The Exeter Times-Advocate, 1975-08-28, Page 10Send them back to school
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MR. AND MRS. LLOYD HEY
Mark anniversary
on two continents
Crediton pair mark
50th anniversary
Rage 19.,
During a trip to the west coast
last month, I had my first taste of
camping. I felt dubious about the
outing, and the first two nights
didn't change my mind,
We arrived in Calgary late one
evening and settled in the
overflow section of a campsite,
At Stampede time, we were
fortunate to find a vacancy in any
campground.
The trees had been cleared
away; gopher holes punctured
the ground and grasshoppers
swarmed around; we had no
firewood and no picnic table. We
had to walk a half mile to use the
facilities, but we still considered
ourselves lucky, At least, we had
a place to pitch our tent.
My two girl friends quickly
assembled the canvas, pegs and
pole. They were pleased with the
success of their initial attempt.
Although they wouldn't admit it,
they were surprised too.
Meanwhile, I inflated the air
mattresses with a foot pump.
The apparatus emitted moans
similar to those bellowed by a
sick cow. It brought curious
glances from our neighbours and
sent a fox terrior scurrying back
to his master.
With everything finally intact,
we settled down for the night. We
were drifting into dreams, when
a thump on the outside of our tent
jarred us. Three pairs of eyes
met. "Did you make that noise?"
one of my friends asked me
hopefully.
"No, I thought you did."
We remembered the advice of a
brother-in-law, who loaned us his
hatchet. "A hatchet serves three
purposes: it cuts down trees,
pounds stakes into the ground
and it can be used as a weapon.
Sleep with it under your pillow."
That night our weapon was
locked in the trunk of the car.
After several minutes of uneasy
silence, we reasoned that a
gopher probably made the noise
and was now gone.
As the night dragged on, we
discovered the campsite was
conveniently located near an
airport, railway tracks and a
By ELAINE TOWNSHEND
freeway. At three a,m, we didn't '
appreciate any of those con-
veniences. When morning finally
arrived, we dismantled the tent
in five minutes, but we needed a
half-hour to pack everything
back into the trunk.
I was more enthused about the
next campground. Each site
contained a picnic table, a grate,
a grassy spot for the tent and
shady trees. The bathroom and
showers were nearby and fairly
clean.
Our groceries consisted of
three potatoes, some bologna,
bread and coffee. We roasted the
spuds until they were black, so
we dined on bologna sandwiches,
For breakfast we ate charred
toast and drank strong coffee.
We crawled into the tent late
that night, zipped the flaps,
switched on the flashlight and
waited in the dark. Our reliable
new flashlight refused to produce
even a glimmer.
Immagine three people
preparing for bed in a pitch black
tent approximately 8' by 8'. We
maneuvered over and around
three sleeping bags, two air
mattresses, three overnight
cases, three pairs of sandals with
sharp buckles, two pairs of
eyeglasses, one alarm clock and
one pole in the centre of the tent.
The importance of the last item I
need not explain.
We were also hampered by
uncontrollable giggles, which
undoubtedly annoyed our niegh-
bours. Nevertheless, our tent
remained upright, and we didn't
break any bones or glasses. I'm
not certain whose sleeping bag I
slept in, though.
The rest of the trip passed
unventfully, We encountered the
usual mosquitoes, flies, ants,
rocks, sand, long line-ups in front
of the shower doors and oc-
casional rain. To our menu, we
added the traditional beans and
wieners, barbecued hot dogs and
roasted marshmallows.
In spite of my complaints,
I admit camping was fun. Out-
door cooking added a special
flavour to the food, and we.
Mr. and Mrs. Lloyd Hey were
married on August 25, 1925 in
Dundas Centre Presbyterian
church, London by the Rev. John
Garbett. The attendants were
Mr. and Mrs. Fred Ellis, Toronto.
In 1928, the young couple
moved to Crediton where Mr.
Hey was garage owner and
operator for 45 years.
Monday evening, friends and
neighbours gathered at the Hey
home to celebrate the happy
occasion of their 50th wedding
anniversary,
Nelson Lamport was master of
ceremonies. Hymns were sung,
laughed more the night the
flashlight quit than at any other
time.
When we stayed in motels, we
seldom spoke to anyone, but at
the campgrounds we always
found someone to talk to. We met
many friendly people with whom
we shared our campfires and
compared our travels,
I enjoyed camping, and I'd like
to do it again - sometime.
Ray Morlock told a story and
Rev, Bruce Pierce paid tribute
and conducted a marriage
ceremony.
Nola Faist read an address and
Mrs. Ed Hendrick presented the
gift. The balance of the evening
was spent in table games and
fellowship.
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RECIPE
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All good things must come to an
end. And summertime is no
exception.
When the time comes for that
last camping trip, or for that
weekend spent closing up the
cottage, or for "just one more"
cruise before snugging down the
boat for the season, convenient
and delicious BC Canned Salmon
is a must for the grocery list.
Here are some simple but
hearty salmon dishes to whip up
in a jiffy, leaving lots of free
time to enjoy the wind-up outing
of the summer of '75.
See more ladies
being ministers
In the near future, up to half of
the candidates for ministry in
Canada's Protestant churches
will be women, The United
Church Observer predicts in its
current issue.
The Observer reports that of
the 53 new candidates for
ministry in the United Church
this year, 24 are women, A third
of all students in United Church
theological colleges this fall are
women, in a church in which up to
now under three percent of the
clergy have been female.
The situation will force the
church to be flexible, The
Observer says, in arranging
pastorates, particularly for
husband and wife ministerial
teams who want to serve either
the same charge or adjacent
charges,
As the Gravlevs have had
many trips back to Denmark
since they emigrated to Canada
and the celebrating couple had
never been in. Canada, surprise
arrangements were made for
their first trip to this country,
Congratulations to Mr. and
Mrs. Groenbaek on their wedding
celebrations on two continents,
Europe and Canada. We all wish
them many more years of good
health and hope they will come
again to Canada to celebrate
their diamond wedding
celebrations,
Mr, & Mrs, Robert Parsons &
family of Montreal visited
recently with the former's father
Mr. Roy Parsons and Olive.
duet dug
Mrs, Olive Andrews,
Andrew St., Exeter, will
celebrate her 92nd birthday
on September 2.
Rev. N. R. Ernst, 183
Main St., Exeter will
celebrate his 87th birthday
on August 30th.
Times-Advocate, .August 28, 1975.
•
Odds n' Ends
A golden wedding anniversary Groenbaek, August 8, in Lyngby,
is a memorable occasion to Denmark,
celebrate with' friends and
families, but it is a, rare occasion
that a couple has the opportunity
to celebrate on two continents.
Mr. and Mrs. Erik Gravlev
were invited to Denmark to mark
the golden wedding anniversary
of Mr. and Mrs, Christian
Phone 235-0212
Burns Small Link
Sausage
Burns Golden Garlic
Polish
Sausage
Mr. Gordon Kennedy of Ailsa Craig is happy to announce the
forthcoming marriage of his (and the late Dorothy Kennedy) daughter,
Debra Ilene to Gordon James Hern,son of Mr. and Mrs. Gerald Hern,
RR1, Granton. The wedding 'will take place Sept. 20, at 3:00 p.m. at
Ailsa Craig Presbyterian Church.
lb. 1 .29
OF VALUES
Burns Regular or All Beef
lb. 79' Wieners lb. 79'
Hipitralgargraym esmazeilirSufr:offiRtoYdoeouri
ROUND UP
Burns
Breakfast
Strips
Spanish Salmon
1 can (73/4 oz.) BC salmon
1 package Spanish style instant
fried rice
1 tablespoon vegetable oil
2 green onions, chopped
1 tablespoon lemon juice
1/4 cup toasted slivered almonds
(optional)
Place entire contents of the can
of salmon in a frying pan. Break
salmon into chunks and mash
bones. Add all other ingredients
except almonds. Heat and stir
until hot (about 5 minutes) Serve
topped with slivered almonds.
Serves 3-4.
Salmon Scramble
1 can (3% oz.) BC salmon
2 eggs beaten
i package instant dried
mushroom soup
% cup cup water
2 green onions, chopped
salt and pepper to taste
2 teaspoons butter or margarine
Drain salmon, reserving the
juice. Break salmon into chunks
and mash bones. Blend beaten
eggs, soup, water and reserved
salmon juice. Fold in salmon,
chopped green onions and
seasonings. Cookslowly in melted
butter in frypan to desired
consistency, stirring frequen-
tly. Serves 2,
Salmon "Packet" Dinner
1 can (33/4 oz.) BC salmon
1 tablespoon butter or margarine
1 small potato, peeled and sliced
'1 carrot, peeled and sliced
1/2 onion, peeled and sliced into
rings
1/2 tablespoon dried parsley
flakes
salt and pepper to taste
1 chicken bouillon cube
Carefully drain salmon and
reserve juice, keeping salmon
round whole. Spread butter on
centre of double piece of heavy-
duty aluminum foil. Layer
remaining ingredients in order on
greased foil, crumbling bouillon
cube over all. Sprinkle with
reserved salmon juice, and top
with round of salmon. Fold foil to
form a packet and seal tightly,
Place in hot coals until
vegetables are tender (about 30-
40 minutes) or bake in oven at 350
degrees F. for 35-45 minutes.
Makes a hearty serving for one.
Dickins-Davis
reunion staged
The 18th annual Dickins-Davis
picnic was held in the parish hall
in Saintsbury Church with 30
present.
Mrs. Don MeTaggart con-
ducted a few indoor games, after
which a delicious potluck supper
was enjoyed. Mrs. Bob Coleman,
the oldest present, asked the
blessing,
Frank Dickins was elected
president, Helen Davis as vice-
president, and Mr. & Mrs. Don
McTaggart Were elected sports
committee for next years picnic.
Quik
2 lb. box
Nestles
1.89
Libbys Fancy
2/9 Fruit Cocktail
14 oz.
Kraft
Peanut Butter
Van Camp
Beans & Pork 19 oz.
Vanish
Bowl Cleaner
34 oz.
Scotties
Facial Tissue
200's
Baby Scott Regular
Diapers
30's
Clarks Beef, Irish, Turkey & Chicken
Stews
Hot Dog
Hamburg Rolls
Paramount
6 1/2 oz,
AW.P4WF'
Canada Packers
41b '2.89
2/89'
79'
59'
24 oz.
'2.19
89'
Chunk Light Tuna
Pkge of 8
2/79'
59'
',fir
41111114.1•1111111111•111116.
Dinner Ham lb .
Burns Ready to Eat Boneless
Hamburg
Fresh Ground b 59'
1.89
WHITE E BREAD 3P1.09
Liquid Bleach
Juvex
Sugar Donettes
Dixie Stems & Pieces
Mushrooms
Cookies
Ritz Crackers
Christie Plain
Koolaid
Christies Oreo or Chips Ahoy
Hostess
Banquet
Cream Pies
For Dishwashers
CASCADE 35 oz. $1.29
FRUITS & VEGE
Ontario No. 1
Celery Stalks
Ontario
Carrots
California Red Cardinal
Grapes
4 bottles $
26 oz. W.R. HOWDY FROM SEVEN UP
Ginger Ale, Orange, Cream Soda
Grape, Root Beer, Cola
Limited 2 c/s
per customer
JELLY POWDERS 3 oz 2/49'
Oxydol Laundry
DETERGENT King Size 1.99
White, Coloured or Decorated
SCOTT TOWELS 2 Roll Pkge 83'
IVORY LIQUID 32., $1.69
Buy 1 and get one at 1/2 Price
Limited Quantity at This Price (only 25a bottle)