill in the Ontario Legislature,
having to do with the preser-
vation of the higher classes of
agricultural foodlands for food
production. It should generate an
interesting debate.
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