The Exeter Times-Advocate, 1976-08-19, Page 8FRIED CHICKEN
• SNACK NO. 1 - One choice piece of
Chicken and French Fries 1.05
• SNACK NO. 2 - Two pieces of tasty
Chicken and French Fries
• THRIFT DINNER - Two delicious pcs.
of fried Chicken, golden French
Fries, tasty Coleslaw and fresh
buttered Roll 1.60
• DINNER DELUXE - Three pieces of
tender Chicken, French Fries, tasty
Coleslaw and fresh buttered Roll ____ 2.05
SEAFOOD
SNACK NO. 1 - One piece of English
style Fish and Fries, with Sauce .95
DINNER DELUXE - Two pieces of Eng-
lish style Fish, Sauce, French Fries,
tasty Coleslaw, and fresh buttered
Roll 1.55
FAMILY ECONOMY PACK- "Just Fish"
English style. Lots of it: Nine delicious
pieces 3.95
SNACK NO. 2 - Two pieces of Fish with
1.35 Fries and Sauce 1.30
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OUR BEST TO DIXIE LEE
When our name goes on a product, its only the best. We
thank Dixie Lee for relying on us for the best and wish them
the same success as in the past.
SIGNET
DISTRIBUTORS
LIMITED
Sign
SIONZT fit IMF:PA-ORS CM.
LONDON BRANCH
P.0, BON 6395
LONDON, MARIO
K5V 389
We were happy to provide your flooring; Armstrong Cornelle
Vinyl Carlon, a durable but beautiful floor covering. All the best
to Wilf and Marg.
n
U L
FLOORING
284-3140 ST. MARYS
GOOD LUCK
on your new business in Exeter
DIXIE LEE FRIED CHICKEN ,
WCIORLand REY
TRUST COMPANY SINCE 1889 VG
We are pleased that you have chosen us to handle your
banking needs in Exeter.
CONGRATULATIONS
Dixie Lee Fried Chicken
On your fine new restaurant in Exeter.
Thanks for relying on us for your Ventila-
tion, Heating and Electrical Work.
51L861-Td' [PLUMBING
ItraTEA C,f2 ELECTRICAL LTD.
234-6381 Crediton West
OPEN DAILY 11 TO 11 FRIDAY,
EXOER PLAZA fb
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Page B Times-Advocate, August 19, 1970
We have known Wilf and Marg Barclay right from their start in
Dixie Lee and watched their growth to a respected and very
successful restaurant. We sincerely wish their success in St. Marys
manifests itself into greater prosperity in Exeter. We know you'll
enjoy Dixie Lee.
Lorna, Don a n d Staff at E67\\L.L /1A EJ\,Anr\C\
RR 2, St. Marys 284-2661
We've been a supplier of Wilf and Marg Barclay for a long
time. It's our pleasure to continue as your
SUPPLIER OF CHICKEN FRIDAY, AUGUST 20th, 10 A.M.,
"We enjoyed serving you in the past
-- all the best in the future."
In your new Exeter store. We're impressed by your new
Come on in for a taste experience, southern fried chicken, dinner in the comfegtofloi
facility and wish you all the best success. delicious seafood or an assortment of freshly made salads. seating capacity Wmcire
Phone us for your take out order or come on in and eat your
F0
'CHICKEN IS OUR BUSINESS"
32 KENNEDY ROAD SOUTH
BRAMPTON, ONTARIO L6W 3E3
WE'RE PROUD OF OURN
• ECONOMY BOX - "Just Chicken" —
Nine delicious pieces. Great for, a
group of three or four 4.25
• BUCKET NO. 1 - Twelve tender pcs.
of Dixie Lee fried Chicken with
French Fries and Gravy. Fine food
for four or five ..... _
`Regt
.4(
Al
FIS
• BUCKET NO. 2- Fifteen tasty tender
pieces of Chicken. Lots for a group
of five to seven fun lovers. "Just
Chicken" _ 6.40
• THE BARREL - Plenty for seven to ten
happy people! "Just Chicken" - and
lots of-it: Twenty tender pieces _ 8.40
SHRIMP SNACK - Butterfly Shrimp and
French Fries with Shrimp Sauce 1.95
SHRIMP DINNER - Includes Shrimp,
French Fries, Shrimp Sauce, tasty
Coleslaw, and fresh buttered Roll _ 2.30
6.40 SCALLOP SNACK - Golden Scallops
Tartar Sauce and French Fries 1.95
SCALLOP DINNER Te\Ider Scallops,
French Fries, Tartar Sauce, tasty
Coleslaw and a fresh buttered Roll 2.30
SEAFOOD PLATTER DELUXE - Includes
Butterfly Shrimp, golde4 Scallops,
Ta tar auce, r S Sh i S
style Fish, French Fries a d a fresh
r my au e, English
buttered
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Roll 2.55
4
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Dianne Fawcett, Brian Kelly and Nancy Barr are among the new staff to help fill
the house with chicken,
A HISTORY 0
Dixie Lee is a tranadian owned ,company
hundred stores'coast to coast locally
For Dixie Lee Chicken
Take a fine ohl recipe from Louisiana,
quality control of the Dixie Lee Company
with the high standards of cleanliness,an
of a fine restaurant and yolvve .that ti
dish — Dixie Lee Ried Chick '
Only the best products are -Used .4-=41
chickens, whole milk and eggs;' and:g I
aromatic spices, and the finest alkvegetal
Dixie Lee offers the full benefits.of moon
plus the wonderful taste of a goutritet,disi
'LET US DO THEM
AND FUSSIN' -6-3411.1
LEAVE BEHINDISA
GOOD IMPRESSION